Wilbur Curtis Company TCC2 User manual

Brand
Wilbur Curtis Company
Model
TCC2
Type
User manual

This manual is also suitable for

NSF International requires the following water connection:
1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine
can be moved for cleaning underneath.
2. Thisequipmentistobeinstalledwithadequatebackowprotectiontocomplywithapplicable
federal, state and local codes..
3. Waterpipeconnectionsandxturesdirectlyconnectedtoapotablewatersupplyshallbesized,
installed and maintained in accordance with federal, state, and local codes.
1
ISO 9001 REGISTERED
Important Safeguards/Conventions
Service Manual, TCC
This appliance is designed for commercial use. Any servicing other than cleaning and maintenance
should be performed by an authorized Wilbur Curtis service center.
•DoNOTimmersetheunitinwateroranyotherliquid
•Nevercleanwithscouringpowders,bleachorharshimplements.
Conventions:
WARNINGS–Tohelpavoidpersonalinjury ImportantNotes/Cautions
SanitationRequirements
Curtis TCC Units are Factory Pre-Set and Ready to Go… Right out of the Carton.
Generallytherewillneverbeareasontochangefactorysettings.However,shouldyouneedto
makeslightadjustmentstomeetyourteaneeds,adjustmentinstructionsareprovidedlaterinthis
manual.
System Requirements:
•WaterSource30–90PSI(MinimumFlowRateof1GPM).Ifincomingwatersupplyisgreater
than90PSI,additionalregulationisrequiredtomeettherange.
•Waterpipeconnectionsandxturesdirectlyconnectedtoapotablewatersupplyshallbe
sized,installedandmaintainedinaccordancewithfederal,state,andlocalcodes.
SETUP STEPS
Theunitshouldbelevel(lefttorightandfronttoback),locatedonasolidcountertop.Connecta
waterlinefromthewaterltertotheTCCserver.NOTE:Sometypeofwaterltrationdevicemust
beusedtomaintainatrouble-freeoperation.(Inareaswithextremelyhardwater,wesuggestthat
asedimentaryandtaste&odorlterbeinstalled.)Thiswillprolongthelifeofyoursystemand
enhanceteaquality.
INSTALLATION
1. Remove dispenser from carton.
2.Runawaterlinetotheinletttingbehindthedispenser.Flushthenewwater-
line to remove foreign particles.
3.Connecta¼”aredexibleorcopperwaterlinetothemalettingontheback
of the dispenser.
4.Locatethewatersupplyvalvebehindtheunittoverifypositionisturnedon.
CAUTION:Werecommendedthatthewatersupplyvalve,behindunit,beturnedoffduring
non-business hours.
Wi l b u r Cu r t i s Co m p a n y , in C .
WILBUR CURTIS COMPANY
Montebello, CA 90640
ModelsIncluded
•TCC1
•TCC2
•TCC3
NOTE: Water source
pressure must be a
minimum of 30 PSI
pressure at all times
toinsurethequalityof
the of the product.
5. Clean out the tea concentrate system before using the TCC server. Use a Bag-in-
Boxstylecleaningsolutiontosimplifythecleaningprocedure.AcleanerlikeBev-
Cleanbeveragelinecleanercomesina3gallonbag-in-boxthatconnectsdirectlyto
yourbag-in-boxsystemforlinecleaning(http://bevclean.com).
a.Removethequickdisconnectfromtheteaconcentratebag.
b.PlacetheBIBcleanercontainernexttotheTCCteadispenser.Pullthespout
fromthecleanerboxthroughthemarkedarea.Removethecleartravelcapfrom
spout.Don’tworryaboutcleanerspillingwhenthecapisremoved.Thecaphas
an internal seal.
 c. SnaptheQCDbagconnectorontothebagspout.
OFF
ON
2
7. Carefully lift the bag and set the bag into the dispenser.
8. Rest tubing on top of the bag. Route tubing to opposite product intake
–holeonoorofdispenser(seeillustration,left).
9. Replacethetopcover.
10. Dispensebeveragefromfaucetuntildarkerproductstartstoappear
(~5seconds).
11. TheTCCserverisnowreadytodispensetea.
3. Pullofftheshipping
cap that covers the
spout on the bag.
4. PlacetheQCDnextto
the spout.
5. SlideQCDsideways,
over the bag spout.
QCDsnapsinplace.
6. PushQCDplungerinto
bag spout until plunger
topisushwithtopof
QCD.A“click”willbe
heardwhenitisfully
inserted.
LOAD PRODUCT
Bag-In-Box
1.PlaceateaconcentratebagonthecounternexttotheTCCdispenser.
2. RemovethetopcoverfromtheTCCdispenserandpulloutthehosewiththeQCD
bag connector.
d. Graspingthebagconnector(asshowninLoadProduct,step6),pushtheslidingprobeallthewayintothe
 bagspout.A“click”willbeheardwhenitisfullyinserted.
e. Oncethecleaningsolutionboxisconnected,openthedispensingvalveonthedispenserandrunliquid
 throughthevalveuntilthesanitizer(clearliquid)isdetected.Thedispensinglineisnowclean.
f. Disengagethebagconnectorbysnappingtheconnectorprobeoutandremovetheconnectorfromthespout.
g. ReattachtheteaconcentrateBIB.
h. Opendispensingvalveondispenseruntilteaowsfreely.
WATER PRESSURE AND MIXING VALVE
Thetamper-proofsealantonthe’adjustmentknob-to-body’threadsofthepres-
sureregulatorisafactory-calibrated,pre-setpressure‘indexmark’.Itisremov-
ableifthebrixtestdemandsabsolutepreciseness.However,thepressureregu-
latorshouldrarelybechanged.Primarytaste/brixadjustmentsshouldbedone
viathemixingvalvebyturningtherodandtastingthenishedproduct.98%of
avoradjustmentsshouldbedoneinthismanner.
Thepurposeoftheregulatoristoprovideuniformwaterpressuresotheventuri-
stylemixingdevicecanproduceastableanduniformblendofconcentrateand
waterand,alsotoprotectthehydraulicsofthedispensingunitfrom“linepres-
sure”.Itisnottheprimaryadjustmentforthebrixlevel.Fromourtesting,ithasbeenshownthatexactPSIonthe
gagedoesnotdirectlycorrelatetoabrixlevelfromunittounitandfrominstallationlocationtoinstallationlocation.
Secondarily,iftheprimaryadjustmentdoesn’tprovidetheidealbrixlevel,callCurtisCareforinstructionsonhowto
adjusttheregulator.Asarule,verylittletasteadjustmentisachievedviathepressureregulator.
3
MIXING VALVE ADJUSTMENT:
Forcustomerswhowishtoadjusttheavorofthedrink,themixingvalvechangesthewaterto
concentrateratio.Thisvalveisverysensitive.Onlyslightrotationofthemixingrodisneeded
tochangetheratio(1/16thto1/8thofaturn).Thestandardsetup,astheunitcomesfromthe
factory,isapproximately7:1ratio,whichwillgiveyoua5to8percentbrixbasedonthesweet
tea concentrate.
1.Toadjustthevalve,tiltthedispenseronit’sside.
2.Lookunderneaththeunitandlocatetheadjustingrod.
3.Turncounter-clockwiseforstrongerdrink–turnclockwiseforweakerdrink.Tastethetea
witheachadjustmenttodeterminethedesiredconsistency.
CAUTION–Donotrotateadjustingrodmorethan2fullturnsfromclosedposition.Moreturnswillcausethe
adjustmentrodtodisengagefromthemixingvalve,witharesultingleak.
TEA TIPS
1. Neverholdnisheddispensedteaformorethaneighthoursatroomtemperature.
Discardanyunusedteaaftereighthours
2. Dispenseonlyenoughteathatyoureasonablyexpecttosellwithinafewhours.
3. Toprotectteaavorandtoavoidbacterialcontaminationandgrowth,cleanand
sanitizeteabrewing,storageanddispensingequipmentatleastonceaday.
WARNING DO NOT
refrigerate unused
tea overnight for later
consumption.
CLEANING
STRAINER CLEAN-OUT
1. Turnoffthewaterowrunningfromthefacilitytothestrainer.
2. Useplierstograbthehousingofthestrainerandwithanadjustablewrench,removethecap.
3. Takeoutthewirestrainerandcleanoutthecontents.Useaspiralbristledbrushtocleaninsidethestrainer.
4. Rinse the strainer and replace it into the housing.
5. Returnthecaptothehousingandturnonthewaterline.
DAILY CLEANING
RegularcleaningoftheTCCdispenserisessentialinmaintainingthehighestqualityicedteayourequipmentis
capable of producing.
1. Wipeanyspills,dustordebrisfromtheexteriorsurfaces,withadampcloth.Applyastainlesssteelpolishto
prevent scratches.
2.Turnoffwatersupplyatvalvebehindunit.
3.Openthedispensingfaucettorelievepressureinthedispensinglines.
4.Removethetopcoverandcleanwithdetergentsolution.
5. Clean the faucet assembly.
a. Unscrewthehandleassemblyfromthefaucetandremove.
b. Clean the faucet cap and silicone seat cup.
c. Use a spiral brush to clean inside the faucet body.
6.Rinseanddrypartsthatwereremoved.Assemblethemtotheunit.
4
WEEKLY CLEANING & SANITIZING
Use a concentrated cleaning solution to simplify the cleaning procedure. This procedure requires a one gallon container of a cleaning solution
containing hot water and a granulated concentrated cleaner (a cleaner like Coffee Dispenser Cleaner Corporation #12580, Urnex or equivalent)
and a one gallon container of clean hot water.
1. Turn on water supply to the dispenser.
2. Remove the quick disconnect from the tea
concentrate bag.
3. Pull the cap off of the QCD (see detail drawing)
and place this end of the line into the container
containing the cleaning solution.
4. Place a large empty container under the
dispenser faucet.
5. Open the front faucet and dispense at least
half of the cleaning solution.
6. Allow the dispenser to sit overnight before
ushing cleaning solution.
7. Flush the system by lling a one gallon
container with clean hot water (no cleaning
solution) and open the faucet and dispense at
least one gallon of the hot water or until all the cleaning solution has been ushed
from the system.
8. Remove the QCD from the ushing container and replace the cap. Reconnect the QCD to
the Bag in the Box tea concentrate and dispense several cups to prime the concentrate line or
until consistency of the product is correct.
SANITIZING
UseaBag-in-Boxstylecleaningsolutiontosimplifythesanitizingprocedure.AproductlikeBevClean(http://bevclean.
com)beveragelinesanitizercomesina3gallonbag-in-boxthatconnectsdirectlytoyourbag-in-boxsystemforline
sanitizing.
1.Removethequickdisconnectfromtheteaconcentratebag.
2. PlacetheBIBsanitizercontainernexttotheTCCteadispenser.Pullthespoutfromthesanitizerboxthroughthe
markedarea.Removethecleartravelcapfromspout.Don’tworryaboutspillingsanitizerwhenthecapisre-
moved. The cap has an internal seal.
3. SnaptheQCDbagconnectorontothebagspout.
4. Graspingthebagconnector(asshowninLoadProduct,step6),pushtheslidingprobeallthewayintothebag
spout.A“click”willbeheardwhenitisfullyinserted.
5. Oncethecleaningsolutionboxisconnected,openthedispensingvalveonthedispenserandrunliquidthrough
thevalveuntilthesanitizer(clearliquid)isdetected.
DONOTFLUSH.Allowthesanitizingsolutiontositinthetealinesovernightbeforeproceeding
withlineushingsteps6through8,below.
6. RemovetheQCDfromtheBIBcleaner.Unsnaptheconnectorprobe,pullingoutandremovingtheconnectorfrom
the spout.
7. Flushthelinewithwarmwatertoremoveanycleaningsolution.
7. ReattachtheteaconcentrateBIBproduct.
8. Openthedispensingfaucetinfrontofthedispenserandallowwatertorunoutuntilteaowsfromthefaucet.
9. Repeattheprocessforanyadditionalfaucetsondispenser.
Note:Muliti-outletmanifoldsareavailableforsanitizinguptoeightbeveragelineswithonebag-in-boxsanitizer.This
allowsyoutocleanallsystemsatonetime.
8.875”
(22.5 cm)
24”
(61.0 cm)
8.875”
(22.5 cm)
18.25”
(46.4 cm)
12.875”
(32.7 cm)
10”
(25.4 cm)
9.25”
(23.5 cm)
11.25”
(28.6 cm)
2.125”
(5.4 cm)
8.875”
(22.5 cm)
24”
(61.0 cm)
8.875”
(22.5 cm)
18.25”
(46.4 cm)
12.875”
(32.7 cm)
2.125”
[5.4 cm]
3.75”
(9.5 cm)
11.25”
(28.6 cm)
10”
(25.4 cm)
9.25”
(23.5 cm)
ROUGH-IN
DRAWINGS
TCC1
TCC2
TCC3
5
ILLUSTRATED PARTS LIST.
TCC1(single)isshownonpage6.Thetwin(TCC2)hastwofaucet/mixingvalvesystemsandtwoQDCconnectors.
Partsarecommonbetweenbothunitsexceptwherenotedbelow.TCC3IllustratedPartsListisshownonpage7.
1
2
3
4
5
6
7
8
9
10
WC-8653*
WC-14022
WC-53120*
WC-43002
WC-2615
WC-2508
WC-29078
WC-870P-101
WC-1045
WC-810-103*
QCD, LIQUID BOX BAG CONNECTOR
CLAMP,TUBING15.3-18.5mmSSOETIKER
TUBING,3/8”IDX9/16”ODCLEARPVC
CLAMP,HOSESNAPNYLON.525/.605
CONNECTOR, 1/4 FLARE X 1/4 NPT PLTD
ELBOW, 1/4 NPT PLATED TCC
NIPPLE,HEX1/4”X1/4MNPTPLATED
VALVE,BALL1/4FPTX1/4MTPPLT’D
STRAINER, ¼ FNPT 90º FLOW PATH PLTD
VALVE,CHECK1/4X1/4BARBPLATEDTCC
DESCRIPTIONPART NºITEM Nº
11
12
13
14
15
16
16A
17
18
19
WC-2435
WC-811-103*
WC-14021
WC-53113*
WC-2219
WC-5683
WC-5683-101
WC-894*
WC-1903
WC-1906
ELBOW,1/4”MNPTX1/4BARBNYLON
REGULATOR,PRESSURE1/4”NPT0-25PSI
CLAMP,TUBING14.2-706RTCC
TUBING,.25”IDX.50”ODBRAIDSILICONE
Y’FITTINGBARB¼x¼x¼ WHT NYLON
LIDASSY,TCOBLACKPLASTIC
LID ASSY, BLUE PLASTIC (OPTIONAL)
MIXINGVALVE
NUT,UNI0NSHANK
C’RING.917X.760X.090
DESCRIPTIONPART NºITEM Nº
PartsListContinuedonPage6...
3.5”
(8.8 cm)
7”
(17.5 cm)
24”
(61.0 cm)
13”
(33.0 cm)
10”
(25.4 cm)
9.25”
(23.5 cm)
2.125”
(5.4 cm)
13.25”
(33.7 cm)
8.875”
(22.5 cm)
11.25”
(28.6 cm)
14”
(35.6 cm)
6
ILLUSTRATED PARTS
TCC1 SHOWN, TCC2 COMPONENTS
ARE SIMILAR
1
4
3
8
9
12
16
17
18
19
20
21
22
25
23
24
15
29
10
13
11
26
27
28
29
30
WC-37288*
WC-37293
WC-53117-101
WC-29079
WC-8654
KIT,CHECKVALVE,CLAMPS&INSTR
KIT,CHECKVALVE(2VALVES&INSTR)
TUBE, BOTTLE ADAPTER (OPTIONAL
NIPPLE,HEX1/4”NPTX1/4NPTNYLON
CONNECTOR,SCHOLLEL’(ICEDCOF)
DESCRIPTIONPART NºITEM Nº
*RecommendedPartstoStock
20
21
22
23
24
25
WC-4320
WC-1829
WC-37222*
WC-43084*
WC-37312*
DTP-08
O’RING,.487IDX.103CS
FAUCET ASSY, TCC
KIT,FAUCETWIREREINFORCEDCUP
O-RING,.070”IDX.070”WBUNA-N
KIT,ADJUSTINGROD&O-RINGTCC
DRIPTRAY,8”
DESCRIPTIONPART NºITEM Nº
26
4
2
27
5
6
7
14
ICED COFFEE CON-
CENTRATE ONLY
30
7
ILLUSTRATED PARTS
TCC3
ALLPARTSAREIDENTICALTOTCC1&
TCC2,EXCEPTWHERENOTED
1
4
3
16
26
27
2
5
6
7
8
9
29
10
12
11
13
14
15
17
18
19
20
21
22
23
24
25
28
DOs and DON’Ts
INSTALLATION
1. Doconnectdispensertoalteredwater-
line.
2. Doushltersbeforeconnectingtodis-
penser.
3.Dosamplenisheddrinkbeforemaking
adjustments.
4. Domakeveryslightdrinkadjustments
then sample.
5. Don’tforgettoushltersbeforeinstalla-
tion.
6. Don’tmakeanypressureregulatoradjust-
mentsonurn(DoNOTattempttoadjust
theurnregulator.Ifaregulatoradjustment
isrequiredcallCURTISCARE).
7. Don’t forget to get sample approval from
customer.
OPERATION
1. Dofullyactivatefaucethandlewhendis-
pensing drinks.
2. Do clean & sanitize dispensing assembly
monthly.
3.Dokeepdispenserprimedwithconcen-
trate at all times.
4. Doreloadimmediatelywhenoutofcon-
centrate.
5. Doushandcleanlinesregularly.
6. Don’t forget to clean & sanitize faucet seat
cup
7. Dofollowallcleaningandsanitizingproce-
dures,removeandstoreconcentrateifurn
willnotbeusedforanextendedperiodof
time;ie:morethantwodays.
8
SYMPTOM POSSIBLECAUSE SOLUTION
TROUBLESHOOTING GUIDE
DifcultyprimingtheTCCtea
dispenser.
Adjustingrodonmixingvalve
is turned in too far.
Openupthevalve1/4turn
counterclockwise.
Tea does not dispense from
faucet.
Water line is turned off.
Turnonwaterlinevalve.
Onlywaterowingfromfau-
cet,notea.
1.TeaconcentrateBIBisout
of product.
2.TheteaBIBlineiskinked.
3.TheteaBIBlineis
clogged.
4. The check valve in the tea
concentrate line may be
stuck closed.
5.Theadjustmentscrew
may be turned in or
closed.
1. Replace the tea concen-
trateBIB.
2. Trace the tea line and
straighten out kinked hose.
3.Blowouthosetoclean
blockageorreplacewitha
newhose.
4. Loosen the clamps and
remove the check valve.
Clean or replace it.
5.Openthemixingvalveto
resumeproductow.
Faucetisdrippingconstantly. 1. The faucet seat cup may
have hardened particles
keeping the faucet from
sealing.
2. There may be a tear or cut
in the seat cup.
3.Waterpressuremaybe
too high.
1.Disassembleandclean
theseatcup(seecleaning
section).
2. Replace the seat cup.
3.CallCURTISCAREfor
instructionsonadjusting
thewaterregulator.
Finishedteaisweak.
1.Themixingvalveisoutof
adjustment.
2. The product check valve
may be stuck.
1.Openthemixingvalveto
increase tea concentrate
ow.
2. Remove and clean the
checkvalve.Makesure
check valve is installed
withcorrectowdirection.
9
SYMPTOM POSSIBLECAUSE SOLUTION
TROUBLESHOOTING GUIDE
Productowingfromthefau-
cet is too foamy or bubbly.
1. The clamps at the check
valve may not be tight.
2. TheclampontheQCD
connector may be loose.
3. Teaconcentrateproduct
mayhaveairintheBIB.
4.TheO-ringontheQCDis
wornout.
1. Reconnect tubing and
tighten clamps.
2.Makesurethebarbed
endoftheQCDttingis
pushed in on the hose and
the clamp is tight.
3.TurntheBIBsothetting
facesupwardandopen
the faucet until all the
bubbles are released.
4.ReplacethewornO-ring
orinstallanewQCD.
10
11
Printed in U.S.A. 2/09 F-3480 Rev K
WILBUR CURTIS CO., INC.
6913AccoSt.,Montebello,CA90640-5403USA
Phone:800/421-6150 Fax:323-837-2410
TechnicalServicePhone:800/995-0417(M-F5:30A-4:00PPST) E-Mail:[email protected]
WebSite:www.wilburcurtis.com
FOR THE LATEST SPECIFICATION INFORMATION GO TO WWW.WILBURCURTIS.COM
Product Warranty Information
TheWilburCurtisCompanycertiesthatitsproductsarefreefromdefectsinmaterialandworkmanshipundernormal
use.Thefollowinglimitedwarrantiesandconditionsapply:
2Years,Parts,fromOriginalDateofPurchaseonallttingsandtubing.
1Year,Labor,fromOriginalDateofPurchaseonallttingsandtubing.
StainlessSteelcomponentsarewarrantedfortwo(2)yearsfromdateofpurchaseagainstleakingorpittingandreplacementparts
arewarrantedforninety(90)daysfromdateofpurchaseorfortheremainderofthelimitedwarrantyperiodoftheequipmentinwhich
the component is installed.
Allin-warrantyservicecallsmusthavepriorauthorization.ForAuthorization,calltheTechnicalSupportDepartmentat1-800-995-
0417.EffectivedateofthispolicyisApril1,2003.
Additionalconditionsmayapply.Gotowww.wilburcurtis.comtoviewthefullproductwarrantyinformation.
CONDITIONS & EXCEPTIONS
Thewarrantycoversoriginalequipmentattimeofpurchaseonly.TheWilburCurtisCompany,Inc.,assumesnoresponsibilityfor
substitutereplacementpartsinstalledonCurtisequipmentthathavenotbeenpurchasedfromthe
WilburCurtisCompany,Inc.TheWilburCurtisCompanywillnotacceptanyresponsibilityifthefollowingconditionsarenotmet.The
warrantydoesnotcoverandisvoidunderthefollowingcircumstances:
1) Improper operation of equipment: Theequipmentmustbeusedforitsdesignedandintendedpurposeandfunction.
2) Improper installation of equipment: Thisequipmentmustbeinstalledbyaprofessionaltechnicianandmustcomplywith
alllocalelectrical,mechanicalandplumbingcodes.
3) Improper voltage: Equipmentmustbeinstalledatthevoltagestatedontheserialplatesuppliedwiththisequipment.
4) Improper water supply: Thisincludes,butisnotlimitedto,excessiveorlowwaterpressure,andinadequateoructuating
waterowrate.
5) Adjustments and cleaning: Theresettingofsafetythermostatsandcircuitbreakers,programmingandtemperatureadjust-
mentsaretheresponsibilityoftheequipmentowner.Theownerisresponsibleforpropercleaningandregularmaintenance
ofthisequipment.
6) Damaged in transit: Equipmentdamagedintransitistheresponsibilityofthefreightcompanyandaclaimshouldbemade
withthecarrier.
7) Abuse or neglect (including failure to periodically clean or remove lime accumulations): The manufacturer is not
responsibleforvariationinequipmentoperationduetoexcessivelimeorlocalwaterconditions.Theequipmentmust
bemaintainedaccordingtothemanufacturer’srecommendations.
8) Replacement of items subject to normal use and wear: Thisshallinclude,butisnotlimitedto,lightbulbs,sheardisks,
“0”rings,gaskets,siliconetube,canisterassemblies,whipperchambersandplates,mixingbowls,agitationassembliesand
whipperpropellers.
9) Repairs and/or Replacements aresubjecttoourdecisionthattheworkmanshiporpartswerefaultyandthedefects 
showedupundernormaluse.Alllaborshallbeperformedduringregularworkinghours.Overtimechargesaretherespon
sibilityoftheowner.Chargesincurredbydelays,waitingtime,oroperatingrestrictionsthathindertheservicetechnician’s
abilitytoperformserviceistheresponsibilityoftheowneroftheequipment.Thisincludesinstitutionalandcorrectional
facilities.TheWilburCurtisCompanywillallowupto100miles,roundtrip,perin-warrantyservicecall.
RETURN MERCHANDISE AUTHORIZATION: AllclaimsunderthiswarrantymustbesubmittedtotheWilburCurtisCompany
TechnicalSupportDepartmentpriortoperforminganyrepairworkorreturnofthisequipmenttothefactory.Allreturnedequip-
mentmustberepackagedproperlyintheoriginalcarton.Nounitswillbeacceptediftheyaredamagedintransitduetoimproper
packaging. NO UNITS OR PARTS WILL BE ACCEPTED WITHOUT A RETURN MERCHANDISE AUTHORIZATION (RMA).
RMA NUMBER MUST BE MARKED ON THE CARTON OR SHIPPING LABEL. Allin-warrantyservicecallsmustbeperformed
byanauthorizedserviceagent.CalltheWilburCurtisTechnicalSupportDepartmenttondanagentnearyou.
12
EAR 7135 . 2/12/9 . revK . ecn 10262
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Wilbur Curtis Company TCC2 User manual

Brand
Wilbur Curtis Company
Model
TCC2
Type
User manual
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