Candy FUHP 615X User manual

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PVU 640 C
PVU 640 X
PVU 647 X
PVU 647 N
FUNP 610 X
FUNP 611 X
FUHP 615 X
FUHP 825 X
FUS 100-40 W
FUS 100-40 X
PVU 640 C
PVU 640 X
PVU 647 X
PVU 647 N
FUNP 610 X
FUNP 611 X
FUHP 615 X
FUHP 825 X
FUS 100-40 W
FUS 100-40 X
ENG
BUILT-IN OVEN AND HOB
USER'S MANUAL
ENG
Dear Customer,
Thank you for purchasing this product. The safety precautions
and recommendations in these instructions are for your own
safety and that of others.They will also provide a means by which
to make full use of the features offered by your appliance.
Please keep this booklet in a safe place. It may be useful in
future, either to yourself or to others in the event that doubts
should arise relating to its operation.
This appliance must be used only for its intended purpose, that is
for the domestic cooking of foodstuffs. Any other form of usage is
to be considered as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the event of
damage caused by improper or incorrect use of the appliance.
ENG
Introduction of product
Transportation
and hob
ENG
MAIN PARTS
PART 1: INTRODUCTION OF PRODUCT
Hob - Oven
Combination
Possibility
FUNP 610 X
PVU 640 C
FUNP 611 X FUHP 615 X
FUHP 825 X
FUS 100-40 W FUS 100-40 X
PVU 640 X
PVU 647 X
PVU 647 N
VITROCERAMIC HOB: PVU 647 X - PVU 647 N
1
4
5
1 o 145 Highlight Zone (1200W)
2 o 180 Highlight Zone (1800W)
4 Lower Casing
3 Vitroceramic Surface
/
/
5 Hot Hob Indicator
6 Hot Hob Indicator
1 o 145 Highlight Zone (1200W)
3 Extensible Highlight Zone (1800W)
2 o 180 Dual Highlight Zone (1700W)
/
/
5 Lower Casing
4 Vitroceramic Surface
ENG
VITROCERAMIC HOB: PVU 640 C - PVU 640 X
1
3
1
6
4
2
5
ENG
4
This appliance has been designed for home as built-in furniture.
After removing the packaging, make sure to check if there is any damage to the
appliance. If there is any damage, never attempt to use the appliance and
immediately contact your Authorised Service. As packaging metarials (
nylon,perforator, syrofoam etc.) will pose a threat to children, such metarials need to
be collected immediately and put out of reach.
The appliance must be installed and put in operation by an authorised technician
under the conditions provided by the manufacturer in this manual. The manufacturer
cannot be held responsible for any damage that might occur due to faulty installation.
Before connecting your appliance to the mains at home, make sure to check the
conformity of voltage and gas settings, which are specified on the information sticker
attached to the appliance and/or packaging, with the usage conditions available.
Do not operate the oven before it is fully installed.
Be sure that all of its knobs are turned off when the appliance is not in use.
Be sure that the power cord is not wedged during the installation of the appliance.
The power cord should never be replaced by the customer. In the event any damage
occurs to the power cord for any reason, please contact your Authorised Service.
Switch off the appliance may preserve their heat for a long time; please wait untill the
parts primarily exposed to heat cool off touching them.
Do not keep flammable items/substances near while it is in use.
When operating other electrial devices near the appliance, pay attention that their
cables do not come into contact with the heated parts.
When the appliance is not in use, make sure that the knobs are in ‘’0’’ (off) position.
Your appliance needs sufficient air circulation while it is operating. Carefully read the
part of this manual, where installation procedures are explained, and make sure the
relevant conditions are satisfied.
This operating manual has been prepared jointly for multible models. Some of the
specifications explained in the manual may not be included in your appliance. Pay
attention to the explanations with illustrations while reading the manual.
In case that hi-light halogen heaters are installed as hob elements do not stare into
the light.
ENG
5
Caution (Only for FUS 100-40 W and FUS 100-40 X models): The heat vapour
is given out through the ventilation holes at the handle during normal operation
of the oven. Please kindly be aware of that usage .
This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
Children should be supervised to ensure that they do not play with the appliance.
Figure 1
ENG
IinstallIinstall
Wworktop
3.2 OVEN and HOB INSTALLATION
Figure A- Flush Installation of Oven
ENG
Wooden
part
Wooden
part
.Min
60mm
.Min
60mm
52 m
m0
95 0mm
41mm
520mm
95 0mm
41mm
20mm
Min.
40mm
Wooden
part
Figure B- Regular Installation of Oven
Front
frame
Spacer
Wooden
part
Mounting
screw
M .in
mm60
M .in
mm60
ENG
Fixing the vitroceramic hob:
· Apply the one-sided self-adhesive sealing tape supplied all the way round the lower edge
· Screw the 4 worktop mounting brackets on the side walls of product.
· Place the hob into the opening on the worktop.
of the cooking surface along the outer edge of the glass ceramic panel. Do not stretch it.
Installation steps:
1.Place the hob into the opening on worktop. The size of opening is given in Figure A.
For details, see the heading Fixing the vitroceramic hob.
2.Connect the hob to the oven using the plug given on the hob. The socket for plug is
placed on the rear panel of oven.
3.Connect the oven to the electrical supply.
4.Place the oven into its built-in niche. Either placement in Figure A or placement in Figure B
is applicable depending on the size of cabinet opening. For details, see the heading Fixing
the oven.
worktop
mounting
bracket
9
ENG
Insert the oven into cabinet partly by pushing it forward. Open the oven door and insert 4
screws into countersunk holes on the front frame. Locate the spacers behind the flange of
front frame and screw them till the surface of spacer touches the front frame. While doing
this, please pay attention that the chamfered edge of each spacer is faced to the rounded
edge of front frame. Push forward the product completely and finally screw it to wooden
part.
The dimensions and material of the cabinet in which the oven will be installed must be
correct and resistant to increases in temparature. In a correct installation, contact with
electrical or insulated parts must be pervented. Insulating parts need to be fitted in a way to
ensure that they cannot be removed by using any kind of tool. Installing the appliance in the
close vicinity of a refrigerator or a deep-freezer is not recommended. Otherwise, the
performance of the above-mentioned appliances will be negatively affected due to
emanating heat.
Warning regarding the installation of built-in oven without cooling fan
5mm5mm
Prior inserting the oven, it is necessary to remove the
rear kitchen element panel in the area of the oven
opening.
Equally, the front part of the element must have an
opening of no less than 5 mm.
Fixing the oven:
( FUS 100-40 W
FUS 100-40 X )
10
ENG
Power
2
ATTENTION:
Should it be necessary to replace the supply cord, connect the wire in accordance with
the following colours/codes:
BLUE - NEUTRAL (N)
BROWN - LIVE (L)
YELLOW-GREEN - EARTH ( )
22
WARNING: The cablying and wiring system must be able to bear the maximum electric power
required by the oven. This is indicated on the rating plate oven. In case of any doubt, please
refer to professionals.
11
ENG
4
2
12
ENG
Oven Thermostat Knob
Oven Function Control Knob
Electric Burner Control Light
5050
200200
150150
100100
MAXMAX
T
FUS 100-40 W
FUS 100-40 X
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
Oven Thermostat Light
Single Zone Control Knob
FUNP 611 X
100
10
20
30
40
50
70
80
90
0
60
M
5050
200200
150150
100100
MAXMAX
T
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
Mechanic Timer
5050
200200
150150
100100
MAXMAX
T
FUNP 610 X
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
Single Zone Control Knob
Dual Zone Control Knob
Extensible Zone Control Knob
4.1 CONTROL PANELS:
ENG
5050
200200
150150
100100
MAXMAX
T
FUHP 825 X
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
5050
200200
150150
100100
MAXMAX
T
FUHP 615 X
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
44
33
55
22
11
66
Electronic Timer
13
1.........
2 - 3....Heating in Low Temperature
4-5-6...Cooking, Frying and Boiling
While usin
g
the electric burners, attention
should be paid that the pots used have smooth
even bottoms. You can obtain maximum
performance from your hob if you use pots with
suitable diameters and even bottoms. Using
pots with small diameters on burners with large
diameters is not recommended. Because that
will cause heat loss and lead to a waste of energy.
CORRECT
WRONG
pot bottom is round
pot buttom is small
pot
buttom
does
not
sit
well
Burner
control knob
mperature is very high.
eating unit is run, you
hnical structure of the
ots should rub against
come damaged. It is
Re
S
istance of the vitroceramic glass to heat and extreme changes of te
A redness will be noticed on the heated surface with time. When any h
may hear a weak sound; this is normal and it has to do with the tec
system.
It does not pose any problems in terms of quality. In case sharp-edged p
or roughly placed on the vitroceramic glass, the surface may be
recommended that you pay attention to this.
14
ENG
4.2 USING THE COOKTOP BURNERS:
WRONG WRONG
The hob part of the product is controlled by energy regulators. Please see Figure 3.
( PVU 647 X-PVU 647 N )
Keeping warm
Figure
3
6
5
4
3
2
1
6
5
4
3
2
1
6
5
4
3
2
1
Dual or Extensible Zone Vitroceramic Burner
Dual or extensible zone vitroceramic burners
can heat in two different position. For operating
the big diameter of dual zone vitroceramic
burner turn the switch to ‘’ ‘’. Both big and
small diameter of the burner will operate. For
operating the extensible part of the extensible
zone vitroceramic burner, turn the switch to
‘’ ‘’. Both extensible and round parts will
operate.
15
ENG
WARNINGS
When a cooktop burner knob is brought to another position other than the ‘’0’’ position, the
operation light will be on.
Use only pots which fit the burner diameter.
Before placing the pot on the burner, be sure that its bottom is not wet.
Never operate a cooktop burner while empty. Pot temperature may be high when the
appliance is in use. Therefore, it is recommended that you keep children and pets away
from the hob both during and after operation.
In case you notice any crack on the ceramic glass, it must be immediately switched off
and replaced by the Authorised Service.
In order to prevent waste of energy, the pots to be used should not be smaller or larger
than the burner surfaces.
Take the necessary measures so that small children will not come close to the burner
surface in any way, as it will be hot in operating position.
Due to the flammable nature of hot oil, operations such as frying should be performed with
the container lids closed.
Do not cut anything, bread etc., on the glass. Do not use pots with aluminium bottoms.
Avoid placing too heavy materials on your hob.
Do not place materials such as plastic, aluminium on the ceramic glass surface. If for any
reason there should be a plastic or aluminium material melted on it, clean it up with a
spatula immediately.
Do not wipe the ceramic surface with materials such as dish cloth or sponge. Residues of
detergents may lead to fire as well as cause the glass colour to fade.
16
Figure
4
Figure
5050
200200
150150
100100
MAXMAX
T
5
ENG
4.3 USING THE OVEN:
First, you need to adjust the oven function (see figure 4) and
then set the oven temperature to desired value (see figure 5).
Otherwise, the oven will not operate.
When the temperature inside your oven reaches the value you
set, the thermostat will cut the circuit and the thermostat light will
go off. When the temperature falls below the set value, the
thermostat will again be turned on and the thermostat light will
be on.
Table 1
The
oven’s
t
grill
heater,
The
oven
lig
Performs
The
oven’s
be
switched
The
oven’s
t
switched
on
The
oven’s
heating
elem
hermostat
and
warning
lights,
the
upper
heating
element,
the
the
fan
function
will
be
switched
on.
ht,
the
red
warning
light
and
the
fan
will
be
turned
on.
the
function
of
defrosting
the
frozen
foods.
thermostat
and
warning
lights,
the
fan
and
the
turbo
heater
will
on.
hermostat
and
warning
lights,
the
grill
heater
function
will
be
.
thermostat
and
warning
lights
and
the
lower
and
upper
ents
will
be
switched
on.
B (convection) for FUNP 610 X
A (convection) for FUNP 611 X,
FUHP 615 X-825 X, FUS 100-40 X-W
B (forced air) for FUNP 610 X
A (forced air) for FUNP 611 X,
FUHP 615 X- 825 X
Symbol Explanation
Energy Class according to
CENELEC EN 50304
_
_
_
_
_
Your
oven’s
lamp
starts
to
operating.
Your
oven’s
thermostat
and
warning
lamps,
turbo
heater,
lower
heater
and
fan
start
operating.
Your
oven’s
thermostat
and
warning
lamps
and
turbo
heater,
fan
are
put
into
use.
The
oven’s
The
oven’s
l
upper
heating
element
will
be
switched
on.
ower
heating
element
will
be
switched
on.
_
_
17
Lower-Upper Heating Element Function (Static Cooking) :
In this type of cooking which is described as the traditional method, the heat emanating
evenly from the lower and upper resistors into the oven ensures even cooking of the lower
and upper side of the food that you are cooking. of your oven to
a temperature recommended on the cooking table for the cooking operation you will perform.
A preheating of the oven for about 10 minutes is recommended. Leave the food to cook, which
is placed in a suitable container, for the recommended duration. This position is a preferred
function in making cakes, sponge cakes, pastry, baked pasta, lasagne, pizza.
After the cooking/baking, turn off the oven function control and the thermostat
.
Take
the
cooked/baked
food
out
of
the
oven, place
it on a safe place and ensure that the oven
completely cools off by keeping the oven door open.
As the oven will be hot, stay away from
the
oven and keep your children away as well.
You can start the defrost operation by putting the frozen
food into the oven and bringing the button to the indicated
mark. This function does not cook/bake the food; it only
helps defrost it within a short time. Put the food to be
defrosted on the wire rack that you will place on the third
r
ack support from the bottom (Figure
6
)
. To collect the
water to accumulate due to the melting ice, insert an oven
t
ray into the lower rack.
Defrost Function :
Figure
6
Availability of the functions explained below vary depending on the product model.
ENG
4.4 FUNCTIONS:
Adjust the thermostat knob
k
n
o
b
Your
oven’s
thermostat
and
warning
lamps,lower
heater
and
start
operating.
Your
oven’s
thermostat
and
warning
lamps
and
upper
heater,
grill
heater
and
start
operating.
Your
oven’s
thermostat
and
warning
lamps
and
upper
heater,
grill
heater
and
fan
start
operating.
_
_
_
18
This is the position where the air coming from the lower and upper heating elements is
circulated into the oven
b
y the fan
.
Adjust the thermostat of your oven to a temperature recommended on the cooking
table for the cooking operation you will perform. Turn the oven so it will point to the
symbol of this function, adjust the oven timer to the recommended time for the cooking and
preheat the oven for about 10 minutes. The food placed in a suitable container is put into the
oven and the operation is started. This position is a position where usually very good results
are obtained in baking pastry. All parts of the foods will be cooked evenly in this position.
Suitable for cooking with one tray.
After the cooking/baking, turn off the oven function control and the temperature setting
.
Take
the
cooked/baked
food
out
of
the
oven,
place it on a safe place and ensure that the
oven
completely
cools
off
by
keeping the oven
door open. As the oven will be hot,
stay
away from the oven and keep your children away
.
Fan and the Lower-Upper Heating Element Function (Static Cooking With Fan) :
Grill Function :
This function is used for grills, roast chicken and roast on skewer.
For grills; put the foods
on the gri ,
and on the
highest rack. After placing the oven
tray on the
rack,
you can start the grill operation. The tray placed on the rack will ensure
that the oil
dropping from the
foods will be collected.
When grilling, the oven door must be closed and the oven temperature should be
adjusted to 19 .
Turn your oven’s thermostat so it will point to this temperature value. After a preheating
period of 5 minutes, put your foods into the oven.
After the cooking, turn off the oven function control and the thermostat
Take the cooked/baked food out of the oven, place it on a safe place and ensure that the oven
completely cools off by keeping the oven door open. As the oven will be hot, stay away from
the oven and keep your children away
.
At this function;
ensuring
complete
frying
by
working
together the fan, grill and
heating element perform the operation.
For grills; put the foods on the gri , and
on the highest rack.
After placing the
oven tray
on the rack,
you can start the grill operation.
The
tray
placed
on
the
rack
will
ensure
that
the oil dropping from the foods will be collected.
When grilling, the oven door must be closed and the oven temperature should be
adjusted to 190° .
Grill
and Fan Function :
ENG
k
n
o
b
b
k
n
o
b
k
n
o
d
place
the gri
d
t
hi
r
d
t
hi
r
d
C
b
k
n
o
b
k
n
o
.
upper
d
place
the gri
d
C
t
h
i
r
d
t
h
i
r
d
/