arietta ADI436SSA Installation guide

Category
Cooker hoods
Type
Installation guide
Installation Instructions Guide
Guía de Instrucciones para Instalación
Guide d’instructions d’installation
READ AND SAVE THESE INSTRUCTIONS
LEA Y GUARDE ESTAS INSTRUCCIONES
LIRE ET CONSERVER CES INSTRUCTIONS
LIB0121803
English page 2
Español página 14
Français page 27
2
Table of Contents
Important Safety Instructions.................................................. 2
Tools and Parts.......................................................................... 3
Dimensions and Clearances.................................................... 3
Electrical Requirements........................................................... 4
Venting Requirements...............................................................4
Venting Methods........................................................................4
Installation Instructions............................................................ 5
Electrical Connection................................................................8
Hood Description...................................................................... 10
Range Hood Care...................................................................... 12
Warranty..................................................................................... 13
APPROVED FOR RESIDENTIAL APPLIANCES
FOR RESIDENTIAL USE ONLY
READ AND SAVE THESE INSTRUCTIONS
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.
IMPORTANT: Save these Instructions for the Local Electrical
Inspector’s use.
INSTALLER: Please leave these Instructions with this unit for
the owner.
OWNER: Please retain these instructions for future
reference.
Safety Warning:Turn off power circuit at service panel and lock
out panel before wiring this appliance.
Requirement 120 VAC, 60 Hz. 15 or 20 A Branch Circuit
IMPORTANT SAFETY INSTRUCTIONS
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
Before servicing or cleaning the unit, switch power off at
service panel and lock the service disconnecting means to
prevent power from being switched on accidentally. When
the service disconnecting means cannot be locked, securely
fasten a prominent warning device, such as a tag to the
service panel.
Installation work and electrical wiring must be done by
qualied person(s) in accordance with all applicable codes
and standards, including re-rated construction.
Sufcient air is needed for proper combustion and
exhausting of gases through the ue (chimney) of fuel
burning equipment to prevent backdrafting. Follow the
heating equipment manufacturer’s guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), the American Society for
Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
When cutting or drilling into wall or ceiling; do not damage
electrical wiring and other hidden utilities.
Ducted fans must always be vented outdoors.
CAUTION: For general ventilating use only. Do not use to
exhaust hazardous or explosive materials and vapors.
CAUTION: To reduce risk of re and to properly exhaust air,
be sure to duct air outside - do not vent exhaust air into
spaces within walls or ceilings, attics or into crawl spaces, or
garages.
WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY METAL
DUCTWORK
WARNING: TO REDUCE THE RISK OF A RANGE TOP
GREASE FIRE:
Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
Always turn hood ON when cooking at high heat or when
ambeing food (i.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or lter.
Use proper pan size. Always use cookware appropriate for
the size of the surface element.
WARNING: TO REDUCE THE RISK OF INJURY TO
PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:
a
SMOTHER FLAMES with a close tting lid, cookie sheet, or
metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the ames do not go out
immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
NEVER PICK UP A FLAMING PAN - you may get burned.
DO NOT USE WATER, including wet dishcloths or towels -
a violent steam explosion will result.
Use an extinguisher ONLY if:
-You know you have a class ABC extinguisher, and you
already know how to operate it.
– The re is small and contained in the area where it
started.
– The re department is being called.
– You can ght the re with your back to an exit.
a
Based on “Kitchen Fire Safety Tips” published by NFPA.
WARNING: To reduce the risk of re or electrical shock,
do not use this fan with any solid-state speed control device.
READ AND SAVE THESE INSTRUCTIONS
3
Parts supplied
Removing the packaging
CAUTION!
Remove carton carefully, wear gloves to protect against sharp
edges.
WARNING!
Remove the protective lm covering the product before putting
into operation.
Hood canopy assembly with blower and LED lamps already
installed.
2 lower duct covers
2 upper duct covers
8 - Vertical supports
Upper horizontal support bracket
Horizontal support
6” (15.2 cm) round air transition
Hardware bag with:
Part Qty Part Qty
5x45 mm
4
Torx 10 adapter
1
4.2x8 mm
60
Torx 20 adapter
1
3.5x9.5 mm
2
Duct cover bracket
4
3.5x6.5 mm
4
Mounting template
1
2.9x3 mm
2
Tools/Materials required
Level
Drill with 1¼” (3.2 cm),
1
8” (3.2 mm), and
1
16” (4,8 mm)
drill bits
Pencil
Wire stripper or utility knife
Tape measure or ruler
Pliers
Caulking gun and weatherproof caulking compound
Vent clamps
Jigsaw or keyhole saw
Flat-blade screwdriver
Metal snips
Phillips screwdrive
r
Parts needed
Home power supply cable
½” (12.7 mm) UL listed or CSA approved strain relief
3 UL listed wire connectors
Tools and Parts
For vented installations, you will also need:
1 wall or roof cap
Metal vent system
Parts not supplied
Optional Accessories
Kit # Part Kit # Part
No Return
Valve
KIT0102873
Replacement
carbon lters
KIT01658
Recirculating KIT01938
Replacement
grease lters
KIT01668
CFM
Reduction
EXXCRKR8
Dimensions and Clearances
A
B
C
E
F
G
D
ADI436SSA
A 36” (91.4cm)
B 25
1
4” (64 cm)
C*
Max: 49
13
32” (125.5 cm)
Min: 29
13
32” (74.7 cm)
D**
Max: 44
21
64” (112.6 cm)
Min: 29
13
32” (74.7 cm)
E 6” (15.24cm)
F 12” (30.5 cm)
G 13
1
4” (33.6 cm)
*For non-vented (recirculating installations)
**For vented installations
4
Electrical Requirements
IMPORTANT
Observe all governing codes and ordinances.
It is the customer’s responsibility:
To contact a qualied electrical installer.
To assure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70
— latest edition*, or CSA Standards C22.1-94, Canadian
Electrical Code, Part 1 and C22.2 No.0-M91 - latest edition** and
all local codes and ordinances.
If codes permit and a separate ground wire is used, it is recom-
mended that a qualied electrician determine that the ground
path is adequate.
A copy of the above code standards can be obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, MA 02169-7471
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
A 120 volt, 60 Hz., AC only, 15-amp, fused electrical circuit is
required.
If the house has aluminum wiring, follow the procedure below:
1. Connect a section of solid copper wire to the pigtail leads.
2. Connect the aluminum wiring to the added section of
copper wire using special connectors and/or tools designed
and UL listed for joining copper to aluminum.
Follow the electrical connector manufacturer’s recommended
procedure. Aluminum/copper connection must conform with local
codes and industry accepted wiring practices.
Wire sizes and connections must conform with the rating of
the appliance as specied on the model/serial rating plate.
The model/serial plate is located behind the lter on the rear
wall of the range hood.
Wire sizes must conform to the requirements of the National
Electrical Code, ANSI/NFPA 70 (latest edition), or CSA
Standards C22. 1-94, Canadian Electrical Code, Part 1 and
C22.2 No. 0-M91 (latest edition and all local codes and
ordinances.
Venting Requirements
(ducted models only)
Vent system must terminate to the outdoors, except for non
vented (recirculating) installations.
Do not terminate the vent system in an attic or other enclosed
area.
Do not use 4” (10.2 cm) laundry-type wall cap.
Use metal vent only. Rigid metal vent is recommended.
Plastic or metal foil vent is not recommended.
The length of vent system and number of elbows should
be kept to a minimum to provide efcient performance.
For the most efcient and quiet operation:
Use no more than three 90° elbows.
Make sure there is a minimum of 24” (61 cm) of straight vent
between the elbows if more than 1 elbow is used.
Do not install 2 elbows together.
Use clamps to seal all joints in the vent system.
The vent system must have a damper. If the roof or wall cap
has a damper, do not use the damper supplied with the range
hood.
Use caulking to seal exterior wall or roof opening around the
cap.
The size of the vent should be uniform.
Venting Methods
This canopy hood is factory set for venting through the roof or
wall. A 6” (15.2 cm) round vent system is needed for installation
(not included). The hood exhaust opening is 6” (15.2 cm) round.
NOTE: Flexible vent is not recommended. Flexible vent creates
back pressure and air turbulence that greatly reduce perfor-
mance. Vent system can terminate either through the roof or wall.
To vent through a wall, a 90° elbow is needed.
Rear discharge
A 90° elbow may be installed immediately above the hood.
For Non-Vented (recirculating) Installations
If it is not possible to vent cooking fumes and vapors to the
outside, the hood can be used in the non-vented (recirculating)
version, tting a charcoal lter and the deector. Fumes and
vapors are recycled through the top grille.
Roof venting Non Vented
(recirculating)
A
D
B
D
C
A
B
A. 6” round Transition
B. 6” round duct
C. Air deector
D. Installation height (above the cooking surface):
MIN: Electric cooktop = 24” (61 cm)
Gas cooktop = 30” (76.2 cm)
Suggested MAX: 36” (91 cm)
5
Installation Instructions
Prepare Location
It is recommended that the vent system be installed before
hood is installed.
Before making cutouts, make sure there is proper clearance
within the ceiling or wall for exhaust vent.
Check your ceiling height and the hood height maximum
before you select your hood.
1. Disconnect power.
2. Determine which venting method to use: roof, wall, or nonvented.
3. Select a at surface for assembling the range hood.
Place covering over that surface.
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR IN-
JURY TO PERSONS, OBSERVE THE FOLLOWING
4. Using 2 or more people, lift range hood onto covered
surface.
Ceiling Support Structures
This vent hood is heavy. Adequate structure and support must be
provided in all types of installations.
1. At the hood location, install 2”x 4” cross framing between
ceiling joists as shown. (2”x 4” are required to support
the weight of the hood.)
2. Arrange cross framing in the ceiling to suit the existing structure.
3. Your ceiling joists will be like one of the following:
Example A
NOTE: Top view ceiling joists
parallel to front of hood
10
1
16” (25.5 cm)
install cross-
framing
symmetrically over
duct/cooktop
Centerline
16”
(40.6 cm)
joist spacing
7
1
16
(17.9cm)
Ø 6
1
4” (15.9
cm) duct
2 x 4 cross
framing
Align duct to
center of cooktop
hood front
Cooktop
outline
Example B
2 x 4 cross
framing
Align duct to
center of cooktop
hood front
Cooktop
outline
NOTE: Top view ceiling joists
parallel to front of hood
10
1
16” (25.5 cm)
install cross-
framing
symmetrically over
duct/cooktop
Centerline
Ø 6
1
4” (15.9
cm) duct
7
1
16
(17.9cm)
16”
(40.6 cm)
joist spacing
Example C
NOTE: Top view ceiling joists
parallel to front of hood
Align duct to
center of cooktop
hood front
Cooktop
outline
2 x 4 cross
framing
Ø 6
1
4” (15.9
cm) duct
7
1
16
(17.9cm)
16”
(40.6 cm)
joist spacing
10
1
16” (25.5 cm)
install cross-framing
symmetrically over
duct/cooktop
Centerline
Installing the range hood
1. Place the template in the ceiling considering the instructions
for ceiling support structures.
NOTE: Always consider the front of hood legend when playing
the template on the ceiling. It will dene the control’s location.
2. Mark with a pencil the hole locations for screws and duct in
the ceiling.
3. Fix the upper horizontal support with 4 - 5x45 mm screws.
6
4. Install the 6” (15.2 cm) round transition with 2 - 3.5x9.5 mm
screws.
A
C
B
A. 6” round Transition
B. Hood assembly
C. 2 - 3.5x9.5 mm screws
5. Install the 4 vertical supports with 16 - 4.2x8
mm screws.
B
A
A. 4- Lower vertical supports
B. 16 - 4.2x8 mm screws
6. Install the lower horizontical support with 8 - 4.2x8 mm
screws.
B
A
A. Lower horizontal support
B. 8 - 4.2x8 mm screws
7. Install the 4 vertical supports with 16 - 4.2x8 mm screws.
B
A
A. 4- Upper vertical supports
B. 16 - 4.2x8 mm screws
7
8. Using 2 or more people, lift the range hood assembly and
attach it by snapping the vertical supports to the spring clips
in the upper horizontal support bracket that is mounted to the
ceiling. Install the structure to the horizontal support with
16 - 4.2x8 mm screws.
B
C
A
A. Snap the clip into the structure
B. Upper horizontal support
C. 16 - 4.2x8 mm screws
Connect Vent System
For vented installations only:
Fit vent system over the exhaust outlet.
Measure from the bottom of the air transition to the bottom
of the hood outlet. Cut the ductwork at the measured
dimension.
C
D
A
B
A. Roof outlet
B. Exhaust outlet
C. Dimension to measure
D. Roof
Seal connection with clamps.
Check that back draft dampers work properly.
8
ONLY FOR NON DUCTED (recirculating) VERSION
(Using Recirculating Kit model KIT01938)
Air deector installation
1. Assemble the air deector with the upper horizontal support
with 2 assembly screws.
A
B
A. Air deector
B. Assembly screws
2. Measure from the bottom of the air deector to the bottom of
the hood outlet, as shown.
A
A. Dimension to mesure
3. Cut the duct at the measured size.
4. Slip the duct onto the bottom of the deector.
5. Place the duct over the exhaust outlet from the hood.
6. Use duct tape to seal the deector and at the exhaust
outlet from the hood.
To place charcoal lter:
1. Remove metal grease lter from range hood.
See “Metal Grease Filter” in this section.
2. Bend spring clips away from metal grease lter.
3. Place charcoal lter into top side of metal lter.
4. Bend spring clips back into place to secure the charcoal
lter to the metal lter.
5. Replace metal grease lter.
Electrical Connection
WARNING: To reduce the risk of re, use only metal duct work.
Electrical shock hazard.
Turn off power circuit at the service panel before wiring this unit.
120 Vac, 15 or 20 amp circuit required.
1. Disconnect power.
2. Remove terminal box cover.
3. Remove the knockout in the terminal box cover and install
a UL listed or CSA approved
1
2” strain relief.
A
B
A. Knockout
B. Terminal box cover
9
4. Run home power supply cable through strain relief, into
terminal box.
A B
C
D
E F
A. Home power supply cable
B. UL listed or CSA approved
strain relief
C. Black wires
D. UL listed wire connectors
E. White wires
F. Green (or bare) and
yellow-green ground wires
5. Use UL listed wire connectors and connect black wires (C)
together.
6. Use UL listed wire connectors and connect white wires (E)
together.
WARNING: Electrical Shock Hazard
Electrically ground blower.
Connect ground wire to green and yellow ground wire in
terminal box. Failure to do so can result in death or electrical
shock.
7. Connect green (or bare) ground wire from home power supply
to yellow-green ground wire (F) in terminal box using UL listed
wire connectors.
8. Tighten strain relief screw.
9. Install terminal box cover.
10. Check that all light bulbs are secure in their sockets.
11. Reconnect power.
Duct Cover installation (both ducted
and non ducted versions)
1. Assemble the upper duct covers together and install the duct
covers around the support frame. The larger hole in the
anges of the upper duct cover must be outside the smaller
hole in the mating ange of the other upper duct cover.
NOTE: For non-ducted (recirculating) installation, the slotted
holes in the upper duct covers will be visible when assembled.
For ducted installations, the slotted holes will be hidden down
inside the lower duct covers.
Remove the lm from the duct covers.
A
A
C
B
B
A. 3.5 x 6.5 mm screws (2)
B. 2.9 x 3 mm screws (2)
C. Assembly holes (larger hole outside of smaller hole on both sides)
NOTE: The upper grid orientation belongs to the recirculating version.
10
2. Slide the upper duct covers up the frame to the ceiling and
secure to the upper horizontal support with 2 - 3.5 x 6.5 mm
screws.
A
A. 3.5 x 6.5 mm screws (2)
3. Place lower duct covers using one plastic bracket at each
side (4 needed).
A
B
Lower duct covers
4 - Duct cover plastic bracket
4. Secure the lower duct cover to the range hood canopy
using 4 - 4.2 x 8 mm screws.
Complete Installation
1. For non-vented (recirculating) installations only, install
charcoal lters over metal grease lter. See the “Range
Hood Care” section.
2. Install metal lters. See the “Range Hood Care” section.
3. Check the operation of the range hood blower and light.
See the “Range Hood Use” section.
NOTE: To get the most efcient use from your new range hood,
read the “Range Hood Use” section.
Hood Description
The range hood is designed to remove smoke, cooking vapors
and odors from the cooktop area. For best results, start the hood
before cooking and allow it to operate several minutes after the
cooking is complete to clear all smoke and odors from the kitchen.
The hood controls are located on the front side of the canopy.
A
C
B
D
A.Grease lter
B.Grease lter handle
C. Blower and light controls
D. LED lamps
11
Range Hood Controls
A B C D E
A. Timer button
B. Light button
C. Display
D. - button
E. + button
Timer Button
The default timer setting is 10 minutes, and it can be adjusted
between 20 minutes and 1 minute.
After pressing the timer key, the control enters to a timer se
up mode, and user can adjust the timer countdown time with
the “-” and “+” keys within 5 seconds. The timer can be
initiated immediately pressing the timer key, after setting the
timer duration or pressing the timer key twice (default 10
minutes setting).
If not action occurs within 5 seconds the countdown will start.
During the timer setup the “-” and “+” keys are dedicated to
the timer and no motor action will occur.
Once initiated the timer, it can be cancelled by pressing the
timer key again
Light Key
Press lamp key to turn ON the light (Lamp state previously
OFF).
Press lamp key to turn OFF the light (Lamp state previously
ON).
Display
Shows the hood settings.
“-” Key. Speed Decrease / OFF
This key is used to decrease the fan speed, or turn OFF the
fan.
The fan will turn OFF if the “-” key is pressed and the hood
was in the rst speed.
If the fan is at second speed and the “-” key is pressed, the
fan will be set to rst speed.
If the fan is at third speed and the “-” key is pressed, the fan
will be set to second speed.
If the fan is OFF and the “-” key is pressed, the control
backlight will light up.
“+” Key. Speed Increase / ON
This key is used to increase the fan speed, or turn ON the fan.
The fan will turn ON if the “+” key is pressed and the hood
was OFF.
If the fan is at rst speed and the “+” key is pressed, the fan
will be set to second speed.
If the fan is at second speed and the “+” key is pressed, the
fan will be set to third speed.
If the fan is at third speed and the “+” key is pressed, a beep
will sound.
SPECIAL FUNCTIONS
Clock programming
The clock can be reprogrammed at any time except during an
active timed function.
The clock can be displayed in a twelve hour format and valid
clock times are from 1:00 to 12:59.
The clock can be reprogrammed pressing the “Timer” key for
5 seconds, and after, the clock can be adjusted with the “+”
and “-” keys. Colon “:” will ash indicating clock programming
mode.
The user can have minute increments / decrements of 1
minute, but if the user keep pressing the “+”/”-” keys for more
than 1 second, the increments / decrements will be of 5
minutes. During this option the control will round to the
nearest 5 minutes.
The user can nish on reprogramming the clock pressing the
“timer” key.
After 1 minute of no key pressed the control will accept the
programmed clock time and will add one minute to the set
clock.
Grease lter saturation alarm
After thirty fan functional hours, the display will show “Grease
Filter” if the fan is active. When this icon is shown in the
display, the grease lters installed are required to be washed.
To reset the grease lter saturation alarm the user must press
the “+” key for 5 seconds, after this action the icon “grease
lter” is not display, and the hood has the normal display
operation.
Charcoal lter saturation alarm (Recirculating accessories)
After one hundred and twenty functional hours of the fan, the
display will show “Charcoal Filter” if the fan is active. When
this icon ashes on display, the charcoal lters installed are
required to be replaced or reactivated.
To reset the grease lter saturation indication the user must
press the “-” key for 5 seconds, after this time the icon
“charcoal lter” is not display and the hood has the normal
display operation.
Audible signal activation and desactivation
The audible signals can be activated or desactivated pressing
the “Light” key for 5 seconds.
If the audible signal is activated, a tone must sound and the
“Snd” symbol must appear on the display for 2 second.
If the audible signal is desactivated, the “Snd” symbol must
appear on the display for 2 second and no sound must
sound.
Charcoal lter inclusion and exclusion (Recirculating
accessories)
The charcoal lter inclusion or exclusion can be set by
pressing the “-” and “+” keys at the same time for 5 seconds.
The Inclusion or exclusion of charcoal lter must be selected
while the lamps and the motor are OFF.
When the charcoal has been excluded, the charcoal lter
alarm is disabled.
12
Heat sensor
The control is equipped with a heat sensor that will turn on
the blower at second speed if excessive heat occurs (over
70°C) surrounding the control area.
If the blower is OFF or if it is operating at rst speed, the
blower will be set automatically to second speed.
During this state, the user may raise the blower speed to third
speed but can not decrease the speed.
When the temperature level on the hood drops to normal, the
blower will operate in the setting dened by the user before
the alarm occured.
Range Hood Care
Cleaning
IMPORTANT: Clean the hood and grease lters frequently
according to the following instructions. Replace grease lters
before operating hood.
Exterior Surfaces:
To avoid damage to the exterior surface, do not use steel wool or
soap-lled scouring pads.
Always wipe dry to avoid water marks.
Cleaning Method:
Liquid detergent soap and water, or all-purpose cleanser
Wipe with damp soft cloth or nonabrasive sponge, then rinse
with clean water and wipe dry.
Do not use cleaning agents containing bleach.
Aluminum Grease Filter:
1. Remove the lter by pulling the spring release handle and
then pulling down the lter.
A
A. Spring release handle
2. Wash aluminum grease lters as needed in dishwasher
or hot detergent solution.
3. Reinstall the lter by making sure the spring release handles
are toward the front. Insert aluminum lter into upper track.
4. Push in spring release handle.
5. Push up on aluminum lter and release handle to latch
into place.
Replacing a LED Lamp
The LED lights are replaceable by a service technician only. See
the bottom section for service contact information.
13
Parts and Service Warranty:
For the period of one year from the date of the original purchase, we will provide free of charge, non consumable parts or components
that failed due to manufacturing defects. During this one year limited warranty, we will also provide, free of charge, all labor and in-
home service to replace the defective part.
What is Not Covered:
Damage to the product caused by oods, act of God, re and accidents.
Damage caused after delivery.
House fuses replacement or resetting of circuit breakers.
Service trips to your home to teach you how to use or install the product.
Light bulbs, metal, carbon lters and the other consumable parts.
The natural wear of nish, and wear due to improper maintenance, use of corrosive and abrasive cleaning
products, pads, and oven cleaner products.
This warranty will be voided when:
Product damaged due to improper installation and failure to follow installation instructions, delivery or maintenance.
Incidental or consequential damage caused by possible defects with this appliance.
Alteration or modication of the Product which may cause in damage to the Product, or failure to operate it
in accordance with specications.
Damage because of improper connection with equipment of other manufacturers.
Failure of the product if it is negligence, abused, misused, or used for other than the intended purpose or used commercially.
Improper repair, modication or servicing of the Product performed by third parties other than Authorized Agents.
Who is Covered:
This warranty is extended to the original purchaser for products purchased for ordinary home use in the 48 mainland states, Hawaii,
Washington D.C. Alaska, Guam, Puerto Rico and the Virgin Islands.
This warranty is non-transferable and applies only to the original purchaser and does not extend to subsequent
owners of this product. This warranty is made expressly in lieu of all other warranties, expressed or implied,
including, but not limited, any implied warranty of merchantability or tness for a particular purpose, and all other
obligations on the part of Elicamex, provided, however, that if the disclaimer of implied warranties is ineffective under applicable law,
the duration of any implied warranties arising by operation of law shall be limited to 1 (one) year from the date of original purchase at
retail or such longer period as may be required by applicable law.
This warranty does not cover any special, incidental and/or consequential damages, nor loss of prots, suffered by
the original purchaser, its customers and/or the users of the Product.
Have your product proof of purchase with date ready for warranty issues.
Or write to:
Who to contact
To obtain service under warranty or for any service related question, please visit the support section on the website below:
www.elica.com
Have your product proof of purchase with date ready for warranty issues.
TO OBTAIN SERVICE UNDER WARRANTY:
or any Service Related Questions, please call:
1-888-732-8018
Staple your receipt here.
Proof of the original purchase
date is needed to obtain service
under the warranty.
TO OBTAIN SERVICE UNDER WARRANTY: You must present proof of original purchase date.
Please keep a copy of your dated proof of purchase (sales slip) in order to obtain service under warranty.
WARRANTY
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4
  • Page 5 5
  • Page 6 6
  • Page 7 7
  • Page 8 8
  • Page 9 9
  • Page 10 10
  • Page 11 11
  • Page 12 12
  • Page 13 13
  • Page 14 14
  • Page 15 15
  • Page 16 16
  • Page 17 17
  • Page 18 18
  • Page 19 19
  • Page 20 20
  • Page 21 21
  • Page 22 22
  • Page 23 23
  • Page 24 24
  • Page 25 25
  • Page 26 26
  • Page 27 27
  • Page 28 28
  • Page 29 29
  • Page 30 30
  • Page 31 31
  • Page 32 32
  • Page 33 33
  • Page 34 34
  • Page 35 35
  • Page 36 36
  • Page 37 37
  • Page 38 38
  • Page 39 39
  • Page 40 40

arietta ADI436SSA Installation guide

Category
Cooker hoods
Type
Installation guide

Ask a question and I''ll find the answer in the document

Finding information in a document is now easier with AI