Bauknecht ESN 5460 IN Program Chart

Bauknecht
Brand
Bauknecht
Model
ESN 5460 IN
Type
Program Chart

This manual is also suitable for

Bauknecht ESN 5460 IN offers a wide range of features and functions to enhance your cooking experience.

The oven features various heating functions, including bottom heating, static function, and grill function, allowing you to choose the optimal heat distribution for different cooking needs. The bottom heating function is suitable for finishing baking or thickening sauces, while the static function is ideal when all the food is on the same level. The grill function is perfect for small pieces of meat or making toasts.

The cooktop provides precise temperature control with its numerical scale and function symbols. The keep warm function keeps food at a low temperature after cooking, while the dual zone function extends the heated area for using larger pans. The fast boiling function brings water to a boil quickly, and the gentle heat function is useful for delicate tasks like raising dough or melting chocolate.

Bauknecht ESN 5460 IN offers a wide range of features and functions to enhance your cooking experience.

The oven features various heating functions, including bottom heating, static function, and grill function, allowing you to choose the optimal heat distribution for different cooking needs. The bottom heating function is suitable for finishing baking or thickening sauces, while the static function is ideal when all the food is on the same level. The grill function is perfect for small pieces of meat or making toasts.

The cooktop provides precise temperature control with its numerical scale and function symbols. The keep warm function keeps food at a low temperature after cooking, while the dual zone function extends the heated area for using larger pans. The fast boiling function brings water to a boil quickly, and the gentle heat function is useful for delicate tasks like raising dough or melting chocolate.

ESN 5460
PRODUCT DESCRIPTION SHEET
DE
5019 410 54181
0
Off
Oven light
BOTTOM HEATING FUNCTION
Use:
-
To finish baking fruitcakes or cheesecakes.
-
To thicken sauces.
Use the lower heating function for the last 10 or 15 minutes of cooking time.
STATIC FUNCTION
Use when all the food is on the same runner level.
-
Pre-heat the oven to the required cooking temperature and place the food inside as soon as the red
thermostat indicator light switches off.
-
Ideally, the shelf should be on the second runner level when using the static function.
GRILL FUNCTION
Use the grill function to cook small pieces of meat (steaks, sausages) and for making toasts.
-
The oven door must be closed during the cooking cycle.
-
Preheat the grill for about 5 minutes.
-
Arrange the meat on the grid with the drip tray underneath. Pour water in the drip tray to cover the
bottom to reduce smoke and fat spatters.
-
Turn over the meat about half-way through cooking time..
Turn the selector knob to the required symbol.
The oven light switches on.
• Turn the thermostat knob clockwise to the required temperature.
The red thermostat indicator light switches on.
• When the required temperature is reached, the red thermostat indicator light switches off.
End of cooking cycle:
• Return the knobs to the OFF position (0 - •).
OVEN
First
Last
First...Last
: Runner positions
1.
Control panel
2.
Cooling fan (not visible)
3.
Upper heating element
4.
Grill element
5.
Oven light
6.
Lower heating element (not visible)
7.
Oven door hinges
8.
Oven door
Accessories (the number o
f
accessories
varies according to the model):
•Grid
• Baking tray
CONTROL PANEL
1.
Oven functions selector knob
2.
Oven thermostat knob
3.
Thermostat indicator light
4.
Cooktop control knob (front left).
Functions: 0 1 ... 10 *
5.
Cooktop control knob (rear left).
Functions: 0 1 ... 10 *
6.
Cooktop control knob (rear right).
Functions: 0 1 ... 10 *
7.
Cooktop control knob (front right).
Functions: 0 1 ... 10 *
8.
Cooktop “ON” indicator light
*The cooktop control knobs are not interchangeable. After cleaning or servicing, they must be
returned to their original positions.
N.B.: The cooling fan runs continuously at two different speeds according to the temperature value
of the components when the appliances are in use. Full speed: for high temperature of the
components. Half speed pulsing: for low temperature of the components. The pulsing speed has to
be considered a normal appliance condition at half speed. The fan may continue to run for the time
necessary to ensure sufficient cooling of the components and adjacent kitchen units after the
appliances have been switched off.
Important:
An optional kit consisting of an oven door glass and of relevant mounting components, is
available by the After-Sales Service. The use of the kit reduces the temperature of the outer oven surface and
is strongly recommended if there are kids in the house.
Code N°: 4819 310 39186.
OVEN FUNCTIONS
SWITCHING THE OVEN ON
5019 410 54181
The cooktop control knobs are marked with a numerical scale corresponding to different power
settings, and a series of function symbols.
KEEP WARM FUNCTION
This function uses a low power setting so that food can be kept warm when cooking is finished.
How to operate:
1.
Turn the knob to .
2.
To deactivate the Keep Warm function, change the knob position.
DUAL ZONE FUNCTION (DEPENDENT ON MODEL)
This function is available on the front left and rear left cooking zones. The dual-zone function extends
the heated area of the cooktop so that you can use large, oval or rectangular pans.
How to operate:
1.
Turn the knob to and wait for the residual heat indicator for the chosen hotplate to start
flashing.
2.
Select the required power by turning the knob anti-clockwise. The residual heat indicator remains lit
to show that the cooktop is switched on.
3.
To deactivate the function return the knob to
“0”
.
FAST BOILING FUNCTION
This function makes it possible to bring water to the boil fast; the Fast Boiling function remains active
for a preset time. Once the preset time has elapsed, the cooktop returns automatically to maximum
power level. The Fast Boiling function can be activated also once you have already started cooking.
Warning:
Make sure you have placed the pan on the cooking zone before activating the fast boiling
function or the glass-ceramic surface may be damaged.
Specified performance values for the Fast Boiling function are guaranteed for all types of glass-
ceramic cooktops.
How to operate:
1.
Place the pan on the chosen cooking zone.
2.
Set
the knob to .
GENTLE HEAT FUNCTION
Can be used to raise dough, soften hard butter from the fridge, keep a baby's bottle or a baby food
warm, for yoghurt making, melting chocolate, etc...
This function is available only when the residual heat indicator light is on.
How to operate:
1.
Make sure that the relative cooking zone residual heat indicator light is on.
2.
Turn the knob to .
To deactivate the function change the knob position.
This symbol does not correspond to any cooktop mode; the heating element is not powered.
COOKTOP FUNCTIONS
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Bauknecht ESN 5460 IN Program Chart

Bauknecht
Brand
Bauknecht
Model
ESN 5460 IN
Type
Program Chart
This manual is also suitable for

Bauknecht ESN 5460 IN offers a wide range of features and functions to enhance your cooking experience.

The oven features various heating functions, including bottom heating, static function, and grill function, allowing you to choose the optimal heat distribution for different cooking needs. The bottom heating function is suitable for finishing baking or thickening sauces, while the static function is ideal when all the food is on the same level. The grill function is perfect for small pieces of meat or making toasts.

The cooktop provides precise temperature control with its numerical scale and function symbols. The keep warm function keeps food at a low temperature after cooking, while the dual zone function extends the heated area for using larger pans. The fast boiling function brings water to a boil quickly, and the gentle heat function is useful for delicate tasks like raising dough or melting chocolate.

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