Cornelius ENDURO-150 User manual

Brand
Cornelius
Model
ENDURO-150
Type
User manual
ICE/BEVERAGE DISPENSER
MODELS: ENDURO-150 (SIX VALVE)
Installation Manual
IMPORTANT:
TO THE INSTALLER.
It is the responsibility of
the Installer to ensure that
the water supply to the
dispensing equipment is
provided with protection
against backflow by an air
gap as defined in
ANSI/ASME A112.1.2-1979;
or an approved vacuum
breaker or other such
method as proved effective
by test.
Water pipe connections
and fixtures directly
connected to a potable
water supply shall be
sized, installed, and
maintained according to
Federal, State, and Local
Codes.
PRINTED IN U.S.A
IMI CORNELIUS INC; 2004–2005©
IMI CORNELIUS INC
www.cornelius.com
Part No. 91971RINS
Release Date: February 24, 2004
Revised: November 18, 2005
Revision: C
THIS DOCUMENT CONTAINS IMPORTANT INFORMATION
This Manual must be read and understood before installing or operating this equipment
TABLE OF CONTENTS
SAFETY PRECAUTIONS 1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
DESCRIPTION 2. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SPECIFICATIONS 2. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
INSTALLATION INSTRUCTIONS 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ICE DIVERTER KIT 02394 6. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
GATE RESTRICTOR PLATE 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ADJUSTMENT 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PLUMBING DIAGRAM (BC MODLES) 8. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PLUMBING DIAGRAM (B MODELS) 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
TROUBLESHOOTING 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
BLOWN FUSE OR CIRCUIT BREAKER. 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
GATE DOES NOT OPEN. AGITATOR DOES
NOT TURN. 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
GATE DOES NOT OPEN OR IS SLUGGISH. AGITATOR TURNS. 10. . . . . . . . . .
ICE DISPENSES CONTINUOUSLY. 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SLUSHY ICE. WATER IN HOPPER. 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
BEVERAGES DO NOT DISPENSE. 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
BEVERAGES TOO SWEET. 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
BEVERAGE NOT SWEET ENOUGH. 11. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
BEVERAGES NOT COLD (UNITS WITH BUILT-IN COLD PLATE). 11. . . . . . . . . . .
FLAVOR SYRUPS DO NOT DISPENSE 11. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FLAVOR DISPENSES FOR MORE THAN 1 SEC 11. . . . . . . . . . . . . . . . . . . . . . . . . .
FLAVOR DISPENSES MORE THAN .5 OZ 11. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WIRING DIAGRAM (120 V UNIT) 12. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WIRING SCHEMATIC (120 V UNIT) 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WIRING DIAGRAM (220–240 V UNIT) 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WIRING SCHEMATIC (220–240 V UNIT) 15. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WARRANTY 16. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
LIST OF FIGURES
FIGURE 1. MOUNTING TEMPLATE 4. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 2. DRIP TRAY DRAIN ASSEMBLY 5. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 3. ICE DIVERTER KIT 6. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 4. GATE RESTRICTOR PLATE 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 5. PLUMBING DIAGRAM (BC MODEL) 8. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 6. PLUMBING DIAGRAM (B MODEL) 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 7. WIRING DIAGRAM (120 V UNIT) 12. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 8. WIRING SCHEMATIC (120 V UNIT) 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 9. WIRING DIAGRAM (220–240 V UNIT) 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIGURE 10. WIRING SCHEMATIC (220–240 V UNIT) 15. . . . . . . . . . . . . . . . . . . . . . . . .
1 91971RINS
SAFETY PRECAUTIONS
This ice dispenser has been specifically designed to provide protection against personal injury and eliminates
contamination of ice. To ensure continued protection and sanitation, observe the following:
ALWAYS: disconnect power to the dispenser before servicing or cleaning.
NEVER: place hands inside of hopper or gate area without disconnecting power to the dispenser.
Agitator rotation occurs automatically when dispenser is energized!
ALWAYS: be sure the removable lid is properly installed to prevent unauthorized access to the hopper interior
and possible contamination of the ice.
ALWAYS: be sure the upper and lower front panels are securely fastened.
ALWAYS: keep area around the dispenser clean of ice cubes.
CAUTION: Dispenser cannot be used with crushed or flaked ice.
Use of bagged ice, which has frozen into large chunks, can void warranty.
The dispenser agitator is not designed to be an ice crusher. Use of large
chunks of ice which “jam up” inside the hopper will cause failure of the agitator
motor and damage to the hopper. If bagged ice is used, it must be carefully and
completely broken into small, cube-sized pieces before filling into the dispenser
hopper.
291971RINS
DESCRIPTION
The “ENDURO” series of ice dispensers solves your ice and beverage service needs in a sanitary, space saving,
economical way. Designed to be manually filled with ice from any remote ice-making source, these dispensers
will dispense cubes (up to 1-1/4” in size), cubelets and hard-chipped or cracked ice; and, in addition, several
flavors of post-mix beverages. “BC” units include beverage faucets and a cold plate and are designed to be sup-
plied direct from syrup tanks and carbonator, with no additional cooling required.
IMPORTANT: For dispensing compressed or extruded style ice, an Ice Diverter Kit must be installed on the
dispenser (see ICE DIVERTER KIT (02394) in INSTALLATION INSTRUCTIONS section of this manual.
SPECIFICATIONS
Model Descriptions: ED150 (Ice Only)
–B (Beverage Faucet)
–C (Cold plate)
–Z (No drip tray)
–F (Flavor Option)
Ice Storage: 150 lbs (ED 150)
Maximum Number of
Faucets Available:
6
Built-in Cold Plate: Yes, on BC models only
Electrical: 120/1/60, 3.0 Amps total unit draw 220–240/1/ 50 /60, 2.0 Amps
total unit draw
Dimensions ED 150: Std unit = 22 in. Wide X 30 in. Deep X 35-5/8 in. High (34 in. with
lid removed)
Z model = 22 in. Wide X 23-1/16 in. Deep X 35-5/8 in. High (34 in.
with lid removed)
3 91971RINS
INSTALLATION INSTRUCTIONS
IMPORTANT: TO THE INSTALLER.
It is the responsibility of the Installer to ensure that the water supply to the dispensing equipment is
provided with protection against backflow by an air gap as defined in ANSI/ASME A112. 1.2-1979; or an
approved vacuum breaker or other such method as proved effective by test.
Water pipe connections and fixtures directly connected to a potable water supply shall be sized,
installed, and maintained according to Federal, State, and Local laws.
1. Locate the dispenser indoors on a level counter top.
A. LEG OPTION
Unpack the four (4) legs and install them into the threaded holes provided in the bottom of the unit.
The installer must provide flexibility in the product and utility supply to permit shifting the position of the
dispenser sufficiently to clean the area beneath it.
NOTE: Before installing legs, the plastic plugs must be removed.
B. COUNTER MOUNTING
The ice dispenser must be sealed to the counter. The MOUNTING TEMPLATE (see figure 1) indicates
where openings can be cut in the counter. Locate the desired position for the dispenser, then mark the
outline dimensions on the counter using the template drawing. Cut openings in counter.
Apply a continuous bead of NSF International (NSF) silastic sealant (Dow 732 or equal) approximately
1/4” inside of the unit outline dimensions and around all openings. Then, position the unit on the count-
er within the outline dimensions. All excess sealant must be wiped away immediately.
2. The beverage tubes, drain tube and power cord are routed through the large opening in the bottom of the
unit. See the MOUNTING TEMPLATE (Figure 1), for locating the required clearance opening in the counter
for these utility lines.
3. DRIP TRAY DRAIN ASSEMBLY (see Figure 2): Route the drain tube to an open drain with the end of the
tube above the “flood” level of the drain. Use the tubing, fittings, clamps, and insulation provided with the
Dispenser to assemble the drain. The completed drain line must pitch continuously downward and contain
no “traps” or improper drainage will result.
NOTE: This equipment must be installed with adequate backflow protection to comply with federal,
state, and local codes.
4. Connect the beverage system product tubes as indicated in the Beverage System Schematic. This work
should be done by a qualified service person.
NOTE: See applicable Plumbing Diagram (see Figure 5 or 6) or Decal on the lower front panel of the unit
for the location of syrup and water connections.
5. Clean the hopper interior (see CLEANING INSTRUCTIONS in Owner’s Manual).
6. Connect the power cord to a 120 volt, 60 cycle, 3-wire grounded receptacle. For 220–240 volt International
units, a 3–wire power cord is provided. An adapter plug for the particular country will need to be provided
by the Installer.
491971RINS
FIGURE 1. MOUNTING TEMPLATE
OPENING
7/16 DIA. HOLE
(4 PLCES)
22
30 11/16
Z STYLE
9
12
23 1/16
29
18 7/16
18 5/8
8 5/8
15
3 1/2
1 13/16
1 5/16
6 11/16
21 1/4
REMOVABLE
SINK
RECOMMENDED COUNTER OPENING SIZE
9” X 12” FOR UTILITIES AND
BEVERAGE TUBING. OPENING CAN BE
LOCATED ANYWHERE WITHIN THE SHADED
AREA.
TO FRONT OF DRIP
TRAY ON COUNTER
TOP
TO FRONT TOP
OF DRIP TRAY
5 91971RINS
DRAIN LINE
1-IN. I.D. PLASTIC TUBING
(6 FT) WITH INSULATION
SOLVENT BOND
HOSE CLAMP
BARB ADAPTER
1 BARB X 3/4 MPT
COUPLING
3/4 SOCKET X 3/4 FPT
DRIP TRAY DRAIN
FITTING
FIGURE 2. DRIP TRAY DRAIN ASSEMBLY
691971RINS
ICE DIVERTER KIT 02394
NOTE: For dispensing Scotsman, Wilshire, and Hoshizaki compressed ice cubes:
1. Disconnect power to dispenser.
2. Remove Merchandiser from dispenser.
3. Remove ice chute and discard gate restrictor.
4. Install ice diverter on gate mounting plate as shown below.
5. Apply RTV to back surface of ice diverter, to seal to gate mounting plate.
6. Reinstall gasket and ice chute.
7. Reinstall merchandiser and energize unit.
FLANGE EXTENDS
INTO STORAGE
HOPPER THROUGH
GATE OPENING
APPLY RTV TO
THIS SURFACE TO
SEAL TO HOPPER
GATE MOUNTING
PLATE
10–32 NUT
10–32 WASHER
ICE DIVERTER
STORAGE HOPPER
GASKET
GATE MOUNTING PLATE
ICE CHUTE
COVER
ICE CHUTE
FIGURE 3. ICE DIVERTER KIT
7 91971RINS
GATE RESTRICTOR PLATE
CAUTION: Disconnect power to dispenser before installing, removing or
adjusting restrictor.
ADJUSTMENT
INSTALL PLATE
ON STUDS AS
SHOWN
FIGURE 4. GATE RESTRICTOR PLATE
ADJUSTMENT
This plate may be adjusted as shown to reduce or increase the dispensing rate of ice, especially desirable when
using glasses or other containers with small openings. Adjustment can be made by sliding up or down with nuts
loosened, to obtain the desired amount of restriction.
891971RINS
PLUMBING DIAGRAM (BC MODLES)
S6
S1
S4
COLDPLATE
INLET CONNECTIONS
INSTALL FOR
NON CARB AS
REQUIRED
CHECK
VALVE
S3 S2 S1
1
2
3
4
S3
S2
COLD PLATE
CARBONATOR
FILTER
OPTIONAL
PRESSURE
REGULATOR
CO TANK
2
FAUCETS
POTABLE
WATER
SUPPLY
S6
S5
S5
5
6
S4
S5
S6
S4
S3
FAUCETS VIEWED FROM FRONT OF UNIT
S2
S1
ITEM INSIDE BROKEN LINE
INCLUDED WITH UNIT
OPTIONAL FOR
DIET OR
ROOT BEER
REGULATORS
5–15
PSIG
SYRUP TANKS
15 – 50 PSIG
F4 F3 F2 F1
FLAVOR TANKS
25–30 PSIG
1
2
3
4
FLAVOR MODULE OPTION
W3
W4
W2
W1
W3
W4
W2
W1
FIGURE 5. PLUMBING DIAGRAM (BC MODEL)
9 91971RINS
PLUMBING DIAGRAM (B MODELS)
CHECK
VALVE
CARB
WATER
S5
SYRUP
TANKS
FAUCETS VIEWED FROM FRONT OF UNIT
S6
S4
S3
S2
1
2
3
4
5
6
1
2
3
4
5
6
S1 S2 S3 S4 S5 S6
S1
CW
CW
15–50 PSIG
60–100 PSIG
REMOTE
REFRIGERATION
SYSTEM
CARBONATOR FILTER
OPTIONAL
PRESSURE
REGULATOR
REGULATOR FOR
DIET OR
ROOT BEER
REGULATORS
CO TANK
2
5–15
PSIG
WATER
MANIFOLD
WATER *
ICE/SOFT DRINK POST MIX DISPENSER.
ITEMS OUTSIDE BROKEN LINES ARE NOT
INCLUDED WITH UNIT.
* – FOR NON–CARBONATED DRINK(S)/PLUG
APPROPRIATE WATER MANIFOLD OUTLET.
FAUCETS
POTABLE
WATER
SUPPLY
F1
F2
F3
F4
1
2
3
4
FLAVOR MODULE
FLAVOR
TANKS
30 PSIG
FIGURE 6. PLUMBING DIAGRAM (B MODEL)
1091971RINS
WARNING: If repairs are to be made to a product system, remove quick disconnects from
the applicable product tank, then relieve the system pressure before proceeding. If repairs
are to be made to the CO
2
system, stop dispensing, shut off the CO
2
supply, then relieve the
system pressure before proceeding. If repairs are to be made to the refrigeration system, make sure
electrical power is disconnected from the unit.
TROUBLESHOOTING
IMPORTANT: Only qualified personnel should service internal components or electrical wiring.
Should your unit fail to operate properly, check that there is power to the unit and that the hopper con-
tains ice. If the unit does not dispense, check the following chart under the appropriate symptoms to aid
in locating the defect.
Trouble
Probable Cause
BLOWN FUSE OR CIRCUIT BREAKER. A. Short circuit in wiring.
B. Defective gate solenoid.
C. Defective agitator motor.
GATE DOES NOT OPEN. AGITATOR DOES
NOT TURN.
A. No power.
B. Bent depressor plate (does not actuate switch).
C. Defective dispensing switch.
GATE DOES NOT OPEN OR IS SLUGGISH.
AGITATOR TURNS.
A. Defective gate solenoid.
B. Excessive pressure against gate slide.
C. Defective Rectifier.
ICE DISPENSES CONTINUOUSLY.
A. Stuck or bent depressor plate (does not
release switch).
B. Defective dispensing switch.
C. Improper switch installation.
SLUSHY ICE. WATER IN HOPPER.
A. Blocked drain.
B. Unit not level.
C. Poor ice quality due to water quality or
icemaker problems.
D. Improper use of flaked ice.
BEVERAGES DO NOT DISPENSE.
A. No 24 volt power to faucets.
B. No CO
2
pressure.
BEVERAGES TOO SWEET.
A. Carbonator not working.
B. No CO
2
pressure in carbonator.
C. Faucet brix requires adjusting.
11 91971RINS
Trouble Probable Cause
BEVERAGE NOT SWEET ENOUGH.
A. Empty syrup tank.
B. Faucet brix requires adjusting.
BEVERAGES NOT COLD (UNITS WITH BUILT-IN
COLD PLATE).
A. Unit standing with no ice in hopper – no ice in
cold plate cabinet.
FLAVOR SYRUPS DO NOT DISPENSE A. No 24 volt power to PC board.
B. No CO2 pressure.
C. Empty syrup tank.
D. Kinked tubing.
E. Clogged inner nozzle.
F. Defective PC board.
G. Defective harness from keypad.
H. Defective Flow control.
I. Defective solenoid harness.
J. Defective keypad.
FLAVOR DISPENSES FOR MORE THAN 1 SEC A. Dip switch settings on control board incorrect.
B. PC board defective.
C. Defective flow control.
FLAVOR DISPENSES MORE THAN .5 OZ A. Dip switch settings on control board incorrect.
B. Flow control incorrectly set.
C. PC board defective.
D. Defective flow control.
Contact your local syrup or beverage equipment distributor for additional information and troubleshoot-
ing of beverage system.
1291971RINS
WIRING DIAGRAM (120 V UNIT)
B
L
A
C
K
B
L
A
C
K
TO 24V
TRANSFORMER
OPTIONAL
KEY SWITCH
MOTOR START
CAPACITOR
B
L
A
C
K
R
E
D
R
E
D
BLACK
WHITE
W
H
T
G
R
E
E
N
BLUE
RED
PINK
B
L
A
C
K
BLACK
BLACK
BLACK
BLACK
BLACK
B
L
A
C
K
W
H
I
T
E
OPTIONAL
LIGHT STARTER
BLACK
BLACK
AGITATION
TIMER
B
L
A
C
K
W
H
I
T
E
R
E
D
G
R
E
E
N
OPTIONAL
BEVERAGE
TRANSFORMER
WHITE
WHITE
RED
BLACK
WHITE
TO BEVERAGE FAUCET
B
L
U
E
B
L
U
E
BLUE
B
L
A
C
K
YELLOW
GRN
YELLOW
OPTIONAL
LIGHT
SOCKET
OPTIONAL
LIGHT
SOCKET
WHITE
OPTIONAL
LIGHT
BALLAST
WHITE
BLACK
Y
E
L
L
O
W
B
L
U
E
TO HINGE
Y
E
L
L
O
W
B
L
A
C
K
GRN
Q.C.
CONNECTOR
W
H
I
T
E
L
N
NC NO COM
L1
L2
COM
NONC
G
R
E
E
N
T’STAT
LIGHT
BLUE
ICE LEVEL
SIGNAL OPTION
1
2
DANGER!
ELECTRIC SHOCK HAZARD. DISCONNECT
POWER BEFORE SERVICING UNIT.
SERVICE INFORMATION
BLUE
B
L
U
E
R
E
D
G
R
N
/
Y
E
L
DISPENSE
SWITCH
G
R
N
/
Y
E
L
MOTOR
HEATER
CCW
AGITATOR
MOTOR
GATE
SOLENOID
(106VDC)
PINK
J9
J10
FLAVOR SOLENOIDS
1234
(WATER–5)
BLK
YEL
BLU
RED
BRN
WHT
1234
PCB BOARD
KEYPAD
ESD
WHT
BLK
FLAVOR OPTION
FIGURE 7. WIRING DIAGRAM (120 V UNIT)
13 91971RINS
WIRING SCHEMATIC (120 V UNIT)
CAPACITOR
AGITATOR MOTOR
GATE
SOLENOID
OPTIONAL
BEVERAGE TRANSFORMER
MOTOR HEATER
OPTIONAL LIGHT
STARTER
BALLAST
OPTIONAL ICE LEVEL
OPTIONAL
BEVERAGE
VALVES
OPTIONAL
BEVERAGE
VALVES
N.O.
L
N.C.
C
VEND SWITCH
G
N
BEVERAGE PANEL
TIMER
L2
L1
RECTIFIER
PCB
BOARD
OPTIONAL FLAVOR VLVS
VLV
SOLENOIDS
KEYPAD
FIGURE 8. WIRING SCHEMATIC (120 V UNIT)
1491971RINS
WIRING DIAGRAM (220–240 V UNIT)
T’STAT LIGHT
ICE LEVEL
SIGNAL OPTION
1
2
DANGER!
ELECTRIC SHOCK HAZARD. DISCONNECT
POWER BEFORE SERVICING UNIT.
SERVICE INFORMATION
GRN/
YEL
TO
SOLENOID
MOUNTING
PLATE
OPTIONAL
LIGHT
SOCKET
W
H
T
Y
E
L
L
O
W
B
L
A
C
K
B
L
U
E
TO
BEVERAGE
PANEL
OPTIONAL
LIGHT STARTER
TO BEVERAGES
FAUCET
GRN/YEL
GRN/YEL
WHT
LT.
BLUE
LT.
BLUE
GRN/YEL
BLK
LT. BLUE
WHT
GRN/YEL
OPTIONAL
KEY SWITCH
TO 24V
TRANSFORMER
BLK
ORN
B
L
U
E
B
L
U
E
DISPENSE
SWITCH
MOTOR
HEATER
CCW
AGITATOR
MOTOR
GATE
SOLENOID
LAMP
LINE
BRN
BRN
BLK
WHT
WHT
WHT
RED
BLK
BLK
BLK
BLK
BLK
YEL
RED
OPTIONAL
LIGHT
SOCKET
BRN
PINK
WHT
POWER
SWITCH
MOTOR
CAPACITOR
AGITATION
TIMER
OPTIONAL
BEVERAGE
TRANSFORMER
YEL
BRN
BRN
BRN
OPTIONAL
LIGHT
BALLAST
L
O
A
D
B
R
N
BLUE
BLUE
BLUE
BRN
BLK
LT.
BLUE
BLK
VOLTAGE
SURPRESSOR
GRN/YEL
BLK
L2
L1
COM
COMNO
NONC
NC
LT. BLUE
L
I
N
E
N
L
TO
HINGE
GUSSET
BLK
L
N
TERM
STRIP
POWER
LINE
FILTER
J9
J10
FLAVOR SOLENOIDS
1234
(WATER–5)
BLK
YEL
BLU
RED
BRN
WHT
1234
PCB BOARD
KEYPAD
ESD
FLAVOR OPTION
WHT
BLK
FIGURE 9. WIRING DIAGRAM (220–240 V UNIT)
15 91971RINS
WIRING SCHEMATIC (220–240 V UNIT)
220–240V
LINE
FILTER
EMI FILTER
POWER SWITCH
AGITATOR MOTOR
GATE
SOLENOID
OPTIONAL
BEVERAGE TRANSFORMER
MOTOR HEATER
OPTIONAL LIGHT
OPTIONAL
STARTER
OPTIONAL
BALLAST
OPTIONAL ICE LEVEL
OPTIONAL
BEVERAGE
VALVES
OPTIONAL
BEVERAGE
VALVES
N.O.
L
N.C.
C
VEND SWITCH
G N
TIMER
L2
L1
RECTIFIER
PCB
BOARD
OPTIONAL FLAVOR VLVS
VLV
SOLENOIDS
KEYPAD
FIGURE 10. WIRING SCHEMATIC (220–240 V UNIT)
1691971RINS
WARRANTY
IMI Cornelius Inc. warrants that all equipment and parts are free from defects in material and workmanship un-
der normal use and service. For a copy of the warranty applicable to your Cornelius, Remcor or Wilshire prod-
uct, in your country, please write, fax or telephone the IMI Cornelius office nearest you. Please provide the
equipment model number, serial number and the date of purchase.
IMI Cornelius Offices
AUSTRALIA D P.O. 210, D RIVERWOOD, D NSW 2210, AUSTRALIA D (61) 2 533 3122 D FAX (61) 2 534 2166
AUSTRIA D AM LANGEN FELDE 32 D A-1222 D VIENNA, AUSTRIA D (43) 1 233 520 D FAX (43) 1-2335-2930
BELGIUM D BOSKAPELLEI 122 D B-2930 BRAASCHAAT, BELGIUM D (32) 3 664 0552 D FAX (32) 3 665 2307
BRAZIL D RUA ITAOCARA 97 D TOMAS COELHO D RIO DE JANEIRO, BRAZIL D (55) 21 591 7150 D FAX (55) 21 593 1829
ENGLAND D TYTHING ROAD ALCESTER D WARWICKSHIRE, B49 6 EU, ENGLAND D (44) 789 763 101 D FAX (44) 789 763 644
FRANCE D 71 ROUTE DE ST. DENIS D F-95170 DEUIL LA BARRE D PARIS, FRANCE D (33) 1 34 28 6200 D FAX (33) 1 34 28 6201
GERMANY D CARL LEVERKUS STRASSE 15 D D-4018 LANGENFELD, GERMANY D (49) 2173 7930 D FAX (49) 2173 77 438
GREECE D 488 MESSOGION AVENUE D AGIA PARASKEVI D 153 42 D ATHENS, GREECE D (30) 1 600 1073 D FAX (30) 1 601 2491
HONG KONG D 1104 TAIKOTSUI CENTRE D 11-15 KOK CHEUNG ST D TAIKOKTSUE, HONG KONG D (852) 789 9882 D FAX (852) 391 6222
ITALY D VIA PELLIZZARI 11 D 1-20059 D VIMARCATE, ITALY D (39) 39 608 0817 D FAX (39) 39 608 0814
NEW ZEALAND D 20 LANSFORD CRES. D P.O. BOX 19-044 AVONDALE D AUCKLAND 7, NEW ZEALAND D (64) 9 8200 357 D FAX (64) 9 8200 361
SINGAPORE D 16 TUAS STREET D SINGAPORE 2263 D (65) 862 5542 D FAX (65) 862 5604
SPAIN D POLIGONO INDUSTRAIL D RIERA DEL FONOLLAR D E-08830 SANT BOI DE LLOBREGAT D BARCELONA, SPAIN D (34) 3 640 2839 D FAX (34) 3 654 3379
USA D ONE CORNELIUS PLACE D ANOKA, MINNESOTA D (763) 421-6120 D FAX (763) 422-3255
LD004
4/21/98
IMI CORNELIUS INC.
17 91971RINS
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Cornelius ENDURO-150 User manual

Brand
Cornelius
Model
ENDURO-150
Type
User manual
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