Using the portable grill Dometic Trekki
12
7.4 Igniting the portable grill
!
WARNING! Beware of injury
Do not leave the portable grill unattended while in use.
Ignite the burners as soon as you have turned on the gas
supply. Otherwise gas can accumulate in the burner area and
could cause an explosion.
The complete ignition process must be visible from above and
must not be hidden by pots placed on top of the hob.
➤ Turn on the gas supply.
➤ Ignite the burner immediately at the gas outlet (fig. 4 1, page 3) using
a long match or a suitable lighter. Remove your hand quickly as soon as
the burner is lit.
➤ After it is ignited, check that the flames are burning on both sides along
the whole length of the burner pipe (fig. 4 2, page 3).
➤ If the burner goes out, wait at least 60 seconds before you ignite it again.
I
NOTE
While it is operating, you will be able to hear a slight noise
caused by the gas flowing out. This is completely harmless.
Smoke can occur when using it for the first time. This is caused
by deposits of machine oil burning and stops after approx.
10 minutes.
The stainless steel burners turn blue from the high temperature.
This does not affect the operation or the quality of the material.
7.5 Cooking and barbecuing
Please note the following information when cooking and barbecuing:
Do not use any pots with curved bases.
Only use pots with a diameter between 10 cm and 18 cm.
When barbecuing, control the temperature by raising or lowering the rack
using the holder (not included in delivery scope).
The very top recesses at the sides are intended for barbecuing steaks
quickly with intense heat.
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