LANG MANUFACTURING COMPANY • 6500 Merrill Creek Parkway, Everett, WA 98203
TOLL FREE: 800.882.6368 • FAX: 425.349.2733 • www.langworld.com
Item No.
Project
Quantity
BakerSeries
®
Gas, Roll-In Rotating [Single] Rack Oven Model: LRO-1G
CONSTRUCTION FEATURES
• Heavy duty 300 Series stainless steel interior and exterior
•VertiFlow® vertical stainless steel tube heat exchanger
• Cooking compartment insulated with 5” thick high-temp insulation
• Fully integrated ventilation hood assembly, with single point
exhaust connection
• Automatic heavy duty rack lift and rotation system
• Cooking chamber illuminated by externally mounted florescent
lamp
•Heavy duty door with single pane 9.75” X 57.5” viewing window
• Interior safety door-release mechanism
• Accommodates one standard side-load or end-load rack
PERFORMANCE FEATURES
• Heat Exchanger provides high heat transfer efficiency and quick
temperature recovery
•VertiFlow System uses natural draft effect for air intake & exhaust,
eliminating need for blowers, motors and airflow switches
• 200-550˚F cooking temperature range
• Steam system uses large 380-lb. thermal mass, gravity feed
waterfall. No nozzles or orifices to clog.
• Rotating rack and even heat distribution ensure uniform baking
and browning
• Self-adjusting slip clutch on rotating system protects operator and
oven from damage and automatically stops rack in unloading
position
INTEGRATED HOOD FEATURES AND PERFORMANCE
• Integrated hood meets NFPA 96 & Uniform Mechanical Code
requirements for Type I & Type II Construction
• 20 gauge stainless steel body
• Hood provides 4.5 square feet of effective filter area, with filter
velocity of 120 FPM, .03” wc at 530 CFM
• Single point 8” round vent duct, velocity: 1,520 FPM at 530 CFM
CONTROL PACKAGE
• Rack lift & rotation system activates automatically, when door
is closed
• Simple digital TIME & TEMP displays
• Programmable for temperature, time, steam, blower delay, vent,
cycling steam and cycling blower
• Easy direct manual operation
• STOP, START, Vent & Fan touch pads
SHORT/BID SPECIFICATION
Rack Oven shall be LANG Manufacturing Model LRO-1G 175,000
BTU/hr. gas heated rotating single rack unit with: Vertiflow®
stainless steel tube heat exchanger; gravity feed, waterfall type
steam generation system; 5” thick compartment insulation and 0”
combustible wall clearance; heavy duty rack lift and rotation
system; simple solid-state controls, with digital time-temperature
readouts, 10 hour cook cycle and six stage programming capability;
an integrated ventilation hood meeting NFPA 96 and Type I & II
UMC construction standards, plus all the features listed:
STANDARD PRODUCT WARRANTY
One year, parts & labor
Model LRO-1G
Maximum Capacity LRO-1E
18” x 26” Full-Sheet Pans* 20
12” x 20” x 4” Hotel Pans** 20
1 lb. Loaves of Bread 100
1-1/2 lb. Loves of Bread 75
PAN/PRODUCTION CAPACITY GUIDE
* 3” spacing
** 6” spacing
Sheet No. LSP-RR1 (rev. 11/03)
