WV-FG, WV-2HG, WV-2HSG
VENTLESS GRIDDLE/FRYER/COOKTOPS
VENTLESS GRIDDLE/FRYER/COOKTOPS
I T E M N O .
W E L L S M A N U F A C T U R I N G
WELLS
WV-FGRW
(shown with optional drawer warmer)
Griddle (All Models)
• Griddle surface (17 1/4”W x 18 1/4”D) has
enclosed tubular
elements that provide even
heat distribution.
• Griddle is controlled by a positive-off thermostat
adjustable from 100ºF to 400ºF.
• Griddle features include a full-width front grease
trough, an extra-large removable front grease
drawer and a stainless steel splashguard.
Fryer (WV-FG, WV-FGRW)
• Two half-size, rear hanging, interchangeable fry
baskets are provided.
• Efficient heating element is flat, heavy-duty
stainless steel.
• Fryer on/off switch is located in recessed front
control panel.
• The positive-off thermostat controls the
element
allowing for adjustable and more
consistent temperatures.
• The fryer has a manual reset safety thermostat
that will shut off the heating element if an
over-temperature condition is reached.
• Model WV-FGRW includes a Wells RW-26 built-in
standard double drawer warmer that replaces lower
storage cabinet.
Cooktop (WV-2HG, WV-2HSG, WV-2HGRW, WV-2HSGRW)
• Model WV-2HG has two solid cast iron 9" french
plate elements that are independently regulated by
an infinite control with a positive-off position.
• Model WV-2HSG has two spiral 8" elements that
are independently regulated by an infinite control
with a positive-off position.
• Models WV-2HGRW and WV-2HSGRW include a
Wells RW-26 built-in standard double drawer
warmer that replaces lower storage cabinet.
M O D E L
W V- 2 H G
G R I D D L E , 2 C A S T I R O N E L E M E N T S
*RW Models include optional RW-26 built-in standard double drawer warmers.
NOTE: Specifications are subject to change without notice.
SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will not eliminate odors.
Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of
odor build-up, minimum recommendation is 400 cubic feet of fresh air per minute both in and out of the area.
D I M E N S I O N S :
E146882
LISTED
R
LISTED
R
E146882
R
STD.4
INCH
(MM)
W E L L S M A N U F A C T U R I N G
BACK SIDE BOTTOM TOP
NA
SEE REQUIRED 6 8
NA
SPACERS (152) (203)
(533)
21
(687)
27 1/16
(771)
30 3/8
(914)
36
(2010)
79 1/8
(578)
22 3/4
(898)
35 3/8
(1076)
42 3/8
(441)
17 3/8
(1237)
48 11/16
AND PLUG
SUPPLY CORD
6 FT. POWER
SHIELDS
SPACERS & SIDE
6" CLEARANCE
REQUIRED
EXHAUST
AIR
OPENING
PANEL
CONTROL
COOKING SURFACE ILLUSTRATION
9" DIA SOLID CAST IRON ELEMENTS
GRIDDLE: 17 1/4 X 18 1/4
WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, PO BOX 280, VERDI, NV 89439 U.S.A.
USA PHONE: (775) 345-0444 • FAX: (775) 345-0569
FOR ORDERS ONLY: (888) 356-5362 • FAX: (800) 356-5142
www.wells-mfg.com
© 2002 WELLS MANUFACTURING • PRINTED IN THE U.S.A.
05/02 • REV(-) • PART NO. 304421-2
W V - 2 H G E L E C T R I C A L S P E C I F I C AT I O N S :
MODELS VOLTS WATTS
AMPS PER LINE 3 PHASE
POWER SUPPLY CORD
L1 L2 L3
WV-2HG 208 8000 16 32 23 NEMA 15-60P
WV-2HG 240 9900 18 35 24 NEMA 15-60P
WV-2HGRW* 208 8675 19 32 26 NEMA 15-60P
WV-2HGRW* 240 10800 21 35 27 NEMA 15-60P
MINIMUM CLEARANCE REQUIRED FROM UNIT
TO THE NEAREST SURFACE
The ventless hood gives you the flexibility to “set up shop” just
about anywhere from malls, stadiums and high-rise buildings
to basement kitchens and kiosks.
Ventless Hood (All Models)
• Ventless Hood System exceeds EPA Standard
202 for the release of particulate matter.
• Interlock System will not allow heating
elements to be energized if any of the filters
are not in place.
• Airflow Sensing System continually monitors
airflow through the filtration system, optimizing
performance and grease removal.
• Ansul
®
R-102 Fire Suppression System
is built into the ventless hood to provide
ultimate protection.
• Shatter-resistent interior light for
improved visibility.
M O D E L
W V - 2 H S G
G R I D D L E , 2 S P I R A L E L E M E N T S
*RW Models include optional RW-26 built-in standard double drawer warmers.
NOTE: Specifications are subject to change without notice.
SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will not eliminate odors.
Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of
odor build-up, minimum recommendation is 400 cubic feet of fresh air per minute both in and out of the area.
D I M E N S I O N S :
INCH
(MM)
W E L L S M A N U F A C T U R I N G
MINIMUM CLEARANCE REQUIRED FROM UNIT
TO THE NEAREST SURFACE
BACK SIDE BOTTOM TOP
NA
SEE REQUIRED 6 8
NA
SPACERS (152) (203)
COOKING SURFACE ILLUSTRATION
8 INCH SPIRAL ELEMENTS
GRIDDLE: 17 1/4 X 18 1/4
AND PLUG
SUPPLY CORD
6 FT. POWER
OPENING
PANEL
CONTROL
SHIELDS
SPACERS & SIDE
6" CLEARANCE
REQUIRED
(441)
17 3/8
577
22 3/4
1076
42 3/8
688
27 1/16
(2010)
79 1/8
(771)
30 3/8
(898)
35 3/8
(914)
36
1217
47 15/16
EXHAUST
AIR
W V - 2 H S G E L E C T R I C A L S P E C I F I C AT I O N S :
MODELS VOLTS WATTS
AMPS PER LINE 3 PHASE
POWER SUPPLY CORD
L1 L2 L3
WV-2HSG 208 8900 21 35 24 NEMA 15-60P
WV-2HSG 240 11100 23 38 24 NEMA 15-60P
WV-2HSGRW* 208 9575 23 35 26 NEMA 15-60P
WV-2HSGRW* 240 12000 26 38 27 NEMA 15-60P
M O D E L
W V - F G
G R I D D L E , F R Y E R
*RW Models include optional RW-26 built-in standard double drawer warmers.
NOTE: Specifications are subject to change without notice.
SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will not eliminate odors.
Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of
odor build-up, minimum recommendation is 400 cubic feet of fresh air per minute both in and out of the area.
D I M E N S I O N S :
E146882
LISTED
R
LISTED
R
E146882
R
STD.4
INCH
(MM)
W E L L S M A N U F A C T U R I N G
BACK SIDE BOTTOM TOP
NA
SEE REQUIRED 6 8
NA
SPACERS (152) (203)
(1237)
48 11/16
(441)
17 3/8
(1076)
42 3/8
(898)
35 3/8
(578)
22 3/4
(2010)
79 1/8
(914)
36
(771)
30 3/8
(687)
27 1/16
(533)
21
PANEL
CONTROL
OPENING
EXHAUST
AIR
SHIELDS
SPACERS & SIDE
6" CLEARANCE
REQUIRED
AND PLUG
SUPPLY CORD
6 FT. POWER
COOKING SURFACE ILLUSTRATION
GRIDDLE: 17 1/4 X 18 1/4
FRYER
W V - F G E L E C T R I C A L S P E C I F I C AT I O N S :
MODELS VOLTS WATTS
AMPS PER LINE 3 PHASE
POWER SUPPLY CORD
L1 L2 L3
WV-FG 208 10750 30 43 24 NEMA 15-60P
WV-FG 240 11650 26 40 24 NEMA 15-60P
WV-FGRW* 208 11425 32 43 26 NEMA 15-60P
WV-FGRW* 240 12550 28 40 27 NEMA 15-60P
MINIMUM CLEARANCE REQUIRED FROM UNIT
TO THE NEAREST SURFACE
E146882
LISTED
R
LISTED
R
E146882
R
STD.4
05/02 • REV(-) • PART NO. 304421-305/02 • REV(-) • PART NO. 304421-1
M O D E L
W V - 2 H S G
G R I D D L E , 2 S P I R A L E L E M E N T S
*RW Models include optional RW-26 built-in standard double drawer warmers.
NOTE: Specifications are subject to change without notice.
SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will not eliminate odors.
Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of
odor build-up, minimum recommendation is 400 cubic feet of fresh air per minute both in and out of the area.
D I M E N S I O N S :
INCH
(MM)
W E L L S M A N U F A C T U R I N G
MINIMUM CLEARANCE REQUIRED FROM UNIT
TO THE NEAREST SURFACE
BACK SIDE BOTTOM TOP
NA
SEE REQUIRED 6 8
NA
SPACERS (152) (203)
COOKING SURFACE ILLUSTRATION
8 INCH SPIRAL ELEMENTS
GRIDDLE: 17 1/4 X 18 1/4
AND PLUG
SUPPLY CORD
6 FT. POWER
OPENING
PANEL
CONTROL
SHIELDS
SPACERS & SIDE
6" CLEARANCE
REQUIRED
(441)
17 3/8
577
22 3/4
1076
42 3/8
688
27 1/16
(2010)
79 1/8
(771)
30 3/8
(898)
35 3/8
(914)
36
1217
47 15/16
EXHAUST
AIR
W V - 2 H S G E L E C T R I C A L S P E C I F I C AT I O N S :
MODELS VOLTS WATTS
AMPS PER LINE 3 PHASE
POWER SUPPLY CORD
L1 L2 L3
WV-2HSG 208 8900 21 35 24 NEMA 15-60P
WV-2HSG 240 11100 23 38 24 NEMA 15-60P
WV-2HSGRW* 208 9575 23 35 26 NEMA 15-60P
WV-2HSGRW* 240 12000 26 38 27 NEMA 15-60P
M O D E L
W V - F G
G R I D D L E , F R Y E R
*RW Models include optional RW-26 built-in standard double drawer warmers.
NOTE: Specifications are subject to change without notice.
SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will not eliminate odors.
Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of
odor build-up, minimum recommendation is 400 cubic feet of fresh air per minute both in and out of the area.
D I M E N S I O N S :
E146882
LISTED
R
LISTED
R
E146882
R
STD.4
INCH
(MM)
W E L L S M A N U F A C T U R I N G
BACK SIDE BOTTOM TOP
NA
SEE REQUIRED 6 8
NA
SPACERS (152) (203)
(1237)
48 11/16
(441)
17 3/8
(1076)
42 3/8
(898)
35 3/8
(578)
22 3/4
(2010)
79 1/8
(914)
36
(771)
30 3/8
(687)
27 1/16
(533)
21
PANEL
CONTROL
OPENING
EXHAUST
AIR
SHIELDS
SPACERS & SIDE
6" CLEARANCE
REQUIRED
AND PLUG
SUPPLY CORD
6 FT. POWER
COOKING SURFACE ILLUSTRATION
GRIDDLE: 17 1/4 X 18 1/4
FRYER
W V - F G E L E C T R I C A L S P E C I F I C AT I O N S :
MODELS VOLTS WATTS
AMPS PER LINE 3 PHASE
POWER SUPPLY CORD
L1 L2 L3
WV-FG 208 10750 30 43 24 NEMA 15-60P
WV-FG 240 11650 26 40 24 NEMA 15-60P
WV-FGRW* 208 11425 32 43 26 NEMA 15-60P
WV-FGRW* 240 12550 28 40 27 NEMA 15-60P
MINIMUM CLEARANCE REQUIRED FROM UNIT
TO THE NEAREST SURFACE
E146882
LISTED
R
LISTED
R
E146882
R
STD.4
05/02 • REV(-) • PART NO. 304421-305/02 • REV(-) • PART NO. 304421-1
WV-FG, WV-2HG, WV-2HSG
VENTLESS GRIDDLE/FRYER/COOKTOPS
VENTLESS GRIDDLE/FRYER/COOKTOPS
I T E M N O .
W E L L S M A N U F A C T U R I N G
WELLS
WV-FGRW
(shown with optional drawer warmer)
Griddle (All Models)
• Griddle surface (17 1/4”W x 18 1/4”D) has
enclosed tubular elements
that provide even
heat distribution.
• Griddle is controlled by a positive-off thermostat
adjustable from 100ºF to 400ºF.
• Griddle features include a full-width front grease
trough, an extra-large removable front grease
drawer and a stainless steel splashguard.
Fryer (WV-FG, WV-FGRW)
• Two half-size, rear hanging, interchangeable fry
baskets are provided.
• Efficient heating element is flat, heavy-duty
stainless steel.
• Fryer on/off switch is located in recessed front
control panel.
• The positive-off thermostat controls the
element
allowing for adjustable and more
consistent temperatures.
• The fryer has a manual reset safety thermostat
that will shut off the heating element if an
over-temperature condition is reached.
• Model WV-FGRW includes a Wells RW-26 built-in
standard double drawer warmer that replaces lower
storage cabinet.
Cooktop (WV-2HG, WV-2HSG, WV-2HGRW, WV-2HSGRW)
• Model WV-2HG has two solid cast iron 9" french
plate elements that are independently regulated by
an infinite control with a positive-off position.
• Model WV-2HSG has two spiral 8" elements that
are independently regulated by an infinite control
with a positive-off position.
• Models WV-2HGRW and WV-2HSGRW include a
Wells RW-26 built-in standard double drawer
warmer that replaces lower storage cabinet.
M O D E L
W V - 2 H G
G R I D D L E , 2 C A S T I R O N E L E M E N T S
*RW Models include optional RW-26 built-in standard double drawer warmers.
NOTE: Specifications are subject to change without notice.
SPECIAL ENVIRONMENTAL NOTICE: The hood system is designed to reduce odor emissions but will not eliminate odors.
Air exchange at the installation site must comply with requirements of the local jurisdictional authority. To ensure dilution of
odor build-up, minimum recommendation is 400 cubic feet of fresh air per minute both in and out of the area.
D I M E N S I O N S :
E146882
LISTED
R
LISTED
R
E146882
R
STD.4
INCH
(MM)
W E L L S M A N U F A C T U R I N G
BACK SIDE BOTTOM TOP
NA
SEE REQUIRED 6 8
NA
SPACERS (152) (203)
(533)
21
(687)
27 1/16
(771)
30 3/8
(914)
36
(2010)
79 1/8
(578)
22 3/4
(898)
35 3/8
(1076)
42 3/8
(441)
17 3/8
(1237)
48 11/16
AND PLUG
SUPPLY CORD
6 FT. POWER
SHIELDS
SPACERS & SIDE
6" CLEARANCE
REQUIRED
EXHAUST
AIR
OPENING
PANEL
CONTROL
COOKING SURFACE ILLUSTRATION
9" DIA SOLID CAST IRON ELEMENTS
GRIDDLE: 17 1/4 X 18 1/4
WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, PO BOX 280, VERDI, NV 89439 U.S.A.
USA PHONE: (775) 689-5700 • FAX: (775) 689-5972
FOR ORDERS ONLY: (888) 356-5362 • FAX: (800) 356-5142
www.wells-mfg.com
© 2002 WELLS MANUFACTURING • PRINTED IN THE U.S.A.
05/02 • REV(-) • PART NO. 304421-2
W V - 2 H G E L E C T R I C A L S P E C I F I C AT I O N S :
MODELS VOLTS WATTS
AMPS PER LINE 3 PHASE
POWER SUPPLY CORD
L1 L2 L3
WV-2HG 208 8000 16 32 23 NEMA 15-60P
WV-2HG 240 9900 18 35 24 NEMA 15-60P
WV-2HGRW* 208 8675 19 32 26 NEMA 15-60P
WV-2HGRW* 240 10800 21 35 27 NEMA 15-60P
MINIMUM CLEARANCE REQUIRED FROM UNIT
TO THE NEAREST SURFACE
The ventless hood gives you the flexibility to “set up shop” just
about anywhere from malls, stadiums and high-rise buildings
to basement kitchens and kiosks.
Ventless Hood (All Models)
• Ventless Hood System exceeds EPA Standard
202 for the release of particulate matter.
• Interlock System will not allow heating
elements to be energized if any of the filters
are not in place.
• Airflow Sensing System continually monitors
airflow through the filtration system, optimizing
performance and grease removal.
• Ansul
®
R-102 Fire Suppression System
is built into the ventless hood to provide
ultimate protection.
• Shatter-resistent interior light for
improved visibility.
/