26.4. SQC Control Report ............................................................................ 121
27. PEAK HOLD .............................................................................................. 122
27.1. Mode Related Settings ........................................................................ 122
27.2. Peak Hold Operation ........................................................................... 122
28. PRE-PACKAGED GOODS CONTROL ........................................................... 123
28.1. PGC Mode Start-Up ............................................................................ 123
28.2. Control Settings ................................................................................. 124
28.3. PGC Mode Local Settings ..................................................................... 124
28.4. Editing Product for Control Process ....................................................... 124
28.5. Control Process Start .......................................................................... 126
28.6. Abort Control Procedure ...................................................................... 127
28.7. Aborted Control Restoring Procedure, Power Loss Case ............................ 127
28.8. Non-Destructive Average Tare Control Mode .......................................... 128
28.9. Non-Destructive Empty-Full Control Mode .............................................. 133
28.10. Destructive Empty-Full and Full-Empty Control Mode .......................... 134
28.11. Control According to Internal Criteria ................................................ 134
28.12. Reports ........................................................................................ 136
29. MASS CONTROL ....................................................................................... 138
29.1. Mass Control Global Settings ............................................................... 138
29.2. Mass Control Process .......................................................................... 138
29.3. Printouts ........................................................................................... 139
29.4. Performed Mass Control Report ............................................................ 140
30. DATABASES ............................................................................................. 141
30.1. Database Connected Operations ........................................................... 142
30.2. Products ........................................................................................... 143
30.3. Weighing Records .............................................................................. 144
30.4. Customers ........................................................................................ 144
30.5. Formulations ..................................................................................... 145
30.6. Formulations Reports .......................................................................... 145
30.
7. Density Reports ................................................................................. 146
30.8. Control Reports .................................................................................. 146
30.9. SQC Statistics .................................................................................... 148
30.10. Average Tares ............................................................................... 150
30.11. Pipettes ........................................................................................ 150
30.12. Pipette Calibration Reports .............................................................. 151
30.13. Series .......................................................................................... 151
30.14. Minimum Sample Weight ................................................................. 152
30.15. Mass Controls ................................................................................ 153
30.16. Ambient Conditions ........................................................................ 154
30.17. Packages ...................................................................................... 155
30.18. Warehouses .................................................................................. 155
30.19. Printouts ....................................................................................... 155
30.20. Universal Variables ......................................................................... 157
30.21. Databases Management .................................................................. 157
30.21.1. Export Weighing Database to a File ..................................................... 157
30.21.2. Delete Databases ............................................................................. 158
30.21.3. Delete Weighings and Reports ............................................................ 159
31. COMMUNICATION.................................................................................... 159