13-1/2"-14-1/2"
Summary Specifications: Model S-B
CMA Energy Mizer model S-B low temperature, chemical sanitizing commercial dishwasher is constructed entirely of stainless steel.
Each unit automatically washes, rinses and sanitizes food service utensils in standard 19-3/4" x 19-3/4" racks and accommodates
oversized plates and utensils with a 27" high door clearance. Unit comes standard with upper and lower stainless steel wash arms.
The model S-B incorporates a pump purging system that improves results by eliminating soil and chemical carryover during rinse
cycle. The S-B does not require usage of a booster or tank heater.
MODEL S-B USA METRIC
OPERATING CAPACITY
RACKS PER HOUR
(NSF RATED) 80 80
OPERATING CYCLE
WASH TIME-SEC 45 45
RINSE TIME-SEC 30 30
DWELL TIME-SEC 15 5
TOTAL CYCLE TIME 90 90
WASH TANK CAPACITY 3.0 GAL. (11.4 L)
PUMP CAPACITY 136 GPM (514.7 LPM)
OPERATING TEMPERATURE
REQUIRED 120°F (49°C)
RECOMMENDED 140°F (60°C)
WATER CONSUMPTION
PER CYCLE 3.0 GAL. (11.3 L)
PER HOUR 118.4 GPH (448 LPH)
WATER REQUIREMENTS
WATER INLET 3/4" -
DRAIN-I.P.S. 2" -
Specifications:
WASH PUMP MOTORS HP (2) 11
DIMENSIONS
DEPTH 25-1/4" (64cm)
WIDTH 44-1/4" (112cm)
HEIGHT 65"-66" (165cm)
STANDARD
TABLE HEIGHT 34" (86cm)
MAXIMUM CLEARANCE
FOR DISHES 27" (68.6cm)
DRAIN CONNECTION
(OFF FLOOR) 13-1/2" - 14-1/2" (34cm - 37cm)
STANDARD DISHRACK 22
DIMENSIONS 19-3/4"X19-3/4" (50X50cm)
ELECTRICAL RATING VOLTS AMPS
115 30
SHIPPING WEIGHT
APPROXIMATE 350# (159kg)
USA METRIC
Available Options
■ Solid/Powder Dual Bowl Dispenser
■ CMA Temp-Sure
TM
(Self contained 12kW heater)
■ Sanitizer Alarm
■ Stainless Steel Dishtables
■ Alternative cycle times
■ Alternative electrical available for export
Door Opening
20-1/2"
RIGHT VIEW
TOP VIEW
FRONT VIEW
Scrap Tray
Drawer
Drain Dimension
94-1/2"
Adj.
95-1/2"
34"
Adj.
35"
65"
Adj.
66"
CMA Dishmachines 12700 Knott Street Garden Grove, CA 92841• 800-854-6417 • 714-898-8781 • Fax: 714-895-2141 • www.cmadishmachines.com
CMA reserves the right to modify specifications or discontinue models without prior notification.
Printed in the U.S.A. © 2008 CMA, Inc.
Chemical Sanitizing
Pot & Pan Double Rack
Dishwasher
S-B
®
25-1/4"
11-1/2"
12-1/2"
44-1/4"
5" Min.
Water Inlet 3"
Off The top
Electrical Hook Up
3" Off The top
6"
WARNING: Plumbing connections must be made by a qualified service company who will comply with all available Federal, State, and Local Health,
Plumbing and Safety codes.