Kogan com KAMU14COOKA User guide

Brand: Kogan com

Model: KAMU14COOKA

Category: Pressure cookers

Type: User guide

The Kogan com KAMU14COOKA 15-in-1 Multi Cooker is a versatile kitchen appliance that can handle a wide range of cooking tasks, from pressure cooking and slow cooking to steaming, baking, and more. With its 15 preset cooking functions, you can easily prepare a variety of dishes, including rice, soup, porridge, stew, cake, and yogurt. The cooker also features a delay timer and keep-warm function for added convenience.

15-IN-1 MULTI COOKER

KAMU14COOKA

Safety & Warnings

Components

Overview

Before First Use

Operation

Cleaning & Care

Troubleshooting

Specifications

Notes

Ensure to read all instructions and warnings in this user guide prior to first use. Retain this

user guide for future reference.

• This appliance is not intended for use by persons (including children) with reduced

physical, sensory, or mental capabilities or lack of experience and knowledge unless

they have been given supervision or instruction concerning the use of the appliance

by a person responsible for their safety.

• Children should be supervised to ensure that they do not play with the appliance.

• This appliance is for household use only. Do not use outdoors.

• This appliance is intended to be used in household and similar applications such as:

– Staff kitchen areas in shops, office and other working environments.

– farmhouses.

– by clients in hotels, motels and other residential type environments.

– bed and breakfast type environments

• If the pressure cooker or power cord is damaged, stop use immediately and contact

help.Kogan.com for assistance.

• Turn off and unplug the appliance before cleaning, maintenance or relocation and

whenever it is not in use.

• Do not immerse any part of the appliance in water or other liquids.

• The pressure regulator allowing the escape of steam should be checked regularly to

ensure it is not blocked.

• WARNING: Never attempt to open the lid while the cooker is operating. Ensure the

internal pressure of the cooker has completely dropped before opening.

• The heating element surface is subject to residual heat after use, do not touch.

• Misuse may cause potential injury.

• The appliance is not intended to be operated by means of an external timer or a

separate remote-control system.

• Do not put the pressure cooker into a heated oven.

• Move the pressure cooker under pressure with the greatest care. Do not touch hot

surfaces. Always carry the appliance using the handles. If necessary, use oven gloves.

• Do not let children near the pressure cooker when in use.

• Do not use the pressure cooker for any purposes other than the one for which it is

intended.

• This appliance cooks under pressure. Scalds may result from inappropriate use of the

pressure cooker. Make sure that the cooker is property closed before operating.

SAFETY & WARNINGS

• Never use your pressure cooker without adding water or food, this would seriously

damage it.

• Do not fill the cooker beyond 2/3 of its capacity. When cooking foodstuffs which

expand during cooking, such as rice or dehydrate vegetables.

• Use the appropriate heat source(s) according to the instructions for use.

• If cooking meat that contains a skin or casing (for example, sausages), they may swell

under the effects of pressure. Do not prick the meat while the skin is swollen as it may

cause burns.

• When cooking doughy food, gently shake the cooker before opening the lid to avoid

food ejection.

• Before each use, check that the valves are not obstructed.

• Never use the pressure cooker in its pressurised mode for deep or shallow frying of food.

• Do not attempt to repair the pressure cooker yourself. If repairs are needed, stop use

immediately and contact help.Kogan.com for assistance.

• Do not use third party components (for example, covers, pots) with this cooker. Doing so

may lead to damage.

• Do not tamper with any of the safety systems beyond the steps outlined in the

Cleaning & Care section of this user guide.

• Unplug the power cord when the pressure cooker is not in use. This will prevent

potential damage in the event of an electricity outage.

• When storing, ensure the pressure cooker and power cord are kept out of reach from

children.

• This cooker is not compatible with third-party devices (for example, timers and remote

controls).

• After immediate use, the surface the cooker was used on will be hot due to residual

heat.

• If moving the pressure cooker, use the handles on either side. Do not move the pressure

cooker by lifting the handle cover.

Disposal

This marking indicates that this appliance should not be disposed with

other household wastes. To prevent possible harm to the environment or

human health from uncontrolled waste disposal, recycle it responsibly to

promote the sustainable reuse of material resources.

To avoid personal injury and property loss, be sure to observe the following safety

precautions.

Safety Symbols

Forbidden items

Mandatory items

Contact forbidden

Must be executed

Do not dissemble

Water forbidden

Remove the power plug

Wet hands forbidden

Warning

It may possibly cause death or serious injury if the warming items are

disobeyed.

Caution

It may cause physical injury or property damage if the caution items are

disobeyed.

Warning

Ensure the outlet matches the rating plate of the appliance:

• Failure to do may cause fire or electric shock.

Use a dedicated socket:

• Use a outlet that is rated for a current of more than 10A and has a

grounding wire.

• Do not share the outlet with other electrical appliances.

• Sharing the outlet with other appliances may lead to abnormal

heat generation, which can potentially result in a fire.

Use of other lids:

• It is strictly prohibited to use a lid other than the original one.

• Using a non-original lid for heating or during the switching on process is

not allowed. Such usage can result in electric shock or other safety

hazards.

Power cord damage:

• If the power cord is damaged, cease use immediately and contact

help.Kogan.com for support.

Avoid Putting Foreign Objects:

• Do not insert foreign objects into the appliance.

• Doing so can lead to electric shock.

Keep Out of Reach of Infants:

• To avoid electric shocks and scalding incidents, place the appliance in a

location that is inaccessible to infants.

Modification is prohibited:

• Modification or repair by non-professionals is prohibited.

• Failure to do so may cause a fire or electric shock.

• If this appliance shows signs of damage, cease use immediately and

contact help.Kogan.com for support.

Do not immerse any part of the appliance in water or other liquids:

• Doing so could may electric shock and electrical short circuits.

Warning on opening the lid:

• When there isn't pressure in the pot, the float valve will be down.

• During operation, pressure in the cooker rises and the float valve ascends;

do not fiercely open the lid before the pressure has been completely

released.

• If it is difficult to open the lid, do not force it open, otherwise, it may cause

scalding or physical injury.

Check periodically:

• Be sure to periodically check the block proof cover and exhaust valve core

to make sure that they are not blocked.

• Do not cover the exhaust valve with heavy object or replace it with another

object

Caution

Never touch the plug with wet hands

• To avoid electric shock.

When removing the plug:

• Do not pull the power cord, otherwise it will damage the cord, causing

electric shock and short circuit.

• Always grasp the plug with your hands.

Disconnect when not in use:

• Otherwise, it may lead to fire or appliance failure.

During operation, do not touch the exhaust port:

• Doing so may cause burns and other serious injuries.

• Do not cover the vent with a cloth or other items.

During operation, do not touch the lid:

• During operation, the lid will become hot, do not touch it. Doing so may

possibly cause scalding.

Do not exceed the maximum food capacity:

• The total amount of food and water must not exceed the max level.

Failure to do so may cause malfunctions or incorrect cooking.

Do not use with anything other than the pot supplied:

• If foreign objects are on the bottom of pot and heating plate surface,

remove the foreign object before use.

• Otherwise, it may cause overheating and malfunctions.

Do not use the inner pot with other appliances:

• To avoid deformation or faults.

Transporting the appliance:

• Use the handles on either side. Do not move the pressure cooker by lifting

the lid handle.

Do not use in the following locations.

• Do not use in unstable locations.

• Do not use in locations near water and fire.

• Do not place near walls and furniture.

• Do not use in locations exposed to direct sunlight or oil splatters.

• Do not place on stoves.

Multi-function Cooker

Spoon

Ladle

Measuring Cup

Power Cord

User Guide

COMPONENTS

Lid

Sealing ring

Water box (note)

Control panel

Float valve

Exhaust valve (note)

Gasket

Block proof cover

Inner pot

Handles

Cooker body

OVERVIEW

Control Panel

Delay Timer Button

Pressure Level Button

“-” Button

Manual Setting Button

Keep Warm Button

Cooking Timer Button

Display

“+” Button

Menu Button

Menu Panel

Prepare for Cooking

1. Opening the lid correctly

Hold the handle of lid, turn it anticlockwise approximately 30° until the lid unlocks then

lift upwards.

2. Ensure all parts and accessories are correctly installed

Check if the floater valve and exhaust valve are jammed, confirm if the sealing ring and

block proof cover are well installed.

3. Remove the inner pot, place ingredients into the inner pot

The total amount of ingredients must not exceed the “Max” marking on the inner pot.

BEFORE FIRST USE

Unlocked

Max

Usable Capacity

4. Place the inner pot into the cooker

• Wipe clean the external surface of inner pot, foreign object and water are not allowed

on the inner surface of the cooker.

• Turn the inner pot to left and right to ensure good contact with the heating plat

5. Close the lid

• Before closing the lid, ensure the sealing ring is correctly installed.

• Align the lid to the “unlocked” position, place the lid onto the cooker body, rotate the lid

clockwise 30° until it is in the “locked” position. Note: When powered on, if the buttons

are inactive, confirm if the lid is closed at the right place. The buttons will not work if the

lid has not been closed correctly.

Lock State

6. Exhaust valve

• Sealed State: In the sealed state, the pressure cooker is closed tightly with the lid

securely locked. This creates an airtight environment inside the cooker, preventing the

escape of steam or pressure. The sealed state is typically used when cooking under

pressure, as it allows the pressure to build up within the cooker, raising the boiling point

of the liquid and enabling faster cooking times. During this state, the exhaust valve is

closed to prevent steam from escaping.

• Exhaust State: The exhaust state occurs when the pressure cooker has completed the

cooking process, and it is time to release the pressure and allow the steam to escape.

The exhaust state is achieved by opening or activating the exhaust valve on the

pressure cooker. This allows the built-up steam and pressure to be gradually released

from the cooker. By releasing the pressure, it makes the contents safe to open and

prevents potential accidents or injury from a sudden release of steam. The exhaust state

is also used when adding ingredients or checking on the progress of the cooking without

the high pressure. Note: When exhausting, keep hands and face away from the exhaust

opening.

• Check if the floater valve drops down before working (before cooking, the floater valve is

down).

Sealed position

Exhaust position

1. Plug in the Power Cord:

Connect the power cord of the multi-cooker to a suitable electrical outlet.

2. Select Cooking Options:

• To choose from the 10 preset cooking options, press the "Menu" button.

• The digital screen will display different program numbers (e.g., P01, P02, etc.).

• Use the "+" or "-" buttons to navigate and select the desired program number.

3. Manual Cooking:

• In the standby state, press the "Menu" button.

• The digital screen will flash "P01".

• Use the "+" or "-" buttons to select the program number "P05" for manual cooking.

• If no button is pressed within 10 seconds, the product will automatically start cooking.

• The digital screen will display a countdown timer, such as "0:30" for example.

• When the cooking is complete, the product will return to the standby state.

4. Setting the Delay Timer:

• Before starting the cooking process, press the "Delay Timer" button.

• Adjust the timer using the "+" or "-" buttons to set the desired preset time.

• If no button is pressed within 10 seconds, the product will automatically start preset

cooking based on the set delay timer.

• The countdown timer will begin, and the cooking will finish once the timer reaches zero.

5. Cooking Time:

• For normal cooking without preset or manual settings, select the desired program

number by pressing the "Menu" button.

• Use the "+" or "-" buttons to adjust the cooking time displayed on the digital screen.

• If no button is pressed within 10 seconds, the product will automatically start cooking.

• The digital screen will show a countdown timer indicating the remaining cooking time.

6. Selecting Pressure Settings:

• Before starting the cooking process, press the "Pressure Level" button.

• Choose from the available pressure options: "Low," "Medium," or "High."

• If no button is pressed within 10 seconds, the product will automatically start cooking at

the selected pressure level.

OPERATION

7. Safely Open the Lid:

• Once the cooking process is complete and the multi-cooker is no longer under pressure,

it is safe to open the lid.

• Ensure that the pressure indicator or float has fully dropped, indicating that the

pressure inside has been released.

• Once the indicator has dropped, carefully twist the lid handle to release any remaining

steam.

• Keep your face and hands away from the steam release vent to avoid any potential

burns.

• Once all steam has been released, unlock and open the lid away from your body,

allowing any residual steam to escape safely.

• Ensure that you open the lid slowly and carefully to avoid any sudden release of hot

steam.

Note: It is crucial to always exercise caution when opening the lid of a multi-cooker, as

the contents may still be hot. Take care to protect yourself from steam burns and allow

the cooker to cool down before handling the inner pot or removing the food.

Button

Function

Cancel

Exit work state: Press the “Keep Warm/” button to exit

the current work state.

Keep warm

Keep warm: Under standby state, Press the “Keep

Warm/” button to enter to keep warm state. The

indicator display “0H (0 hour)/1H (1 hour)/2H (2 hours)

...”

Meat Poultry Vegetable

Steam White Rice Brown

Rice Beans Broth Curry

Soup Multigrain Congee

Chili

• Normal cooking: Under standby state, press the

“Menu” button, the digital screen flashes “P01”, then

press “+” or “-” button, Select the program number

you need. 10s later if no button is pressed, the

product automatically starts cooking and starts

countdown when pressure rises to working pressure.

When finish cooking, the product will enter the keep

warm state.

• Preset cooking: Before the product starts cooking,

press the “Delay Timer” button to set the preset time,

then press the “+” or “-” button to adjust the timer.

10s later if no button is pressed, the product

automatically starts preset cooking and starts

countdown, when the countdown finishes, the

cooking finish.

Sauté

Normal cooking: Under standby state, press the “Menu”

button, the digital screen flashes “P01”, then press “+” or

“-” button to select the program number “P05”. 10s later

if no button is pressed, the product automatically starts

cooking, the digital screen displays countdown “0:30”,

when finish, the product will come back to standby state.

Note: The lid should be left off when used the sauté

function.

Slow Cook

Normal cooking: Under standby state, press the

“Menu” button, the digital screen flashes “P01”, then

press “+” or “-” button to select the program number

“P06”. 10s later if no button is pressed, the product

automatically starts cooking, the digital screen displays

countdown “8:00”, when finish, the product will come

back to standby state.

Manual Setting

• Normal cooking: Under standby state, press the

“Manual Setting” button, the digital screen displays

“30”. 10s later if no button is pressed, the product

automatically starts cooking and starts countdown

when pressure rises to working pressure.

• Preset cooking: Before the appliance starts cooking,

press the “Delay Timer” button to set the preset time,

then press the “+” or “-” button to adjust the timer.

10s later if no button is pressed, the product

automatically starts preset cooking and starts

countdown, when the countdown finishes, the

cooking finish.

• Pressure selection: Before the product starts cooking,

press the “Pressure Level” button to set the pressure

level at “Low”/ “Medium” / “High” as you need. 10s

later if no button is pressed, the product

automatically starts cooking.

Note: During operation, the cooker will make a "cluck" sound, this is completely normal.

Regular care and maintenance are essential to ensure your safety when using this pressure

cooker. Before cleaning, ensure the pressure cooker is unplugged and has cooled

completely.

1. Remove the inner pot. Wash with soap and water then wipe dry with a soft cloth.

2. Remove the cover. Detach the anti-block shield by screwing it anticlockwise. Lift off

the sealing ring.

3. Wash the cover, steam release valve, float valve, anti-block shield, and sealing ring

with soap and water. Wipe dry with a soft cloth.

4. Screw the anti-block shield clockwise onto the cover until secure. Press the sealing

ring into the rim on the cover until it forms a complete seal.

CLEANING & CARE

Block proof cover

Sealing ring

Note:

Do not pull the sealing ring off with force. This may cause it to deform and limit its

ability to provide a tight pressure seal.

Block proof

cover

Sealing

ring

Clean After Use

5. Clean the multi-cooker after each use.

6. Before cleaning and performing maintenance, please ensure that the power cord is

unplugged and the product has cooled down.

7. Start the cleaning process by removing the lid and inner pot. Clean them with

detergent, thoroughly rinse with water, and wipe them dry using a soft cloth.

8. Clean the internal side of the lid with water. The seal ring, block-proof cover,

exhaust valve core, and float valve can be removed for washing. After washing,

make sure to reinstall them correctly and dry the internal side of the lid with a

cloth.

9. Use a cloth to wipe the cooker body clean. Do not soak the cooker body in water or

spray water directly onto it, as it is prohibited.

Storing the Cooker

• Periodically clean the cooker and remove any oil and dirt if it is storing it on your

benchtop.

• Ensure the cooker is stored at least 30cm away from other kitchen appliances.

Problem

Reason

Solution

Difficult to close the lid

Sealing ring not installed

properly

Position the sealing ring

well

The floater valve clamps

the push rod

Lightly push the push rod

Difficult to open the lid

Float valve in the popped-

up position

Press the float valve

lightly with a chopstick.

Pressure exists inside the

cooker

Open the lid after the

pressure is completely

released.

Steam leaks from the lid

Sealing ring installed

improperly

Install the sealing ring as

required

Food debris attached to the

sealing ring

Clean the sealing ring

Sealing ring damaged

Replace the sealing ring

The lid is not closed

correctly

Close the lid correctly

Steam leaks from float valve

Food debris on the float

valve gasket

Clean the float valve

gasket

Float valve gasket worn-out

Replace the float valve

gasket

Float valve unable to rise

Too little food and water in

inner pot

Add water and food

according to the recipe

Steam leaks from the lid or

exhaust valve

Send to the service centre

for repair

Steam comes out from

exhaust valve non-stop

Exhaust valve not in sealing

position

Turn the exhaust valve to

the sealing position

Pressure control fails

Send to the service centre

for repair

Power indicator doesn’t light

Power socket not plugged

in properly

Check the power socket

TROUBLESHOOTING

All indicators

flash

Display

screen

displays C1

Bottom sensor fault

Contact help.Kogan.com

for support

Display

screen

displays C2

Display

screen

displays C5

High temperature since

there isn’t water in the inner

pot

Add water according to

the requirement

High temperature since

there isn’t water in the inner

pot

Put the inner pot correctly

Display

screen

displays C6

Pressure switch fault

Contact help.Kogan.com

for support

Rice half cooked or too hard

Too little water

Add water accordingly

Lid opened prematurely

After cooking cycle

completes, leave the lid

on for 5 more minutes.

Rice too soft

Too much water

Reduce water accordingly

If the fault is not removed after above check, contact help.Kogan.com for support.

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Kogan com KAMU14COOKA User guide

Brand: Kogan com

Model: KAMU14COOKA

Category: Pressure cookers

Type: User guide

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Kogan com KAMU14COOKA User guide

Kogan com KAMU14COOKA User guide

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