Lang LCE-401DP User manual

Brand: Lang

Model: LCE-401DP

Type: User manual

Lang LCE-401DP is a versatile combi oven that offers a wide range of cooking options for both commercial and home kitchens. With its 20-pan capacity, it can accommodate a large quantity of food, making it ideal for catering events or busy restaurants. The oven's five cooking modes—OVEN, STEAM, COMBI, RETHERM, and SuperSteam™—provide precise control over the cooking process, allowing you to achieve the perfect results for various dishes. The built-in meat probe ensures accurate temperature monitoring, preventing under or overcooking.

LANG MANUFACTURING COMPANY • 6500 Merrill Creek Parkway, Everett, WA 98203

TOLL FREE: 800.882.6368 • FAX: 425.349.2733 • www.langworld.com

Item No.

Project

Quantity

Electric, 20-Pan, Full Size Combi Oven Model: LCE-401-DP

CONSTRUCTION FEATURES

• Heavy duty 304 Series stainless steel construction, with attractive No. 4 finish

• Cooking compartment is 316 Series stainless

• Heavy duty compartment door hinged right, with large double pane,

tempered glass window

•Two oversize, heavy duty cam-lock door handles

• Powerful blower mounted on left side of compartment, with baffles and

safety screen

• Four shielded cooking compartment lights

• 20 position stainless steel pan rack frame with 10 stainless steel wire

racks provided

• Stainless steel pan rack transport trolley included

• Removable stainless steel condensate collection tray mounted below door

• 12” legs with adjustable bullet feet

PERFORMANCE FEATURES

• Choice of five cooking modes

• 86 to 482˚F operating temperature range [in OVEN & COMBI modes]

• 217˚F SteamPLUS™ STEAM mode temperature, for faster cooking

• 10-90% humidity control [Proofing Capability]

• Boilerless steam generation system for easier cleaning, less maintenance,

less downtime & lower utility costs

• Air-tight cooking compartment with slight 1/2 psi overpressure

• In-compartment meat probe

• Spray gun and hose provided as standard for quick and easy

compartment cleaning

• Recessed, wash down resistant left side control panel [IPX-5 Water Tested]

CONTROL PACKAGE [Digital Programmable]

• All touch-pad controls

• OVEN, STEAM, COMBI, RETHERM & [230-257˚F] SuperSteam™ modes

• Cook-to-[Meat] Probe standard

• Both set & actual time & temp readouts

• Humidity key for setting 10-90% steam

• Reheat settings, within safe range

• System self-test and “Cleaning Due” alert systems

• Up to 99 Cook Program memory, with up to 9 steps or stages

• Auto-Cook & Hold programming

• 2-speed fan motor control

SHORT/BID SPECIFICATION

Combi Oven shall be a LANG Manufacturing Model LCG-401-DP with

Digital Programmable Control Package, 52-kW electric heated 20-

pan full-size unit, with: boilerless, in-cavity steam generation

system; SteamPLUS 217˚F standard steam; compartment

humidity control; large double pane glass viewing door, with

easy-open heavy duty cam-lock handles; 316 Series stainless

steel compartment with powerful left-side mounted blower, four

shielded compartment lights; transport trolley, rack frame & 10

pan racks standard; plus a standard 2-year parts & labor

warranty, all the features listed and options/accessories checked:

STANDARD PRODUCT WARRANTY

Two years, parts & labor

Pan Type Max. Capacity Optimum

18” X 26” Full-Sheet 20 20

12” X 20” Hotel* 40 28

PAN CAPACITY GUIDE

* 2-1/2” deep pans

Sheet No. LSP-CO10 (rev. 7/03)

Model LCE-401-DP Shown

LANG MANUFACTURING COMPANY • 6500 Merrill Creek Parkway, Everett, WA 98203

TOLL FREE: 800.882.6368 • FAX: 425.349.2733 • www.langworld.com

Due to continuous improvements, specifications subject to change without notice.

Model Height x Width x Depth

Clearance from

Weight

Freight

combustible surface

Actual Shipping

Class

79.8” x 46.5” x 40.0” Sides*: 2” (51mm) 992 lbs. 1,036 lbs.

LCE-401-DP

2026mm x 1181mm x 1016mm Back: 4” (100mm) 450 kg 470 kg

OPTIONS & ACCESSORIES

❏ Stainless steel roll-in rack frame, 20-pan guides [std. spacing]

❏ Stainless steel roll-in rack frame, 14-pan guides [3.34” spacing]

❏ Stainless steel roll-in rack for 12” plates

❏ Thermal cover for roll-in plate rack

❏ Stainless steel wheeled support stand

❏ Extra wire pan racks [10 provided as std.]

❏ Additional transport trolley

❏ Two step safety release door latch

❏ HACCP time/temp data port

INSTALLATION REQUIREMENTS

•E208V, 240V or 480V, 3-Phase, 50/60 Hz electrical connection

•W Two 3/4” NPT cold water connections

•D 1-1/2” NPT vended drain connection

• Check local codes for vent hood requirements

[All connections from unit bottom. See below for location and delivery

requirements]

Sheet No. LSP-CO10 (rev. 7/03)

.8"

19mm

W W TWO WATER

CONNECTIONS

33.5"

851mm

1.0"

25mm

E ELECTRIC

CONNECTION

2.5"

/64mm

1.5"/38mm

8.0"/203mm

2.5"

64mm

1.5"

38mm

D DRAIN

CONNECTION

46.5"

1181mm

3.89"

99mm

14.0"

356mm

4.0"

102mm

DRAIN VENT

40.0"

1016mm

37.5"

953mm

79.8"

2026mm

4.5"

114mm

28.8"

730mm

76.5"

1943mm

7.0"

178mm

53.0"

1346mm

25.0"

635mm

46.5"

1181mm

5.5"

140mm

5.5"

140mm

35.5"

902mm

64.5"

1638mm

DRAIN VENT

12.0"/305mm

5.5"

140mm

3.3"

83mm

2.5"

64mm

[Front View/Elevation] [Right Side View] [Top View/Plan]

Electric, 20-Pan, Full Size Combi Oven Model: LCE-401-DP

MINIMUM WATER QUALITY

Water: cold water feed

Line Pressure: 30-80 PSI

pH: 7-7.5

Chlorides < 30 PPM

Sulfates < 40 PPM

* 20” for service access.

CAD SYMBOLS & PRICING

Model

E Electrical Requirements

W Water D Drain

Voltage Total kW Phase Amps/Line

Requirements Requirements

208V/60Hz 52.0 3 144.5

3/4” NPT

LCE-401-DP 240V/60Hz 52.0 3 125.2

(.5 GPM @ 30 PSI)

1-1/2” NPT

480V/60Hz 52.0 3 63.6

Lang LCE-401DP User manual

Lang LCE-401DP User manual

Lang LCE-401DP User manual

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