3. Pour out the hot water in the cup. Then place the hot cup (your cup) on removable shelf.
4. At the time, the green light is illuminated, if the green lamp is extinguished, wait for a moment,
once the green lamp is illuminated, you should press the pump control switch to the “P” position,
wait for a moment, there will be coffee flowing out.
Note1: While brewing coffee or making steam, it is normal for the green light to be off, it only means
that the heater is heating up to keep the temperature at the standard range.
Note2: In case no coffee flows out after a considerable period, you may turn the steam knob
controller to the ON position, when there is water flowing out from the steam tube,
immediately turn the steam knob controller to the OFF position, after a while, coffee will flow
out from the coffee outlet.
5. You should press down the ON/OFFbutton manually once the desired coffee is obtained or the
colour of coffee becomes noticeably lighter, the yellow and green indicators go out and the coffee
maker stops working; your coffee is ready now.
WARNING: Do not leave the coffee maker unattended while making the coffee, and you need
to operate it manually sometimes!
6. Once finished making the coffee, you can take the metal funnel out by turning it clockwise, then
pour the coffee residue out with the steel mesh pressed by press bar.
7. Let them cool down completely, then rinse under running water.
MAKE CAPPUCCINO
You get a cup of cappuccino when you top up a cup of espresso with frothing milk.
Note: While making steam, the metal steel must be assembled in position.
Method:
1. Prepare espresso first with a container that is big enough, as indicated in “MAKE ESPRESSO
COFFEE”, make sure that the steam controller is in the off position.
2. Press down and hold the / button on the position, waiting until the green indicator is
illuminated.
3. Fill a jug with about 100 grams of milk for each cappuccino to be prepared, you are recommended
to use whole milk at refrigerator temperature (not hot!).
Note: In choosing the size of jug, it is recommend that the diameter not be less than 70 ± 5 mm. And
bear in mind that the milk doubles in volume, so make sure the jug is tall enough.
4. Insert the frothing device 2mm deep into the milk.
5. Turn the steam controller slowly counter-clockwise slowly, steam will come out from the
adjustable steam outlet. To get better effect, move the cup constantly up and down.
Note: Never turn the steam controller rapidly, as the steam will accumulate rapidly and may
increase the risk of explosion.
6. Once the required volume is reached, you can turn the steam controller to the off position and
press the / button to stop generating the steam.
Note: Clean the frothing device with a wet sponge immediately after steam stops generating,
but take care not to get burned!
7. Pour the frothed milk into the espresso prepared, now the cappuccino is ready. Sweeten the taste
as desired, sprinkle the froth with a little cocoa powder.