Randell 69357 is a self-contained ice cream storage and dipping cabinet with a stainless steel top and integral backsplash. It has die-stamped openings in the top with insulated lids, and a stainless steel interior with welded-in-place refrigeration lines. The cabinet has 6" high adjustable and movable legs, and a refrigeration system that utilizes R-404a refrigerant. The cabinet is designed for 7˚ ice cream, 45˚ rail temperature, and has a storage capacity of 36 gallons. It is also available with optional features such as a sink and dipper well.
Randell 69357 is a self-contained ice cream storage and dipping cabinet with a stainless steel top and integral backsplash. It has die-stamped openings in the top with insulated lids, and a stainless steel interior with welded-in-place refrigeration lines. The cabinet has 6" high adjustable and movable legs, and a refrigeration system that utilizes R-404a refrigerant. The cabinet is designed for 7˚ ice cream, 45˚ rail temperature, and has a storage capacity of 36 gallons. It is also available with optional features such as a sink and dipper well.
Randell 69357 is a self-contained ice cream storage and dipping cabinet with a stainless steel top and integral backsplash. It has die-stamped openings in the top with insulated lids, and a stainless steel interior with welded-in-place refrigeration lines. The cabinet has 6" high adjustable and movable legs, and a refrigeration system that utilizes R-404a refrigerant. The cabinet is designed for 7˚ ice cream, 45˚ rail temperature, and has a storage capacity of 36 gallons. It is also available with optional features such as a sink and dipper well.
Ask a question and I''ll find the answer in the document
Finding information in a document is now easier with AI