Baxter HPB Proofer User manual

Type
User manual
HPB SERIES
ROLL-IN PROOF BOXES
MODELS
HPB1 ML-132003
HPB2 ML-132004
HPB4 ML-132005
701 S. RIDGE AVENUE
TROY, OHIO 45374-0001
937 332-3000
www.hobartcorp.com
FORM 34480 (Sept. 2000)
– 2 –
© HOBART CORPORATION, 2000
Model HPB1 Proof Box Model HPB2 Proof Box
Model HPB4 Proof Box
– 3 –
Installation, Operation, and Care of
HPB SERIES PROOF BOXES
SAVE THESE INSTRUCTIONS
GENERAL
The HPB Series Roll-In Proof Boxes are one-, two-, or four-rack cabinets for proofing dough. The Proof
Box’s AirWash™ Humidification System provides ideal proofing conditions and includes accurate
controls for temperature, humidity, and time.
Interior and exterior construction is 300 series stainless steel throughout. Interior bumper guards are
provided for the left, right, and rear walls.
Glass door is an option on the single rack model only. Door hinging on the single door unit can be
reversed, if necessary, by a service technician (but a new ramp is required). Two-door units are hinged
on the side walls and open out from the middle. There is no center post. A door closer is provided above
the right hand door.
Proofers may be ordered with either the Proof Box control or with the Thaw Proofer control:
The Proof Box control is a single-stage control which controls temperature, humidity, and time.
Thaw Proofer control is a two-stage control that can work just like the Proof Box control; or, it can
also allow an initial Thaw stage to be automatically followed by a Proof stage. Each stage
independently controls temperature, humidity, and time.
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– 4 –
INSTALLATION
UNPACKING
Immediately after unpacking, check for possible shipping damage. If the cabinet is found to be
damaged, save the packaging material and contact the carrier within 15 days of delivery.
Prior to installation, test the electrical service to verify that it agrees with the data plate located in the
upper left corner inside the cabinet.
ASSEMBLY
Some components can be removed to allow the cabinet to pass
through short or narrow doorways.
Door(s) and hinges can be removed, as follows:
1. Lift up and remove the front trim panel.
2. Carefully lay the front trim panel on top of the cabinet — avoid
damaging the control wires.
3. Remove the three screws which secure the upper hinge plate
to the cabinet (Fig. 1). This will remove hinge tension. Remove
the nut underneath the lower hinge plate which secures the
bottom hinge. Remove the door. Remove lower hinge plate
(Fig. 1).
4. If the hinge mechanism should become
uncocked while changing the door, it
will be necessary to recock the hinge
mechanism. To do this, remove the
door from the cabinet and position the
door face down on a work table. Using
a 5/16" open end or adjustable wrench,
turn the hinge mechanism shaft 135°
(Fig. 2).
5. Replace the hinge plates and door(s)
in the reverse order of disassembly.
The humidifier and control box on top of the
proof box cannot be removed to pass through
short openings.
ASSEMBLY — Model HPB4
Model HPB4 is shipped in two main sections, front and rear, which must be assembled at the site.
Position the rear half (without doors) as near to the desired final location as possible. Remove eight
hex bolts at the bottom rear of the front section. Remove eight hex bolts at the bottom front of the rear
section. Apply a bead of aluminum colored RTV, provided, on the entire rear joint immediately before
joining the front section.
PL-50961
TURN 135º
UNCOCKED POSITION
POSITION 1 (LEFT-HAND HINGED DOOR)
COCKED POSITION
135º
TURN 135º
UNCOCKED POSITION COCKED POSITION
135º
POSITION 2 (RIGHT-HAND HINGED DOOR)
POSITION DOOR IN ONE OF THE TWO POSITIONS SHOWN.
PL-53452
UPPER
HINGE
SCREWS
(3)
LOWER
HINGE
SCREWS
(6)
NUT
Fig. 2
Fig. 1
5
Fig. 3
Look at the Cam Locks which are used to join and
lock the front and rear sections together. The Cam
Locks on the left and right sides of the rear half are
positioned so that they will swing down and clamp
onto the pins located in the front section.
To lock the Cam Locks on the left side and ceiling,
a 5/16" Hex Wrench (not provided) must be turned
counterclockwise in the Hex Openings of the Cam
Locks. To lock the Cam Locks on the right side, the
5/16" Hex Wrench must be turned clockwise in the
Hex Openings of the Cam Locks (Fig. 3).
Move the front half of the Proof Box to its final
position so it mates with the rear half.
Lock the nine Cam Locks. Turn the three Cam
Locks on the left side and the three on top
counterclockwise. Turn the three Cam Locks on
the right side clockwise. Wipe-off any excess RTV
at the section joint. When all Cam Locks are
properly tightened and locked, insert the Plug
Buttons, provided, in the nine Cam Lock holes.
Humidifier Crossover Duct Assembly - Model HPB4
On Model HPB4, the Crossover Duct is shipped loose and must be assembled after the front and rear
sections are joined. Remove the cover on the front fan unit by removing six screws. Apply a bead of
clear RTV (provided) to all mating surfaces of the crossover duct, humidifier, and front fan unit. Make
sure the end of the crossover duct with the two plain flanges faces the humidifier section. Slide the
crossover duct (Fig. 4) into place so the flanges fit the slots in the humidifier and front fan unit. Secure
the crossover duct using nine #10-24 Phillips head screws provided. Replace the front fan unit cover
and secure it using nine #10-24 Phillips head screws.
Fig. 4
FOAM PANEL SKIN
HEX OPENING
CAM FAST UNLOCKED
LOCKING ARM
STOP
STOP FOAM
CAM FAST LOCKED
LOCKING ARM
LOCKING PIN
HEX WRENCH
PIN ASSEMBLY
ON GROOVE OF PANEL
LOCK ASSEMBLY
ON TONGUE OF PANEL
HUMIDIFIER
REAR SECTION
CROSSOVER DUCT
FRONT FAN UNIT
FRONT SECTION
CONTROLS
REAR FAN UNIT
ELECTRICAL BOX
CONDUIT NUT
CONDUIT CABLE
6
ASSEMBLY — ELECTRICAL WIRING — Model HPB4
WARNING: ELECTRICAL AND GROUNDING CONNECTS MUST COMPLY WITH THE APPLICABLE
PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL ELECTRICAL
CODES.
WARNING: DISCONNECT THE ELECTRICAL POWER SUPPLY AND PLACE A TAG AT THE
DISCONNECT SWITCH TO INDICATE THAT YOU ARE WORKING ON THE CIRCUIT.
Remove the top panel from the electrical box located on the top of the rear section. Extend the flexible
conduit cable from the front fan unit to the mating conduit fitting on the electrical box. Insert the two
wires from the front fan unit conduit cable into the electrical box. Connect the two wires from the front
fan unit conduit cable to terminal block location J2, terminals 1 and 2 in the electrical box per the wiring
diagram. Tighten the conduit connector nut "Finger Tight" to the mating conduit fitting on the front of
the electrical box (Fig. 4). Replace the top panel on the electrical box.
Also, connect the three cables to the Controls (Fig. 4). A nine pin cable connects to the connector on
the electrical box and to another nine pin connector on the Controls. A two wire cable extends from
the electrical box and connects to a mating connector that extends from the Controls. The cable from
the humidifier requires an extension cable that is shipped with the unit. All cables have separate unique
connectors.
Assemble the Floor Plate over the Floor Joint — Model HPB4
Place the floor plate over the floor joint where the front and rear sections join. Mark the twelve holes
in the floor plate using the floor plate as a template. Drill twelve 3/16" diameter holes through the marked
hole locations in the top-surface of the cabinet floor. Install the twelve rivets, provided, to secure the
floor plate over the joint of the cabinet floor using a rivet tool, not provided.
LEVELING
Once the cabinet is in its final position, replace any components that may have been removed and then
level the cabinet front-to-back and side-to-side using shims as required.
SEALING THE BASE
Before installing the ramp, seal between the base of the cabinet perimeter and the floor by applying
a bead of NSF-listed sealant, such as Dow Corning 732 or Devcon Silicone #17150.
INSTALLING THE RAMP
On models HPB2 and HPB4, lower the ramp in place so the notches on the ramp slide over the two
mounting brackets on either side of the center screws.
On model HPB1, back out the four screws along the front edge of the bottom. Lower the ramp in place
so the notches on the ramp slide over the 4 screw heads.
7
PLUMBING CONNECTIONS
WARNING: PLUMBING CONNECTIONS MUST COMPLY WITH APPLICABLE SANITARY, SAFETY,
AND PLUMBING CODES.
Make sure the water supply has proper hardness, pH and chloride concentration. The recommended
water hardness range is 4 6 grains per gallon. The recommended pH range is 6.5 to 8.0. The
acceptable range for chloride concentration is 0 30 ppm. Consult your local water company and/or
water conditioner dealer before installing the Proof Box.
Water Connection
Connect the water supply to the incoming water
connection located at the top rear (Fig. 5). The
1/8" NPT external threaded fitting on the filter,
provided for the incoming water connection, is
plumbed to the solenoid valve and ready for the
ferrule fitting of 1/4" copper tubing. The water line
should provide 40 60 psig flowing pressure.
Drain Connection
The copper pipe extending from the rear of the
humidifier (Fig. 5) must be extended to an open
drain. Plastic (Tygon) 1/2" I.D. tubing and a
tubing clamp are recommended. Avoid bends
and kinks. A vented drain line (open gap-type)
is recommended to avoid air lock.
ELECTRICAL CONNECTIONS
WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH APPLICABLE
PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL ELECTRICAL
CODES.
WARNING: DISCONNECT THE ELECTRICAL POWER SUPPLY AND PLACE A TAG AT THE
DISCONNECT SWITCH TO INDICATE THAT YOU ARE WORKING ON THE CIRCUIT.
Refer to the wiring diagram supplied with the cabinet.
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DRAIN CONNECTION
WATER CONNECTION
Model HPB1 Shown
8
OPERATION
CONTROLS — Proof Box (Fig. 6)
Fig. 6
On-Off Switch Turns the Proofer Control On or Off.
ON
OFF
TEMP normally displays the Set-Point Temperature.
To adjust the Set-Point Temperature, press and hold
SET
while using
to Increase or to Decrease.
VIEW
displays the Actual Temperature.
HUM displays the Humidity Set-Point.
To adjust the Humidity Set-Point, press and hold
SET
while using
to Increase or to Decrease.
TIMER displays the minutes remaining [zero (0) indicates not in use].
To set the Time, press and hold
SET
STOP
while using to Increase
or to Decrease.
To start the Timer, press
START
. The Time (minutes) displays and begins
flashing as it counts down. When the Timer reaches zero (0), a beeper
sounds for 30 seconds. To stop the beeper, press
SET
STOP
.
ON-OFF, TEMP, HUM, and TIMER functions described above, also apply to the THAW
PROOFER, page 9.
SET VIEW
TEMP
F
SET
HUM
%
START
TIMER
SET
STOP
ON
OFF
PROOF BOX
SET VIEW
TEMP
F
SET
HUM
%
START
TIMER
SET
STOP
9
CONTROLS Thaw Proofer (Fig. 7)
THAW PROOFER
ON
OFF
SET VIEW
TEMP
F
SET
HUM
%
MODE
SET THAW
PROOF
AUTOMATIC
START
TIMER
SET
STOP
Fig. 7
Press
MODE
and or to select Proof, Set Thaw, or Automatic mode.
The mode lights indicate control function:
PROOF mode allows you to set Temperature, Humidity, and Time
values for manual or automatic proofing operations. To start a
manual (non-timed) proofing operation, press
START
. To set
Temperature, Humidity, and Time, refer to the previous page.
SET THAW mode allows you to set Temperature, Humidity, and Time
values for the Preheat and Thaw portions of an Automatic cycle
without disturbing an ongoing proofing operation. Thaw values are
set the same as Proofer values refer to page 8. Control returns
to manual Proof mode if no buttons are pressed in 30 seconds. To
enter Set Thaw mode, the timer must not be running.
AUTOMATIC displays Thaw Temperature and Thaw Humidity.
Thaw Temperature flashes when reached, indicating ready-to-
load. Load the product and press
START
to begin an Automatic Thaw
and Proof cycle.
AUTOMATIC THAW maintains the Thaw Temperature and Thaw
Humidity while the Thaw Time counts down. After the Timer counts
down to zero, the control immediately goes into Automatic Proof.
AUTOMATIC PROOF maintains the Proof Temperature and Proof
Humidity while the Proof Time counts down. After the Timer counts
down to zero, the control beeps and the display flashes indicating
that the product is ready to be unloaded from the proofer and moved
to an oven for baking. The control returns to manual Proof mode.
During Automatic mode
To cancel the Thaw portion of an Automatic cycle, press Timer Set/Stop and advance to the Proof portion.
To cancel the entire Automatic Thaw and Proof cycle, press the Mode button and return to manual Proof.
SET THAW
PROOF
AUTOMATIC
SET THAW
PROOF
AUTOMATIC
SET THAW
PROOF
AUTOMATIC
SET THAW
PROOF
AUTOMATIC
SET THAW
PROOF
AUTOMATIC
SET THAW
PROOF
AUTOMATIC
MODE
SET
STOP
10
REMOTE CONTROL Proofer and Thaw Proofer (Fig. 8, When Equipped)
Fig. 8
The Remote Control is used in conjunction with either Proofer Controls or Thaw Proofer Controls
described on the previous two pages. The
MODE
key is used only on Thaw Proofer models.
PROOFING
Controlled temperature and humidity in the proofer promotes yeast fermentation which generates gas
and causes the dough to rise. Proofing takes from 45 60 minutes depending on the product. A
temperature setting of 95°F and humidity at 85% are typical but will vary slightly depending on the
product being proofed. Ask your dough supplier for information so you can make a chart with the
Temperature, Humidity, and Proof Times required for the products you will be baking.
Connect Remote Control
Phone Jack to terminal
on Electrical Box on Top
of Unit
START
TIMER
SET
TIMER
MODE
SET
HUM
VIEW
TEMP
SET
TEMP
11
MAINTENANCE
WARNING: DISCONNECT ELECTRICAL POWER BEFORE CLEANING.
CLEANING
Cabinet
Clean the inside of the cabinet and the doors weekly with a warm water solution of mild household liquid
dishwashing detergent (such as Palmolive green or Ivory). Do not use anything containing grit,
abrasive materials, bleach, harsh chemicals, or chlorinated cleaners. Be cautious with new or
improved formulas; use only after being well tested. Rinse thoroughly and dry with a clean soft cloth.
Do not use steel wool to clean surfaces.
Side Ducts
The Side Duct(s) can be removed for cleaning by unscrewing the Phillips head screws (four on each
side). Replace Side Duct(s) and snug all Phillips head screws after cleaning.
Ramp
The Ramp can be removed for cleaning and reinstalled (refer to page 6).
NOTE: Failure to follow instructions may void your Hobart warranty.
Gaskets
Door gaskets should be cleaned weekly using a warm water solution of mild household liquid
dishwashing detergent (such as Palmolive green or Ivory). Never allow gaskets to contact concentrated
cleaners or disinfectants. This can cause premature failure of the gasket material.
12
SERVICE
For additional information or to discuss a maintenance program, contact your local Hobart-authorized
service office.
FORM 34480 (Sept. 2000) PRINTED IN U.S.A.
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Baxter HPB Proofer User manual

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User manual

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