Lenoxx BC51 User manual

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MODEL NO: BC51

BLENDER/SOUPMAKER

Pleasereadthroughthewholemanualbeforeusingtheblendersoupmaker

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CheckyouramazingBlendersoupmaker:

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

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GettingStarted

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Removethesoupmakerandaccessoriesfromthebox.

Removeanypackagingformtheproduct.

Placethepackaginginsidetheboxandeitherstoreordisposeofsafely.

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IntheBox

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Soupmakerpowerbase

Soupmakerjugwithbuilt‐inblade

Jugcover

MeasuringCup

Stainlesssteelfilter

Eggholder

Instructionmanual

SpongeandBrush

Features

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2automaticsoupsettings:chunkyorsmooth

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Blenderfunction

Reheatfunction

Illuminatedbuttons

Audiblewarningandfinishalarm

Non‐slipsuctionfeet

Lockinglidwithfoodchute

Built‐inblender/mixingblade.

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SafetyInstruction

Whenusingelectricalappliances,basicsafe typrecautionsshouldalwaysbefollowed.

1. Checkthatthevoltageindicatedontheratinglabelcorrespondswiththatofthelocalnetworkbefore

connectiontheappliancetothemainspowersupply.

2. Thissoupmakerisnotintendedforusebypersons(includingchildren)withreducedphysical,sensory

or mental capabilities or lack of experiences or knowledge, they should be given super vision and

instructionintheuseoftheappliancebyapersonresponsiblefortheirsafety.

3. Childrenshouldbesupervisedtoensurethattheydonotplaywiththesoupmaker.

4. Ifthesupplycordisdamaged,aqualifiedengineermustreplaceitinordertoavoidahazard,orsend

theunittotheauthorizedafter‐salesservicecentertorepair.

5. Takecaretokeephands,looseclothingandotheritemsawa yfromtherotatingblades.

6. Donotusethesoupmakeriftherotatingbladesaredamaged.

7. Donotusethesoupmakerwithoutthelidbeingsecurelyclippedinplace.

8. Donotimmersethesoupmaker(Jug,cord,motorhousing)inwateroranyotherliquids. 

9. Thisappliancecontainsnouser‐serviceableparts.Allrepairsshouldonlybecarriedoutbyaqualified

engineer.Improperrepairsmayplacetheuseratriskofharm.

10. Donotoperatethesoupmakerafteramalfunctionorifithasbeendroppedordamagedinanyway.

11. Donotleavethesoupmakerunattendedwhilstconnectedtothemainspowersupply.

12. Thisappliancemustbeunpluggedfromthepowersupplyafteruseandwhilstanymaintenancesuch

ascleaningiscarriedout.

13. Alwaysusethesoupmakeronastable,heat‐resistantsurface.

14. Ensurethereissufficientventilationaroundthesoupmake rtoallowtheescapeofheatthesteam.

15. Thejugbodybecomeshotduringuse,alwaysholdusingthehandleprovided.

16. Donotusethesoupmakerforanypurposeotherthanthatforwhichitisdesigned.

17. Ensurethatthesupplycordiskeptawayfromheatorsharp

edgesthatcouldcausedamage.

18. Donotallowthesupplycordtohangovertheedgeofworksurfaceortabletops.

19. Thesoupmakerisintendedfordomesticuseonly.Itshouldnotbeusedforcommercialpurposes.

20. Do not use any accessories or attachments with this appliance other than those recommended by

supplier.

21. Wipeoutthespillsaroundthejugincludingitsfilterproperlyafteruse.

22. This appliance is not intended to be operated by means of an external timer or separate remote

controlsystem.



Instructionsforuse

Thesoupmakerhastwoprogrammedsoupsettingstocreatechunkyorsmoothsoup,

Andalsohasareheatfunctionenablingprecookedsouptobereheatedreadytoserve.

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Thebuilt‐inblender bladescanbeusedtoallowthesoupmakertobeusedsolelyasablendertomake

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smoothies,purees,dipsanddressings.

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Beforeusingthesoupmakerforthefirsttimewipedownthejugandlidwithadampclothusingamild

detergent.

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Donotimmersetheunit orthejuginwateroranyotherliquids.

Caution:thejugcontainsverysharpbladesandshouldbehandledwithcareatalltimes.

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Place the base unit of soup maker on a heat‐resistant, stable surface. Carefully position the jug on the 

base unit aligning the connections in the base of the jug handle with those in the base unit. The jug

shouldsitsecurelyontopofthebaseunit.



Fitthelidtothesoupmakerbyaligningthelockopensymbolonthelidwiththedatummarkonthetop

ofthehandle.Oncealigned,turnthelidinthedirectionofthearrowsuntilthe lidlocksymbolalignswith

thedatummark.

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Ensurethemeasuringcupstopperisfittedtothetopofthelid.AlsoensureitisintheLOCKposition.

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Wheneverythingispositionediscorrectly,connectthesoupmakertothemainspowersupplyandpress

theSTART/STOPbuttontoturnthesoupmakeron.Thebuttonwillilluminateindicatingthesoupmaker

ison.

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Ifatthispointthe alarmsounds,disconnectthesoupmakerfromthemainspowersupplyandcheckthat

thelidisproperlyfittedandthefluidleveliscorrectasdescribedontroubleshooting.

Oncechecked,reconnecttothemainsandpowerup.

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Tostartthecookingprocess,chooseeithersoupfunctionsbasedonhowmuchsoupyouwanttomake.

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Pressingbuttons,youhave6optionsasattachedbellow.

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Option Description Time

SoupChunky

Heatandblendhard,non‐soakedvegetables,fruits,

beans,etc.

30mins

SoupSmooth Heatandblendsoft/tendervegetables,fruits,etc. 25mins

Steam/Boiling Steamandboilfood,suchaseggs,etc. 15mins

Reheat Reheatleftover,orkeepwarmsoup,milk,

chocolate,etc.

12mins

Blender Blend,mixvegetablesorfruits,etc. 1.3mins

Pulse Handpressblendquickly 

Start/Stop MachineSTART/STOPcontrol

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Note:Cookingtimeaboveisforreferenceonly.

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1. OperationButtons:

OPTION‐ types of cooking operations: SOUP CHUNKY, SOUP SMOOTHIE, STEAM/BOILING, REHEAT,

BLENDER,PULSElocatedfromlefttorightaccordingly.

2. It is very easy to operate: After pressing the “START/STOP” button, the indicator with flash, then

choose the type of cooking operation to confirm, then the soup maker will beep 3 times, which

meansthatthecookingprocesshasalreadystarted.

3. MakingSmoothSoupwouldtakearound20minuteswhileChunkysouporporridgeorsoymilktakes

around 30 minutes. When the cooking or blending is completed, the soup maker will beep several

secondsandtheindicatorswillblink.

4. During cooking process, the indicators will blink and beep continuously during operation; it means

thereisanerrorwiththeoperation.Checkthefollowing:

1) Lidisnotproperlylocked

2) Nowaterinside thejug,theover‐drysensorworks

3) Jugisnotproperlyplacedinitsmainbody,thesafetymicro‐switchworks

4) Heatingbaseandmotorareover‐heated,theoverloadingsettingworks.SeparateJugandmotor

housing;letitrestfor5minutestocooldown.

5) WaterorliquidsexceedtheMAXIMUMlevel;thehotliquidsoverflowsensorworks.

6) Waterorliquidislessthanthe MINIMUMlevel,theMinimumliquidsafetysensorworks.

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5. “Pulse”operationmethod:

After pressing “START/STOP” to make the machine on STANDBY status, Press and hold  the button

“Pulse”toblend,releasethebuttontostop.

6. Steaming: Pouring water between WA TER MIN and STEAM MAX mark into the jug, use the eg g

steamertoplacetheeggstosteam,ittakesaround15minutes.

7. Boiling: Pouring water between WA TER MIN and BOIL MAX mark into the jug, it takes around 15

minutes.

8. Makingsoup(makingsoupforHardofsoftfood)

Chopallyouringredientsintoapproximately2‐3cmcubesandaddtothesoupmakerjug.Caution:it

is not recommended to use uncooked meats in the soup maker‐any meat or fish used must be

precooked.Donotaddanyfrozeningredients;allingredientsmustbeatroomtemperature.

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Properselectionofstainlesssteelfilter(Optionalaccessories)direction:Filterwilldividetheinnerjug

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into2sections,thesectioninsidefi ltermakessmoothie,soymilk,porridgeormixingfood,thesection

outsidefiltermakesChunky foodinlargepores.Wedosuggestconsumershouldusethesoupmaker

moreofteninordertofindoutwhat’sitbestcookingmethod.Inaddition,thefilterdoesgreatjobin

separating food to be blended, which at the end become chunky soup, otherwise, all food to be

cookedandblended,whichattheendbecomesmooth/creamysoup.

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ProperInstallationoffilter:inthebottom,thereisringlikeshapearoundthecenterblade,makesure

thefilterfitsproperlyaroundit,thenthefiltertouchesthebottomofjugandlockedbythejugcover.

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Addyourpreferredliquidorstocktothe jug;allliquidsandstocksusedmustbeatroomtemperature

ratherthanwarmorhot.

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Makesurethetotalvolumeofingredientsaddedistotheminimumbutnotmorethan1700ml,asthe

internalsensornearthebaseofthejugmustbecoveredwithliquid.Underfilling thesoupmakerjug

will result in the alarm sounding and the unit failing to operate however, should the boiling action

duringcookingcausethehotcontentstoreach the lid, the upper sensor will switchoff the heating

functiontohelppreventboilingover.

WARNING:Foodinhighstarchorsugariseas ytocauseburntinthebottom.

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Thecookingtimeforprogramofingredientsstoredataroomtemperatureof18Celsiusisapproximately

25‐30minutes.



Note: the above sequences rely on uninterrupted operation. Any interruption will result in the

cancellationoftheprogram.Restartingwillresultinthecookingstagesbeingrepeatedwhichmayaffect

thefinalrecipe.



Any ingredients to be added during the cooking process can be added through the food chute in the

centreofthelid.Donotunlockorremovethelidasthiswillstoptheprogram.



Tocompletelystoptheprogramatanytime,simplypresstheSTART/STOPbutton.



Oncetheprogramhasfinished,thesoupmakerwillsoundanaudible alarmandstopheating.



Yoursoupcanbepouredstraightfromthejugbutbecarefulwhenremovingthelidfromthejugasitwill

beveryhot.



WARNING:heat/steamwillbeemittedfromthelid.Caremustbetakenwhenremovingthelidandfood

chute.



9.Reheating

Previouslypreparedsoupthathasgonecoldcanbereheatedinthesoupmaker.

Simplyset upthesoup maker aspreviouslydescribedandaddthe cookedsouptothejugensuringthe

volumeisnolessthantheminimumandnomorethanthemaximum.



ConnectthesoupmakertothemainspowersupplyandpresstheSTART/STOPbutton.

Ensurethelidiscorrectlyfittedandpressthereheatbutton.

Thereheatprogramwillfollowthesequencebellowing:



Heating‐Mixing ‐Heating‐Mixing‐Heating

This processwill continue to follow the above cycle until thesoup is heated and reaches the optimum

temperatureof65°C‐75°C,readytoserve.Theaudiblealarmwillthensound.

Thetimetakentocompletethisprocesswill dependonthetemperatureandvolumeofthesoupadded

butshouldtakeapproximately8‐12minutes.



Note:thereheatprocessisnotacookingfunction;allsoupsusedinthisprocessmustbeprecooked.



10.Blending

The soup maker can also be used as a blender; simply set up the soup maker as before and add your

ingredientsforblending.



Note: it is important that your ingredients reach a minimum depth of 3‐4cm so that the safety cutout

sensordoesnotactivate.ButnomorethantheMAXIMUM.

ItisNOTpossibletoblenddryingredients,asthesensorwon’trecognizethem.



ConnectthesoupmakertothemainspowersupplyandpresstheSTART/STOPbutton.Makesurethelid

iscorrectlyfittedandpresstheblendbuttontostarttheBLENDprogram.



Theblendcycleisa repeating20‐25secondshigh‐speedblendwithaslightrest.Tostopthecyclepress

theblendbuttonagain,orpressSTART/STOPbutton.





CleaningandMaintenance

Donotcleanthesoupmakerinadishwasher.

Alwaysdisconnectthesoupmakerfromthemainspowersupplybeforecleaning.



Donotimmersethesoupmakerinwateroranyliquids.

Cleanthesurfaceofthebaseunitandtheouterofthejugwithasoft,dampcloth.

Rinsethelidinwarm,soapywater.



Tocleantheinsideofthejug,rinsetoremoveanyremainingsouporlargefoodparticles.Wipeawayany

foodremainsusingasoftclothandmilddetergentbeforerinsingagain.



Caution: the blades inside the jug are not removable and are very sharp; extreme caution should be

takenwhencleaningtheinsideofthejug.



Usethesoupmaker’sprogramstoaidtheremovalofstubbornstains.

Simplyassemblethesoupmakeraspreviouslydescribedandadd800mlofwaterandasmallamountof

milddetergent.Fitthelidandswitch

thesoupmakeron.PresstheBLENDERorPULSEandthebladeswill 

rotatetocleanthejug.Youcanstopthecleaningprocessatanytimebyswitchingofftheappliance.



Troubleshooting

Problems Solutions

Theunitisnotworkingandbeeping 1.Thejugisnotfittedtothebasecarefully.

2.Thelidisnotfittedcorrectly.

3.Thereisnotenoughliquidinthejug.

4. There are some spills around over‐flow 

sensor.

Theunithasstoppedinthemid‐program

(duringtheoperation)

1. Thelidisloose.

2. Liquidlevelistoolowduetoevaporation

duringcooking.

3. Liquidistoomuchthanthemaximum.

4.The jug is loose connection with the

base.

Ingredients pieces are still too large after

the cycle is complete (food is not well

blended.)

1. Pieces were possibly too large

initially‐use the blend function after the 

cookingprogram.

2. Wrongfunctionwasselected:trynew

3. Pouredlesswater:addinsufficientwater.

The ingredients are hard after the cooking

cycle.(foodcookednotwell)

1. Chop the ingredients into small pieces

beforeadding.

2. The wrong soup cycle has been used for

thevolumeadded.

3.Toomuchwaterorfood,filterisclogged.



4.Somefoodrequirelongercooking:select

Anyheatingfunctiontillfoodfullycooked.

The soup is not hot and the cooking cycle

appearedtofinishearly.



There was too much hot liquid in the

jug‐movement of the soup during cooking

reachedtheupperoverflowsensor.

Foodisburnt,andstucktothebottom



1. Caused by high sugar, starch: use proper

sugar,starch.

2. Toomuchfoodandtoolittleliquids.



ReferenceRecipes:

1. Broccoli and Potato Soup

Ingredients

225g cheddar cheese

4 garlic cloves

1 medium onion, cut into 2.5cm pieces

60ml extra virgin olive oil

1 tbsp sea salt

2 tsp freshly ground black pepper, divided

900g peeled potatoes

1.8kg broccoli, stems peeled and florets separated

60ml sherry

1.8L hot vegetable stock



1 ½ tsp lemon zest

Method

• Place all ingredients in the jug, power on the soup maker, then select “soup”

• This will take around 30 minutes, from boiling to blending and simmering.

Simmer until vegetables are tender

• Taste and adjust seasoning accordingly.

2. Fresh fruit smoothie

Ingredients

 125ml orange juice

 1/2 cantaloupe melon, cut into 2.5cm piece

 150g raspberries (fresh or frozen)

 200g pineapple chunks, cut into 2.5cm pieces (fresh or canned, drained)

 2 navel oranges, peeled and segmented

 200g strawberries, hulled and halved

 1 mango, peeled, stoned and cut into 2.5cm pieces

 1 banana, peeled and cut into 2.5cm pieces

 6-10 ice cubes

Method

 Layer the ingredients in the jug in the order listed. Fit the lid and select “Blender” button. Turn blender off and

serve in tall glasses.

3. Potato soup:



Ingredients

1 tbsp olive oil

1 onion, diced

1 clove of garlic, crushed

2 medium potatoes cubed

2 medium or 3 small leeks sliced

700ml water (or chicken soup)

3 tbsp double cream (optional)

Sea salt and freshly ground black pepper to season

Method

Prepare all ingredients before beginning.

1. Add 700ml water and chopped potatoes in the jug cover the lid and turn on the soup maker, then

press “Soup”.

2. Allow the boiling around 8 minutes, add the olive oil to heat and immediately follow with the onion

and garlic from the top cover middle-hole.(Do not open the whole cover, otherwise the cooking will stop),

the whole soup takes around 30 minutes.

3. Add seasoning to taste. Finally add the double cream and hold the button “Pulse for several seconds

until mixed through.

4. Aioli

Ingredients

 1 tbsp lemon juice

 2 egg yolks

 Pinch chili powder

 2 cloves garlic, peeled and crushed

 Pinch salt

 1 liter olive oil

Method

 Serves 4



 Place the lemon juice, egg yolks, chili, garlic and salt into the jug, power on the soup maker, then select the

“Blender” button.

 While mixing, gradually add the oil, and through 1 hole of the lid. Process until the sauce emulsifies, it takes

around 5 minutes.

5. Carrot and ginger soup:

Ingredients

 6 large carrots, peeled and chopped

 1 onion, peeled, cut to fit large feed tube

 2cm piece fresh ginger, peeled

 1 tbsp olive oil

 800ml chicken stock

 20g fresh coriander

Method

 Put all ingredients in the soup maker jug, power on and press “ Soup ..” for hard food, it takes around 30

minutes, from boiling ,blending ,cooking ,blending to simmering (several cycles)

 Serve hot with crusty bread

6. Tropical slushy

Ingredients

440ml water

75g granulated sugar

330ml concentrated orange juice

550ml milk or coconut milk

2 tsp vanilla extract

Method

* Combine water and sugar and stir until sugar is completely dissolved. Stir in remaining ingredients.

* Pour the mixture into jug, Turn the soup maker on, select the “Blender” function, let mix until thickened and slushy, about 10 minutes,

depending on thickness preferred. Transfer to tall glasses and serve with straws and a maraschino cherry garnish.



7. Real hot chocolate

Ingredients

• 800ml milk

• 4 tsp cocoa powder

• 200g milk chocolate, broken into small pieces

To Serve

• Mini marshmallows

• Whipped cream

Method

1. Place all the ingredients in the Soup Maker. Power on the soup maker, select the “Reheat” function, let it mix and simmer about 5

minutes (the hot chocolate is around 70 Celsius)

2. Serve in mugs with whipped cream and marshmallows on top

Tips:

Keeping the hot chocolate warm in the soup maker on the reheat setting makes it perfect for Bonfire night or children’s parties.

8. Tomato soup

Ingredients

2 x 400g cans chop tomatoes, drained.

1 clove garlic, peeled and chopped

1 small onion, peeled and chopped



1 carrot, peeled and chopped

1 stalk celery, trimmed and chopped

500ml chicken or vegetable stock

1 bay leaf

Pinch dried basil

Pinch thyme

Method

* Place the tomatoes, garlic, carrot and celery in the soup maker jug

* Add the stock, bay leaf, basil and thyme. Cover & cook on ‘soup ….” or until the vegetables are tender.

(Put thick vegetables outside the Stainless steel filter to avoid mixing as your desired)

* Serve immediately for a rustic soup, or blend until smooth.







Lenoxx BC51 User manual

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