3
6.4 Typenschild ............................................................................................................... 20
7 Bedienung und Betrieb ..................................................................... 20
7.1 SousVide Garen ......................................................................................................... 20
7.2 WiFi-Steuerung .......................................................................................................... 21
7.3 Wi-Fi Modul ................................................................................................................ 21
8 Aufbewahrung des SV 1200 Smart ................................................... 22
9 Reinigung und Pflege ........................................................................ 22
9.1 Sicherheitshinweise .................................................................................................. 22
9.2 Wartung und Reinigung: ........................................................................................... 23
9.3 Entkalken ................................................................................................................... 23
10 Störungsbehebung ............................................................................ 23
10.1 Sicherheitshinweise .............................................................................................. 23
10.2 Fehlerbehebung .................................................................................................... 23
10.3 Störungsursachen und -behebung ...................................................................... 24
11 Entsorgung des Altgerätes ............................................................... 24
12 Garantie .............................................................................................. 25
13 Technische Daten .............................................................................. 25
14 Instruction Manual ............................................................................. 27
14.1 General ................................................................................................................... 27
14.2 Information on this manual .................................................................................. 27
14.3 Warning notices .................................................................................................... 27
14.4 Limitation of liability ............................................................................................. 28
14.5 Copyright protection ............................................................................................. 28
14.6 EU declaration of conformity ............................................................................... 28
14.7 Safety ..................................................................................................................... 28
14.8 Intended use .......................................................................................................... 28
14.9 General Safety information .................................................................................. 29
14.10 Sources of danger ............................................................................................. 31
14.10.1 Danger of burns ............................................................................................... 31
14.10.2 Danger of fire ................................................................................................... 31
14.10.3 Dangers due to electrical power ....................................................................... 32
15 Getting Started ................................................................................... 32
15.1 Packaging safety information .............................................................................. 32
15.2 What’s included ..................................................................................................... 33
15.3 Unpacking .............................................................................................................. 33