Cleveland HA-MKDL-60-CC-T Datasheet

HA-MKDL-60-CC-T
Brand
Cleveland
Model
HA-MKDL-60-CC-T
Category
Electric kettles
Type
Datasheet

This manual is also suitable for

Cleveland
™
P
roject ________________________________
Item __________________________________
Quantity _______________________________
F
CSI Section ____________________________
A
pproval _______________________________
D
ate __________________________________
1333 East 179 St.,
Cleveland, Ohio, U.S.A. 44110
Tel: 1-216-481-4900
Fax: 1-216-481-3782
Web Site: www.ClevelandRange.com
Email: Steam@ClevelandRange.com
COOK CHILL SYSTEMS
Cook/Chill Systems
SECT. XIV PAGE 9
0609
COOK/CHILL
HORIZONTAL AGITATOR
TILTING MIXER KETTLES
MODELS:
HA-MKDL-60-CC-T HA-MKDL-200-CC-T
HA-MKDL-100-CC-T HA-MKDL-300-CC-T
HA-MKDL-150-CC-T
Cleveland Standard Features
I Full 60, 100, 150, 200 or 300 gallon working capacity
I Electrically driven, Tilting, Horizontal Agitator Mixer Arm
I Hydraulic kettle tilt mechanism with kettle mounted power-pack
I Variable mixer speed control
I Spring loaded blades scrape entire heated surface area
I Internal mixing fins for most efficient, uniform mixing, heating
and cooling
I Flush mounted, easily removable temperature sensor
I Simmer control for cooking delicate products
I 3” diameter air operated, flush mounted piston draw-off valve
(requires air compressor)
I Spiral flights for even water cooling
I Easily removable agitator without the use of tools
I Spring assist, one piece cover (bifold cover with
counterweight for 300 gallon model)
I Heavy duty rim bar
I 100 psi steam jacket rating and safety valve
I Type 316 stainless steel for all food contact surfaces
I Water fill faucet with swing spout
I Kettle mounted valve box for single point utility connections
I NSF approved
I Accepted for use in USDA inspected facilities
Note: This COOK/CHILL mixer kettle requires a control panel for opera-
tion which must be specified separately.
Standard Features for Kettle Control Center:
I Solid state temperature control with digital read-out
I Time/Temperature Chart Recorder to provide permanent record
of Batch Processing
I Automatic and manual steam control
I Automatic and manual water cooling
I Simmer control for delicate products
I Automatic water meter with accumulative “add on” button and
digital readout
I U.L. listed
Options & Accessories
Ë Clean in place (CIP) agitator idler bearing with hot water/steam
connector
Ë Water meter for hot and cold kettle fill
Ë Single or dual remote control center
Ë Stainless steel bifold hinged cover
Ë Dolly for horizontal agitator
Ë 3", 90° Elbow
Ë Food Strainer
Ë Flow Diverter
Ë 3” flush mounted ball valve
Ë Loading bucket and dolly
Ë Electric chain hoist for lifting
the product load
Short Form Specifications
Shall be CLEVELAND Model HA-MKDL-___-CC-T; COOK/CHILL
HORIZONTAL TILTING MIXER KETTLE, ___ gallons; leg mounted;
2/3 jacketed, direct steam;100 psi Steam Jacket Pressure Rating;
316 Stainless Steel Liner; electrically driven Horizontal Agitator;
Variable Mixer Speed Control; Hydraulic Tilt Mechanism with kettle
mounted power-pack; 3" diameter air operated, flush mounted
Piston Draw-Off Valve; spring loaded Scraper Blades; flush
mounted Temperature Probe; Automatic Water Meter; Water Fill
Faucet with swing spout; Time/Temperature Chart Recorder
(located in Control Center); Spring Assist, one piece Cover
(bifold cover with counterweight for 300 gallon model).
SECT. XIV PAGE 10
0609
Litho in USA
Cleveland Range reserves right of design improvement or modification, as warranted.
69"
6
9"
24"
40"
QUICK DISCONNECT
FOR FOOD PUMP
G
1
2 1/2"
F
E
A
B
C
D
PLUMBING BOX
WITH REMOVABLE
ACCESS PANEL
POURING LIP AND
POURING DEFLECTOR
PLAN VIEW
SIDE VIEW
SINGLE CONTROL PANEL
HA-SE-CC2
DUAL CONTROL PANEL
HA-DE-CC2
DEPTH 18 3/4"
C
ONTROL PANEL
7 1/4"
7
1/4"
KETTLE MOUNTED CONTROLS
N
OTE:
AGITATOR
STOP
O
UTLET VALVE
TILT
CONTROL
POUR
TILT
C
ONTROL
RETURN
HOLD
C
LOSED
JOG TO
OPEN
A
DCR
DIMENSIONS
MODEL ABCDEFGELECTRICAL PER KETTLE - R.P.M.
208V/ 3PH/60Hz
HA-MKDL-60-CC-T 59" 36 3/4" 22" 50" 83" 46" 5" 15 AMPS 3-22
HA-MKDL-100-CC-T 72" 42" 25" 57" 95" 52" 5" 18 AMPS 3-20
HA-MKDL-150-CC-T 75" 47 1/2" 29" 65" 105" 57" 5" 18 AMPS 3-18
HA-MKDL-200-CC-T 80 1/2" 52" 32" 70 1/4" 115" 62" 5" 25 AMPS 3-18
HA-MKDL-300-CC-T 92" 65 1/2" 34" 82" 106" 67" 5" 25 AMPS 3-16
UTILITY CONNECTIONS
CHILLED CHILLED COLD
WATER WATER POTABLE HOT CONDENSATE AIR
MODEL INLET RETURN WATER WATER RETURN DRAIN INLET STEAM
HA-MKDL-60-CC-T 3/4" 3/4" 3/4" 3/4" 1/2" 3/4" 1/2" 3/4"
15 GPM 15 GPM 15 GPM 1 CFM 320 lbs/hr
HA-MKDL-100-CC-T 1" 1" 3/4" 3/4" 3/4" 1" 1/2" 1"
20 GPM 20 GPM 20 GPM 1 CFM 525 lbs/hr
HA-MKDL-150-CC-T 1 1/4" 1 1/4" 3/4" 3/4" 1" 1 1/4" 1/2" 1 1/4"
20 GPM 20 GPM 20 GPM 1 CFM 780 lbs/hr
HA-MKDL-200-CC-T 1 1/4" 1 1/4" 3/4" 3/4" 1" 1 1/4" 1/2" 1 1/4"
25 GPM 20 GPM 20 GPM 1 CFM 1050 lbs/hr
HA-MKDL-300-CC-T 1 1/2" 1 1/2" 3/4" 3/4" 1" 1 1/2" 1/2" 1 1/2"
30 GPM 20 GPM 20 GPM 1 CFM 1575 lbs/hr
** HOT FILL WATER IS OPTIONAL
65 PSI STEAM OPERATING PRESSURE IS RECOMMENDED
**
MINIMUM
CLEARANCE
FOR
KETTLES
FRONT 36"
S
IDE 12"
REAR 12"
E
LECTRICAL POWER
T
O AND FROM
CONTROL PANEL
•
CONTRACTOR
M
UST CUT ENTRY
H
OLE
• TOP OR BOTTOM
POWER ENTRY
RECOMMENDED
•
MUST USE PROPER
C
ONNECTIONS TO
MAINTAIN U.L.
LISTING
(NOT TO SCALE)
NOTES: The pressure drop is 12 to 15 PSI for steam and chilled water passing through the kettle.
Air must be dry, clean and free of oil.
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Cleveland HA-MKDL-60-CC-T Datasheet

HA-MKDL-60-CC-T
Brand
Cleveland
Model
HA-MKDL-60-CC-T
Category
Electric kettles
Type
Datasheet
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