Cleveland TJ-100-CC User manual

Cleveland Range Inc.

1333 East 179th St., Cleveland, Ohio, U.S.A. 44110

Ph: 1-216-481-4900 Fx: 1-216-481-3782

Visit our Web Site at www.clevelandrange.com

Cook/Chill Systems

MODEL:



TJ-100-CC

ITEM NUMBER __________________________________________

JOB NAME / NUMBER __________________________________

Shall be CLEVELAND Model: TJ-100-CC Combination Cook Tank,

Product Chiller and Sous Vide Production Unit with 20 HP Remote

Condensing Unit and Heat Exchange Tank, capacities; 100 gal. of

casing packaged pumpable product or 700 lbs. of meat.

Temperature reduction of 170°F to 40°F in less than one hour for

most products, 40" loading rim height, all stainless steel type 304

construction, 7.5 HP Water Circulation Pump with high/low preset

flow rates, 1 HP Water Circulation Pump with tank mounted

Microprocessor Operating Controls and Chart Recorder.

Short Form Specifications

SECT. XIV PAGE 35

1201

COMBINATION COOK TANK, CHILLER

& SOUS VIDE PRODUCTION UNIT

Cleveland General Specifications

The capacity of the TurboJet is up to 100 gal. for pumpable

(kettle produced) products and up to 700 lbs. of meat in the

cook tank mode. The TurboJet functions as a cook tank, a

product chiller and a sous vide production unit. Most pumpable

food products packaged in pouches or casings can be cooled

from 170°F to 40°F in an average of less than one hour.

Cleveland Standard Features

■ Microprocessor operating controls mounted in

Type 4X

housing

● Power on/off switch

● Time and temperature set-point controls

● Three operating mode selection

✓ Chill Cycle

✓ Cooking/Heating cycle to time and temperature

✓ Automatic cooking cycle with core temperature probe

■ Low 40" loading rim height

■ Tank equipped with two powerful turbo jets for water and

product agitation

■ All stainless steel type 304 construction

■ Rounded internal tank corners for efficient cooling and

easy cleaning

■ Powerful 7.5 HP water circulation pump with high and low

pre-set flow-rates

■ 1 HP water circulation pump for even water bath

temperature distribution

■ High efficiency plate type heat exchanger for

product cooling

■ 100 PSI steam jacket for product/tank heating

■ Stainless steel spring assisted hinged rear cover

■ 4 legs with adjustable flanged feet for floor bolting

■ Core-temperature meat probe for recording internal

product temperature

■

Built in chart recorder for time / temperature recording

■ 20 HP remote condensing unit (specify air or water cooled)

■ Heat exchange tank (190 gal. capacity) with automatic

temperature control and 3 HP glycol circulation pump

Options & Accessories

❐ One set of wire baskets with carrier for meat cooking

❐ Dolly for wire basket set

❐ Ice-builder Package

(in lieu of glycol heat exchange package)

❐ Electric Chain Hoist for product loading of cook tank items

❐ Steam Boiler

TM

Cleveland Range reserves right of design improvement or modification, as warranted.

24.0"

610

5.5" / 140

9.0"

229

68.9"

1750

40.5"

1029

PLUMBING

CONNECTIONS

HEIGHT

CHART

RECORDER

68.2"

1731

33.0"

839

22.3"

565

(MINIMUM CLEARANCE)

LIFTING AREA

FOR FORK TRUCK

CONTROL BOX

D1DC

SF

CR

3 PIECE HINGED

FRONT COVER

12.0"

305

15.0"

381

23.0"

584

37.0"/ 940

43.0"/ 1092

48.0"/ 1219

63.0"/ 1600

73.0"/ 1854

57.5"/ 1461 (LEG CENTERS)

57.0"

1448

15.0"

381

41.8"

1061

(LEG CENTERS)

3 PIECE HINGED

FRONT COVER

88.5"/ 2248

D1

DC

CR

SF

Utility Connections

1" NPT STEAM IN (420 lbs./191 kg. per hour required, 60-80 PSI steam pressure recommended)

1" NPT COLD POTABLE WATER IN (30 gal./114 litres per minute)

1 1/4" NPT COOLING WATER OR GLYCOL IN (flow rate is 40 gal./152 litres per minute)

3/4" NPT CONDENSATE RETURN

1 1/4" NPT COOLING WATER OR GLYCOL OUT

MAIN POWER IN (208/3 – FLRA 35 Amps)

1 1/2" NPT TANK DRAIN TO FLOOR DRAIN

3/4" NPT COOLING DRAIN WATER

1" NPT STRAINER FLUSH TO FLOOR DRAIN

FLANGED FOOT

DETAIL

0.6"

16

4.0"

102

Notes:

OPTIONAL HOIST AVAILABLE (HIGHLY

RECOMMENDED) FOR LOADING

COOK TANK BASKETS

Minimum Clearance

BACK -

12.0"

LEFT -

6.0"

RIGHT -

18.5"

305 153 470

DIMENSIONS

INCHES"

MILLIMETERS

SHIPPING WEIGHTS

TurboJet Chiller : 1,700 lbs. (772 kg.)

Condensing Unit : 1,850 lbs. (840 kg.)

Heat Exchange Package : 450 lbs.

(205 kg.)

TurboJet

Tank

127.2"

3239

64.0"

1626

51.3"

1303

21.0"

534

48.0"

1220

48.0"

1220

54.5"

1385

Minimum Clearance

48.0

"

1220

45.0

"

1143

44.0"

1118

Air Cooled Condensing Unit

20 HP air cooled condensing unit (13 ton cooling

capacity) for outdoor installation

Note: optional water cooled condensing unit for indoor

installation available

10.0"

254

1" NPT GLYCOL OUT TO

AC2

ON AIR CHILLER

GLYCOL SOLUTION NOT

SUPPLIED BY

CLEVELAND RANGE

1 1/4" NPT GLYCOL FROM

AC1

ON AIR COOLED CHILLER

1" NPT GLYCOL FROM

ON TURBOJET

MAIN POWER IN

208V/3PH/60HZ,

FLRA 11 AMPS

FACTORY RECOMMENDATION: INSTALL CONDENSING UNIT AND HEAT EXCHANGE TANK NEXT TO EACH OTHER

AC1

CR3

CR1

CR2

AC2

AC1AC2

DISCONNECT (TO BE SUPPLIED BY INSTALLER)

FLOW SWITCH LOOSE

CR2

CR1

CR3

NOTE:

24.0"

610

35.0"

889

Heat Exchange Tank

2" NPT GLYCOL TO CR3 ON

CHILLER RESERVOIR

2" NPT GLYCOL TO CR2 ON

CHILLER RESERVOIR

CONDENSING UNIT POWER IN

208V/3PH/60HZ, FLRA 68 AMPS

CONTROL POWER IN

120V/1PH/60HZ, FLRA 10 AMPS

CONTROL POWER IN

120V/1PH/60HZ, FLRA 3 AMPS

AC1

AC2

16.0"

407

3.5"

89

4.0"

102

20.0"

508

9.5"

242

10.0"

254

18.0"

558

28.0"

712

22.0"

559

60.2"

1529

40.0"

1016

45.0"

1143

Minimum Clearance

BACK -

6.0"/ 153

FRONT -

20.0"/ 508

LEFT -

20.0"/ 508

RIGHT -

6.0"/ 153

CR3

8.5

"

216

JUNCTION BOX

GLYCOL

CIRCULATION PUMP

50.9"

1293

55.0"

1397

CR1

CR2

SECT. XIV PAGE 36

1201

Litho in USA

(NOT TO SCALE)

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Cleveland TJ-100-CC, TurboJet User manual

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