Southbend BEMTSE-30 Datasheet

Southbend
Brand
Southbend
Model
BEMTSE-30
Category
Cookers
Type
Datasheet

This manual is also suitable for

Southbend BEMTSE-30 is a versatile electric, power, tilting braising pan that combines the functions of several cooking appliances into one. With its 30-gallon/114-liter capacity, it can handle large quantities of food, making it ideal for commercial kitchens and large-scale catering operations.

Key Features:

  • Versatile Cooking: Functions as a griddle, fry pan, kettle, oven, thawer, and bain-marie, reducing the need for multiple appliances.
  • Precise Temperature Control: Electric thermostat allows for precise temperature settings ranging from 150°F to 460°F, ensuring consistent cooking results.

Southbend BEMTSE-30 is a versatile electric, power, tilting braising pan that combines the functions of several cooking appliances into one. With its 30-gallon/114-liter capacity, it can handle large quantities of food, making it ideal for commercial kitchens and large-scale catering operations.

Key Features:

  • Versatile Cooking: Functions as a griddle, fry pan, kettle, oven, thawer, and bain-marie, reducing the need for multiple appliances.
  • Precise Temperature Control: Electric thermostat allows for precise temperature settings ranging from 150°F to 460°F, ensuring consistent cooking results.
BRAISING PAN
Electric, Power, Tilting
Models: BEMTSE-30 (30 Gallon/114 Liter Capacity) BEMTSE-40 (40 Gallon/152 Liter Capacity)
Model BEMTSE-30
KB-65A
Southbend’s versatile Tilting Braising
Pan can be used more often and in more
ways than any other type of cooking equip-
ment. One vessel cooking is yours by uti-
lizing the braising pan as a griddle, fry pan,
kettle, oven, thawer and bain marie.
Assembly Structure
Each commercial braising pan has a one-
piece, coved corner, 10-gauge stainless
steel pan with a satin finish exterior and a
polished interior.
The braising pan is heated by tubular
sheath-type elements and clamped to the
underside of the 5/8" thick stainless steel
clad bottom.
The electric tilt assembly is operated by a
switch located on the control panel which
ensures smooth action and precise control
during pouring of pan contents.
NOTE: Tilting may be stopped at any time
without kettle settling back.
Cabinet Base
The cabinet base is modular in design to
match other Southbend cooking equip-
ment and is equipped with 6" stainless
steel legs with hold down feet in rear.
Polished stainless steel doors have mag-
netic latches.
Control System
The electric thermostat ranges from 150°F
to 460°F.
Technical Data: listed on the reverse side.
Warranty: One year parts and Labor
Warranty at no extra charge from the date
of purchase.
OPERATIONS
Electric heating elements equipped for
operation on:
! 208 VAC, 3 Phase, 50/60 Hz
! 230 VAC, 3 Phase, 50/60 Hz
! 240 VAC, 3 Phase, 50/60 Hz
! Tilt mechanism is powered by ½ hp. motor
OPTIONS
!
Single pantry faucet with swing spout
! Double pantry faucet with swing spout
! Pan holder
! 380, 415, or 480 VAC, 3 Phase, 50/60 Hz
" INQUIRE TO FACTORY FOR SPECIAL
OR CUSTOM REQUIREMENTS.
Southbend has a policy of continuous
product research and developement. We
reserve the right to change specifica-
tions and product design without notice.
Such revisions do not entitle the buyer
to
corresponding changes, improvements,
additions or replacements for previously
purchased equipment.
JOB_________________ITEM#_____________
SIDE VIEW
NOTE: Not for Scale. For Dimensional Purposes Only.
MODELS:
!
BEMTSE-30
!
BEMTSE-40
1100 Old Honeycutt Rd. • Fuquay-Varina • NC • 27526
##$
$
(800) 348-2558 • (919) 552-9161
Fax (800) 625-6143 • (919) 552-9798
http://www.middleby.com
A MIDDLEBY COMPANY
Form KB-65/66a Printed 08/97, Rev. 07/97
Model A B C D E F G H I J K L M N
BEMTSE-30
36" 33" 24" 33½" 9" 12½" 22" 6" 40½" 68" 7½" 7" 18" 4"
(915) (838) (614) (851) (228) (318) (559) (152) (1029) (1727) (191) (178) (457) (102)
BEMTSE-40
48" 33" 24" 43½" 9" 12½" 22" 6" 40½" 68" 7½" 7" 18" 4"
(1220) (838) (614) (1105) (228) (318) (559) (152) (1029) (1727) (191) (178) (457) (102)
Model Phase
208V 240V 380V 415V 480V
K W AMP K W AMP K W AMP K W AMP K W AMP
BEMTSE-30
3 12.0 38.3 12.0 21.0 12.0 21.0 12.0 19.0 12.0 18.0
1 12.0 62.7 12.0 55.0 NA NA NA NA NA NA
BEMTSE-40
3 15.0 41.7 15.0 36.1 15.0 22.8 15.0 20.8 15.0 18.0
1 15.0 72.7 15.0 62.5 NA NA NA NA NA NA
Service Connections
Electrical Connection (EC): Single electrical connection required.
Specify: 208, 240, or 480 volt, single or three phase 60Hz with ground wire.
INTENDED FOR COMMERCIAL USE ONLY.
NOT INTENDED FOR HOUSEHOLD USE.
A
C
B
D
I
G
H
K
F
E
J
L
EC
EC
TOP VIEW
FRONT VIEW
EC
Electrical Connection
DIMENSIONS ( )=Millimeters
23.5
(597)
KB-65A
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Southbend BEMTSE-30 Datasheet

Southbend
Brand
Southbend
Model
BEMTSE-30
Category
Cookers
Type
Datasheet
This manual is also suitable for

Southbend BEMTSE-30 is a versatile electric, power, tilting braising pan that combines the functions of several cooking appliances into one. With its 30-gallon/114-liter capacity, it can handle large quantities of food, making it ideal for commercial kitchens and large-scale catering operations.

Key Features:

  • Versatile Cooking: Functions as a griddle, fry pan, kettle, oven, thawer, and bain-marie, reducing the need for multiple appliances.
  • Precise Temperature Control: Electric thermostat allows for precise temperature settings ranging from 150°F to 460°F, ensuring consistent cooking results.
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