E_mJENN-AIR
Use and Care Manual
Gas-Electric Grill-Range
with Convection Oven
Model SVD48600
WARNING: If the information in this men_;,,._lis
not followed exactly, a fire or explosion may
resultcausingpropertydamage,personalinjury
or death.
- Do not store or use gasoline or other flam-
mable vapors and liquids in the vicinity of
this or any other appliance.
- WHAT TO DO IF YOU SMELL GAS
•Do not try to light any appliance.
•Donottouchany electricalswitch;donot
use any phone in your building.
•Immediatelycallyourgassupplierfrom a
neighbor's phone. Follow the gas
supplier's instructions.
•Ifyou cannot reachyourgassupplier,call
thefiredepartment.
•Extinguishany openflame.
- Installationand service must be performed
byaqualifiedinstaller,serviceagencyorthe
gas supplier.
-SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE-
Congratulations onyour choice of a Jenn-Air grill-range.Theindoor grilling
of meats, fish or fowl is one of the most attractive and succulent methods
of preparing these foods ... a unique flexibility made possible byJenn-Air's
patented integral ventilation system.
YourJenn-Air self-cleaning oven combines the bestoffourcooking methods,
conventional baking or roasting, convection baking, convection roasting and
broiling.
The Jenn-Air convection oven isactually aconventional oven that circulates
heated airwithin the oven. As both bake and broil heating elements cycle on
and offwith the thermostat, afan keeps the heated air circulating around the
food. The constantly recirculating heated air in the convection oven strips
away the layer of cooler air that surrounds the food. Consequently, many
foods cook more quickly. Evenly distributed heat makes multiplerack
cooking possible.Convection roasted meats retain their natural flavor and
juiciness with less shrinkage than conventional roasting.
Inaddition tothe many exclusive benefits of convection cooking,your Jenn-
Air oven isalso afine full featured conventional bake and broil oven. You can
cook your "old favorite" recipes as you have in thepast. The conventional
bake oven also gives you the flexibility of preparing various foodswhen
convection cooking may not be as beneficial,as when cooking foodsin
covered casseroles or clay pots. The broil element is convenient for top
browning and oven broiling offoods.
Before you begin cooking with your new range, pleasetake afew minutes to
read and become familiar with the instructions in this book. On the following
pagesyou willfind a wealth of information regarding all aspects ofusing your
new range. By following the instructions carefully, you will be able to fully
enjoy and properly maintain yourrange and achieve excellent resultswiththe
food you prepare.
Should you have any questions about using your Jenn-Air range,write to us.
Be sure to provide the model number.
Jenn-Air Customer Assistance
c/oMaytagCustomerService
P.O. Box 2370
Cleveland, TN 37320-2370
Appliance Usage
BeforeYouCallForService..................................................................................................50-52
CadngForYourRange
AccessPanel ......................................................................................................................48
AdjustOvenTemperature...................................................................................................48
ChildProtectionLock..........................................................................................................47
CleaningOtherPartsofYourRange.............................................................................45-46
Howto RemovetheRange.................................................................................................48
OvenLightBulb...................................................................................................................47
RangeComponents.....................................................................................................................11
SafetyPrecautions................................................................................................................2, 5-8
Using the Cooktop and Grill
Accessories................................................................................................................................49
CookwareSelection....................................................................................................................14
Ductinginformation.......................................................................................................................9
Grilling
Cleaning........................................................................................................................20-21
GrillingGuide......................................................................................................................19
GrillingTips.........................................................................................................................20
Installation...........................................................................................................................17
UsingtheGrill......................................................................................................................18
HowaSurfaceBurnerWorks
AirShutterAdjustment..................................................................................................12-13
HowtoOperateintheEventofa PowerFailure..................................................................12
LowFlameAdjustment........................................................................................................13
SurfaceBurnerModule................................................................................................................16
SurfaceControls.........................................................................................................................15
VentilationSystem.......................................................................................................................10
Using the Oven
Baking
BakingCharts.....................................................................................................................31
CausesofCakeFailure ......................................................................................................32
ConvectBaking.............................................................................................................32-33
GeneralRecommendations................................................................................................30
Broiling..................................................................................................................................38-39
ClockControls
ClockControlledBakingandRoasting..........................................................................28-29
TimeofDayClock..............................................................................................................26
Timer...................................................................................................................................27
OvenCleaning
Self-CleaningProcess...................................................................................................40-44
OvenOperation
OvenControlPanel.......................................................................................................22-23
RackPositions....................................................................................................................25
SettingControls...................................................................................................................24
Roasting
ConvectionRoasting............................................................................................................36
FrozenConvenienceFoods.................................................................................................37
GeneralRoastingRecommendations..................................................................................34
RoastingChart.....................................................................................................................35
Read before operating your range
All appliances - regardless ofthe manufacturer-have the potential
throughimproperorcarelessuseto createsafetyproblems. Therefore
thefollowingsafetyprecautionsshouldbe observed:
1. Besure yourapplianceis properlyinstalledand groundedby a
qualifiedtechnician.
2.Never useyourappliancefor warmingorheatingthe room. This
warningis basedon safetyconsiderations.
3. Childrenshouldnot be left alone or unattendedin area where
applianceis inuse. They shouldneverbe allowedto sitor stand
on any part ofthe appliance.
4. Wear properapparel.Loose-fittingor hanging garments should
never bewornwhileusingthe appliance.
5. Donotrepairorreplaceanypartoftheapplianceunlessspecifically
recommendedin this manual.All other servicingshouldbe
referredto anauthorizedJenn-AirServiceContractor.
6. Do notstorecombustiblematerials,gasolineor otherflammable
vaporsandliquidnearcooktop.Thisalsoappliestoaerosolsprays
and aerosolspraycans.
7. Do notusewaterongreasefires.Smotherfireorflame or usedry
chemicalorfoam-type extinguisher.
8. Useonlydry potholders.Moistordamppotholdersonhotsurfaces
may resultinburnsfromsteam.Do notuse a towelorotherbulky
cloth.
9. Select cookwarelargeenoughto properlycontainfoodand avoid
boiloversor spillovers. This will save on cleaningand prevent
hazardous accumulationsof food,since heavy splatteringor
spilloversleft on a cooktopcan ignite. Pan size is especially
importantin deep fat frying.
10. Never leaverangetopunattendedat Hi heat settings. Boilover
causessmokingandgreasyspilloversthatmay ignite.
11. TYPE OF COOKWARE - Avoidpansthatare unstableand easily
tipped. In choosingpans,lookforeasily-graspedhandlesthatwill
staycool. Pansthatare tooheavywhenfilledwithfoodcanalso
bea hazard. Ifpanhandlestwistandcannotbetightened,discard
the pan.
5
12. HANDLES - Always turn pan handles to the side or back of the
rangetop - not out into theroom wherethey areeasily hit.
COOKWARE HANDLES SHOULD BE TURNED INWARD AND
NOT EXTEND OVER ADJACENT SURFACE BURNERS to
minimize burns, ignition of flammable materials, and spillage due
to unintentional contact with the cookware.
13.CAUTION - Do not store items of-interest to children in cabinets
above range - children climbing on the rangeto reach items could
be seriously injured.
14.Do not touch grill and surface burner areas, or perimeter trim
around rangetopor interior surfacesofoven. During and afteruse,
theseareas may behotenough to cause burns. Avoid contact with
these areas by clothing or other flammablematerials until they
have had sufficient time to cool. Other surfaces maybecomehot
enough to cause burns - among thesesurfaces arethe upper door
frameand door,ovenventopening and surfacesnearthe opening,
and the top edge of the control panel.
15. Do not heat unopened food containers.Buildup of pressure may
cause container to burst and result in injury.
16. Keep all controls "Off" when unit is not in use.
17. Keepoven vent ducts unobstructed. The oven isvented underthe
air grille,
18. GREASE - Grease isflammable and should be handled carefully.
Never leaveanycooking operation unattended. Letfat cool before
attempting to handle it.Do not allow grease to collect around the
rangetopor in thevents. Wipe up spillovers immediately.
19. If therangeis installednear a window, properprecautionsshould
be taken to prevent curtains from blowing over burners creating a
FIRE HAZARD.
20. Do not use aluminum foil to lineaeration tray or burner basin.
Restriction of normal air flow may result in unsafe operation.
21. Do not usecookware on the grill section of this appliance.
22. Beforeservicing your appliance, disconnect powerto the rangeat
themainfuseorcircuitbreakerpanelandattheelectrical receptacle.
23. Always allow hot pansto cool in a safe place out of the reach of
small children.
24. Afaint gasodor may indicatea gas leak. If agas odor is detected,
shutoff the gas supply tothe range. Callyour installer or local gas
company to havethe possible leak checked. Neveruse a match
or other flame to locate agas leak,
6
25. Cleanonly parts listedin this manual and useprocedures
recommended.
26. Flame sizeshouldbeadjustedso it does notextendbeyondthe
edge of the cookware, this instructionis based on safety
consideration.
27. This appliance has been testedfor safeperformanceusing
conventionalcookware. Donot useany devices oracoessodes
that are notspecificallyrecommendedinthismanual.Do notuse
eyelid coversfor thesurfaceburners,stovetopgrillsor add-on
convectionsystems.Theuseofdevicesoraccessoriesthatarenot
expresslyrecommendedinthismanualcan createserioussafety
hazardsresultin performanceproblemsand reducethe lifeofthe
componentsoftheappliance.
28. Glazed cookware - only certaintypes ofglass, glass-ceramic,
ceramic,earthenware,or otherglazed cookpotsare suitablefor
rangetopsurface withoutbreakingdue to the suddenchangein
temperature. Use onlysuchcookwareas youknow has been
approvedfor thispurpose.
29.Avoidplacingtherangein a main "trafficpath"orin an isolated
locationwithnocounterspacenearby. Visualizethe ovenin use
beforeselectinga location.Rememberthatopenovendoorsmay
blocka passagewayand createa hazard.
30. Use care when openingovendoor.Let hot airor steam escape
beforeremovingor replacingfood.
31.Alwaysplaceovenracksindesiredlocationwhileoveniscool.If
rackmustbemovedwhileovenishot,do notletpetholdercontact
hotheatingelementin oven.
32.Donotcleandoorgasket.Thedoorgasketisessentialfora good
seal. Careshouldbetakennottorub,damage,ormovethegasket.
33. Do notuse ovencleaners. No commercialoven cleaneror oven
linerprotectivecoatingofanykindshouldbe usedinoraroundany
part ofthe oven.
34. CAUTION: BEFORE SELF-CLEANINGTHE OVEN, REMOVE
FOOD,BROILER PAN AND OTHER UTENSILS.
35. Listenfor fan. A fan noiseshouldbe heardduringthebroiland
cleaningcycles. If not, callaservicemanbeforeself-cleaning
again.
36. Alwaysremove soiledbroiler pan fromthe broilercompartment
aftercookingforgreaseleft in the pan may become hotenough
to ignite.
37. Do not useoven for storage space.
38. Donot allow aluminumfoilto contact heating element,
39. WARNING: To reducetherisk of tipping theappliance, theappli-
ancemust besecured by properly installed anti-tip devices.To
check ifdevices areinstalled properly, remove theaccess panel
and verify thatthe anti-tip devicesareengaged.
40. PREPARED FOOD WARNING: Follow food manufacturer's in-
structions. If a plastic frozen food containerand/or itsfilm cover
distorts, warps or is otherwise damaged during cooking, immedi-
ately discard the food and its container. Thefood could be
contaminated.
Important Safety Notice and Warning
The California Safe Drinking Water and Toxic EnforcementAct of 1986
(Proposition65)requirestheGovernorofCaliforniatopublishalist ofsubstances
known to theState of California tocause cancer or reproductive harm, and
requiresbusinessestowarncustomersofpotentialexposurestosuchsubstances.
Usersofthisappliance areherebywarned thatwhen therangeisengagedinthe
self-clean cycle, there may be somelow level exposure to some of thelisted
substances,including carbon monoxide. Additionally, users are also hereby
warned that the burningof gascan result in low-levelexposureto someof the
listedsubstances,includingbenzene, formaldehydeand soot, due primarilyto
theincompletecombustionofnaturalgasorliquidpetroleum (LP)fuels. Properly
adjustedburnerswill minimize incomplete combustion.Exposure to these
substancescan beminimized by properlyventing therangeto the outdoors.
- SAVE THESE INSTRUCTIONS -
8
MODEL NUMBER
SERIAL NUMBER (numbersappear onthesedal plate on theoven front frame)
DATEPURCHASED
JENN-AIR DEALER FROM WHOM PURCHASED
ADDRESS
CITY
PHONE
AUTHORIZEDJENN-AIR SERVICE CONTRACTOR
ADDRESS
CITY
PHONE
Impo_ant:Retainpreofofpurchasedocumen_forwarran_ sewice.
Jenn-Air'sventilationsystem is designedto captureboth cooking fumesand smoke
while grilling.If the system does not, theseare someducting installation situationsto
check:
• 6" diameter round or 3¼" x 10" rectangular ducting should be used for duct lengths
10'-60'.Note: 5"diameter round ducting must be used if the duct length is 10'
or less.
•No more than three 90° elbows should be used. Distance between elbows should
be at least 18".
•Recommended Jenn-Air wallcap should be used. Make sure damper moves freely
when ventilation system is operating.
•There should be a minimumclearance of 6"for cooktop installed near a side wall.
Ifthere isnot an obvious improper installation, theremay be aconcealed problemsuch
as a pinched joint, obstruction in the pipe,etc.Installation isthe resoonsibilitv of the
installer and questionsshould be addressedfirst by the installer. The installer should
very carefully check theducting installation instructions.
9
Thebuilt-inventilationsystemremovescookingvapors,odorsandsmoke fromfoodsprepared
on the eooktop, grilland grillaccessories. Regular use of this system will insure a more
comfortableand lesshumidkitchenwhichisfreeofheavycookingodorsandfumesthatnormally
createafrequentneedfor cleaningand redecorating.
• The downdraft ventilationsystem features a twospeed fan.
Thefan positionsare:Hi, Lo, and Off. To turn on the
ventilationsystem,touchtheFan Pad. Thefan willcomeon
at the Hi speed. To set on Lo speed, touchthe Fan Pad
(oncefromHi setting ortwice from the Off position).
•A beep willsoundevery Umethe Fan Pad istouched.
•To turntheventilationsystem Off, touchtheFan Pad (oncefrom Lo speed ortwicefrom
Hispeed).
•TheventilationsystemwilloperateautomaticallyonHispeedwhenthegrillburnerisinuse.
Duringgrilling,thefan speed isautomaticallysetfortheHi settingANDcannotbechanged
toLo speed.
•UsetheHifanspeedforcapturingsteam. UseLofanspeedforcapturingsmokewhen
pan frying.
•Thefancanbeusedtoremovestrengodorsfromthekitchenaswhenchoppingonionsnear
thefan.
•Besidesusingtheventilationsystemtoremovecookingvaporsandfumes, itcanbeused
tocoolbaked piesorcakes. To coolan item,setitontheairgrilleand turnonthefan.The
airbeing pulledovertheitemwillquicklycool it. Becareful not tocover the oven vent or
the entireair grille.
Air Grille
The air grille lifts offeasily. Wipe clean orwash insinkwithmildhouseholddetergents. Itmay
be cleanedinthe dishwasher. Note: The ovenvent islocatedunder theairgrille.When using
orcleaningtheoven,hotand moistairmaybenoticedinthisarea. Be carefulnottospillanything
intothisvent. Remove theair grillebefore self-cleaning the oven. (See p. 40.)
Filter
Turn offventilationsystembeforeremoving. The filterisa permanent --
typeandshouldbe cleanedwhensoiled. Cleaninsinkwithwarmwater
and liquiddishwashingdetergent or indishwasher. Important: DO
NOTOPERATE SYSTEM WITHOUT FILTER. Filtershouldalwaysbe
placed at an angle.As youface the frontoftherange, the top ofthe
filtershoutdrestagainstthe leftside oftheventopeningand the bottom
ofthe filter should rest against the right sideof theventilation chamber at thebottom.
Ventilation Chamber
Thisarea,whichhousesthefilter,shouldbe cleanedinthe eventofspillsorwheneveritbecomes
coatedwithafilmofgrease.Theventilationchambermaybecleanedwithpapertowel,dampcloth,
orspongeandmildhouseholddetergentorcleanser.
10
Ventilation System OvenVent
Controls
;urface
Controls Controls
• Useto capturesmoke and steam. (See p. 10,)
•Use toprovide flexibility in setting selection when using the cooktop burners or grill
burner. (See p,16.)
• Usetheelectronictouchcontrols to set Clock or Oven functions.(Clock - see pp.
26-29, Oven Operation - see pp. 22-25.)
11
Yournewcooktopburnershavebeenpresetforan"average"set ofconditions.Regional
variancesingaspressureand atmosphericconditionssuchas heightabovesealevel
mayaffectyourinitialflame performance.
Whenthecontrolknob isturnedon,gasentemthemixertubeand mixeswithair. This
airandgasmixtureflowstotheburnerheadandislightedbyasparkfromthesolidstate
igniter.
A properlyadjustedburnerwithcleanportswilllightwithina few seconds. Thecone-
shapedflame willbeclearblueincolorwitha clearlydefinedinnercone. Thereshould
be notraceofyellowin theflame. Ayellowflameindicatesan impropermixtureofair
andgas.Ifyourflamedoesnotresemblethe"correct"flameasdescribedabove,follow
the air shutteradjustmentinstructionsbelow.
Theinfinitesurfacecontrolsforthesurfaceburnersandgrillburnerprovideflexibilityin
settingselection.
Note; The grillcan be replacedwithan optionalsurfaceburnermodule,ModelAG202.
Surface Burners
Incaseofprolongedpowerfailure,youcanmanuallylightthesutraceburnerbyholding
a lightedmatchneartheburnerportsandslowlytumingthecontrolknobcounterclockwise
(afterdepressing)untilthe gasignites.Thereisnofansosmokeandcondensationcan
gather.
Grill
IN CASEOF POWER FAILURE DO NOT USE GRILL. VENTILATION SYSTEM WILL
NOT OPERATE.
To adjust surface burner air shutter 'some models)
Loosen fastening screw with a phillips SURFACEBURNERROTA1"EAIR
screwdriverand rotateair shutterto increase A_RSHUTTERSHU3_ERON
MI)QERHEADTO
or decreasethesizeoftheairopening.Asthe SCREW MAKEAIR
shutter is turned observe change in flame "_._[_/ "_P'AInAIRSHU_R
appearance.Adjustmentissatisfactorywhen A_opE__
a clearlydefined,even blueflameresultsat AIROPENINGG"----_-_"_llJTO
CLOSE
the Hiflamesetting. Afteradjustment,tighten OPEN""
screw.
12
To adjust grill burner air shutters and surface burner air shutters
(somemodels)
The lefthandairshuttercontrolsthe rear halfof the grillburner,orthe rear surface
burner.Therighthandshuttercontrolsthefronthalfofthegrillburnerorthefrontsurface
burner.
Slide air shutter backward or forward to
increaseordecreasethesizeoftheairopening. __NGRILL BURNERAIRSHUTFER
Air shuttersfit snugly ontheburner,so a __E_'_D_
screwdriverblade may be requiredto make
this adjustment,Observe change in flame
appearance as the air shutter is moved. IVERBLADE
Adjustment is satisfactorywhen a clearly INSLOTAND'rWISTWITH
SLIGHT PRESSURE TO ALLOW
defined,evenblue flame resultsat the Hi AIRSHUTTERTOSLIDEEASILY.
flamesetting.Thesnugfit oftheair shutter
assuresitwillremainpositionedcorrectly.
On any burner,closingthe air shuttertoofar willcausetheflameto becomesoftand
yellowtipped.Openingthe airshuttertoowidewillcausetheflametoblowaway from
the burnerports,Properadjustmentwill producea sharp,clearlydefinedeven, blue
flame.
This appliancehas been shippedfrom the factorywith Lo and Med flame settings
adjustedfor usewith naturalgasand average installations.There isa wide varietyof
conditionscausedbyaltitudeandgasmixturescontrolledbyutilitycompanieswhichwill
varyand affectthe gasflameand performance.Adjustmentsshouldbemade at time
ofinstallation.Ifconditionschange,followthe procedures outlinedbelowtoadjustthe
Lo setting.
To adjust the Lo setting
1. Lightburnerandsetcontrolknobfor lowflame.
2.Remove controlknobfrom valvestem.
CAUTION: Never use a metal blade to pry
knoboff. Ifknobcannot be easily removedCLCCk'W/,S_
tuck thefoldsofa clothdishtowelunder the TOREOUCE
knobskirt andpull thetowel forward with_ _lr_
steady, evenpressure.
3.Insert aslender, thin-blade screwdriver into
therecessat centerofvalvestemandengageCOU_RCLOC.W,SE
bladewithslot in adjustingscrew.TO_NCR_SEF_ME
SIZE
4. Turn center stem adjustingscrewslightlyto _
setflamesize.Note:Turnclockwisetoreduce
orcounterclockwiseto increaseflamesize.
5. Replacecontrolknobwhen adjustmentiscompleted.
Properadjustmentwillproducea stable,steadyblueflameofminimumsize.The final
adjustmentshouldbe checked byturning knobfrom Hi to Lo several timeswithout
extinguishingtheflame. Thisadjustment,at the Lo setting,willautomaticallyprovide
theproperflame sizeatMealsetting.13
Toachieveoptimumcookingperformanceusecookpotswithfiat bottomsandtightfitting
covers.F/ame size shou/d be adjusted so it does not extend beyond the edge of the
cookware. This instructionisbasedonsafetyconsiderations.Adjustingthesizeofthe
flameto fit thesize ofthe cookwarealsohelpsto savefuel.
Important: Leavea minimumof1½"betweenside ofpan and surroundingsurfaces,
suchascountertopbacksplashorsidewalls,to allowheattoescapetoavoidpossible
damageto these areas.
•Numinum cookwareheatsevenlyand quickly. A slightlylargerflamesizecan be
used.Theflamecanbeadjustedsoitcornestotheedgeofthecookware.However,
theflameshouldNEVER beadjustedsothatitextendsbeyondthebottomofthe
cookware.
•Stainlesssteelcookwarewith copper or aluminumcores heat evenly andfairly
quickly.The flamesizeshouldbeadjustedtoextendonlyhalfwaybetweencenter
andedge ofthe cookwarebottomfor bestresults.
• Cast ironcookwareheatsslowly.
•Checkmanufacturer'srecommendationsbeforeusingporcelainonsteel,porcelain
oncast iron,glass,glass-ceramic,earthenware,or otherglazedcookpots.
Ifthecookwareiscovered,lessfuelwillbeneeded. Therefore,a lowerflamesizecan
be used.
Note; Food will notcook anyfasterwhen morethan theamountof heatneededto
maintaina gentleboilisused.
14
• Sincethecontrolsarea push-tumtype,theymustbepushedin beforeturning.To
set(fromtheOffposition),pushinoncontrolknobandimmediatelyturncounteroiock-
wisetotheLite positionuntilburnerignites.Afterignition,turnknobclock,Mseto
desiredsetting.
•Igniterwillcontinuetosparkuntilknobisturnedclockwisebackto orpastHi position
onknob.
1.2*S. 4,
1. Left rearsurfaceburneror grill Note; When using an AG202 surface burner
2. Leftfrontsurfaceburnerorgrill assemblywith controllocations#1 and#2, the
3. R{ghtrearsurfaceburner controlknobmaybeturned toapositionlower
4. Rightfrontsurfaceburner thantheLosetting.(TheLo settingissetforthe
grillburner.)
The controlsofferflexibilityin heat settingselection.An infinitenumberofsettingsexist
betweenHi andLo. AttheHIsetting,a detentmaybefelt. Forall settingsotherthanHi,
simplyadjustyourflameforbest results.
Thesizeandtypeofcookwareandtheamountandtypeoffoodbeingcookedwillinfluence
thesettingneededforbest resuRs.Suggestedsettingsare providedas guidelines.
HI: Afastheattostartcookingquickly,tobringliquidsto
e boil,to preheatoilfordeepfat frying. @
{Meal.High)Forfastfryingorbrowningof foods,tomaintainrap_ _'_..__
boil oflarge amounts of food, to maintain oll
temperaturefordeepfat frying. _,_-=._%_,_
Meal: For mostfrying, sauteing, and slow boilof large _
amountsof food.
(Meal.Lo) Forsimmering,maintainingboilofsmallamountsof
food.
Lo: Maintainingservingtemperatureof foods, melting
butteror chocolate.
15
The surfaceburnermoduleconsistsoftwosurfaceburnergrates,an aerationtrayand
a burnerassembly.
To Install Burner Module
1. Besurecontrolknobsare turnedOff.
2. If the grillburnerand grillgratesarein place,removebefore instarlinga surface
burnermodule.Cleanburnerbasinofanygreaseaccumulation.(See page21 for
cleaningrecommendations.)
3. Positiontheburnerassemblywiththemixertubeopeningstowardtheorifices.Slide
theburnerassemblytowardtheorificesuntilopeningfor igniterisovertheigniter.
Lowerintoplaceuntilsideopeningsarerestingon theburnersupportsand igniter
is centeredbetweenthe twoflashtubes.
4. Installtheaerationtraybyinsertingtheprongattheendofthepanintotheopening
inthe end oftheburnerbasin.Lowertheoppositeend intothe rangetop.
Note: Beforefirstuse,readtheSurfaceBurnerOratesCareinstructionsfoundon
page 46.
To Remove Burner Module
1. Control knobsshouldbeintheOff positionandtherangetopshouldbe cool.
2. Removetheaerationtraybyliftingup the frontendon therightside (backend on
the left side) untilthetop clearstheopeningofthe rangetopbyabout5 inches.
3.Holdaerationtraybythesidesandslideawaytoremovetheprongfromtheopening
and clearthesurfaceburners.
4. Liftup on the sidesofthe surfaceburnerassemblybracketabout2inches.Slide
awayfrom theorifices.
NOTE: Optionalsurfaceburnerassembly,ModelAG202, canreplacethegrillburner
assembly. ModelAG202airshuttershavebeenadjustedfor compatibilityon
the leftside.
NOTE: Do notdisassemblethesurfaceburnerassembly.
16
The gfiU consists of two black grill grates anda grillbumer. Only instarlthe grill onthe
left sideof your range.
To Install Grill Module
1. Before installing grill components,be certain control knobs are in the Off position,
2. Position the grill burner with mixer tube openings toward the orifices. Slide the
burner towards the orifices untilthe igniteris inbetween front and rear grill sections.
Lower into place until side openings are resting on the burner support pins.
3.Place the grill grates on thetopof the rangetop.
NOTE: Beforeusing thegrill for the first time, heat theE-ven HeatTM grirl burner to
remove the protective shipping coating. Heat the grill on Hi for 10 minutes and
use the vent system to removeany additional smoke duringcooling.
To Remove Grill Module
1.Be sure control knobs are in the Off position. Remove grill components once they
are cool.
2. Remove grill grates,
3.Lift thegriJJburner upoff thesupport pins about 2 inches. Slidethe burneraway
from the orifices.
17
• Beforethefirstuse,washyournewgrillgratesin hotsoapywater, rinseand dry.
Then"season"thesurfaceby wiping on a thincoatingofcookingoil. Remove
excess oilby wipingagainwithanother papertowel. Thisprocedureshouldbe
repeatedwhen: a) cleaningin the dishwashersincethedetergentmay remove
seasoning,or b) anytime asugar-basedmarinade(forexample, barbecuesauce)
isgoing to be used.
•Use nonmetallicspatulas or utensils to prevent damaging the Excalibur®nonstick
grill grate finish.
• Preheat thegrirl on Hi for 5 minutes.Preheating improves theflavor and
appearance of meats andquickly searsthemeat to help retain thejuices.
•Excessive amounts of fat should be trimmed from meats. Somefat is necessary
to producethe smokeneeded for that smoked, "outdoor" flavor. However,
excessivefat can createcleaning and flare-up problems.
•Allowing excessive amounts of grease or drippings to constantly flame voids the
warrantyon the grill grates. Excessiveflare-ups indicatethat eitherthegrill interior
needsto becleaned or that excessiveamountsof fat arein the meat or themeat
wasnot properly trimmed.
• Greasedrippings will occasionally igniteto produce harmless puffsof flamefor a
second or two. This is a normal pad of thecooking process.
•NEVER LEAVE GRILL UNATTENDED DURING GRILL OPERATION.
Should excess grease cause sustained flare-up
1. Turn on FAN manually.
2. Immediately turn grillcontrol knobsto Off position.
3. Remove meat from grill.
IMPORTANT
• Do notuse aluminumfoil insidethe grillarea.
•Do notuseehamoalor woodchipsinthe grillarea.
•Do notallowburnerbasin tobecomeoverloadedwithgrease. Cleanaftereach
use.
•Donotcovergratescompletelywithmeat. Leaveairspacebetweeneachsteak,
etc.to allowproperventilationas well as preventflare-ups.
18
19
WithyourJenn-Airgrillliterallyanyfoodyou'veconsidered"atitsbest"whenprepared
outdoorscan nowbe preparedindoorswithlessfuss and greatflavor.
Thefollowingsuggestionsaregoodrulestofollowandwillincreaseyourenjoymentof
theequipment.
• Be suretofollowdirectionson page18 for usingthegrill.
•Suggestedcookingtimesandcontrolsettingsare approximateduetovariations
inmeats. Experiencewillquicklyindicatecookingtimesas wellaswhichsettings
workbest.
•Forbestresults,buytop grademeat.Meatthat isat least_inchwillgrillbetter
thanthinnercuts.
•Scorefat on edgesofsteak,but do notcut intomeat,to preventcurlingwhile
cooking.
•Fortheattractive"branded"lookonsteaks,besuregrillispreheated.Allowone
sideofmeattocooktodesireddoneness,oruntiljuicesappearonthetopsurface,
before turning. Turn steaks and hamburgersjust once. Manipulatingfood
causeslossofjuices.
•When bastingmeats or applyingsaucesto foods, rememberthat excessive
amountswind up insideyour grilland do not improvethe foodflavor. Apply
saucesduringthelast15 to20 minutesof cookingtime unlessrecipespecifies
otherwise. Plus, any timea sugar-basedmarinade, (for example,barbecue
sauce)isgoingto beused,thegratesshouldbe"seasoned"priorto preheating.
(See p. 18.)
•Thereare manymeatmarinadeswhichwillhelptenderizelessexpensivecutsof
meatfor cookingonthe grill.
•Certainfoods,suchas poultryand non-oilyfish,mayneedsomeextrafat.Brush
withoilor meltedbutteroccasionallywhilegrilling.
•Usetongswithlonghandlesorspatulasforturningmeats. Do notuseforksas
thesepiercethemeat,allowingjuices tobe lost.
•To helpretainmeatjuices,saltafterturningmeator aftercookingiscompleted.
Besure thegrilliscooland controlsareOff.
Grill Grates
ThesearemadefromcastaluminumandarecoatedwiththeExcalibur_nonstickfinish.
•Afterthegrillgrates havecooled,wipeoffgrateswith apapertowel.Wash cool
grates (DO NOT IMMERSE HOT GRILL GRATES IN WATER) with soap or
detergentinhotwaterinthesinkorwashtheminthedishwasher.Besuretoremove
all foodresiduebeforecookingon thegrillgratesagain.
•Removestubbornspotswitha plasticmeshpufforpad.Forbestresults,useonly
thosecleaningproductswhichstatetheyarerecommendedforusewhencleaning
nonstick surfaces.
•Ifgratesarewashedinthedishwasher,seasonwithoilpriorto grilling.(See p. 18.)
•Do not use metal brushes or abrasive scouring pads or other scrubbers intended
to cleanoutdoor charcoal grills. These willremovethefinish aswell asscratchthe
grates.Do not clean in the self-cleaning oven or use oven cleaners on the grates.
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