Delfield N8056 Specification

N8056
Delfield
Brand
Delfield
Model
N8056
Category
Food warmers
Type
Specification
N8000, N8100B, N8100-FA, 8100-EF, N8200,
N8200G, N8600, N8700-D, N8800 Drop Ins
Service, Installation and Care Manual
Please read this manual completely before attempting to install or operate this equipment! Notify carrier of
damage! Inspect all components immediately. See page 2.
Hot Food Wells, Cold Pans, Frost tops and
Hot/Cold Food Wells
Effective Date August 2006
IMPORTANT INFORMATION
READ BEFORE USE
PLEASE SAVE THESE INSTRUCTIONS!
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
2
Contents Serial Number Location
RECEIVING AND INSPECTING UNIT .................................. 2
MECHANICAL DATA ......................................................... 3-5
INSTALLATION
N8000, N8000N, N8100B, N8100NB, N8200, N8200G,
8100-FA, 8100-EF Series .................................................... 6
N8700D, N8700N, & N8800 Series ..................................... 6
N8600 Series ....................................................................... 7
OPERATION
N8100B, N8100NB .............................................................. 7
N8100-FA ............................................................................ 8
N8200 & N8200G ................................................................
8
N8700D, N8700N, & N8800 Series .................................. 8-9
8100-EF ............................................................................... 9
N8600 ................................................................................ 10
ROUTINE MAINTENANCE ................................................. 10
UNIT ASSEMBLY N8100-FA .............................................. 11
WIRING DIAGRAM
N8100-FA .......................................................................... 11
N8100B, N8100NB, N8200, N8200G & N8800 ................. 12
N8700N & N8700D ............................................................ 13
N8600 ........................................................................... 14-15
8100-EF & 8100-EFN ........................................................ 16
LOUVER DIAGRAM ............................................................ 17
MISC PARTS ....................................................................... 17
N8100-FA REPLACEMENT PARTS LIST ........................... 18
CONDENSING UNIT ASSEMBLY PARTS LIST ............ 19-22
FOOD WELL ASSEMBLY PARTS LIST ........................ 23-25
STANDARD WARRANTIES ........................................... 26-27
The serial number on self-contained refrigerated units is on
the electrical specifications tag located near the condensing
unit.
The serial number on remote refrigerated units is on the
outside bottom of the food well.
On hot food pans and hot/cold combination pans, the serial
number tag is located on the back of the control raceway or
remote panel.
The serial number tag also lists the refrigerant used and the
amount of charge.
Always have the serial number of your unit available when
calling for parts or service.
This manual covers only standard 8000 series units. If
you have a custom designed unit, you should contact our
parts/service department for questions.
©2006 The Delfield Company. All rights reserved. Reproduction without written
permission is prohibited. “Delfield” is a registered trademark of The Delfield
Company.
Even though most equipment is shipped crated, care should
be taken during unloading so the equipment is not damaged
while being moved into the building.
1. Visually inspect the exterior of the package and skid or
container. Any damage should be noted and reported to
the delivering carrier immediately.
2. If damaged, open and inspect the contents with the
carrier.
3. In the event that the exterior is not damaged, yet upon
opening, there is concealed damage to the equipment
notify the carrier. Notification should be made verbally as
well as in written form.
4. Request an inspection by the shipping company of the
damaged equipment. This should be done within 10 days
from receipt of the equipment.
5. Also open the compressor compartment housing and
visually inspect the refrigeration package. Be sure lines
are secure and base is still intact.
6. Freight carriers can supply the necessary damage forms
upon request.
7. Retain all crating material until an inspection has been
made or waived.
Uncrating the Equipment
First cut and remove the banding from around the crate.
Remove the front of the crate material, use of some tools will
be required.
Receiving and Inspecting the Equipment
N8000 Series Drop-In Installation and Operation Manual
3
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
MODEL COUNTER CUTOUT # OF 12” x 20” VOLTAGE BTU SYS. SHIPPING REF
NUMBER L D H DIMENSIONS (D x L) PANS HELD HERTZ/PHASE H.P. AMPS LOAD CAP. WEIGHT CHARGE
N8118B
18” 26” 21.87” 17” X 25” 1
115/60/1
1/5 4.0 204 708 103 lbs 8.0oz
(45.7cm) (66.04cm) (55.5cm) (43.2cm x 63.5cm) (46 kg)
N8130B
30.75”
26”
21.87”
29.75” x 25” 2 115/60/1 1/5 4.0 379 812 161 lbs 8.0oz
(78.1cm) (66.04cm) (55.5cm) (75.6cm x 63.5cm) (72 kg)
N8143B
43.5” 26” 21.87” 42.50” X 25” 3
115/60/1
1/5 4.0 569 889 184 lbs 8.0oz
(110.5cm) (66.04cm) (55.5cm) (108.58cm x 63.5cm) (83 kg)
N8156B
56.25”
26”
21.87”
55.25” x 25” 4 115/60/1 1/4 7.0 758 1373 233 lbs 16.0oz
(142.9cm) (66.04cm) (55.5cm) (140.3cm x 63.5cm) (105 kg)
N8169B
69” 26” 21.87” 68” X 25” 5 115/60/1 1/4 7.0 948 1469 243 lbs 16.0oz
(175.3cm) (66.04cm) (55.5cm) (172.7cm x 63.5cm) (109 kg)
N8181B
81.75”
26”
21.87”
80.75” x 25” 6 115/60/1 1/3 8.0 1138 1921 260 lbs 12.0 oz
(208cm) (66.04cm) (55.5cm) (205.1cm x 63.5cm) (117 kg)
MODEL COUNTER CUTOUT # OF 12” X 20” SHIPPING
NUMBER L D H DIMENSIONS (D x L) PANS HELD WEIGHT
N8018 18” 26” 10.75 17” x 25” 1 37 lbs
(45.7cm) (66cm) (27.3cm) (43.2cm x 63.5cm) (17 kg)
N8030 30.75” 26” 10.75 29.75” x 25” 2 100 lbs
(78.1cm) (66cm) (27.3cm) (75.6cm x 63.5cm) (45 kg)
N8043 43.5” 26” 10.75 42.50” x 25” 3 118 lbs
(110.5cm) (66cm) (27.3cm) (107.9cm x 63.5cm) (53 kg)
N8056 56.25” 26” 10.75 55.25” x 25” 4 145 lbs
(142.9cm) (66cm) (27.3cm) (140.3cm x 63.5cm) (65 kg)
N8069 69” 26” 10.75 68” x 25” 5 164 lbs
(175.3cm) (66cm) (27.3cm) (172.7cm x 63.5cm) (74 kg)
N8081 81.75” 26” 10.75 80.75” x 25” 6 190 lbs
(208cm) (66cm) (27.3cm) (205.1cm x 63.5cm) (86 kg)
MODEL COUNTER CUTOUT # OF 12” X 20” SHIPPING
NUMBER L D H DIMENSIONS (D x L) PANS HELD WEIGHT
N8046N
46.75” 18.0” 10.75” 17” x 45.75” 2 100 lbs
(118.75 cm) (45.72cm) (27.3cm) (43.18 cm x 116.20 cm) (46 kg)
N8068N
67.5” 18” 10.75” 17” x 66.50” 3 120 lbs
(171.5cm) (45.72cm) (27.3cm) (43.18 cm x 168.91 cm) (55 kg)
MODEL COUNTER CUTOUT # OF 12” x 20” VOLTAGE BTU SYS. SHIPPING REF.
NUMBER L H D DIMENSIONS (D x L) PANS HELD HERTZ/PHASE H.P. AMPS LOAD CAP. WEIGHT CHARGE
N8146NB
46.75” 18” 21.81” 17” X 45.75” 2
115/60/1
1/5 4.0 454 680 175 lbs 8.0oz
(118.7cm) (45.7cm) (55.4cm) (43.2cm x 113.7cm) (80 kg)
N8168NB
67.5” 18” 21.81” 17” x 66.5” 3 115/60/1 1/5 4.0 676 804 240 lbs 12.0oz
(171.5cm) (45.7cm) (55.4cm) (43.2cm x 168.9cm) (109 kg)
N8000 Series Ice Cooled Cold Pans
N8100B Series Self-Contained Refrigerated Cold pans (Bloomington Style) Ref. R134A
N8100NB Series Self Contained Refrigerated Cold pans (Bloominton Style Narrow) Ref. R134A
* NEMA plug configuration 5-15P
* NEMA plug configuration 5-15P
N8000 Series Ice Cooled Cold Pans
N8000N Series Ice Cooled Cold Pans - narrow line
N8100B Series Self-Contained Refrigerated Cold pans (Bloomington Style) Ref. R134A
N8100NB Series Self Contained Refrigerated Cold pans (Bloominton Style Narrow) Ref. R134A
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
4
MODEL COUNTER CUTOUT VOLTS/HERTZ/ SHIP REF.
NUMBER L D H DIMENSIONS PHASE H.P. AMPS WEIGHT CHARGE
N8231 31.75" (80.6cm) 26”(66cm) 15.75” (40cm)
30.75” x 25" (78.1cm x 63.5cm) 115/60/1 1/4 7.0 170 lbs (77 kg) 12.0oz
N8245
45.62” (115.9cm)
26”(66cm) 15.75” (40cm)
44.63” x 25” (113.3cm x 63.5cm) 115/60/1 1/4 7.0 185 lbs (83 kg) 12.0oz
N8259
59.5” (151.1cm)
26”(66cm) 15.75” (40cm)
58.50” x 25” (148.59cm x 63.5cm) 115/60/1 1/4 7.0 213 lbs( 96 kg) 12.0oz
N8273
73.37" (186.4cm)
26”(66cm) 15.75” (40cm)
72.38” x 25” (183.84cm x 63.5cm) 115/60/1 1/3 8.0 218 lbs (98 kg) 24.0oz
N8287
87.25" (221.6cm)
26”(66cm) 15.75” (40cm)
86.25" x 25" (219.07cm x 63.5cm) 115/60/1 1/3 8.0 224 lbs (101 kg) 24.0oz
N8200 Series Self-Contained Frost Tops
N8600 Series Self Contained Combination Hot/Cold Food Wells
MODEL COUNTER CUTOUT # OF VOLTS/HERTZ/ SHIP REF
NUMBER L D H DIMENSIONS PANS PHASE H.P. AMPS WEIGHT CHARGE
N8630
30.75” (78.1cm)
26”(66cm)
23.75” (60.3cm) 29.75” X 25” (75.5cm x 63.5cm) 2 120/60/1 1/4 24.0 164 lbs (81 kg) 16.0 oz
N8643
43.5” (110.5cm)
26”(66cm)
23.75” (60.3cm) 42.50” x 25” (107.9cm x 63.5cm) 3 120/208 or 120/240 1/4 21.0 198 lbs (95 kg) 16.0 oz
N8656
56.25” (142.9cm)
26”(66cm)
23.75” (60.3cm) 55.25” x 25” (140.3cm x 63.5cm) 4 120/208 or 120/240 1/4 21.0 233 lbs (113 kg) 16.0 oz
N8669
69” (175.3cm)
26”(66cm)
23.75” (60.3cm) 68” x 25” (172.7cm x 63.5cm) 5 120/208 or 120/240 1/4 43.0 266 lbs (102 kg) 24.0 oz
N8681
81.75” (207.6cm)
26”(66cm)
23.75” (60.3cm)
80.75” x 25” (205.1cm x 63.5cm) 6 120/208 or 120/240 1/3 43.0 301 lbs (136 kg) 24.0 oz
N8200G Series Self Contained Granite Frost Tops
MODEL COUNTER CUTOUT VOLTS/HERTZ/ SHIP REF
NUMBER L D H DIMENSIONS PHASE H.P. AMPS WEIGHT CHARGE
N8231G
31.75” (80.6cm)
25.87”(65.7cm)
19” (48.3cm) 30.75” X 25” (78.10cm x 63.5cm) 115/60/1 1/4 7.0 219lbs. 12.0 oz
N8245G
45.62” (115.9cm)
25.87”(65.7cm)
19” (48.3cm) 44.63” x 25” (113.36cm x 63.5cm) 115/60/1 1/4 7.0 284lbs. 12.0 oz
N8259G
59.5” (151.1cm)
25.87”(65.7cm)
19” (48.3cm) 58.5” x 25” (148.6cm x 63.5cm) 115/60/1 1/3 8.0 338lbs. 24.0 oz
N8273G
73.37” (186.4cm)
25.87”(65.7cm)
19” (48.3cm) 72.38” x 25” (183.84cm x 63.5cm) 115/60/1 1/2 9.0 425lbs. 32.0 oz.
* NEMA plug configuration 5-15P
* NEMA plug configuration 5-15P
N8200 Series Self-Contained Frost Tops-R404A
N8200G Series Self Contained Granite Frost Tops-R404A
N8600 Series Self Contained Combination Hot/Cold Food Wells-R404A
N8100-FA Series Air Curtain Cold Pans-R404A
MODEL
NUMBER
COUNTER CUTOUT
DIMENSIONS
LOUVER CUTOUT
DIMENSIONS
VOLTZ/HERTZ
PHASE
SHIP
WEIGHT H.P. AMP BTU
REFRIG.
CHARGE
N8131-FA
30.2” x 25.5” 22” (55.8cm) x 11” (27.9cm) 115/60/1 165 1/4 8.0 2154 16.0 oz.
N8144-FA
42.95” x 25.5” 22” (55.8cm) x 11” (27.9cm) 115/60/1 175 1/2 10.0 3142 32.0 oz.
N8157-FA
55.7” x 25.5” 22” (55.8cm) x 11” (27.9cm) 115/60/1 225 1/2 10.0 3806 32.0 oz.
N8169-FA
68.45” x 25.5” 22” (55.8cm) x 11” (27.9cm) 115/60/1 235 3/4 15.0 5545 48.0 oz.
N8182-FA
81.2” x 25.5” 22” (55.8cm) x 11” (27.9cm) 115/60/1 255 3/4 15.0 5545 48.0 oz.
N8000 Series Drop-In Installation and Operation Manual
5
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MODEL COUNTER CUTOUT CONTROL PANEL # OF VOLTS/HERTZ/ SHIP
NUMBER L D H DIMENSIONS CUTOUT DIMENSIONS WELLS PHASE AMPS WEIGHT
N8717-D
17.88” (45.4cm) 26.00 (66cm) 9.5” (24cm)* 16.88” X 25” 4.62” x 7” 1 120/60/1 8.3 39 lbs (17 kg)
(42.87cm x 63.5cm) (11.7cm x 17.8cm)
N8731-D
31.75” (80.6cm) 26.00 (66cm) 9.5” (24cm)* 30.75” x 25” 4.62” x 10.31” 2 120/60/1 16.7 119 lbs (54 kg)
(78.10cm x 63.5cm) (11.7cm x 26.2cm)
N8745-D
45.63” (115.9cm) 26.00 (66cm) 9.5” (24cm)* 44.63” x 25” 4.62” x 14.5” 3 208-230/60/1 14.4/15.9 150 lbs (68 kg)
(113.36cm x 63.5cm) (11.7cm x 36.8cm)
N8759-D
59.5” (151.1cm) 26.00 (66cm) 9.5” (24cm)* 58.5” x 25” 4.62” x 18.69” 4 208-230/60/1 19.2/21.3 170 lbs (77 kg)
(148.59cm x 63.5cm) (11.7cm x 47.5cm)
N8773-D
73.38” (186.4cm) 26.00 (66cm) 9.5” (24cm)* 72.38” x 25” 4.62” x 22.88” 5 208-230/60/1 24.0/26.6 196 lbs (88 kg)
(183.84cm x 63.5cm) (11.7cm x 58.1cm)
N8787-D
87.25” (221.4cm) 26.00 (66cm) 9.5” (24cm)* 86.25” x 25” 4.62” x 27” 6 208-230/60/1 28.8/31.9 232 lbs (104 kg)
(219.07cm x 63.5cm) (11.7cm x 68.6cm)
*14” Overall to drain connection
MODEL COUNTER CUTOUT CONTROL PANEL # OF VOLTAGE SHIPPING
NUMBER L D H DIMENSIONS (DXL) CUTOUT DIMENSIONS FOOD WELLS HERTZ/PHASE AMPS WEIGHT
N8746N
45.61” 15.87” 9.5” 15” X 44.61” 4.62” X 10.31” 2 120/60/1 16.7 100 lbs
(116cm)
(40cm) (24cm) (38.1 cm X 113.3 cm) (11.7 cm x 26.19 cm) (46 kg)
N8768N 67.48”
15.87” 9.5”
15.” X 66.48” 4.62” x 14.50” 3 208-230/60/1 14.4/ 130 lbs
(172cm)
(40cm) (24cm) (38.1 cm X 169 cm) (11.7 cm x 36.83 cm)
15.9
(59 kg)
N8700D Series Individually Controlled Electric Hot Food Wells
N8700N Series Individually Controlled Electric Hot Food Wells (with remote control)
MODEL COUNTER CUTOUT # OF 12” X 20” VOLTS/HERTZ/ SHIP
NUMBER A D H DIMENSIONS PANS HELD PHASE AMPS WEIGHT
N8831
31.75” (80.6cm) 26” (66cm) 11” (27.9cm) 30.75” X 25” (78.10cm x
63.5
cm) 2 120/60/1 16.7 124lbs(56kg)
N8845
45.63” (115.9cm) 26” (66cm) 11” (27.9cm) 44.63” x 25” (113.36cm x
63.5
cm) 3 208-230/60/1 14.4/15.9 150lbs(68kg)
N8859
59.5” (151.1cm) 26” (66cm) 11” (27.9cm) 58.5” x 25” (148.59cm x
63.5
cm) 4 208-230/60/1 19.2/21.3 189lbs(85kg)
N8873
73.38” (186.4cm) 26” (66cm) 11” (27.9cm) 72.38” x 25” (183.84cm x
63.5
cm) 5 208-230/60/1 24.0/26.6 200lbs(91kg)
N8887
87.25 (221.6cm) 26” (66cm) 11” (27.9cm) 86.25” x 25” (219.07cm x
63.5
cm) 6 208-230/60/1 28.8/31.3 226lbs(102kg)
N8800 Series Single Tank Electric Hot Food Wells (with remote control)
N8700D Series Individually Controlled Electric Hot Food Wells
N8700N Series Individually Controlled Electric Hot Food Wells (with remote control)
N8800 Series Single Tank Electric Hot Food Wells (with remote control)
MODEL COUNTER LOUVER CUTOUT VOLTZ/HERTZ REMOTE SHIP WEIGHT REFRIG.
NUMBER CUTOUT DIMENSIONS DIMENSIONS PHASE AMPS H.P. BTU LBS CHARGE
8118-EF 17.5” x 25.2” (44.45cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 292 200/91 24.0 oz.
8132-EF 31” x 25.2” (78.74cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 379 225/102 24.0 oz.
8145-EF 44.5” x 25.2” (113cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 569 235/107 24.0 oz.
8159-EF 58” x 25.2” (147.3cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 758 285/130 24.0 oz.
8172-EF 71.5” x 25.2” (181.6cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 948 295/134 24.0 oz.
8186-EF 85.2” x 25.2” (216.4cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 1138 306/139 24.0 oz.
SLIM LINE MODELS
MODEL COUNTER LOUVER CUTOUT VOLTZ/HERTZ NEMA SHIP WEIGHT REFRIG.
NUMBER CUTOUT DIMENSIONS DIMENSIONS PHASE AMPS H.P. PLUG LBS/KG CHARGE
8148-EFN 44.5” x 25.2” (113cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 5-15P 235/107 24.0 oz.
8169-EFN 58” x 25.2” (147.3cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 5-15P 285/130 24.0 oz.
8191-EFN 71.5” x 25.2” (181.6cm x 64cm) 22” x 11” 115/60/1 7.0 1/4 5-15P 295/134 24.0 oz.
8100-EF Series LiquiTec® Cold Pans-R404A
N8000 Series Drop-In Installation and Operation Manual
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6
Drop In Procedure
These units are intended for indoor use only. A room
temperature of not more than 86°F (30°C) is recommended.
Reinforce the counter as necessary to provide maximum
loading.
Unit requires that the sides and bottom are not
any closer than 3” to any combustible material.
The counter cut-out sizes and power requirements are shown
on pages 3-5. A gasket is installed in the flange of each unit.
The weight of the unit on the gasket forms a seal preventing
liquids from seeping into the cut-out opening.
Louvers
Self-contained refrigerated units (N8100, N8200 and N8200G
Series) require airflow to the compressor. A 13” x 25” louver
is (33 cm x63.5 cm) provided by Delfield and must be installed
in the counter in front of the condenser. See specifications on
page 3 for louver cutout dimensions. The rear must have an
opening to permit removal of heated air. The opening must be
at least 8” x 11”, a total of 88 square inches (20.3 cm x 27.9 cm,
a total of 566 square centimeters).
Plumbing
The unit’s drain must have an outlet to an appropriate drainage
area or container. N8200 series have 1/2” drain and N8200G
series have 3/4” drain located on end/center. The 1” diameter
drain on N8000, N8100, 8100FA and 8100EF Series units is
shipped loose and must be connected during installation.
Moisture collecting from improper drainage
can create a slippery surface on the floor
and a hazard to employees. It is the owner’s
responsibility to provide a container or outlet
for drainage.
Some N8000, N8000N, N8100B and N8100NB
may have poyethylene insulation in the drain
hole. This can easily be cut out without
any contact or damage to the units interior
insulation or refrigeration lines.
Electrical connection
Refer to the amperage data on pages 3-5, the serial tag or
your local code to be sure the unit is connected to the proper
power source. A protected circuit of the correct voltage and
amperage must be run for connection of the line cord.
Some units have an “ON/OFF” switch located behind the
louvered panel in the machine compartment. Simply turn the
switch to “ON” to begin operation.
Some units have an “OFF” position on the switch which is
located behind the louvered panel in the machine compart-
ment. Simply turn the dial to begin operation.
The unit must be disconnected from the
power source whenever performing service or
maintenance functions.
Never operate the unit without the louvered
panel in place!
CAUTION
Installation N8000, N8000N, N8100B, N8100NB, N8200, N8200G, N8100-FA & 8100-EF Series
D A N G E R
Drop In Procedure
These units are intended for indoor use only. Reinforce the
counter as necessary to provide maximum loading.
Unit requires that the sides and bottom are not
any closer than 3” to any combustible material.
The counter cut-out sizes and power requirements are shown
on pages 3-5. A gasket is installed in the flange of each unit.
The weight of the unit on the gasket forms a seal preventing
liquids from seeping into the cut-out opening.
N8700-D Series pans should be installed with the drains at the
back, away from the operator’s sides. N8700N Series have
drains located in the front - operator side.
The controls on N8700-D and N8800 Series units are mounted
in a control panel, designed to be installed at a “remote”
location. The control panel should be installed so that the
indicator light for each control is above the control. N8700 &
N8700N Series units have 48” (121.9cm) of conduit and N8800
Series units have 24” (61.0cm) of conduit between the pans and
the remote control panel to facilitate this installation.
Plumbing
N8700-D and N8700N Plumbing: Unit is equipped with 1/2”
drains, (one per well located in right rear corner 1/2” female
N.P.T.) manifold and 1/2” gate valve.
N8800 Plumbing: Well is sloped to a 1.00” female N.P.T.
stainless steel drain.
Moisture collecting from improper drainage
can create a slippery surface on the floor
and a hazard to employees. It is the owner’s
and operator’s responsibility to provide a
container or outlet for drainage.
Electrical connection
Refer to the amperage data on pages 3-5, the serial tag or
your local code to be sure the unit is connected to the proper
power source.
The unit must be disconnected from the
power source whenever performing service
or maintenance functions.
CAUTION
D A N G E R
Installation N8700D, N8700N, & N8800 Series
N8000 Series Drop-In Installation and Operation Manual
7
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Operation - N8100N, N8100NB
N8100 Series cold pans are adjusted at the factory to provide
satisfactory operation without any further adjustments. How-
ever, if it is necessary to adjust the temperature, the control is
located in the machine compartment. Turn the knob clockwise
as indicated on the control. Settings are from 1 thru 7 (7 being
the coldest). Adjustments should be made gradually. Several
small adjustments will be more effective than one large adjust-
ment. It may take an hour or longer to realize the temperature
change depending on the application and location of the unit.
These units are not designed to cool warm food products.
Items should be placed in the unit pre-cooled at least to the
desired holding temperature, if not slightly colder. In some
applications, a gradual warming of product may occur, particu-
larly at the exposed top of the product. Stirring or rotation of
the product may be necessary to maintain overall temperature.
Warming of food product can occur very quickly outside of the
unit. When loading or rotating product, avoid leaving food items
in a non-refrigerated location for any length of time to prevent
warming or spoilage.
The temperature control is used to turn the unit on and off as
well as control the temperature of the cold pan. The settings
range from 1 through 7 (7 being the coldest). To turn the cold
pan off, turn the knob to the off position.
If the cold pan is to be used with ice, it is recommended that
the optional perforated bottoms be used. These will allow ice to
melt properly.
Drop In Procedure
These units are intended for indoor use only. A room
temperature of not more than 86°F (30°C) is recommended.
Reinforce the counter as necessary to provide for maximum
loading.
Unit requires that the sides and bottom are not
any closer than 3” to any combustible material.
The counter cut-out sizes and power requirements are shown
on pages 3-5. A gasket is installed in the flange of each unit.
The weight of the unit on the gasket forms a seal preventing
liquids from seeping into the cut-out opening.
The cut-out dimensions for the control box on N8600 Series
units is 4.25” x 12.25” (10.8 cm x 31.1 cm).
Louvers
For proper refrigerated operation, N8600 Series units require
airflow to the compressor. A 13” x 25” louver is (33.0 cm x
63.5 cm) is provided by Delfield and must be installed in the
counter in front of the condenser. See page 3 & 4 for louver
cut-out dimensions. The rear must have an opening to permit
removal of heated air. The opening must be at least 8” x 11”,
a total of 88 square inches (20.3 cm x 27.9 cm, a total of 566
square centimeters).
Plumbing
The unit’s 1” drain must have an outlet to an appropriate
drainage area or container.
Moisture collecting from improper drainage
can create a slippery surface on the floor
and a hazard to employees. It is the owner’s
and operator’s responsibility to provide a
container or outlet for drainage.
Electrical connection
Refer to the amperage data on page 3-5, the serial tag or your
local code to be sure the unit is connected to the proper power
source.
The unit must be disconnected from the
power source whenever performing service or
maintenance functions.
Never operate the unit without the louvered
panel in place!
CAUTION
Installation N8600
D A N G E R
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
8
These units are designed to hold warm food product between
140˚F to 160˚F (60˚C to 71˚C).
N8700D, and N8700N Series individually heated hot food
units may be operated “wet” (with water in the wells) or “dry”.
However, “wet” operation is usually recommended for better
performance.
N8800 Series single tank hot food units are designed to be
operated “wet” (with water in the tank) only.
Proper water level (approximately two inches) must be
maintained to prevent damage to the tank on the N8800 Series
units.
After the unit is hard wired to the electrical system, select
desired temperature by rotating temperature control. A knob
and indicator light are provided for each individual heated food
well.
If the same temperature settings for each well are used
everyday, the temperature knobs can be left in their set position
and the wells can be turned off by using the ON/OFF switch at
the end of the control panel.
First Time Use
Before the unit is used the first time for serving, turn the
temperature knob to “HI” and heat the well for 20 to 30 minutes.
Any residue or dust that adhered to the heater element(s) will
be burned off during this initial preheat period.
When serving thick sauces always use the hot food well in “wet”
operation. This provides more uniform temperature for the
sauce.
Never place food directly in well. Always use
pans.
For most efficient operation, keep covered inserts in each well
during preheating or when empty.
Always place covers on pans when not serving to prevent food
from drying out.
Operation - N8200, N8200G
N8200 & N8200G Series frost tops are designed to maintain an
even layer of frost to pleasantly display product. Once turned
on, the compressor will run continuously. The unit should be
turned off overnight or when not in use. There is no tempera-
ture control on the N8200 series. The ON/OFF switch is the
only means available to cycle the unit.
Since it takes some time for the frost to accumulate initially, the
unit should be turned on approximately one hour before it is
actually required. Product should not be placed on the frost top
prior to turning the unit on, because it may freeze to the surface
of the unit.
Operation -N8100-FA
All Delfield refrigerated models come equipped with 115-volt, 60
cycle, single phase refrigeration units. The refrigeration valves-
are open and ready to operate as soon as the power supply
cord is plugged into the standard 115-volt, grounded electrical
outlet.
Pressure Control
The temperature is controlled by an adjustable pressure control
located in the machine compartment. and adjustable control has the
word COLDER near the knob, with an arrow to indicate the adjustment
direction. These controls are field adjustable and do not require a ser-
vice agent. If you have any questions, feel fre to contact the Delfield
Service Department.
In attempting to adjust the pressure control, you can
do damage to the unit by accidentally adjusting the
differential. Please make small incremental adjust-
ments if a temperature adjustment is necessary,
please contact the service department at Delfield
(800) 733-8821 or your local servic agent. Delfield is
not responsible for charges incurred while having
the pressure control adjusted.
Food in the N8100-FA pans should not be
loaded in such a way as to interfere with the air
curtain flowing over the cold pans.
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Operation N8700D, N8700N & N8800 Series
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25 cut-in, 8 cut-out
N8000 Series Drop-In Installation and Operation Manual
9
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
Wet Operation
Fill the food well with a minimum of 2” of water and cover
with lid or empty pan. To preheat water, set temperature
control at “HI”. With pans in place, wells will boil water. Food
temperature will vary depending on type and amount of product.
To minimize steam and water usage, set control at lowest
setting that will maintain proper food temperature. To reduce
preheating time, use hot water to fill the well.
When operating these units “wet,” never use
anything other than plain water in the wells
or tank. Failure to observe this warning may
result in personal injury or damage to the unit.
When operated at the highest temperature
setting, the top of the unit will become very
hot. Staff and customers using the equipment
should be informed about this.
Steam can cause serious burns. Always use
some type of protective covering on your hands
and arms when removing lids from the unit. Lift
the lid in a way that will direct escaping steam
away from your face and body.
DA RNGE
Operation N8700D, N8700N & N8800 Series
DA RNGE
Operation
8100-EF Series cold pans are adjusted at the factory to
provide satisfactory operation without any further adjust-
ments. However, if it is necessary to adjust the temperature,
the control is located in the machine compartment. Turn the
knob clockwise as indicated on the control. Settings are from
1 through 7; 7 being the coldest. Adjustments should be made
gradually. Several small adjustments will be more effective
than one large adjustment. It may take an hour or longer to
realize the temperature change depending on the application
and location of the unit.
These units are not designed to cool warm food products.
Items should be placed in the unit pre-cooled at least to the
desired holding temperature, if not slightly colder. In some
applications, a gradual warming of product may occur, particu-
larly at the exposed top of the product. Stirring or rotation of
the product may be necessary to maintain overall temperature.
Warming of food product can occur very quickly outside of the
unit. When loading or rotating the product, avoid leaving food
items in a non-refrigerated location for any length of time to
prevent warming or spoilage.
The cold pan is not intended to be used with ice.
Operation 8100-EF Series
DA RNGE
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17 differential
25 cut-in, 8 cut-out
Dry Operation N8700 Series only
Wet operation is usually much more efficient and is usually
preferred. However, these units may be operated without water
with no damage to the unit.
When operated dry, the bottom of the well will discolor. To
clean, use a stainless steel cleaner or mild abrasive.
The dry well should never be preheated longer
than 15 minutes. Only 6” deep pans should be
used with dry food well.
When operated dry, the well bottoms become
very hot. Do not allow unprotected skin to
contact any well surface.
17 differential
25 cut-in, 8 cut-out
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
10
Hot Operation
N8600 Series hot and cold combination pans must be operated
with water in the well for proper hot operation. Fill well with
a minumum of 4” of water. Place function switch in HOT
position. Turn thermostat dial to highest position and allow unit
to warm up. Then reset the thermostat to maintain the desired
temperature.
When operating these units “wet,” never use
anything other than plain water in the wells
or tank. Failure to observe this warning may
result in personal injury or damage to the
unit.
When operated at the highest temperature
setting, the top of the unit will become
very hot. Staff and customers using the
equipment should be informed about this.
To turn unit off, simply move the function switch to OFF
position. Drain water and allow unit to cool before cleaning or
switching to cold operation.
Switching from hot to cold operation
Follow this procedure:
1) Place the function switch in the OFF position
and drain off hot water.
2) Allow the unit to cool until it can be safely
cleaned.
3) When clean up procedures are complete, unit
will be ready for cold operation. This takes
about 1 hour.
To assure maximum compressor life, do not
switch from “hot” to “cold” operation without
allowing a cool down period. Never switch from
hot to cold operation while hot water remains in
the pans. Failure to observe this warning will
greatly reduce compressor life and eventually
cause premature compressor failure.
Cold Operation
Simply place the function switch to the COLD position. The
compressor controller has been factory set and no temperature
adjustment should be necessary. If the cold pan is to be used
with ice, it is recommended that the optional perforated bottoms
be used. These will allow ice to melt properly.
Switching from cold to hot operation
No special procedure is required to switch from the cold to hot
operation. Be certain to fill will with a minimum of 4” of water.
The unit is designed so that the compressor and the heating elements
cannot operate at the same time. Continued operation of the
compressor in the “hot position” should not be considered normal.
Call for service if this happens.
Operation N8600 Hot/Cold Series
DA RNGE
S
T PE
S
Stainless Steel Care and Cleaning
To prevent discoloration or rust on stainless steel several important steps
need to be taken. First, we need to understand the properties of stainless steel.
Stainless steel contains 70- 80% iron, which will rust. It also contains 12-30%
chromium, which forms an invisible passive film over the steels surface, which
acts as a shield against corrosion. As long as the protective layer is intact, the
metal is still stainless. If the film is broken or contaminated, outside elements
can begin to breakdown the steel and begin to form rust of discoloration.
Proper cleaning of stainless steel requires soft cloths or plastic scouring pads.
NEVER USE STEEL PADS, WIRE BRUSHES OR SCRAPERS!
Cleaning solutions need to be alkaline based or non-chloride cleaners. Any
cleaner containing chlorides will damage the protective film of the stainless
steel. Chlorides are also commonly found in hard water, salts, and household
and industrial cleaners. If cleaners containing chlorides are used be sure to
rinse repeatedly and dry thoroughly upon completion. Routine cleaning of
stainless steel can be done with soap and water. Extreme stains or grease
should be cleaned with a non-abrasive cleaner and plastic scrub pad. It is
always good to rub with the grain of the steel. There are also stainless steel
cleaners available which can restore and preserve the finish of the steels
protective layer. Early signs of stainless steel breakdown can consist of small
pits and cracks. If this has begun, clean thoroughly and start to apply stainless
steel cleaners in attempt to restore the passivity of the steel.
Never use an acid based cleaning solution! Many food
products have an acidic content, which can deteriorate the
finish. Be sure to clean the stainless steel surfaces of ALL
food products. Common items include, tomatoes, peppers and
other vegetables.
Routine Maintenance
Cleaning the Condenser Coil
The condenser coil requires regular cleaning, recommended is every 90 days.
In some instances though you may find that there is a large amount of debris
and dust or grease accumulated prior to the 90-day time frame. In these cases
the condenser coil should be cleaned every 30 days. If the build up on the coil
consists of only light dust and debris the condenser coil can be cleaned with a
simple brush, heavier dust build up may require a vacuum or even compressed
air to blow through the condenser coil. If heavy grease is present there are
de-greasing agents available for refrigeration use and specifically for the
condenser coils. The condenser coil may require a spray with the degreas-
ing agent and then blown through with compressed air. Failure to maintain a
clean condenser coil can initially cause high temperatures and excessive run
times, continuous operation with dirty or clogged condenser coils can result
in compressor failures. Neglecting the condenser coil cleaning procedures
will void any warranties associated with the compressor or cost to replace the
compressor.
Never use a high-pressure water wash for this cleaning proce-
dure as water can damage the electrical components located
near or at the condenser coil.
In order to maintain proper refrigeration performance, the condenser fins must
be cleaned of dust, dirt and grease regularly. It is recommended that this be
done at least every three months. If conditions are such that the condenser is
totally blocked in three months, the frequency of cleaning should be increased.
Clean the condenser with a vacuum cleaner or stiff brush. If extremely dirty, a
commercially available condenser cleaner may be required.
CAUTION
CAUTION
N8000 Series Drop-In Installation and Operation Manual
11
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
UPRIGHT AIR DIFFUSER
WITH AIR DEFLECTOR
BLACK AIRFLOW EXTRUSIONS
PERFORATED PAN CLIP
ADAPTER BARS
COIL ASSY COVER
PLEXIGLAS END CAPS
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WIRING DIAGRAM 115V N8100FA
UNIT ASSEMBLY- N8100-FA
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
12
Wiring Diagram - N8100B, N8100NB, N8200 & N8200G
Wiring Diagram - N8800 - 208/230V
COOLING T'STAT
CONDENSER FAN
COMPRESSOR
115V
L1
N
G
S
C
R
ON/OFF SWITCH
CONDENSER FAN
COMPRESSOR
115V
S
C
R
L1
N
G
THERMOSTAT
LI G
L2
DOUBLE POLE
THERMOSTAT ON
MODELS N8873 &
N8887 ONLY
N8100B Series-115V
N8200 & N8200G Series- 115V
N8000 Series Drop-In Installation and Operation Manual
13
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
Wiring Diagram - N8700-D & N8700N
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1000 W - 120V
OR 1000/1222 W -
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HEATING ELEMENT
PILOT LIGHT
(FURNISHED)
INFINITE CONTROL
WITH “OFF”
POSITION
TO ADDITIONAL
FOOD WARMERS
LINE
WIRES
P
L1
L2
H1
H2
AMPERES
IN LINE
WIRES
208-230V,
3
PHASE
#
OF
WARMERS
120V,
1
PHASE
208V,
1 PHASE
230V,
1
PHASE
L1 L2 L3
1 8.3 4.8 5.3
2 16.7 9.6 10.6
3 25 14.4 15.9 14.4/15.9
4 33.3 19.2 21.3
5 24 26.6
6 28.8 31.3
19.2/21.3
24/26.1
28.8/31.3
14.4/15.9
14.4/15.9
19.2/21.3
19.2/21.3
14.4/15.9
19.2/21.3
28.8/31.3
28.8/31.3
Single Phase
Three Phase
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
14
Wiring Diagram - N8600
Wiring Diagram - N8600 - REMOTE
CONDENSER FAN
COMPRESSOR
120V
COOLING T' STAT
HEATING T' STAT
COLD
OFF
HOT
WIRING FOR N8600 SERIES
120/208V OR 120/240V MODELS WITH
ONE OR TWO HEATERS
R-404A CAP TUBE REFRIGERATION SYSTEM
L1
G
N
FUNCTION
SWITCH
PILOT LIGHT
HEATER 1
S
C
R
L2
HEATER 2
WIRING FOR N8600 SERIES
120/280V OR 120/240V MODELS WITH
ONE OR TWO HEATERS
REMOTE REFRIGERATION SYSTEM
SOLENOID VALVE
120V
COOLING T' STAT
HEATING T' STAT
COLD
OFF
HOT
FUNCTION
SWITCH
HEATER 1
HEATER 2
PILOT LIGHT
L1 G
N
N8000 Series Drop-In Installation and Operation Manual
15
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
Wiring Diagram - N8600 120V
Wiring Diagram - N8600 - REMOTE 120V
CONDENSER FAN
COMPRESSOR
120V
COOLING T' STAT
HEATING T' STAT
COLD
OFF
HOT
WIRING FOR N8600 SERIES
120V MODELS WITH
ONE OR TWO HEATERS
R-404A CAP TUBE REFRIGERATION SYSTEM
L1
G
N
FUNCTION
SWITCH
PILOT LIGHT
HEATER 1
S
C
R
HEATER 2
WIRING FOR N8600 SERIES
120V MODELS WITH
ONE OR TWO HEATERS
REMOTE REFRIGERATION SYSTEM
SOLENOID VALVE
120V
COOLING T' STAT
HEATING T' STAT
COLD
OFF
HOT
FUNCTION
SWITCH
HEATER 1
HEATER 2
PILOT LIGHT
L1 G
N
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
16
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WIRING DIAGRAM - 8100-EF, 8100-EFN
ON/OFF SWITCH
N8000 Series Drop-In Installation and Operation Manual
17
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
MISC PARTS - 8000 SERIES
Description Part #
Divider bar, 2” x 20.93” 265-AXE-0000
Trim gasket - sold by foot 1701273
Plastic drain 3234242
Divider bar, 12.75” x .90” 243-ALS-0032
Divider bar 21” x .90” 243-ABO-0001
Cap Tube Chart - R134A Refrigerant
Model Number Cap Tube Size/Length
N8118B .036 x 72”
N8130B .036 x 72”
N8143B .036 x 72”
N8156B .042 x 120”
N8168NB .042 x 120”
N8169B .042 x 120”
N8181B .042 x 120”
25”
13”
DROP IN LOUVER PANEL
Cutout dimension
12” x 23.5”
Louver part #
359-411-0003
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
18
1
2
3
8
7
6
5
4
9
10
11
15
13
14
12
16
N8131-FA N8144-FA N8157-FA N8169-FA N8182-FA
DESCRIPTION 2-PAN 3-PAN 4-PAN 5-PAN 6-PAN
1 UPRIGHT DIFFUSER 226-0V3-0030 226-0V3-0031 226-0V3-0032 226-0V3-0033 226-0V3-0034
2 AIR DEFLECTOR 226-A9L-0030 226-A9L-0031 226-A9L-0032 226-A9L-0033 226-A9L-0034
3 COIL 3516238 3516238 3516238 3516238 3516238
4 EXPANSION VALVE 3516273 3516273 3516273 3516273 3516273
5 BOTTOM AIR DIFFUSER 226-0V0-0030 226-0V0-0031 226-0V0-0032 226-0V0-0033 226-0V0-0034
6 COIL ASSY COVER 226-0V1-0030 226-0V1-0031 226-0V1-0032 226-0V1-0033 226-0V1-0034
7 ADAPTER BAR 243-AB0-0001 243-AB0-0001 243-AB0-0001 243-AB0-0001 243-AB0-0001
8 PERFORATED PAN CLIP 270-0V5-0030 270-0V5-0031 270-0V5-0032 270-0V5-0033 270-0V5-0034
9 BLACK AIRFLOW EXTRUSION 316-991-0030 316-991-0031 316-991-0032 316-991-0033 316-991-0034
10 COVER SUPPORT BRACKET 226-0V2-0000 226-0V2-0000 226-0V2-0000 226-0V2-0000 226-0V2-0000
11 FAN COVER 3516173 3516173 3516173 3516173 3516173
12 FAN BLADE 3516172 3516172 3516172 3516172 3516172
13 FAN MOTOR 2162691 2162691 2162691 2162691 2162691
14 FAN BRACKET 031-264-0000 031-264-0000 031-264-0000 031-264-0000 031-264-0000
15 PLEXIGLAS END CAP 091-0XL-0000 091-0XL-0000 091-0XL-0000 091-0XL-0000 091-0XL-0000
16 S/S THUMB SCREW 9321541 9321541 9321541 9321541 9321541
Cond. Unit 3526745 3526731 3526731 3526702 3526702
Timer 2194345 2194345 2194345 2194345 2194345
Pressure Control 2193927 2193927 2193927 2193927 2193927
REPLACEMENT PARTS- N8100-FA
N8000 Series Drop-In Installation and Operation Manual
19
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
Condensing Unit Assembly - N8200 & N8200G 1/4 h.p., 1/3 h.p. & 1/2 h.p.
5
4
3
6
1
2
1/4 HORSE POWER
R-404a, Low
Used on N8231, N8245, N8259,N8231G, N8245G
Key Qty Delfield Part # Description
1 1 3526716 condensing unit, 1/4 h.p., low, R-404a, NB
2 1 000-AWP-0000 switch, assembly, with bracket, 8200
3 1 0360325 heat exchanger assembly, condensing unit
4 1 3516101 dryer, filter, .25” dia.in/out
7 2 2190010 nut, wire
1 2183348 Cord/plug assy
1 2194099 Switch 15 amp
1/3 HORSE POWER
R-404a, Low
Used on N8273, N8287, N8259G
Key Qty Delfield Part # Description
1 1 3526710 condensing unit, 1/3 h.p., low, R-404a, NB
2 1 000-AWP-0000 switch, assembly, with bracket, 8200
3 1 0360325 heat exchanger assembly, condensing unit
4 1 3516101 dryer, filter, .25” dia.in/out
7 2 2190010 nut, wire
1 2183348 Cord/plug assy
1 2194099 Switch 15 amp
1/2 HORSE POWER
R-404a, Low
Used on N8273G
Key Qty Delfield Part # Description
1 1 3526711 condensing unit, 1/2 h.p., low, R-404a, NB
2 1 000-AWP-0000 switch, assembly, with bracket, 8200
3 1 0360325 heat exchanger assembly, condensing unit
4 1 3516101 dryer, filter, .25” dia.in/out
7 2 2190010 nut, wire
1 2183348 Cord/plug assy
1 2194099 Switch 15 amp
N8000 Series Drop-In Installation and Operation Manual
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
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5
3 4
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8
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Narrow Base Condensing Unit Assembly - N8100B & N8100NB 1/5 h.p.
1/5 HORSE POWER
R-134a, Low
Used on N8118B, N8130B, N8143B, N8146NB, N8168NB
Key Qty Delfield Part # Description
1 1 3526694 compressor, 1/5 h.p.,115v/60hz
2 1 031-264-0000 bracket, fan motor, blower coil
3 1 3516172 blade, fan, 5.56, CCW, Lexan, clear
4 1 2162691 motor, fan, 115v, 50/60, UPPCO/bay
5 1 3516067 coil, condenser, 9 x 10, R-134a, 8100
6 1 3977986 guard, wire, fan, condenser unit, 8100
7 1 2183300 harness, wire, power cord, 8100
8 1 3516047 thermostat
9 1 026-ANM-0030 fan baffle
10 1 024-ADB-0040 compressor stand
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Delfield N8056 Specification

N8056
Delfield
Brand
Delfield
Model
N8056
Category
Food warmers
Type
Specification
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