Brief Instructions
Sensor fi eld
1. Display
2. On/off
3. Heating Functions or Assisted
Cooking
4. Favourite Programme
5. Temperature selection
6. Down key
7. Up key
8. OK
9. Home key
10. Time and additional functions
11. Minute Minder
Home key
Press once - goes back one level in
the menu. Press and hold for
3 seconds to show the main menu.
Heating Functions
Assisted Cooking
Press once or twice - activates
a Heating Function or an Assisted
Cooking function. Press and hold for
3 seconds - activates or deactivates
the oven lamp.
Fast Heat Up
Press once - checks the temperature
when the appliance operates. Press
and hold for 3 seconds to activate or
deactivate the Fast Heat Up function.
On/Off
Press once - activates the appliance.
Favourite Programme
Press once - opens Favourite
Programme menu. Press and hold
for 3 seconds - saves active
function in Favourite Programme
menu.
1 2 3 4 5 6 7 8 9 10 11
30-300°C¹
30-230°C²
0:00-23:59
True Fan Cooking
Turbo Grilling
Slow Cook
10:30
00:15 150°C
10:30
00:15 150°C
Duration 0:00
End Time 10:30
1/3
Duration 0:30
End Time 11:00
1/5
FUNCTION LOCK
Press OK to activate
2/5
SET + GO
Press OK to activate
3/5
SAVE
Press OK to activate
5/5
True Fan Cooking
Slow Cook
. . .
Turbo Grilling
Press once or twice
Press once
HEAT + HOLD
Press OK to activate
4/5
Heating Functions Heating Functions
Specials
Full Steam
Half Steam + Heat
Quarter Steam + Heat
Moist Fan Baking
True Fan Cooking
Slow Cook
Turbo Grilling
Grilling
Keep Warm
Defrost
Dough Proving
Bread Baking
Au Gratin
Preserving
Plate Warming
Steam Regenerating
Specials
True Fan Cooking
Slow Cook
Turbo Grilling
Grilling
Keep Warm
Defrost
Dough Proving
Au Gratin
Preserving
Drying
Plate Warming
Steam OvenOven
Heating Functions
¹ Ovens without steam only
² Ovens with steam only
1-3 kg
0:00-23:59
Pork/Veal
Casseroles/Gratins
Beef/Game/Lamb
Duration 1:00
End Time 11:30
1/3
Duration 1:00
End Time 11:30
1/5
Roast Pork
Back
Roast Veal
Weight Automatic
Back
Manual
Weight Automatic
Back
Manual
Pork/Veal
Beef/Game/Lamb
Roast Pork
Roast Veal
Meat Loaf
* only for manual mode
¹ Ovens without steam only
² Ovens with steam only
*
*
. . .
Casseroles/Gratins
. . .
10:30
01:45
1.0 kg
10:30
01:45
1.0 kg
30-300°C¹
30-230°C²
10:30
03:00
200°C
10:30
03:00
200°C
SAVE
Press OK to activate
5/5
HEAT + HOLD
Press OK to activate
4/5
SET + GO
Press OK to activate
3/5
FUNCTION LOCK
Press OK to activate
2/5
Press twice
Assisted Cooking
² Ovens with steam only
¹ Ovens without steam only
892960005-A-482012
Roast Pork
Roast Veal
Ossobuco
Meat Loaf
Fillet of Fish ¹
Steamed Fish
Poached Fish (Trout) ²
Pizza
Onion Tart
Quiche Lorraine
Cheese Flan
Cheese Pastry
White Bread
Farmer Bread
Rich Yeast Plait¹ / Yeast Plait²
Flan Caramel
Coconut Pudding
Cappuccino Cake
Vegetables, mediterranean
Vegetables, traditional
Peeling Tomatoes
Potatoes in their jacket
Boiled Potatoes
Rice
Egg Custard
Lasagne
Cannelloni
Potato Gratin
Pasta Gratin
Chicory Gratin
Sweet Tart
Lemon Sponge Cake
Carrot Cake
Yeast Plait¹ / Rich Yeast Plait²
Ring Cake
Brownies
Muffins
Biscuit
Roast Beef
Roast Game
Roast Lamb
Leg of Lamb
Chicken, whole
Chicken Legs
Coq Au Vin
Pork/Veal
Beef/Game/Lamb
Poultry
Fish
Cake
Pizza/Pie/Bread Desserts ²
Casseroles/Gratins
Side Dishes ²
Assisted Cooking
-
1
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2
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3
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4
Electrolux EVE678BA Quick start guide
- Type
- Quick start guide
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