General safety instructions CE 88-ZF + Grill
8
Using the gas cooker leads to a build-up of heat and moisture in
the room it is used in. Ensure the room is well-ventilated: Keep
natural air vents open or provide a mechanical ventilation
device (such as an extractor hood).
Using the device intensively and for prolonged periods could
make additional ventilation necessary, for example by opening
a window or a more efficient ventilation system, such as using
the mechanical ventilation device at a higher power level.
People (including children) whose physical, sensory or mental
capacities or whose lack of experience or knowledge prevent
them from using this product safely should not use it without the
supervision or instruction of a responsible person.
Children must be supervised to ensure that they do not play with
the device.
Never leave the device unattended when in use for prolonged
periods of time.
Use long matches or a suitable lighter. Check the gas outlets
when you ignite the burners. Do not ignite the burner if you
cannot see it directly.
Remove your hand quickly as soon as the burner is lit.
Wear suitable clothing when using the device.
Do not wear loose hanging clothing which may catch fire.
Leave the device to cool down properly before you touch it with
bare hands.
Replace porous or damaged hoses immediately.
Never change the nozzles, injector or burners.
Never operate the device when the lid is closed.
Keep the area around the device free from fat, alcoholic
substances, plastic and flammable materials (e.g. curtains,
cloths or kitchen materials).
Only use pots and pans with an even base and a diameter not
larger than the grids on the hob (approx. 200 mm). The pots and
pans should be large enough to cover the flame. If the flame is
not covered, items of clothing could catch fire.
Pots and pans of the correct size also improve the efficiency of
the hob.
Ensure that pots and pans are stable when cooking.