Short Specification
Griddle shall be an Energy Star compliant
electric-heated unit, with a hermetically-
sealed vacuum chamber that produces
steam that heats the 8-gauge stainless
steel griddle plate. Efficient steam heat
transfer provides 200–400°F (93–204°C)
operating temperature range and uniform
griddle surface temperatures of ±5°F
(±3°C). Griddle fabricated from cold-rolled
stainless steel with 4.5” high back splash,
sides that taper from 4.5” to 1.7”, a 4”
wide by 1” deep full front grease trough
and 1
1
⁄2–2 gallon grease drawer. Griddle to
be mounted on heavy duty stainless steel
stand with one undershelf and casters.
Unit to be UL listed and manufactured in the
USA.
Construction Features
• Cold-rolledandannealedstainlesssteel
griddle plate with polished stainless
steel body and stand
• 8gaugegriddleplatewith4.5”highrear
splash and 4.5” to 1.7” tapered side walls
• 4”wideby1”deepfullfrontgrease
trough
• 2”x4”dropchuteto1
1
⁄2–2 gallon
capacity grease drawer inside enclosed
compartment
• 5”heavy-dutycastersstandard,front
are locking type (optional bullet or
flanged feet)
Performance Features
• Hermetically-sealedsteamchamber
heats griddle plate
• 9.6-kW[24”]or14.25-kWtotalpower,
long-life low watt density heating
elements mounted inside vacuum
chamber and immersed in chemically
purewater(Waterneverneeds
replacement)
• Steamtransfersheatevenlytoentire
cooking surface with only ±5°F (±3°C) in
temperature variation
• Rapidsurfacetemperaturerecovery[10
secondsorless]allowsturningproduct
to same spot
• Smoothcold-rolledstainlesssteelgriddle
surface speeds and simplifies cleaning
Standard Control Features
• Power-Onswitch&indicatorlight
• Heatingindicatorlight
• 200–400°F(93–204°C)solidstate
thermostat
• Easyfrontserviceaccesstocontrols
Cooking Capacity & Applications
Effective Cooking Area
Griddle Applications include:
• Pancakes,Eggs,Sausage,FrenchToast
• Burgers,GrilledOnions,ToastedBuns
• GrilledCheese,Sandwiches
• FriedPotatoes,Fish,ChickenBreasts,
PhillySteaks,LiverandMORE
Environmental Approvals &
Programs
Other Approvals
Options & Accessories
• “U”Channelforconnecting2griddles
• Frontmountedcondimentboard/prep
shelf—8” wide stainless steel
• CondimentBoard
• ControlGuards
• MaritimePackage(callfordetails)
• CorrectionPackage(callfordetails)
• ChainPackage(callfordetails)
Ac c u -St e A m ™ Gr i d d l e eG Se r i e S
Electric/Steam-Heated,
Stand-MountedGriddle
MM5205-0912
Project:___________________________________Location:___________________________________Item#:___________________________________Quantity:___________
AccuTemp Products, Inc.
8415 North Clinton Park • Fort Wayne, IN 46825 • 800-210-5907 • 260-493-0415 • Fax 260-493-0318 • accutemp.net
EGF-A36 Accu-Steam™
Stand-MountedGriddle
(also available with bullet
or flanged feet)
Depth 24” Wide 36” Wide 48” Wide
29” 677sq.in 1017sq.in. 1358sq.in.
24” 558sq.in. 838sq.in. 1119sq.in.