Ovente OFD4025 Series is a versatile and powerful kitchen appliance that combines the functions of an air fryer, rotisserie, and oven. With its wide temperature range (200°F - 450°F) and 60-minute timer, you can cook a variety of foods to perfection, from crispy air-fried fries to tender rotisserie chicken. The Ovente OFD4025 Series also features a spacious 12-quart capacity, making it ideal for cooking large meals for the whole family.
Ovente OFD4025 Series is a versatile and powerful kitchen appliance that combines the functions of an air fryer, rotisserie, and oven. With its wide temperature range (200°F - 450°F) and 60-minute timer, you can cook a variety of foods to perfection, from crispy air-fried fries to tender rotisserie chicken. The Ovente OFD4025 Series also features a spacious 12-quart capacity, making it ideal for cooking large meals for the whole family.
Before using, please read the instruction manual and keep it for future use. ovente.com
rotisserie
air fryer
oven
digital
OFD4025 series
rotisserie
air fryer
oven
digital
OFD4025 series
digital Air Fryer Rotisserie Oven
OFD4025 series
TABLE OF CONTENTS
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Important safeguards
Parts & features
Using your air fryer oven
Care & maintenance
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IMPORTANT SAFEGUARDS
When using your air fryer oven, basic safety precautions should always be followed, including:
Read all of these instructions carefully before using or
cleaning your air fryer oven.
On first use, the oven may smoke for 5-15 minutes. This is
normal.
Do not place air fryer oven on or near a hot gas or electric
burner or in a heated oven.
Close supervision is necessary when any appliance is
used near children.
Do not immerse cord, plug, or any part of the oven in
water or other liquids.
Do not let cord hang over edge of table or counter, or
touch hot surfaces.
Do not operate oven with a damaged cord or plug or after
the oven malfunctions, or has been damaged in any
manner. If the oven is damaged or broken, do not attempt
to repair it yourself. Please contact Customer Support on
1-855-926-2626 for assistance.
When operating the oven, keep at least four inches of
space on all sides to allow for adequate air circulation.
To disconnect, turn the control to the off position before
removing the plug.
Unplug from outlet when not in use and before cleaning.
Always hold the plug; never pull the cord.
Allow the oven to completely cool down before add-
ing or removing accessories, and before cleaning.
Extreme caution must be used when moving an appliance
containing hot oil or hot food.
Do not cover any part of the oven with metal or fabric; it
may cause the oven to overheat.
Never leave the oven unattended while in use.
Oversized food or metal utensils or scouring pads cannot
be put into the oven as they may cause fire or risk of
electric shock.
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IMPORTANT SAFEGUARDS
When using your air fryer oven, basic safety precautions should always be followed, including:
Do not place any of the following materials in the oven: plas-
tic, paper, or anything similar. And do not place the oven
near flammable materials such as curtains while in use.
Do not use any accessories other than manufacturer-recom-
mended accessories in this oven.
Always wear protective, insulated oven gloves when trans-
porting food to or from the hot oven.
The glass door is heavy; hold the handle until the door is
completely open. Do not let the door fall by itself, and do not
rest cooking utensils or baking dishes on it.
This oven is not intended for use by persons (including
children) with reduced physical, sensory or mental capabili-
ties, or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
oven by a person responsible for their safety.
The temperature on the surface of this oven is high during
and after use; do not touch!
Do not attempt to control this oven via a remote con-
trol or timer system, and use recommended tempera-
ture settings.
Use extreme caution when using containers made of
materials other than metal or glass in the oven.
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parts & features
1. Control panel
2. LCD screen
3. Selector dial
4. Interior light
5. Rack/tray positions
6. Viewing window
7. Cool-touch handle
8. Rotisserie spit
9. Wire rack
10. Air fryer basket
11. Baking pan
12. Rotisserie spit handle
13. Removable drip tray
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USING your air fryer oven
Place the oven on a heat-resistant, level surface and plug it in.
Check that the removable drip tray is in place and there is
nothing in the oven.
Plug the power cord into a 120V wall outlet.
Depending on the type of food you are cooking, insert the
rotisserie spit, wire rack, air fryer basket or baking pan.
When connected, the light ring around the On/Off button will
flash; in setting mode the light ring will illuminate.
Rotate the selector dial to scroll through options on the LCD
screen.
When your desired function is flashing, press the center of
the selector dial to confirm the selection.
The screen temperature will flash. Rotate the selector dial to
choose your desired temperature, then press the center of
the selector dial to confirm the selection.
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The screen time will flash. Turn selector dial to choose desired
time, then press the center of the selector dial to confirm the
selection.
To use the displayed settings, press the Start/Stop button to begin
operation. The Start/Stop button will illuminate, indicating that the
unit is cooking.
During cooking, you can check the status of your food through the
large viewing window or by switching on the interior light. For
larger, denser foods, turning will ensure your food cooks better
and more evenly. To prevent risk of accidents, shut the door
immediately afterwards.
When the countdown timer reaches 0:00, the oven will beep three
times and the heating element will switch off. If your food is cooked
before the set time, turn the timer to the off position or press
Start/Stop to power off the oven. After cooking, the fan will remain
on for one minute for cooling. If necessary, select the low or
high-speed fan (cooling fan will be off in standby mode).
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USING your air fryer oven
QUICK GUIDE:
ON/OFF: When connected, the light ring around the power on/off
button will flash. When you press this button, you enter the setting
mode and the light ring will illuminate while you are cooking; in
standby mode, the light ring will flash.
Control Panel: Controls inner lamp, airfry function, power on/off, fan
speed and start/stop
LCD Screen: Displays cooking functions, temperature,
cooking/countdown timer, fan speed and lock.
Selector Dial: For scrolling through options on LCD screen
TO CHANGE TIME, TEMPERATURE, OR FUNCTION DURING COOKING
CYCLE
To change time: press START/STOP on the control panel and LOCK will
illuminate on the lower right side of the LCD screen. Rotate the selector
dial to add or decrease time, then press START/STOP. The new
countdown time will be displayed, and cooking will continue.
To change temperature: press START/STOP and on the control panel
LOCK will illuminate on the lower right side of the LCD screen. Rotate
the selector dial twice until the current temperature flashes. Then rotate
the selector dial to the desired temperature and cooking will continue at
the new temperature.
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Place the oven on a heat-resistant, level surface and plug it in.
Check that the removable drip tray is in place and there is
nothing in the oven.
Plug the power cord into a 120V wall outlet.
Depending on the type of food you are cooking, insert the
rotisserie spit, wire rack, air fryer basket or baking pan.
When connected, the light ring around the On/Off button will
flash; in setting mode the light ring will illuminate.
Rotate the selector dial to scroll through options on the LCD
screen.
When your desired function is flashing, press the center of
the selector dial to confirm the selection.
The screen temperature will flash. Rotate the selector dial to
choose your desired temperature, then press the center of
the selector dial to confirm the selection.
USING your air fryer oven
To change function: press START/STOP three times to stop the current
program. Oven will beep once to unlock. Rotate the selector dial, press
the center of it to select another function, then choose the time and
temperature and press START/STOP to continue the cooking cycle.
TIPS FOR AIR-FRYING
For best results, use the provided air-fryer basket fitted into the baking
pan. The air-fry function can be used at 200° - 450°F for up to one hour.
This function is used to air-fry meals as a healthy alternative to deep fryi-
ng in oil. A high-speed fan and multiple heating elements circulate hot air
to prepare a variety of meals that can be both delicious and healthier than
traditional frying.
Most foods that are usually deep-fried can instead be air-fried without
using excess amounts of oil. Since air-fried foods are less greasy than
deep-fried foods, air-frying doesn’t require oil but a light spray can en-
hance browning and crispiness. Use an oil sprayer or a nonstick olive oil
cooking spray to keep it extra light, a pastry brush to evenly coat, or pour
a little oil into a bowl, add the food, and toss.
Most oils can be used for air-frying. Olive oil is preferred for a richer flavor,
while vegetable, canola or grapeseed oils are recommended for milder
flavors.
An assortment of coatings can be used on air-fried foods, such as: bread-
crumbs, seasoned breadcrumbs, panko breadcrumbs, crushed corn-
flakes, potato chips, and graham crackers. Various flours, including
gluten-free, and other dry foods like cornmeal work as well. Most foods
do not need to be flipped during cooking, but larger items, like chicken
cutlets, should be turned halfway through the cooking cycle to ensure
they are evenly cooked.
When air-frying large quantities of food that fill the baking pan, toss the
food halfway through the cooking cycle to ensure evenly cooked results
and color.
Use higher temperatures for foods that cook quickly, like bacon and fries,
and lower temperatures for foods that take longer to cook, like breaded
chicken.
Foods will cook more evenly if they are cut into same-size pieces.
Note: many foods release water when they cook. When cooking large
quantities for an extended period of time, condensation may build up,
which could leave moisture on your countertop.
•Default setting: 450°F; 15 minutes
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ELECTRICAL REQUIREMENTS
Voltage: 120V
Wattage: 1700W
Hertz: 60Hz
After each use, unplug the oven and allow it to cool completely
before cleaning.
Do not immerse the oven in water. All surfaces can be cleaned
with a clean, damp cloth.
For stubborn grease, use a clean cloth with a mild soap
solution.
Do not use abrasive cleaners or sharp utensils to clean the
oven as they may cause damage.
Clean the interior of the oven with a clean, damp cloth.
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Care & maintenance
OVENTE WARRANTY
ovente.com
LIMITED ONE (1) YEAR WARRANTY
At Ovente, we aim to make your life easier by producing top-quality housewares, designed with you in mind. We have
pledged to uphold all our offerings to the highest standards, and we back all our air fryer ovens with a one-(1) year war-
ranty from the date of purchase from an authorized retailer. This warranty covers defects in workmanship and materials.
It does not include damage due to abuse, misuse, commercial use, accidents or natural wear and tear. In case of replace-
ment, shipping and handling fees may apply.
LIMITATIONS
The warranty stated above is the only warranty applicable to this product. Other expressed or implied warranties are
hereby disclaimed. No verbal or written information given by the Manufacturer, its agents or employees shall create a
guarantee or in any way increase the scope and duration of this warranty. Repair or replacement as provided under this
warranty is the exclusive remedy of the consumer. The manufacturer shall not be liable for incidental or consequential
damages resulting from the use of this product. Any implied warranty of merchantability or fitness for a particular purpose
on this product is limited to the applicable warranty period set forth above except to the extent prohibited by law. Proof of
purchase may be required to validate the order. Promotional items may not be covered under any warranty. Consumer
rights may vary from state to state.
For product support email support@ovente.com or call 1-855-926-2626.
Visit us at ovente.com
Facebook.com/ovente @oventeTweets youtube.com/ovente@Ovente
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Ovente OFD4025 Series is a versatile and powerful kitchen appliance that combines the functions of an air fryer, rotisserie, and oven. With its wide temperature range (200°F - 450°F) and 60-minute timer, you can cook a variety of foods to perfection, from crispy air-fried fries to tender rotisserie chicken. The Ovente OFD4025 Series also features a spacious 12-quart capacity, making it ideal for cooking large meals for the whole family.
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