In accordance with our policy of continuous product development and improvement,
this information is subject to change at any time without notice.
EI214401 Revision A (KAK) 18 May, 2001
Manitowoc Beverage Equipment
2100 Future Drive Sellersburg, IN 47172-1868
Tel: 812.246.7000, 800.367.4233 Fax: 812.246.9922
www.manitowocbeverage.com
Foodservice Group
Multiplex Beverage Equipment Installation Instructions for
Hydro-Chil™ Installation Kit
P.N. 00214401
Note: For maximum performance, the Hydro-Chil™ unit should
be located as close as possible to the supported equipment.
1. Connect drain hose provided with Hydro-Chil™ to drain
fitting on bottom of water tank. Clamp with tab clamp
provided. Route drain hose to convenient floor drain.
Note: In normal operation, little or no water will flow to
drain. Drain is required only for initial overflow of expansion
water when ice bank is formed or when water tank is emp-
tied).
2. All chilled water lines between the Hydro-Chil™ unit and
supported equipment must be insulated.
3. Item 12 (refer to parts list below) is provided to insulate
item 11 (refer to diagram below) and the Phosphate Feeder
if installed as Icemaker Supply Line.
4. Items 13 and 14 (refer to parts list below) are supplied to
insulate an ambient carbonator to prevent condensation.
5. While your specified layout may vary, the illustration be-
low represents a typical installation. Some of the items
supplied may not be used in all configurations.
Item No. Part No. Description Qty.
1 PE030951 Tubing, 0.375 ID, Black 25 ft
2 PE051254 Tubing, 0.500 ID, Blue 25 ft
3 RM913133 Insulation, Pipe 48 ft
4 00854910
3
/8" Barb x
3
/8" Swivel 2
5 00205780
1
/2" Barb x
3
/8" Swivel 1
6 00854993
1
/2" Barb x
1
/2" Swivel 2
7 00855004 Nut, Swivel,
3
/8" Flare 2
8 00855017 Nut, Swivel,
1
/2" Flare 2
9 00855112 Tab Clamp, 0.570-0.669 OD 10
10 00855128 Tab Clamp, 0.653-0.779 OD 10
11 00205903 Tee,
1
/2" x
1
/2" x
3
/8" 1
12 00689701 Tape, Foam Rubber 1 Roll
13 00689700 Tape, Cloth, 2" wide 1 Roll
14 00214633 Insulation, 16" x 18" 1
1010
11
9
2,3
2,3
1,3
4,7,9
5,8,10
or
6,8,10
2
EI214401 Revision A (KAK) 18 May, 2001
Equipment Installation Instructions
Caution: To Avoid Serious Injury
Important: Read the following warnings before beginning an installation. Failure to do so
may result in possible death or serious injury.
DO Adhere to all National and Local Plumbing and Electrical Safety Codes.
DO Turn “off” incoming electrical service switches when servicing, installing, or
repairing equipment.
DO Check that all flare fittings on the carbonation tank(s) are tight. This check
should be performed with a wrench to ensure a quality seal.
DO Inspect pressure on Regulators before starting up equipment.
DO Protect eyes when working around refrigerants.
DO Use caution when handling metal surface edges of all equipment.
DO Handle CO
2 cylinders and gauges with care. Secure cylinders properly against
abrasion.
DO Store CO2 cylinder(s) in well ventilated areas.
DO NOT Throw or drop a CO2 cylinder. Secure the cylinder(s) in an upright position
with a chain.
DO NOT Connect the CO2 cylinder(s) directly to the product container. Doing so will
result in an explosion causing possible death or injury. Best to connect the
CO2 cylinder(s) to a regulator(s).
DO NOT Store CO2 cylinders in temperature above 125°F (51.7°C) near furnaces,
radiator or sources of heat.
DO NOT Release CO2 gas from old cylinder.
DO NOT Touch Refrigeration lines inside units, some may exceed temperatures of
200°F (93.3°C).
Notice: Water pipe connections and fixtures directly connected to a potable water supply
shall be sized, installed and maintained in accordance with Federal, State, and Local codes.
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