MULTIPLEX Vision V21/V34 (Original) Installation guide

Type
Installation guide

This manual is also suitable for

2011 Manitowoc
continuing product improvements may necessitate change of speci cation without notice.
EC Declaration of Conformity
EC Guideline Electro Magnetic Compatibility 2004/108/EC
Machinery Directive 2006/42/EC has been ful lled.
The safety targets regarding the Low Voltage Directive 2006/95/EC according to the
following co-ordinated standards have been applied:
BSEN 60335-1:2002 +A14:2010 – Refrigeration, Household Safety
BSEN 60335-2-89:2003 – Refrigeration, Motors and Pumps
Household and Similar Electrical Appliances – Safety (particular requirements for
commercial refrigerating appliances with an incorporated or remote refrigerant
condensing unit or compressor)
BSEN61000-6-3:2001 Electromagnetic emissions compatibility (EMC)- Generic standards.
BSEN61000-6-1:2001 Radiated and Immunity compatibility (EMC) – Generic standards.
Head O ce
Manitowoc Beverage Systems
Chancel Way, Halesowen
West Midlands, B62 8SE, UK
Tel: +44.121.501.2566
Fax: +44.121.500.0873
www.manitowocbeverage.com
mbs.uk@manitowoc.com
USER, INSTALLATION &
MAINTENANCE MANUAL
VISION Range
V21, V34
Water Cooled & Integral Remote Cooler
PRODUCT CODE 01-38 XX-XX
01-39 XX-XX
MANUAL PART No. P156908
MANUAL REVISION: Rev 2
DATE: 24/10/11
2
Dear Customer
Please read these operating instructions carefully!
Examine the equipment immediately after supply for transport damages. Contact the manufacturer and/or
carrier if necessary. Damage, which arises by inappropriate treatment or operation, is not subject of guarantee.
Manitowoc Beverage Systems constantly develop the products further according to their policies.
Manitowoc Beverage Systems reserve therefore the right, to modify and to improve the products described
in this documentation without previous announcement.
© 2009 Manitowoc Beverage Systems. All rights reserved.
Reproduction of any kind without previously written permission of Manitowoc Beverage is not allowed.
Vision is a brand of Manitowoc Beverage Systems.
All other brand names speci ed in this documentation refer to the appropriate companies or their products
Manitowoc Beverage systems are not the owner of those brand names.
Please read the operating instructions carefully before operating this unit.
SECTION 1
V21 & V34 Service Guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
SECTION 2
General Installation Guide
Installation Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4-5
Heat dump installations guide & glycol concentrations . . . . . . . . . . . . . . . . . . 5-13
Operation of the equipment and dismantling/decommissioning procedure . . . 13-14
SECTION 3 FOR QUALIFIED ENGINEERS ONLY
Adjustment Maintenance Requirements
Adjustment maintenance requirements. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Electronic control setting procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16-17
SECTION 4 FOR QUALIFIED ENGINEERS ONLY
Methods of cleaning - sanitizing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
SECTION 5 FOR QUALIFIED ENGINEERS ONLY
Technical Speci cations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19-21
SECTION 6 FOR QUALIFIED ENGINEERS ONLY
Ice bank Capacity Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
System Schematic -typical layout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
SECTION 7 FOR QUALIFIED ENGINEERS ONLY
Wiring Diagrams. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24-25
SECTION 8 FOR QUALIFIED ENGINEERS ONLY
Fault Diagnosis Flow Charts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26-29
SECTION 9 FOR QUALIFIED ENGINEERS ONLY
Spare Parts Identi cation Sheet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30-31
BACK PAGE - EU DECLARATION OF CONFORMITY
Table of Contents
31
Section 9
PU72046-01
BASE MOUNTED
GLYCOL/WATER
PUMP
PU72046-01
BASE MOUNTED
GLYCOL/WATER
PUMP
MO46688
HEAT DUMP FAN
MOTOR 24 VOLT
M046688
HEAT DUMP FAN
MOTOR 24 VOLT
V34
P151518
ELECTRONIC
CONTROL
P151518
ELECTRONIC
CONTROL
P142544 90 VA
TRANSFORMER
P142544 90 VA
TRANSFORMER
PI48354
HEAT DUMP FAN
BLADE 10”
PITCH 31º
SUCKER
PI48354
HEAT DUMP FAN
BLADE 10”
PITCH 31º
SUCKER
V21
SPARE PARTS IDENTIFICATION SHEET
30
Section 9
SPARE PARTS IDENTIFICATION SHEET
CM73505 21CC
COMPRESSOR
CM 46450 34CC
COMPRESSOR
MO46690
CONDENSER FAN
MOTOR 240 VOLT
MO46690
CONDENSER FAN
MOTOR 240 VOLT
V34
OP71381 FAN
BLADE 10”
PITCH 31º
SUCKER
OP71381 FAN
BLADE 10”
PITCH 31º
SUCKER
PU73944 SPC 42
2 STAGE LID
MOUNTED WATER
PUMP
(ALTERNATIVES
ARE AVAILABLE)
PU42641 SPC 43
43 3 STAGE LID
MOUNTED WATER
PUMP
(ALTERANATIVES
ARE AVAILABLE)
V21
3
Section 1
Vision V21 & V34 Service Programme
The Vision range of remote coolers have been
designed to combine in one unit a cooler that
can be used as a standard ice bank cooler, with
the options of modifying the programmable
control to enable the use as a glycol cooler.
This cooler underwent a number of thorough
quality checks before leaving the factory to ensure
the minimum number of faults occur during its
life. However, to ensure this cooler can meet the
demands it has been designed for it must be
installed and maintained in accordance with the
manufacturers guidelines. These can be found in
this booklet, which must remain with the unit at
all times.
4
Section 2
INSTALLATION GUIDE
On installation, a number of important rules
must be observed to be sure the cooler operates
correctly. These will be found under the heading
(INSTALLATION GUIDE) which covers both water
cooled and integral models.
General
Unpack the unit from its transportation packing
and visually check for any signs of damage. Site
the unit in a convenient location as close to the
point of dispense as possible making sure that a
Mains Electricity Supply is within 2 metres and
allows easy access at all times. The area should
also allow free circulation of air around the unit.
The unit should be  tted with a correctly fused
and wired 13 amp plug  tted with a 10 amp fuse
or alternatively a standard Euro Plug to
IEC83: 1975.
INTEGRAL UNITS
1. Ensure the cooler is installed in a well ventilated
location with no obstructions to the condenser
or side and rear panel ventilation slots . The unit
must not be installed in an area where it will be
exposed to temperatures which are likely to
cause freezing, (i.e. below 0 ºC ) or are in
excess of 32ºC.
2. Ensure the unit is installed on a level
surface and is  lled to the over ow, with
cold water below 24ºC. Ideally ice should
be used to reduce the water bath temperature
to as low as possible , before switching the
unit on. The water level must be regularly
checked and maintained.
3. Dose water tank with an appropriate biocide
following the manufacturers instructions and
taking note of health and safety requirements.
4. Ensure all tubing connections to the product
coils and re-circulation pump connected to
the cooler correctly and are well insulated
with Arma ex type insulation to
prevent condensation.
5. Ensure that the python run is not excessive, and
is routed away from external heat sources.
Maximum lift is 10m, Maximum run 50m.
WATER COOLED UNITS
1. Ensure the cooler base is installed in a well
ventilated location with no obstructions to
the side and rear panel ventilation slots. The
unit must not be installed in an area where it
will be exposed to temperatures which are
likely to cause freezing, (i.e. be- low 0ºC ) or
are in excess of 32ºC.
2. Ensure the unit is installed on a level
surface and is  lled to the over ow, with
cold water below 24ºC. The water level must
be checked and topped up once the python
lines have been primed.
3. Ensure that the header tank is  lled to its
maximum level with the correct ratio of
water/ glycol coolant mix (30%) to prevent
freezing of the tubes connecting the heat
dump to the base unit, which can be exposed
to sub zero temperatures. (See Glycol
Requirement Chart).
4. Before switching on the unit, turn the
compressor isolate switch to the o position
to enable the glycol lines to be fully primed.
Once this is complete, turn the switch to the
on position.
29
Section 8
FAULT DIAGNOSIS FLOW CHART
HEAT DUMP
Re site heat
dump
Is the heat dump sited
in full sunlight or near
other heat sources
without adequate
ventilation
Replace fan
motor
Check for 24v
supply at heat
dump
Clean radiator
matrix
Plug heat dump
connection into
socket
Is heat dump
connected
to unit
Is radiator
matrix blocked
restricting
air ow
Check for 24v
supply at head
dump socket
Check for 24v
output at
transformer
Internal
wiring
fault
Check
Fuses
Replace
Transformer
Faulty wire
between unit &
heat dump
No Yes
Is heat dump
fan running
Yes
No
No
Yes
Yes
Yes
Yes
Yes
Yes
No
No
Ok
28
Section 8
FAULT DIAGNOSIS FLOW CHART
GLYCOL PUMP
No Yes
Does the
pump run
Is pump
plugged into it’s mating
connection
Check for
240v supply at
connection
Yes
Yes
No
Plug pump into
connection
Faulty pump
motor
Internal wiring
fault
Is header
tank glycol level
between max - min
marks
Top up to
maximum level
and check for
leaks
Go to
Diagnostic
chart 4
Is the
glycol mixture
recirculating
Are the
J.Guest shut o
valves open on
pump
Open shut
o valves
Have
the
glycol lines collapsed
been restricted,
blocked or secured
together
Is glycol mixture
recirculating
Faulty
pump
Clear blockage
restriction
Ensure tubing is the correct
type and ensure
pipes are not secured
together and are away from
heat sources.
No
No
Yes
Yes
Yes
No
No
No
No
Yes
Yes
5
Section 2
5. Ensure that the coolant re-circulation pump
and tubing connecting to the heat dump
is primed with coolant, that there are no air
locks or restrictions and that coolant is
freely returning into the header tank. Top
up the header tank to maximum level
after priming.
6. The header tank level must be regularly
checked and maintained with the correct
ratio of water/glycol mix (70%/30%)
7. Ensure all tubing connections to the
product coils and re-circulation pump are
connected to the cooler correctly and
are well insulated with Arma ex.
8. Ensure that the python run is not excessive,
and is routed away from external heat
sources. Maximum lift is 10m, Maximum
run 50m.
9. All water cooled units are  tting with a
auto reset thermal switch to protect the
compressor should the glycol level
drop, the heat dump become blocked, or
the glycol pump fail.
HEAT DUMP - GENERAL GUIDELINES
1. It is important that the heat dump is sited
correctly to enable it to work e ciently.
The guidelines below should be adhered to
wherever possible.
2. Ensure the unit is sited on an outside wall
(preferably non south facing) in the correct
orientation out of direct sunlight.
3. Ensure there are no other heat sources, i.e.
a condensing unit or another heat dump, in
the immediate vicinity, where hot air may
be re-circulating.
4. Use the recommended tubing (15mm O/D,
10mm I/D Special EVA) to connect the base
unit to the heat dump. Do not use PVC
braided tube, as this is not compatible with
glycol and will degrade over a period of time.
5. Do not exceed the recommended distance
and lift from the base unit to the heat dump
of 10M Lift / 50M Run.
6. Power to the heat dump must be connected
using a minimum of 1.5mm
2
two core cable.
If a smaller cable is used, a voltage drop will
occur which may cause the fan motor to run
at a reduced speed.
7. If the unit is to be installed inside a building
or room, ensure that there is adequate
ventilation within the room to enable the
heat to be dissipated e ectively. Temperatures
within the room should not exceed 32ºC
8. Do not kink the  ow and return tubes which
would restrict the coolant  ow.
9. Do not insulate the  ow and return lines.
10. The ow and return lines must not be
strapped together, as heat transfer between
the two will e ect the system performance.
11. Ensure that the heat exchanger matrix of
the heat dump is kept clean and free
from obstructions. It is recommended
that it should be cleaned with a soft brush
at regular intervals (see maintenance
schedule 1a).
12. To enable the heat dump to be mounted
on a  at surface, a  oor standing
mounting kit is available as an option.
(Order part number 09-0203-01)
6
Section 2
HEAT DUMP INSTALLATION
INSTRUCTIONS
NOTE: The unit should be installed and
serviced by a suitably trained person.
Installation Guide
Unpack the unit from its transportation
packaging and visually inspect for signs
of damage.
Site the dump in a convenient location,
preferably in a non-heat sensitive and
shaded area on the outside of the
building. If it cannot be installed
outside, ensure that the area is free
from other heat sources and is adequately
ventilated to prevent heat build up from
the hot exhaust air from the heat dump.
In either situation the heat dump should
be sited to allow free circulation of air.
The maximum recommended height
of the heat dump above the cooler
is 10 meters.
With cover assemby
fully open, lift o
Removable Wall
Mounting Bracket
Cover Assembly
Fixing Screws
With reference to the attached drawing drill the
surface onto which the heat dump is to be  tted
at the stated mounting hole centres ensuring that
adequate clearance is allowed around the heat
dump to allow future access for cleaning.
Note - the wall mounting bracket can be used as
a guide for marking its hole centres. Ensure that
the wall mounting bracket is mounted squarely to
ensure level movement of the condenser matrix
when  tted.
Either mark the position of the third mounting
screw at the time of marking the wall mounting
bracket position, or after  tting the wall
mounting bracket hang the condenser matrix on,
close against the mounting surface and mark the
xing position.
Note - the third  xing screw will pass through
the hole in the condenser matrix. The retaining
clamp is  tted over the screw, which can then
be tightened to retain the condenser matrix.
Fitting
Remove the wall mounting bracket from the assembly, (mounted on lift o hinges).
Slacken the two  xing screws securing the cover/fan assembly to the condenser matrix ,swing the
cover open and lift o the assembly.
27
Section 8
FAULT DIAGNOSIS FLOW CHART 2
COMPRESSOR
Is compressor
isolate switch o
Is the unit in a
high ambient temp
(40˚c+)
No
Yes
Yes
No
No
Yes
Yes
No
Yes
No
Yes
No
Switch compressor
isolate switch to on
Resite unit
Is compressor
running
Has there
been excessive
product draw
Change
capicitor and
start relay
End
End
Is compressor
running
Faulty
compressor
Check for
refrigerant
leaks
Is the python length
excessive or exposed
to high temperatures
Leave unit to
recover
Re - route python and
resite unit closer to
dispense point
Is the
compressor
running?
No
Yes
26
Section 8
Is line clean
switch on?
Is the unit’s bath
temperature at
its set point?
No
Yes
Yes
No
Is the unit in a
high ambient
temp (+32˚C)?
Switch line
clean o
Re-site Unit
Has there been
excessive
product draw?
No
Yes
Change capacitor
and start relay
End
No
Is the
compressor
running?
No
Yes
No
Faulty
Compressor
Check for
refrigerant leaks
Re-route python
and resite unit
closer to dispense
point
Leave unit to
recover
Is there a probe
fault reading on
Stat
No
Yes
Is the
compressor
running?
No
Yes
Is the python
length excessive
or exposed to high
temperatures?
FAULT DIAGNOSIS FLOW CHART 1
COMPRESSOR
7
Section 2
Connect the  ow and return pipework from the
base unit to the  ttings on the heat dump labelled
“FLOW” and “RETURN” and secure the pipes
to the mounting surface so that the weight of
the pipes is not being carried on the heat
dump  ttings.
Note - Do not kink the pipework as this will
restrict coolant  ow.
Do not insulate the pipework. (Pipework mounted
on an exterior surface may be insulated if it is felt
that due to extreme conditions freezing
may occur).
Do not strap the  ow and return pipes together
as heat transfer between the two will e ect the
systems performance.
Route a twin core 24 volt supply cable through the
lower guide tube and then through the strain relief
grommet positioned below the two way terminal
block on the condenser matrix.
Note - The wires are not polarised and may be
tted either way round.
Ensure that the amount of cable entering
through the main cover is not excessive and
cannot become entangled in the fan blade.
Tighten the strain relief grommet to
support the cable. This should not be
the only means of support for the cable,
therefore  x back to the mounting surface
at regular intervals along the cable length.
Fit Condenser Matrix
to Wall Mounting Bracket
Close Condenser Matrix
Against Mounting Surface
and Mark Fixing
Hole Position
Retaining Clamp
8
Section 2
After the condenser matrix is fully  tted to the mounting surface, hang the cover/fan assembly onto
its hinges. With the cover/fan assembly open, connect the wires from the fan to the terminal block .
Note - Ensure that the wiring from the fan is routed through the plastic clip provided to prevent the
possibility of the wires becoming entangled in the fan blade.
Route 24V Supply Cable
Through Lower guide Tube
In Condenser Matrix
Fix 24V Supply Cable
To Mounting Surface At
Regular Intervals
Ensure That Fan
Wiring is routed
through Retaining Clip
Connect the wiring and the Pipework to the cooler following the instructions supplied with
the cooler.
25
Section 7
Mains neutral
Neutral to agitator socket
Neutral to mains on neon
Neutral to compressor on neon
Neutral to compressor
Neutral to fan motor
Mains live
Live to agitator socket
Live to mains on neon
Switched live to compressor on neon
Switched live to compressor
Switched live to fan motor
D54639
MECHANICAL
CONTROL
SW LIVE
LIVE
NEUTRAL
Red
Brown
Blue
Blue
Blue
Brown
Brown
Red
Red
V21 INTEGRAL
Mains neutral
Neutral to agitator socket
Neutral to mains on neon
Neutral to compressor on neon
Neutral to compressor
Neutral to fan motor
Mains live
Live to agitator socket
Live to mains on neon
Switched live to compressor on neon
Switched live to compressor
Switched live to fan motor
Switched live to transformer
Switched live to base pump
Neutral to base pump
Neutral to transformer
MECHANICAL
CONTROL
Red
Brown
D54640
SW LIVE
LIVE
NEUTRAL
Blue
Blue
Blue
Blue
Blue
Brown
Brown
Brown
Brown
Red
Black
Black
THERMAL
SWITCH
V21 WATER-COOLED
24
Section 7
ELECTRONIC CONTROL
12
34 5
11
12
Probe
D54318
Blue
Brown
Red
Red
Brown
Brown
Brown
Blue
CONTROL
BYPASS
SWITCH
SW LIVE
LIVE
NEUTRAL
Blue
Blue
Blue
Brown
Brown
Black
Red
PRESSURE
SWITCH
Mains neutral
Neutral to agitator socket
Neutral to mains on neon
Neutral to compressor on neon
Neutral to compressor
Neutral to fan motor
Mains live
Live to agitator socket
Live to mains on neon
Switched live to compressor on neon
Switched live to compressor
Switched live to fan motor
V34 / V21 EC
V34 / V21 EC
ELECTRONIC CONTROL
12
34 5
11
12
CONTROL
BYPASS
SWITCH
Probe
Blue
Brown
D54317
Red
Red
Brown
COMPRESSOR
ISOLATE
SWITCH
PRESSURE
SWITCH
NEUTRAL
LIVE
SW LIVE
Brown
Brown
Blue
Blue
Blue
Blue
Blue
Blue
Brown
Brown
Brown
Black
Red
Red
Red
Mains neutral
Neutral to agitator socket
Neutral to mains on neon
Neutral to compressor on neon
Neutral to transformer
Neutral to compressor
Neutral to fan motor
Neutral to base pump
Mains live
Live to agitator socket
Live to mains on neon
Switched live to transformer
Switched live to compressor on neon
Switched live to compressor
Switched live to fan motor
Switched live to base pump
9
Section 2
Recommended materials for heat dump to cooler connections.
Pipework - 15mm OD x 10mm ID COBRACOL tubing.
Cable - 1.5 mm sq., 2 core white PVC covered (no earth)
Insulation tubing - 3/8” or 1/2” ID
Minimum distances for mounting the Heat Dump from vertical and
horizontal surfaces
30.00cm From Wall
13.00cm From Ceiling
2.50cm
30.00cm From Wall
Mounting Holes
250.00cm From Floor
7.00cm
250.00cm
57.00cm
Drilling positions for mounting holes
10
Section 2
Recommended Guide-Lines For the
Operation Of This Equipment
This unit is intended for use in conjunction
with cooling units manufactured by Manitowoc
Beverage Systems Ltd. It is designed to be
connected at the end of the water/glycol
recirculation lines as a means of removing
heat from the cooling system.
There are NO other recommended uses for
this unit.
DISMANTLING DECOMMISSIONING
PROCEDURE
a. Isolate the unit from the Base cooler
electricity Supply.
b. Disconnect the recirculating coolant
inlet and Outlet pipes.
CORRECT SAFE HANDLING
Handling of this unit o ers no speci c hazard.
Unit weight 9kg (20lbs) dry.
Prevention of Freezing / Action required if
Freezing occurs.
It is recommended that all exterior Pipework
to the unit is insulated to prevent freezing. In
the event of freezing up occurring, the
following action is recommended :
a. Isolate the unit from Base Coolers
Electricity Supply.
b. Apply gentle warmth to the general area of
the unit and its Pipework, taking care not
to scorch / burn the insulation tubing
surrounding the pipes.
c. Check for obvious leaks.
d. Reconnect the base cooler mains
electricity supply.
e. Observe the unit running for a short time
watching out for leaks, strange noises or
any form of malfunction. If no problems
are observed, the normal operation of the
unit may be resumed.
Max / Min Ambient temperatures
(recommended)
Minimum -5°C. (NB. 30% glycol/water mix)
Maximum 32°C
THIS UNIT CAN CONTRIBUTE TO THE
AMBIENT TEMPERATURE
Warning
Additional Operation precautions
THIS APPLIANCE IS NOT INTENDED FOR USE
BY PERSONS INCLUDING CHILDREN WITH
REDUCED PHYSICAL, SENSORY OR MENTAL
CAPABILITIES, OR LACK OF EXPERIENCE AND
KNOWLEDGE, UNLESS THEY HAVE BEEN GIVEN
SUPERVISION OR INSTRUCTION
CONCERNING USE OF THE APPLIANCE BY A
PERSON RESPONSIBLE FOR THEIR SAFETY.
CHILDREN SHOULD BE SUPERVISED TO
ENSURE THAT THEY DO NOT PLAY WITH
THE APPLIANCE.
Warning
23
Section 6
PRODUCT OUT
PRODUCT OUT
PRODUCT IN
PRODUCT
KEGS
24 VOLTS AC
SUPPLY FROM
VISION 3 BASE UNIT
HEAT DUMP
WATER/GLYCOL
RECIRCULATION LINES
10mm IDx15mm OD TUBING
‘COBRACOL RECOMMENDED
SYSTEM SCHEMATIC - TYPICAL LAYOUT
22
Section 6
ICE BANK CAPACITY
PRODUCT THROUGHPUT ( LITRES )
ICE BANK WT ( KG’S )
35
30
25
20
15
10
5
0
0
10
20
30
40
50
60
70
80
90
100
DELTA T - 7º C
DELTA T - 12º C
DELTA T - 18º C
DELTA T - 25º C
DELTA T - 32º C
ICE USED PER HOUR (kg) PER METRE OF PYTHON
ICE WEIGHT USED PER HOUR (kg)
6
5.5
4.5
3.5
3
2.5
2
1.5
5
4
1
0.5
0
510
15
20 25 30
35 40
45 50
55 60
0
11
Section 2
ADJUSTMENT / MAINTENANCE
REQUIREMENTS
It is not recommended that the end user makes
any adjustments or carries out any maintenance
other than:
a. Check the mains lead and plug
visually for condition.
b. Check the unit and its pipework for
any evidence of leaks visually.
c. If there is any accidental spillage
of liquid onto the unit isolate the
Base Coolers mains electricity
supply before cleaning up /
removing the spillage.
NOTE: THERE ARE NO USER
SERVICEABLE PARTS.
POWER ISOLATION METHOD
a. Switch o the socket that the base
cooler unit is installed into.
b. Remove the plug from the socket.
METHODS OF CLEANING
NOTE: DO NOT USE A WATER OR STEAM
HOSE TO CLEAN THE UNIT WHILST
STILL INSTALLED.
NOTE: IT IS IMPORTANT THAT ALL THE VENTS
AND GRILLS ARE KEPT CLEAR
(Including Condenser grills where applicable).
NOTE: PERSONAL PROTECTIVE EQUIPMENT
SHOULD ALWAYS BE USED.
Twice Annually: By a competent Service
Maintenance Engineer:
a. Isolate the unit from the Base Cooler
electricity supply.
b. Open the unit to access both sides of
the condenser matrix and remove any
extraneous debris from the unit or its
casing preferably using a vacuum
cleaner or brush.
c. Check unit for electrical safety
12
Section 2
GLYCOL CONCENTRATIONS
Food grade mono propylene glycol should
only be used with this unit. The freeze point
of glycol depends on the concentration of
glycol to clean water mixture. If insu cient
concentrations of glycol are used, the system
may freeze.
Glycol Concentration for Glycol Bath
It is recommended that a 50% glycol / 50%
clean water mix is used for the glycol bath. This
will protect a system down to –15°C and below.
Glycol Concentration for Heat Dumps
A 30% glycol / 70% clean water mix will protect
the system down to –13˚C.
The amount of glycol required for the heat
dump, Add 2.5 pints (1.4 Litres) for the glycol
tank to the length of pipe work as shown
in the following table:
INSTALLATION PRECAUTIONS
NOTE: The unit should be installed and serviced by a suitably trained person.
NOTE: Sealed plugs may be  tted to new units.
Glycol Quantities for Heat Dump Pipe Work Length (Flow and return)*
Feet 10 20 30 40 50 60 70 80 90 100 110 120 130 140 170 190
Pints 0.5 1.0 1.5 2.0 2.5 3.0 3.5 4.0 4.5 5.0 5.5 6.0 6.5 7.0 7.5 8.0
Metres 3 6 9 12 15 18 21 24 27 30 33 36 39 42 45 48
Litres 0.3 0.6 0.9 1.2 1.5 1.8 2.1 2.4 2.7 3.0 3.3 3.6 3.9 4.2 4.5 4.8
* based on the use of the correctly speci ed tube with an internal bore of 10mm
21
Section 5
Unit Type Vision V34 Water Vision V34 Integral
Cooled Remote Cooler Remote Cooler
Product Code
Weight
Lid 12kg
Base 52kg
Heat Dump 9kg
Total Shipping Weight 75kg
Total Operating Weight 124kg 121kg
Power Requirements
Mains Supply 220v - 240v 50Hz
Protection Must be installed using RCD
Power Consumption 1543 Watts 1100 Watts
Fuse Requirements 13 Amps
Transformer (Water Cooled only)
Input Voltage 220v - 240v AC
Output Voltage 24 V AC
VA Rating 90 V AC
Primary Fusing 1 Amp
Secondary Fusing 6.25 Amp
Product Coils
Length Various
Diameter 3/8” OD (10mm)
Material 316 Grade
Number of. 14 Max.
Refrigerant
Type R134a (HFC) R134a (HFC)
Amount 475grams 400 grams
Heat Dump ( Water Cooled)
Fan Motor 10 Watt 24v AC
Fan Blade 10” x 31º Pitch
Cover ABS
Water Connections 15mm Cooper tube for John Guest Fittings
Weight 8.6kgs
Height 360mm
Depth 310mm
Width 600mm
Flat Roof Mounting Bracket Option for oor standing operation
Kleencare Kit
3 x 50ml Bottles One kit supplied with each unit
Application Label
Electronic Control Specication
Dimensions H x W x D 35 mm x 76mm x 56mm
Voltage 220 v - 240 v 50-60 Hz
Switch Capacity 14 A
Construction 30 A for 4s
0.2 VA
IP 54 from front
+ /- 0.05ºC (-1ºC to -18ºC temperature range)
VISION V34 Water Cooled & Integral Remote Coolers
Unit Type Vision V34 Water Vision V34 Integral
Cooled Remote Cooler Remote Cooler
Product Code
Compressor Totally Sealed Hermetic
Cubic Capacity 34cc
Refrigeration Capacity ice bank 1128 watts per hour @ -10°C
Starting Current 1320 watts per hour @ -6°C
Run Current 32 Amps
7.6 Amps 6.8 Amps
Water Pump Totton3 Stage Top Mounted
Lift 18.3 metres
Or
Flow Rate 16 Litres Per Minute
Motor Output 80 Watts
IP Rating IP 52
Motor Speed 1475 RPM
Electrical Connection Euro Plug/Socket (Dura Plug in lead)
Water Connection 15mm Plain Tails for John Guest
Glycol Pump (Water Cooled) Totton 2 Stage Base Mounted
Drive Magnetically Coupled
Motor Output 80 Watts
Motor Speed 1475 RPM
IP Rating IP 52
Lift 12.7 metres
Or
Flow Rate 17.4 Litres Per Minute
Controls
Ice Bank Electronic
Probe Type Thermister
Switching capacity starting 25 Amps for 4 seconds
Switching capacity running 16 amp running
Switches/Indicators
Mains On Red neon indicator
Compressor On Green neon indicator
Priming Switch (Water Cooled) Single pole switch mounted inside electrical box
Condenser/Compressor Fan Motor
Motor Output 10 Watts
Motor Speed 1400 RPM
IP Rating IP 22
Fan
Diameter 10” (250mm)
Pitch 31º
Material Aluminium
Rotation Counter clockwise (back to front)
Water Bath
Material ABS
Insulation CFC free PU foam ES65 low density
Capacity 60 Litres (13 Gallons)
Glycol Tank (Water Cooled)
Material Medium density polyethylene (Natural)
Capacity 2 litres (9 Pints - See Glycol Requirement Chart)
Heat Exchanger (Water Cooled)
Type 20 Plate
Material Stainless Steel
Brazed Joints 99% Copper
Overall Dimensions
Height 950mm
Depth 660mm
Width 540mm
20
Section 5
Vision V21 Water Vision V21 Integral
Cooled Remote Cooler Remote Cooler
Overall Dimensions
Height 950mm
Depth 660mm
Width 540mm
Weight
Lid 12kg
Base 47kg
Heat Dump 8.6kg
Total Shipping Weight 69kg
Total Operating Weight 122kg 119kg
Power Requirements
Mains Supply 220v - 240v 50Hz
Protection Must be installed using RCD
Power Consumption 1300 Watts
Fuse Requirements 13 Amps
Transformer (Water Cooled only)
Input Voltage 220v - 240v AC
Output Voltage 24 V AC
VA Rating 90 V AC
Primary Fusing 1 Amp
Secondary Fusing 6.25 Amp
Product Coils
Length Various
Diameter 3/8” OD (10mm)
Material 316 Grade
Number of. 14 Max.
Refrigerant R134a (HFC)
Type Danfoss Techumseh Danfoss Techumseh
Amount 280g 300g 450g 510g
Heat Dump ( Water Cooled)
Fan Motor 10 Watt 24v AC
Fan Blade 10” x 31º Pitch
Cover ABS
Water Connections 15mm Cooper tube for John Guest Fittings
Weight 8.6kgs
Height 360mm
Depth 310mm
Width 600mm
Flat Roof Mounting Bracket Option for oor standing operation
Kleencare Kit
3 x 50ml Bottles One kit supplied with eat unit
Application Label
Electronic Control Specication
Dimensions H x W x D 35 mm x 76mm x 56mm
Voltage 220 v - 240 v 50-60 Hz
Switch Capacity 14 A
Construction 30 A for 4s
0.2 VA
IP 54 from front
+ /- 0.05ºC ( -1ºC to -18ºC temperature range)
13
Section 2
RECOMMENDED GUIDELINES FOR
THE OPERATION OF THIS EQUIPMENT
If the fridge unit is operated whilst the
installation is being completed,  t a short
loop to the recirculation pump lines and
have the pumps running.
Ways the Equipment should be used.
This unit is intended for use as a Cooling unit
to cool Beers, Lagers and Ciders to the correct
serving temperature. It is designed to be
installed in the system between the bulk
storage facility and the Dispense Head with
the product(s) passing through the cooling
coils(s) of the unit.
There are NO other recommended uses for
this Equipment.
Correct Safe Handling
The weight of this unit is such that other than
moving it across  at ground (which is facilitated
by integral Castors / Wheels) or lifting to a
relatively safe height of 12” utilising two
people, a Mechanical Lifting Device should
be used.
Maximum and Minimum
Ambient Temperatures
Minimum 5 ˚C
Maximum 32 ˚C
Prevention of Freezing / Action required
if Freezing occurs.
It is recommended that the unit is sited in such a
way as not to expose it to temperatures likely to
cause freezing i.e. below 0°C. If the Unit is to be
sited in an unheated area then it would be wise to
insulate all pipe work and provide some form of
Emergency Heating which should be controlled
by a Frost Stat, and sited in the close proximity to
the Unit.
In the event of Freezing Up occurring, the
following action is recommended:-
• Isolate the unit from Mains Electricity Supply.
• Isolate Product Supply from unit.
• Apply gentle warmth to the general area of
the unit and its Pipe work.
• Check for obvious leaks.
Turn water supply on whilst continually
watching for leaks.
• Reconnect product supply.
• Reconnect Mains Electricity supply.
Observe unit running for a short period
watching out for Leaks, Strange noises or any
other form of malfunction, if no problems are
observed then normal operation of the unit
may be resumed.
THIS EQUIPMENT CAN CONTRIBUTE TO THE
AMBIENT TEMPERATURE.
Warning
14
Section 2
DISMANTLING / DECOMMISSIONING
PROCEDURE
Isolate the unit from Mains Water Supply.
Isolate unit from coolant lines.
Siphon or pump out water from bath.
FAILURE TO REMOVE ALL WATER COULD
RESULT IN SUBSTANTIAL AMOUNTS OF
WATER BEING RELEASED FROM THE UNIT
WHICH MAY BE DETRIMENTAL TO THE UNIT
AND/OR ITS SURROUNDINGS AND INCREASE
THE MAXIMUM WEIGHT OF THE UNIT.
Warning
19
Section 5
VISION V21 Water Cooled & Integral Remote Coolers
Unit Type Vision V21 Water Vision V21 Integral
Cooled Remote Cooler Remote Cooler
Product Code
Compressor Totally Sealed Hermetic
Cubic Capacity 21cc
Refrigeration Capacity ice bank 780 watts per hour @ -10°C
Starting Current 32 Amps
Run Current 5.5 Amps
Water Pump Various, e.g. Totton3 Stage Top Mounted
Lift 18.3 metres
Or
Flow Rate 16 Litres per minute
Motor Output 80 Watts
IP Rating IP 52
Motor Speed 1475 RPM
Electrical Connection Euro Plug/Socket (Dura Plug in lead)
Water Connection 15mm Plain Tails for John Guest
Glycol Pump (Water Cooled) Various, e.g.Totton 2 Stage Base Mounted
Drive Magnetically Coupled
Motor Output 80 Watts
Motor Speed 1475 RPM
IP Rating IP 52
Lift 12.7 metres
Or
Flow Rate 17.4 Litres per minute
Controls
Ice Bank Electronic
Probe Type Thermister
Switching capacity starting 25 Amps for 4 seconds
Switching capacity running 16 amp running
OR
Ice Bank Mechanical
Probe Type Capillary tube
Switches/Indicators
Mains On Red neon indicator
Compressor On Green neon indicator
Priming Switch (Water Cooled) Single pole switch Mounted inside electrical box
Condenser/Compressor Fan Motor
Motor Output 10 Watts
Motor Speed 1400 RPM
IP Rating IP 22
Fan
Diameter 10” (250mm)
Pitch 31º
Material Aluminium
Rotation Counter clockwise
Water Bath
Material ABS
Insulation CFC free PU foam ES65 low density
Capacity 60 Litres (13 Gallons)
Glycol Tank (Water Cooled)
Material Medium density polyethylene (Natural)
Capacity 2 litres (9 Pints - See Glycol Requirement Chart)
Heat Exchanger (Water Cooled)
Type 14 Plate
Material Stainless Steel
Brazed Joints 99% Copper
18
Section 4
METHODS OF CLEANING
• Persons performing Cleansing /Sanitizing
operations MUST be competent and fully
trained in safe methods of use of Cleansing /
Sanitizing Agents and their applications.
• PERSONAL PROTECTIVE EQUIPMENT
SHOULD ALWAYS BE USED
• DO NOT USE A WATER OR STEAM HOSE TO
CLEAN THE UNIT WHILST STILL INSTALLED
• IT IS IMPORTANT THAT ALL THE VENTS
AND GRILLS ARE KEPT CLEAR
(including Condenser grills where
applicable)
WEEKLY: BY END USER
1. Isolate unit from Mains Electricity Supply.
2. Clean external surface of condenser with
a vacuum cleaner or soft brush. Wipe unit
over to remove any substances from the
external panels.
3. Reconnect mains power supply and turn
on the mains powers supply.
ADDITIONAL REQUIREMENTS FOR
GYLCOL COOLER:
LINE CLEAN PROCEDURE FOR BOTH COOLER
WITH PRODUCT COILS AND COOLER BEING
USED AS LOOP CHILLERS.
1. 1 to 2 hours before line clean is due to
start switch the line clean switch located
on the front of the cooler to the ON position.
2. After 1 to 2 hours line clean may commence.
3. After the full line clean procedure has
been completed and beer has been pulled
through from the storage area to the dispense
tap the line clean switch should be switched
to OFF position.
4. The unit should be allowed to pull down
to its normal operating temperature
before normal operation is resumed.
NOTE: THE MIDDLE POSITION ON THE LINE
CLEAN SWITCH SHOULD NOT BE USED, AS THIS
WILL PREVENT THE COMPRESSOR FROM
RUNNING.
ANNUALLY: BY A COMPETENT
SERVICE / MAINTENANCE ENGINEER
1. Isolate unit from Mains Electricity Supply.
2. Remove any extraneous debris from the unit
or its casing preferably using a Vacuum
cleaner or brush.
3. Check unit for electrical safety.
DUE TO THE SUB-ZERO TEMPERATURE OF THE
GLYCOL/WATER MIXTURE WITHIN THE WATER
BATH IF THE FOLLOWING LINE CLEAN
PROCEDURE IS NOT FOLLOWED THE LINE
CLEAN WATER / SOLUTION WILL FREEZE IN
THE BEER LINES AND PYTHON.
Warning
15
Section 3
ADJUSTMENT / MAINTENANCE
REQUIREMENTS
It is not recommended that the End User makes
any adjustments or carries out any Maintenance
other than:
• Check the mains lead and plug Visually
for condition.
• Check the unit and its pipe work for evidence
of leaks visually.
• Check that the condenser grill and vents are
not choked or obscured.
NOTE: THERE ARE NO USER SERVICEABLE PARTS
Manual reset high pressure cut-out
The unit is  tted with a high pressure cut-out, the
function of which is to protect the refrigeration
system in the unlikely event of a fault in the
glycol/heat dump system. The cut-out will
isolate the power supply to the compressor.
Once operated, manual resetting of the
cut-out is required before the system will
restart. It is recommended that resetting is
only undertaken by a suitably trained person
who can then identify the possible cause of
the initial cut-out operation.
POWER ISOLATION METHOD
The unit is  tted with a single phase 3 pin 13 amp
plug  tted with a 10 amp fuse or alternatively a
standard Euro Plug to IEC83: 1975.
1. Switch o the socket that the plug is
plugged into.
2. Remove the plug from the socket.
The Wires in this Mains Lead are Coloured in
accordance with the following Code:
Green and Yellow ....................... Earth
Blue ................................................. Neutral
Brown............................................. Live
As the Colours of the Wires in the Mains Lead
of this Appliance may not correspond with the
Coloured Markings identifying the Terminals in the
Plug to be  tted proceed as follows:
a) The wire which is coloured Green and Yellow
MUST be connected to the terminal in the Plug
that is marked with the letter‚ E™ or by the earth
symbol coloured Green or Green and Yellow.
b) The wire which is coloured Blue MUST be
connected to the Terminal in the Plug that is
marked with the letter‚ N™ or coloured Black.
c) The wire which is coloured Brown MUST be
connected to the Terminal in the Plug that s
marked with the letter‚ L™ or coloured Red.
REPLACEMENT OF ELECTRICAL PARTS
INCLUDING THE MAINS LEAD FITTED TO THIS
EQUIPMENT MUST ONLY BE UNDERTAKEN BY
A FULLY TRAINED ENGINEER.
Warning
THIS EQUIPMENT MUST BE EARTHED.
Warning
16
Section 3
ELECTRONIC CONTROL SETTING
PROCEDURE.
NOTE: The control is factory set for ice-bank
operation for V34 and V21.
The electronic control is intended to be used
to control the temperature within the
water/glycol bath. There are no other
recommended uses for this electronic control.
The control is  tted with a delayed start and
the compressor will start within 4 minutes
of the unit being turned on.
Adjustment & Maintenance Requirements
The electronic control has no serviceable parts
and requires no maintenance. It is not
recommended that the end user make any
adjustments to the electronic control as this
may change the function /operation of
the control.
Electronic Control Setting Procedure
This unit has been supplied with an electronic
control thermostat. The electronic control is of
the ELREHA type and is preset to cut-out at a
temperature of –2°C. The control is factory set
and a fully trained engineer should only
undertake any adjustments. If a lower
temperature setting is required adjustment
of the electronic thermostat is as follows:
With the unit switched on, press button ‘P’
and the display will show ‘P01’.
• Using the ‘UP’ arrow key, press in single
operations until ‘P09’ is displayed.
• Press button ‘P to display the preset code ‘00’
and scroll using the arrow keys until ’21’
is displayed.
• Press button ‘P to enter the programming
mode and then scroll back to ‘P02’ using the
arrow keys and press button ‘P again.
The preset temperature will now be shown
and using the arrow keys, adjust the display
to the required temperature.
• Press button ‘P to con rm the temperature
and either wait for approximately 1 minute
or turn the unit o /on to revert the display
back to showing the bath temperature.
Elreha Electronic Control
17
Section 3
ADDITIONAL ADJUSTMENT AND
MAINTENANCE PRECAUTIONS
NOTE: THE CONTROL IS FACTORY SET
ANY ADJUSTMENTS SHOULD ONLY BE
UNDERTAKEN BY A FULLY TRAINED
ENGINEER. ADJUSTMENTS TO THE
OPERATING PARAMETERS OF THE
CONTROL WILL EFFECT THE
OPERATION OF THE UNIT.
IT IS RECOMMENDED THAT THE MINIMUM
SET CUT OUT TEMPERATURE IS 2 °C.
ADJUSTMENT BELOW 2°C SHOULD ONLY
BE CARRIED OUT IN CONJUNCTION WITH
AN ASSESSMENT OF THE “CASUAL DRINK
TEMPERATURE TO ENSURE THAT PRODUCT
FREEZING DOES NOT OCCUR. FOR
FREEZING OF FOUNTS, THE MAIN BATH
TEMPERATURE SOULD BE BETWEEN  5
AND  C, DEPENDING UPON
INSTALLATION CONDITIONS.
Warning
Parameter List for Elreha TARN1179 K004
No. Description Code Default Range
Setting
P01 Actual sensor temperature in ºC - - -40ºC... 110ºC
(display only)
P02 Control set point can be changed at - -2.0ºC P04...P05
any time within the limits set by P04 and P05
P03 Switching dierential (hysteresis) of control 21 1.7K (Vxx) 0.2K...10K
control set point 0.2K (Glyk)
P04 Highest adjustable set point 21 5.0ºC -35ºC...100ºC
P05 Lowest adjustable set point 21 -10ºC -35ºC...P04
P06 Sensor Correction 21 3 min 0...99 min
P07 Minimum run time of refrigeration 21 3 min 0...99 min
P08 Minimum run time of refrigeration 21 3min 0...99min
P09 Access code - 0 100...100
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MULTIPLEX Vision V21/V34 (Original) Installation guide

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