Electrolux EOB8851AAX Quick start guide

Type
Quick start guide

Electrolux EOB8851AAX offers a variety of heating functions and assisted cooking programs to simplify your culinary adventures. From True Fan Cooking for even baking to Full Steam for preserving nutrients, this oven adapts to your cooking needs. Assisted Cooking guides you through recipes for various dishes, including roasts, poultry, and desserts. With Fast Heat Up, you can save time preheating the oven, while the Favourite Programme feature lets you easily access your preferred settings.

Electrolux EOB8851AAX offers a variety of heating functions and assisted cooking programs to simplify your culinary adventures. From True Fan Cooking for even baking to Full Steam for preserving nutrients, this oven adapts to your cooking needs. Assisted Cooking guides you through recipes for various dishes, including roasts, poultry, and desserts. With Fast Heat Up, you can save time preheating the oven, while the Favourite Programme feature lets you easily access your preferred settings.

Brief instructions
1 2 3 4 5 6 7 8 9 10 11
Sensor eld
1. On/off
2. Heating Functions or
Assisted Cooking
3. Home Key
4. Temperature selection
5. Favourite Programme
6. Display
7. Up key
8. Down key
9. Time and additional functions
10. Minute Minder
11. OK
Heating Functions
Assisted Cooking
Press once or twice - activates a
Heating Function or an Assisted
Cooking function. Press and
hold for 3 seconds - activates
or deactivates the oven lamp.
Fast Heat Up
Press and hold for 3 seconds - turns
Fast Heat Up function on and off.
On/off
Press once - activates
the appliance.
Favourite Programme
Press once - opens Favourite
Programme menu. Press and hold
for 3 seconds - saves active function
in Favourite Programme menu.
Heating Functions
30-230°C
0:00-23:59
16:30
00:15140°C
16:30
00:15140°C
0:00
16:30
1/3
0:30
17:00
1/5
2/5
3/5
4/5
5/5
. . .
True Fan Cooking
Full Steam
Half Steam + Heat
True Fan Cooking
Duration
Duration
FUNCTION LOCK
SET + GO
HEAT + HOLD
SAVE
End Time
End Time
Press OK to activate
Press OK to activate
Press OK to activate
Press OK to activate
Full Steam
Half Steam + Heat
Press once
Press once or twice
Heating Functions
Full Steam
Half Steam + Heat
Quarter Steam + Heat
ECO Steam
Steam Regenerating
Moist Fan Baking
ECO Roasting
Slow Cooking
Bottom Heat
Frozen Foods
Grilling
Fast Grilling
Turbo Grilling
Conventional Cooking
Pizza Setting
True Fan Cooking
Specials
Bread baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Drying
Keep Warm
Defrost
Assisted Cooking
1-3 kg
0:00-23:59
1/3
1/5
. . .
. . .
16:30
03:00
2.0 kg
16:30
03:00
2.0 kg
30-230°C
16:30
03:00
200°C
16:30
03:00
200°C
5/5
4/5
3/5
2/5
3:00
19:30
2:30
19:00
Press twice
Convenience
Back
Back Weight Automatic
Pork/Veal
Pork/Veal Roast Pork
FUNCTION LOCK
SET + GO
HEAT + HOLD
SAVE
DurationDuration
Beef/Game/Lamb
Loin of Pork
Press OK to activate
Press OK to activate
Press OK to activate
Press OK to activateEnd Time
End Time
Convenience Meat Loaf
Roast Pork
Weight Automatic Manual
Beef/Game/Lamb
Loin of Pork
Manual Back
Assisted Cooking
Pork/Veal
Roast Pork
Loin of Pork
Pork Knuckle
Pork Shoulder
Roast Veal
Veal Knuckle
Ossobuco
Stuffed Veal Breast
Meat Loaf
Beef/Game/Lamb
Roast beef
Scandinavian Beef
Braised meat
Marinated Beef
Loin of Game
Roast Game
Rabbit
Mustard Rabbit
Wild Boar
Roast Lamb
Lamb Joint, medium
Leg of Lamb
Poultry
Chicken, whole
Turkey, whole
Duck, whole
Goose, whole
Boned Poultry
Chicken Legs
Coq au Vin
Roast Duck with Orange
Stuffed Chicken
Poached Chicken Breast
Fish
Whole Fish
Fillet of Fish
Cod Fish
Fish in Salt
Stuffed Calamari
Steamed Fish
Jansons Temptation
Poached Fish (Trout)
Cake
Lemon Sponge Cake
Swedish Cake
Biscuit
Cheese Cake
Fruit Cake
Streusel Cake
Yeast Plait
Ring Cake
Savarin Cake
Brownies
Mufns
Sweet Tart
Carrot Cake
Almond Cake
Fruit Tart
Desserts
Flan Caramel
Coconut Pudding
Cappuccino Cake
Cherry Pie
Plum Dumpling
Pizza/Pie/Bread
Pizza
Onion Tart
Quiche Lorraine
Goatscheese Flan
Cheese Flan
Cheese Pastry
White Bread
Farmer Bread
Pierogi
Rich Yeast Plait
Casseroles/Gratins
Lasagne
Cannelloni
Potato Gratin
Moussaka
Pasta Gratin
Chicory Gratin
Beef Casserole
Cabbage Casserole
Side Dishes
Vegetables, mediterranean
Vegetables, traditional
Peeling Tomatoes
Potatoes in their jacket
Boiled Potatoes
Salty Dumplings
Rice
Egg Custard
Combi Steaming
Steam Menu 1
Steam Menu 2
Steam Menu 3
Convenience
Pizza, frozen
Pizza American, frozen
Pizza, chilled
Pizza Snacks, frozen
French Fries
Wedges/Croquettes
Hash Browns
Bread/Rolls
Bread/Rolls, frozen
Apple Strudel, frozen
Fillet of Fish, frozen
Chicken Wings
Lasagne/Cannelloni, frozen
867316059-A-022015
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4

Electrolux EOB8851AAX Quick start guide

Type
Quick start guide

Electrolux EOB8851AAX offers a variety of heating functions and assisted cooking programs to simplify your culinary adventures. From True Fan Cooking for even baking to Full Steam for preserving nutrients, this oven adapts to your cooking needs. Assisted Cooking guides you through recipes for various dishes, including roasts, poultry, and desserts. With Fast Heat Up, you can save time preheating the oven, while the Favourite Programme feature lets you easily access your preferred settings.

Ask a question and I''ll find the answer in the document

Finding information in a document is now easier with AI