Baumatic BO610.5SS - 33701326 User manual

1

BO455TS

46 cm compact

multifunction oven

User Manual for your Baumatic

BO455TS

46 cm High, compact multifunction

Built-in oven

NOTE: This User Instruction Manual contains important

information, including safety & installation points, which will

enable you to get the most out of your appliance. Please keep it

in a safe place so that it is easily available for future reference; for

you or any person not familiar with the operation of the appliance.

GS 09/07/13

2

3

Contents

Environmental note 4

Important safety information 5–7

Specifications 8-10

Product and aperture dimensions 8

Product specifications 8 - 9

Control panel 10

Using your oven 11-21

Before first use 11

Initial start up and setting the operating language 11-12

Setting the time of day 12

Turning the appliance on 12

Demonstration mode 12

The oven light 13

The safety lock 13

Setting the minute minder 14

Setting the cooking time function 14-15

Setting the end of cooking time function 15

Setting the start and end of cooking time function 16

Cancelling a timer function 17

Oven functions 17-19

Selecting a cooking function and temperature 19-20

Residual heat 20

Preheating 20

Cooking guidelines 20-21

Warnings 21

Auto-recipes 22-25

Selecting a preset or saved personal recipe 22-23

Preset recipe table 23-24

Saving a personal recipe 24

Deleting personal recipes 25

Cleaning and maintenance 25-28

Removing the oven door for cleaning 26-27

Replacing the oven bulb 28

Installation 29-33

Electrical connection 29

Installing the oven into the kitchen cabinet 30-31

Ventilation requirements 32-33

My appliance isn’t working correctly 33-35

Baumatic consumables 36

Contact details 39

Environmental note

o The packaging materials that Baumatic uses are environmentally

friendly and can be recycled.

all packaging material with due regard for the

environment.

o Please discard

4

5

IMPORTANT SAFETY INFORMATION

Your safety is of the utmost importance to Baumatic.

Please make sure that you read this instruction booklet

before attempting to install or use the appliance. If you

are unsure of any of the information contained in this

ase contact the Baumatic Advice Line.

eneral Information

se and can be

the ambient temperature of the room it

r discolouration at temperatures below the

than 4mm to the appliance, will be the

information given in the installation instructions for this

ent of Baumatic Ltd. will

uarantee. The foregoing does not affect your

statutory rights.

umatic Service

Engineers or their authorised service agent.

booklet, ple

G

This appliance is designed for domestic household uo

built into a standard kitchen cabinet or housing unit.

o IMPORTANT: The adjacent furniture or housing and all materials

used in the installation must be able to withstand a minimum

temperature of 85°C above

is located in, whilst in use.

o Certain types of vinyl or laminate kitchen furniture are particularly

prone to heat damage o

guidelines given above.

o Any damage caused by the appliance being installed in

contravention of this temperature limit, or by placing adjacent

cabinet materials closer

liability of the owner.

o For use in leisure accommodation vehicles, please refer to the

appropriate

appliance.

o The use of this appliance for any other purpose or in any other

environment without the express agreem

invalidate any warranty or liability claim.

o Your new appliance is guaranteed against electrical or mechanical

defects, subject to certain exclusions that are noted in Baumatic’s

Conditions Of G

Repairs may only be carried out by Bao

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arning and safety instructions

will become hot

during use and retain heat after operation.

ng use of the appliance by a

person responsible for their safety.

hild Safety

e appliance and not allowed to

touch the appliance at any time.

ensure that they are kept under close supervision at all

times.

eneral Safety

en it is open, as this can cause damage to the oven door

hinges.

Do not leave heated oil or fat unattended, as this is a fire risk.

irectly on the base of the oven

cavity, or line it with aluminium foil.

bles to come into contact with

areas on the appliance that get hot.

e the appliance to heat the room it is located in or to dry

clothing.

Do not install the appliance next to curtains or soft furnishings.

the appliance or

result in injury to the person lifting the appliance.

W

o This appliance complies with all current European safety legislation.

Baumatic do wish to emphasise that this compliance does not

remove the fact that the appliance surfaces

o This appliance is not intended for use by persons (including

children) with reduced physical, sensory or mental capabilities, or

lack of experience and knowledge, unless they have been given

supervision or instruction concerni

C

o Baumatic strongly recommend that babies and young children are

prevented from being near to th

o If it is necessary for younger family members to be in the kitchen,

please

G

o Do not place heavy objects on the oven door or lean on the oven

door wh

o

o Do not place pans or baking trays d

o Do not allow electrical fittings or ca

o Do not us

o

o Do not attempt to lift or move cooking appliances by using the

oven door or handle, as this may cause damage to

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leaning

Cleaning of the oven should be carried out on a regular basis.

t using this appliance and when

following the cleaning procedure.

before following the cleaning procedure.

accordance

ith the manufacturer’s instructions.

a result of improper

use or installation of this appliance.

periods of time, then additional ventilation may be

required.

any doubt

about the amount of ventilation that you will require.

eclaration of conformity

his appliance complies with the following European Directives:

(EC) N° 1935/2004 regarding “materials in contact

with food”

e directives comply with 93/68/EEC regarding CE

marking.

ce

must be used by a trained person for domestic purposes only.

C

o

o Great care should be taken whils

o IMPORTANT: The applianc

e must be disconnected from the mains

Installation

This appliance must be correctly installed by a

suitably qualified person, strictly in

w

o Baumatic Ltd. declines any responsibility for injury or

damage, to person or property, as

o Heat, steam and moisture will be created during use of the

appliance, take care to avoid injury and ensure that the room is

adequately ventilated. If the appliance is going to be used for

prolonged

o Please consult with your qualified installer if you are in

D

T

- 2006/95/EC regarding “low voltage”

- 2004/108/EC regarding “electromagnetic disturbances”

- Regulation

o The abov

o The manufacturer declares that the oven is built using certified

materials and requires the appliance to be installed in

accordance with the standards currently in force. This applian

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pecifications S

mm

e Dimensi

Depth: 560 mm

s

o 12 oven functions

on oven

en with fan

ction

cipes

n

o LCD full programmer

P

Aroduct Dimensions

pertur ons

Height: 445 mm Height: 448 mm MIN

Width: 594 mm Width: 560 mm

Depth: 557

Specifications

o Energy efficiency class: A

o Gross oven capacity: 35 litre

o Net oven capacity: 34 litres

:

Light control

Lower element only

Convencti

Half grill

Full grill

Fan oven

Convenction ov

Grill and fan

Pizza fun

Defrost

Preheat

Auto-re

o Touch control operatio

o Multi language text display (English, German, Dutch, Italian,

French, Portuguese, Spanish, Polish and Russian)

o 30 preset recipes

o 100 personal recipes

o Electronically controllable thermostat

o Cooling fan

o Stainless steel cavity

o Safety lock

o Triple-glazed removable door

o Mark resistant coating

Standard accessories

o 1 x Safety shelf

o 1 x Deep stainless steel baking tray

o 1 x Shallow stainless steel baking tray

o 2 x Support shelves for baking trays

Optional extra

o BPS2 Pizza stone

Electrical details

Rated Voltage: 220 - 240 Vac 50 Hz

Supply Connection: 13A (double pole switched fused

outlet with 3mm contact gap)

Max Rated Inputs: 1.95 kW

Mains Supply Lead: 3 x 1.5 mm²

Oven Light Bulb: 25 W/300°C screw type pygmy

For future reference please record the following information which can

be found on the rating plate and the date of purchase which can be

found on your sales invoice. The rating plate for your oven can be

located by opening the oven door and looking on the lower edge of the

oven chassis.

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Model Number ……………………………….

Serial Number ……………………………….

Date of Purchase ……………………………….

Control Panel

1) Oven light button

2) Convenction oven button

3) Lower element button

4) Half grill button

5) Full grill button

6) Grill and fan button

7) Convenction oven and fan button

8) Fan oven button

9) Pizza function button

10) Defrost button

11) Auto-recipes button

12) Confirm button

13) Decrease button

14) Increase button

15) Plus button

16) Minus button

17) Minute minder symbol

18) End of cooking symbol

19) Cooking time symbol

20) Timer button

21) Start button

22) Stop button

23) Preheating button

24) Power button

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Using your oven

Before first use

o To remove any residue from the oven that may have been left

from the manufacturing process, you should select the fan oven

or convenction oven function and set it to its maximum

temperature setting.

o It is perfectly normal for a smell to be produced during this

process.

o You should make sure that any windows in the room are left

open during this process.

o It is advisable for you not to remain in the room whilst the

burning off process is taking place.

o You should leave the oven on maximum setting for about 30

minutes.

o After the oven cavity has cooled, it should then be

disconnected from the mains supply and cleaned with warm

soapy water, using either a sponge or soft cloth. No abrasive

cleaners should be used.

o You should then dry the oven cavity before connecting your

appliance to your mains supply.

o IMPORTANT: The installation instructions contained in this

booklet MUST be followed. The installation MUST be completed

by a qualified installer.

Initial start up and setting the operating language

o When the appliance is initially connected to the power supply,

the display will light up and ask you to select the operating

language.

o Use the increase and decrease buttons to scroll

through the list of languages. You can choose

from English, German, Dutch, Italian, French,

Portuguese, Spanish, Polish and Russian.

o When the required language is highlighted on the display

press the confirm button to select and set it.

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o To change the operating language press the oven

light button and the plus button simultaneously when

the oven is not in use. You will then be able to set

the required language by following the steps above.

Setting the time of day

o After setting the operating language during the initial start up

you can then proceed to set the current time of day which will

appear on the display.

o To enter the time setting mode, press and hold the timer

button for about 3 seconds. The “:” symbol will flash to

indicate the oven has entered the time setting mode.

o Use the plus and minus buttons to set the current

time of day. When the correct time appears on the

display, release all buttons and in a few seconds the

“:” symbol will remain steady and the time will be set.

Turning the appliance on

o To switch the appliance on press the power button.

o After you have turned the appliance on, if no other buttons are

pressed within 1 minute, the oven automatically switches back

off.

o Press the power button to turn the appliance off after

cooking.

Demonstration mode

o Whenever there is a power failure or the oven is disconnected

from the power supply, when it is switched back on the oven will

automatically enter demonstration mode.

o Each of the control panel icons will light in turn and the display

will show the word “Demo”. The oven cannot be operated while

in this mode.

o To exit the demonstration mode and use your oven in

normal operation, press and hold the oven light button

for 5 seconds. The oven will then return to normal

operation.

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The oven light

o The oven light can be turned on and off regardless of whether

the oven is currently in use.

o The oven light is switched on by pressing the oven light

button. Press it again to turn the oven light back off.

o The oven light will turn on automatically for all of the cooking

functions during heating and then for 3 minutes after the set

temperature has been reached. After this, the oven light will

switch off in order to save energy.

o You can turn the oven light on at any time by pressing the oven

light button. The light will stay on for 3 minutes before turning

back off automatically unless you turn it off manually before this

time.

o The oven light always turns on when the oven door is opened

and remains on until the oven door is closed.

The safety lock

o The control panel can be locked to prevent accidental operation

of the buttons by unauthorised persons such as children.

o To activate the safety lock, press and hold the power

button for about 3 seconds. The safety lock icon on the

LCD display will show a closed padlock to indicate that

the safety lock has been activated.

o To deactivate the safety lock, press and hold the power button

for 3 seconds again. The safety lock icon on the LCD display will

show an open padlock to indicate that the safety lock has been

deactivated and the controls can now be operated.

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Setting the minute minder

You are able to set the minute minder, regardless of whether an oven

function has been selected. You can set a period of time using the

minute minder and an alarm will sound when this period of time has

elapsed.

o To enter the minute minder setting mode when

the oven is not in use, press the timer button

once. The minute minder symbol will light up.

o To enter the minute minder setting mode when the oven is in

use, press the timer button three times. The minute minder

symbol will light up.

o The display will show “00:00” and the “:” symbol will flash to

indicate that you can set the countdown time.

o Use the plus and minus buttons to program the

countdown time required. When the timer display

shows the correct countdown time release all

buttons and in a few seconds the “:” will remain steady and the

countdown will begin.

o After the set time has passed the alarm will sound and the

minute minder symbol will flash. Press any button to silence the

alarm.

o Important: If you have an oven function in progress, the

oven will continue to heat when the audible signal sounds

you will need to switch the oven off manually, using the

power button.

Setting the cooking time function

This function will allow you to set a countdown time similar to the

minute minder function. However the oven will no longer continue to

heat, once the countdown period has elapsed.

o To enter the cooking time setting mode press

the timer button once after you have chosen

your oven function and temperature. The

cooking time symbol will light up.

o The display will show “00:00” and the “:” symbol will flash to

indicate that you can set the cooking time.

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o Use the plus and minus buttons to program the

cooking time required. When the timer display

shows the correct cooking time release all buttons

and in a few seconds the “:” will remain steady and the cooking

time will start to count down.

o After the set time has passed the alarm will sound and the oven

will stop heating. The display will show the words “Program

finished remove the dish”. Press any button to silence the alarm

or open the oven door.

o If no other buttons are pressed, the oven will switch off

automatically after 1 minute.

Setting the end of cooking time function

This function is similar to the cooking time function, however instead

of selecting a period of time that you wish the oven to switch off after,

you select the time of day that you wish the oven to switch off at.

o To enter the end of cooking time setting mode

press the timer button twice after you have

chosen your oven function and temperature. The

end of cooking symbol will light up.

o The display will show the current time of day and the “:” symbol

will flash to indicate that you can set the end of cooking time.

o Use the plus and minus buttons to program the

time of day you wish for cooking to stop at. When

the display shows the correct end of cooking time

release all buttons and in a few seconds the “:” will remain

steady and the cooking time will begin.

o When the programmed time of day is reached the alarm will

sound and the oven will stop heating. The display will show the

words “Program finished remove the dish”. Press any button to

silence the alarm or open the oven door.

o If no other buttons are pressed, the oven will switch off

automatically after 1 minute.

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Setting the start and end of cooking time function

This function will allow you to set a time in the future that the oven

switches on at and a time that the oven will switch off at.

o Prepare the food that you wish cook and place it in the oven. Set

the required cooking function and temperature.

o To enter the cooking time setting mode press the

timer button once. The cooking time symbol will

light up.

o The display will show “00:00” and the “:” symbol will flash to

indicate that you can set the cooking time.

o Use the plus and minus buttons to program the

cooking time required.

o When the timer display shows the correct cooking

time immediately press the timer button again to

enter the end of cooking time setting

mode. The end of cooking symbol will light up.

o The display will show a proposed end of cooking time by adding

the cooking time previously set to the current time of day. The

“:” symbol will flash to indicate that you can adjust the end of

cooking time.

o Use the plus and minus buttons to program the time of day that

you wish for cooking to stop at. When the display shows the

correct end of cooking time release all buttons and in a few

seconds the “:” will remain steady and the timer function will be

set.

o The oven will go into standby mode and the oven light will turn

off. The oven will calculate what time it needs to switch on at

based on the cooking time you have set and the end of cooking

time that you have programmed.

o When the programmed time of day is reached the alarm will

sound and the oven will stop heating. The display will show the

words “Program finished remove the dish”. Press any button to

silence the alarm or open the oven door.

o If no other buttons are pressed, the oven will switch off

automatically after 1 minute.

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Cancelling a timer function

o If you wish to cancel a timer function at any time, simply adjust

the countdown time to “00:00” or turn the oven off using the

power button.

Oven functions

The appliance is supplied with 11 cooking functions:

OVEN LIGHT: Separate light control which allows the light to

be switched on, even when the oven is switched off.

CONVECTION OVEN (top and lower element): This

method of cooking provides traditional cooking, with heat

from the top and lower elements. This function is suitable for

roasting and baking on one shelf only.

LOWER ELEMENT: This method of cooking uses the lower

element to direct heat upward to the food. For slow-cooking

recipes or for warming up meals.

HALF GRILL: This method of cooking utilises the inner part of

the top element only, which directs heat downwards onto the

food. This function is suitable for grilling small portions of

sausages, bacon, steaks, fish etc.

FULL GRILL: This method of cooking utilises the inner and

outer parts of the top element, which directs heat downwards

onto the food. This function is suitable for grilling medium or

large portions of sausages, bacon, steaks, fish etc.

FAN OVEN AND GRILL: This method of cooking utilises the

top element in conjunction with the circular element and fan,

which helps to provide a fast cooking process. This function is

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suitable where quick cooking and browning is required.

CONVECTION OVEN AND FAN: This method of cooking

provides traditional cooking with heat from the top and the

lower element, it also utilises the circulation fan. This ensures

a fast and even distribution of the heat. Suitable for light and

delicate baking, such as pastries.

FAN OVEN: This method of cooking uses the circular element

while the heat is distributed by the fan. This results in a faster

and more economical cooking process. The fan oven allows

food to be cooked simultaneously on different shelves,

preventing the transmission of smells and tastes from one

dish onto another.

PIZZA FUNCTION: This method of cooking uses the lower

and circular element, whilst the heat is distributed by the fan.

This reproduces the same conditions as a traditional clay

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horten cooking times.

wood-fire stove

DEFROST MODE: The fan runs without heat to reduce the

defrosting time of frozen foods. The time required to defrost

the food will depend on the room temperature, the quantity

and type of food. Always check food packaging for the

defrosting instructions.

AUTO-RECIPES: This function allows you access to the 30

preset recipes and 100 personal recipes for quick and

efficient cooking.

PREHEATING: The boost function can be used for rapid

preheating to s

For a general guide to cooking particular food types please refer to the

tables below:

Cakes Bread Pizza

Fish Sausages Vegetables

160 -

200

160 -

180

140 -

160

200 -

230

210 -

220

160 –

180

190 230 - MAX 190 -

210

170 –

190

2 - 3 2 2 1 - 3 2 2 - 3 2 – 3 2 - 3 2 2 - 3

30 –

50

mins

20 –

40

mins

10 -

40

mins

10 –

20

mins

45 –

60

mins

45 –

60

mins

60 –

70

mins

14 – 18

mins

40 –

50

mins

40 – 50

mins

Beef Pork Chicken

225 -

250

160 -

180

210 -

230

160 -

190

200 -

220

160 –

180

175 -

190

2 2 2 2 2 - 3 2 2

120 –

150

mins

120 –

160

mins

90 –

120

mins

90 –

120

mins

50 –

60

mins

45 –

60

mins

60 –

70

mins

IMPORTANT: These tables should be viewed as a guide only.

Cooking times and temperatures may vary depending on the

weight and type of food as well as personal preference.

Selecting a cooking function and temperature

o Turn the appliance on using the power button. Place the

food you wish to cook into the oven and close the door.

o Select a cooking function by pressing the relevant button on the

control panel.

o When you have chosen a cooking function, the

temperature display will show a suggested

temperature. You can change the temperature using the increase

and decrease buttons.

o Please refer to the table below for the suggested temperatures

for each cooking function and the temperature ranges that can

be set for each.

Oven function Suggested

temperature

(°C)

Temperature range

(°C)

Convection oven 190 50 - MAX

Lower element 50 50 - MAX

Half grill MAX 50 – MAX

Full grill MAX 50 - MAX

Fan oven and grill 165 50 - MAX

Convection oven

and fan

165 50 - MAX

Fan oven 165 50 – MAX

Pizza function 230 50 - MAX

Defrost 0 0 - 60

o When the display is showing your desired cooking temperature

release all buttons and after a few seconds the new temperature

will be set.

o During the heating process, the centigrade symbol (°C) will flash

to indicate that it is heating up to the selected temperature.

When the temperature is reached the oven will beep and the

centigrade symbol will remain steady.

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o When you have finished cooking you can turn the appliance off

by pressing the power button.

Residual heat

o After you have finished cooking and have turned the oven off,

the display will show the cavity temperature until it drops below

50°C.

o This is a safety feature to prevent accidental burns from the hot

parts of the oven after cooking.

Preheating

o Using the rapid preheating function can help shorten the overall

cooking time by reducing the time is takes for the oven to reach

the set temperature.

o When you have selected an oven function and

temperature, by following the instructions above, press

the preheating button.

o The oven will then boost the preheating process and ensure that

the oven is ready for cooking in a much quicker time.

o You can deactivate the boost function at any time by pressing

the preheating button again.

Cooking guidelines

o Please refer to the information given on food packaging for

guidance on cooking temperatures and times. Once familiar with

the performance of your appliance, temperatures and times can

be varied to suit personal preference.

o If you are using the fan oven function, then you should follow

the information given on the food packaging for this particular

mode of cooking.

o You should pre-heat the oven and not place food inside of it until

the centigrade symbol stops flashing. You can choose not to pre-

heat when using the fan oven mode; however you should extend

the cooking time given on the food packaging by at least ten

minutes.

o IMPORTANT: You should pre-heat the oven if you are baking no

matter what oven function you are using.

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