AKM 476 PRODUCT DESCRIPTION SHEET
GB FR
5019 319 66035/B COD. 1.002.90.1
Operation of burners with safety
device and electric ignition
To light one of the burners:
• Press the relative knob and turn it anti-clockwise
to the large flame and star setting .
• At the same time, hold the knob down until
the burner ignites.
• After the burner has ignited, keep the knob
pressed for about 10 seconds.
• Release the knob.
If the burner does not ignite, repeat the operations
described above.
Note:
— Should particular local conditions of the
delivered gas make ignition of the burner
difficult, it is advisable to repeat the operation
with the knob turned to the small flame
setting .
— The burner safety device shuts off the gas
supply to the burner if the flame goes out
accidentally (because of a sudden draught, an
interruption in the gas delivery, boiling over of
liquids, etc.).
— The separator panel, positioned beneath the
cooktop at a minimum distance of 20 mm,
must be sealed.
1. Induction cooking zone Ø 145 mm, 1400 W
2. Induction cooking zone Ø 210 mm, 2300 W
3. Rapid burner
4. Auxiliary burner
5. Large burner control knob
6. Small burner control knob
Symbols
Shaded
circle
Tap closed
Large flame
and star
Maximum opening/delivery
and electric ignition
Small flame
Minimum opening or
reduced delivery
DIMENSIONS OF COOKING HOB AND WORKTOP (mm)
NOTES: If the distance “A” between the wall cabinets is between 600 mm and 680 mm,
the height “B” must be a minimum of 520 mm.
If the distance “A” between the wall cabinets is greater than the width of the
cooktop, the height “B” must be a minimum of 400 mm.
Before installing a hood above the cooktop please refer to the hood instructions,
which specify the correct distance.
INJECTORS TABLE CATEGORY II2E+3+
ELECTRIC SUPPLY: 230 V ~ 50 Hz
INDUCTION:
Front left: 1400 W
Rear left: 2300 W
Type of gas used Type of
burner
Injector
marking
Rated heat
capacity
kW
Rated
consumption
Reduced
heat
capacity
kW
Gas pressure mbar
min. rat. max.
NATURAL GAS
(Methane) G20
rapid
auxiliary
129
77
3.00
1.00
286 l/h
95 l/h
0.80
0.50
17 20 25
NATURAL GAS
(Groningue) G25
rapid
auxiliary
129
77
2.78
0.93
308 l/h
103 l/h
0.80
0.50
20 25 30
LIQUID PETROLEUM
GAS
(Cylinder) G30
rapid
auxiliary
87
50
3.00
1.00
218 g/h
73 g/h
0.80
0.50
20 28-30 35
LIQUID PETROLEUM
GAS
(Cylinder) G31
rapid
auxiliary
87
50
3.00
1.00
214 g/h
71 g/h
0.80
0.50
25 37 45
Type of gas used Appliance model Total rated heat
capacity kW
Total rated
consumption
Air required for
burning m
3
/h
G20 20 mbar 2Gas+2IN 4.0 381 l/h 8.0
G25 25 mbar 2Gas+2IN 3.71 411 l/h 7.42
G30 28-30 mbar 2Gas+2IN 4.0 291 g/h 8.0
G31 37 mbar 2Gas+2IN 4.0 285 g/h 8.0
Important:
To avoid permanently damaging the glass-ceramic top, do not use:
- Pots with bottoms that are not perfectly flat.
- Metal pots with enamelled bottom.
1-On Off 5-Power Decrease
2-Child safety (key lock) 6-Timer/a
3-Cooking zone indication 7-Timer/b
4-Power increase
6 7 4 2 1
3
3
545
-
1
-
2
-
3
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