Atlas Metal Industries BLH-5-H Datasheet

Brand
Atlas Metal Industries
Model
BLH-5-H
Type
Datasheet

This manual is also suitable for

a subsidiary of Mercury Aircraft
1135 NW 159 Dr., Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
MO DU LA R SE RVING SYSTEMS
BL-5
MOBILE HOT
SERVING UNIT
Electrically Heated with Heated Base
Optional Drain and Manifold
FEATURES
Attractive plastic laminate panels
Individually controlled thermostats
High wattage food wells, use wet or dry
Heated base storage for 12” x 20” pans
Economical cost
Cam-Lock system
DESCRIPTION
This attractive, functional unit keeps hot foods hot - at their peak of
serving perfection. Your customers will see, taste and come back for
the difference.
A wide range of attractive plastic laminate colors is available, or ure-
thane painted panels to blend with any decor.
Quality construction provides years of reliable service. Complete
reliability - use as an individual unit or joined in a continuous serving
line with our exclusive “Cam-Lock” system.
BLH-3-H
BLH-4-H
BLH-5-H
MODEL #BLH-4-H
Shown with accessories
Tray Slide, Work Shelf, High Shelf
Quantity Item No.
a subsidiary of Mercury Aircraft
1135 NW 159 Dr., Miami, Florida 33169
Tel: (305) 625-2451 or (800) 762-7565 • Fax: (305) 623-0475
BL-6
TOP: Constructed of 16 gauge, type 304 stainless
steel, die-formed, welded, ground and polished
to a uniform finish with rolled front edge.
BODY: Frame construction shall be of hi-tensile
square aluminum tubing, 1-1/4”, 1” and 3”extrud-
ed, vertical radius corners. Frame sections are all
welded construction, ground and polished to a
uniform finish. Body is complete with front panel,
end panels and 8-5/8” rear apron of 18 gauge
stainless steel. Owner to specify laminate finish.
Cam-lock locking system included with each unit
to align and retain cart positioning, when two or
more units are joined.
HOT SERVING UNIT: The cart is complete and
includes a hot serving unit installed in the top.
Constructed of 18 gauge, type 304 stainless steel.
Individual 12” x 20” hot food wells are provided,
fabricated of 18 gauge stainless steel, one piece
construction, all welded, ground and polished to
a uniform finish. All corners are coved with a min-
imum 1/4” radius. Each well is provided with an
850 watt heating element. The wells can be used
with or without water, however, the use of water
for a more efficient operation is recommended.
HEATED BASE: Constructed of 20 gauge, type 304
stainless steel interior with coved corners and an
18 gauge stainless steel fascia. There is 1” of high
density fiberglass insulation provided. The interi-
or is provided with a removable pan slide rack
assembly to accommodate 12” x 20” pans.
Doors are stainless steel, double wall constructed
and fully insulated: provided with edge mounted
chrome plated hinges, a slam action latch, a mois-
ture proof gasket and a dial thermometer.
ELECTRICAL: The unit is provided with a
prewired single thermostat control for each well,
with a pilot light. A 6’ long, 3-wire cord and plug
is provided, extending from the control box locat-
ed centered under the unit. Available for single
phase power only.
CASTERS: N.S.F approved, 5” diameter, non-
marking rubber tired, swivel plate caster with
grease fittings. Both casters on the operator’s
side have toe activated brakes.
Specifications subject to change without notice.
ACCESSORIES:
Tray slide, 12” wide, stainless steel, solid
ribbed, fold-down
Work shelf, 8” wide, stainless steel, flat, fold-
down.
High shelf, stainless steel, with glass sneeze
guard
SAR Plexiglass End Sneeze Guards for High
Shelf (set of 2)
Canopy, stainless steel, with SAR Plexiglass
sneeze guard on customer’s side only
Food Warmer under High Shelf or Canopy*
Fluorescent Light under High Shelf or
Canopy*
Convenience Outlet (specify wattage, volt-
age & location)*
Stainless Steel Legs with adjustable feet, in
lieu of casters
Urethane painted panels (see color chart)
* Change in electrical required, contact factory.
SPECIFICATIONS:
MOBILE HOT SERVING UNIT
Electrically Heated with Heated Base
MODEL “A”
FOOD
WELLS
PAN SLIDE
RACK CAPACITY
ELECTRICAL
CHARACTERISTICS
NEMA
CONFIGURATION
BLH-3-H 50” 3 8 3.40 KW -16.3 amps. 208 V 6-30P
BLH-4-H 63-3/4” 4 12 4.25 KW - 20.4 amps. 208 V 6-30P
BLH-5-H 77-1/2” 5 16 5.10 KW - 24.5 amps. 208 V 6-50P
N
OTE: Electrical characteristics subject to change when electrical accessories are added.
10/08-SC
30 1/2”
A
Plan View
35”
3”
Rear Elevation
End View
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Atlas Metal Industries BLH-5-H Datasheet

Brand
Atlas Metal Industries
Model
BLH-5-H
Type
Datasheet
This manual is also suitable for
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