Blodgett BCX-14E is a versatile combi oven that combines the functions of a steamer, convection oven, and combination oven. With its ability to cook with steam, hot air, or a combination of both, you can achieve a wide range of cooking results from tender vegetables to crispy pastries. The 14-inch oven can accommodate 7 full-size 18x26 pans or 14 12x20x2.5" steam table pans, making it ideal for high-volume kitchens. Other features include a retractable washdown hose for easy cleaning, a 4-speed fan with vent switch for humidity control, and a 6-1/2" core temperature probe for precise cooking.
Blodgett BCX-14E is a versatile combi oven that combines the functions of a steamer, convection oven, and combination oven. With its ability to cook with steam, hot air, or a combination of both, you can achieve a wide range of cooking results from tender vegetables to crispy pastries. The 14-inch oven can accommodate 7 full-size 18x26 pans or 14 12x20x2.5" steam table pans, making it ideal for high-volume kitchens. Other features include a retractable washdown hose for easy cleaning, a 4-speed fan with vent switch for humidity control, and a 6-1/2" core temperature probe for precise cooking.
Blodgett BCX-14E is a versatile combi oven that combines the functions of a steamer, convection oven, and combination oven. With its ability to cook with steam, hot air, or a combination of both, you can achieve a wide range of cooking results from tender vegetables to crispy pastries. The 14-inch oven can accommodate 7 full-size 18x26 pans or 14 12x20x2.5" steam table pans, making it ideal for high-volume kitchens. Other features include a retractable washdown hose for easy cleaning, a 4-speed fan with vent switch for humidity control, and a 6-1/2" core temperature probe for precise cooking.
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