DIGITAL AIR FRYER OVEN
INSTRUCTION MANUAL
TT-AF5
www.zline-world.com
EN
Thank you for choosing DIGITAL AIR FRYER OVEN by TurboTronic
®
.
Enjoy easy home cooking, produces nutritious healthy food in a convenient and consistent fashion. This
air fryer lets you cook your favorite foods with little to no oil. same great taste. Thanks to Rapid air
technology there is no need to add oil to prepare fried foods. This technique uses the hot 360° air
circulating with speed and precision to make healthier versions of your favorite fried foods. with a
temperature range of 50°C – 200°C, the fryer allows you to prepare a variety of dishes from crispy fries
to juicy wings with little to no oil, Up to 80% less fat.
IMPORTANT SAFEGUARDS
When using an electrical appliance, especially when children are present, basic safety precautions
should always be taken, including the following:
1. Read all instructions.
2. UNPLUG FROM OUTLET WHEN NOT IN USE AND BEFORE CLEANING. Allow to cool before
cleaning or handling, putting on or taking off parts.
3. Do not touch hot surfaces. Use handles or gloves.
4. To protect against electric shock, do not place any part of the Digital Air Fryer Oven in water or other
liquids. See instructions for cleaning.
5. This appliance should not be used by or near children or individuals with certain disabilities.
6. Do not operate any appliance with a damaged cord or plug, or after the appliance has malfunctioned
or has been dropped or damaged in any way or has been dropped in water. Return the Air Fryer
Oven to the store or retailer where purchased for examination or repair or adjustment.
7. The use of accessory attachments not recommended may cause injury.
8. Do not use outdoors.
9. Do not let cord hang over the edge of the table or countertop where it could be pulled on
inadvertently by children or pets, or touch hot surfaces, which could damage the cord.
10. Do not place Air Fryer Oven on or near a hot gas or electric burner or in a heated oven.
11. Do not use this Air Fryer Oven for anything other than its intended purpose.
12. Extreme caution should be exercised when using containers constructed of materials other than
metal or glass in the oven.
13. To avoid burns, use extreme caution when removing Air Fryer Oven accessories or disposing of hot
grease.
14. When not in use, always unplug the unit. Do not store any materials other than manufacturer’s
recommended ovenproof accessories in this Air Fryer Oven.
15. Do not place any of the following materials in the Air Fryer Oven: paper, cardboard, plastic and
similar products.
16. Do not cover drip tray or any part of the oven with metal foil. This will cause overheating of the oven.
Oversize foods, metal foil packages and utensils must not be inserted in the Air Fryer Oven, as they
may involve a risk of fire or electric shock.
17. A fire may occur if the Air Fryer Oven is covered or touching flammable materials such as curtains,
draperies or walls when in operation. Do not store any items on top of the appliance when in
operation. Do not operate under wall cabinets.
18. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts,
involving a risk of electric shock.
19. Do not attempt to dislodge food when the Air Fryer Oven is plugged into electrical outlet.
20. Warning: To avoid possibility of fire, NEVER leave Air Fryer Oven unattended during use.
21. Do not operate your appliance in an appliance garage or under a wall cab-inet. When storing in an
appliance garage, always unplug the unit from the electrical outlet. Not doing so could create a risk of
fire, especially if the appliance touches the walls of the garage or the door touches the unit as it
closes.
22. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
SAVE THESE INSTRUCTIONS
Please read and keep these instructions handy. These instructions will help you use your Digital Air
Fryer Oven to its fullest, so that you will achieve consistent, professional results.
UNIT SPECIFICATIONS
SPECIAL CORD SET INSTRUCTIONS
A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or
tripping over a longer cord. Extension cords are available and may be used if care is exercised in their
use.
If an extension cord is used, the marked electrical rating of the extension cord must be at least as great
as the electrical rating of the appliance, and the longer cord should be arranged so that it will not drape
over the countertop or tabletop, where it can be tripped over unintentionally or pulled on by children.
FOR HOUSEHOLD USE ONLY
NOT INTENDED FOR COMMERCIAL USE
Model No. Supply Power Power Capacity Display
TT-AF5 220-240V, 50/60Hz 1500W 15L LED Touch Screen
MAIN PARTS AND ACCESSORIES
1. Control Panel
Large LED panel, touch buttons make the unit easy to use.
2. Interior Light
Interior light to easily view food while cooking. Easy to replace if it’s broken.
3. Cool-Touch Handle
Handle designed to stay cool during cooking..
4. Micro-switch
Machine will stop working when door is opened.
5. Oil tray / Baking tray
When use it as oil tray, it’s mainly to collect the drips and oil especially when air fry the food, need to be put on the
bottom of the oven.. Or use it to bake cake or pizza.
6. Rack
It’s mainly for toast, cakes, etc.
7. Air Fryer Basket
Mainly use it under air fry mode especially for French fries, chicken wings/legs, etc.
8. Rotisserie fork set
Use it to air fry chicken or meat roll.
9. Fetch tool
Use the fetch tool to take out the rotisserie shaft with food easily after cooking.
(8) (9)
(5) (6) (7)
(1)
(2)
(3)
(4)
GETTING TO KNOW YOUR CONTROL PANEL
(1) Start / stop Button
Press it to switch on the machine to standby mode after plugging in. After selecting the function, press to start
cooking. During cooking, press it to stop. Press again to back to standby mode.
(2) Menu Button
When in standby mode, press it to select one of the 18 air fry functions from area (10).
(3) Temperature Button
After function selected, press it to enter temperature mode, then press + or – to adjust the temperature. Step in
5 degree to adjust.
(4) Cooking time Button
After function selected, press it to enter cooking time mode, then press + or – to adjust the time. Step in 1
minute to adjust except dehydrate function – which step is 30mins.
(5) + Button
When in standby mode to choose function, press it to forward. When adjust time or temperature, press it to
increase.
(6) - Button
When in standby mode to choose function, press it to backward. When adjust time or temperature, press it to
decrease.
(7) Light Button
To turn on/off the interior oven light, when it’s on, it will be off automatically after 1 minute. Button light will be
twinkled if intenor over light is on.
(8) Rotisserie Button
All functions can be with Rotisserie but need to use the accessories such as fork. Press it to start or stop the
rotisserie during cooking. If it’s working, button light will be twinkled.
(9) Display
To show cooking time and temperature alternately in 5 seconds. When shows time, the MIN icon will be light
on. When shows temperature, the
℃
icon will be light on.
(10) Functions
18 functions with default setting.
(1)
(2)
(3) (4) (5) (6) (7) (8)
(10)
(9)
BEFORE FIRST USE
1 . Place your Digital Air Fryer Oven on a flat, level surface.
2 . Move oven 2 to 4 inches away from the wall or from any objects on the countertop. Do not use on
heat-sensitive surfaces.
NOTE: OBJECTS SHOULD NOT BE STORED ON THE TOP OF THE OVEN. IF THEY ARE, REMOVE
ALL OBJECTS BEFORE YOU TURN ON YOUR OVEN. THE EXTERIOR WALLS GET VERY HOT
WHEN IN USE. KEEP OUT OF REACH OF CHILDREN.
3 . Check that the accessories are in place and that there is nothing in the oven.
4. Plug power cord into the wall outlet.
GENERAL OPERATION
To operate the oven, follow these simple steps:
1. Place the food on the correct accessories then slide into the oven.
2. Press START/STOP button to switch on the machine, the display will show the default time and
temperature of 1
st
function.
3. Press the MENU key to choose functions.
* Tips: You can also press + to forward or press – to backward.
4. When the selected function is blinking, the display will show the default cooking time and temperature.
If need to change the time, press TIME key, then press + or – to adjust. If need to change the
temperature, press the TEMPEARTURE key, then press + or – to adjust. Then Press Start/Stop button
to start cooking.
* Tips: During cooking, you can still press TIME or TEMPERATURE for any adjustment.
5. When count down timer reaches 0:00, oven will beep three times for reminding and heaters will turn
off. At the same time machine will enter to “off” mode (“OFF” is shown and blinking on display, fan will
still work 3 minutes to cool down the oven, the fan icon will be light, all other lights are off except
START/STOP button.)
- During cooking, user can press START/STOP key to stop the cooking manually and enter to “off”
mode as well.
- During cooking, if open the door, oven will stop cooking.
- When the machine is entering “off” mode, user can press START/STOP key to back to standby
mode for further operation.
If no more operation, after 3 minutes cooling down, machine will back
to OFF mode by 1 beep warning.
NOTE:
- At any time except WORKING MODE, machine will back to off mode if no operation in 2 minutes.
- Operation will be useless when the door is opened.
TIPS AND HINTS:
AIRFRY:
- Many food that can be fried can be Air Fried without using excess amounts of oil. Air Fried foods will
taste lighter and be less greasy than deep-fried foods.
- Air Frying doesn’t require oil, but a light spray can enhance browning and crispiness. Use an oil
sprayer or a nonstick olive oil cooking spray to keep it extra light, a pastry brush to evenly coat, or
pour a little oil into a bowl, add food, and toss.
- Most oils can be used for Air Frying. Olive oil is preferred for a richer flavor. Vegetable, canola or
grapeseed oils are recommended for milder flavors.
- An assortment of coatings can be used on Air Fried foods. Some examples of different crumb
mixtures include: breadcrumbs, seasoned breadcrumbs, panko breadcrumbs, crushed cornflakes,
potato chips, and graham crackers. Various flours, including gluten-free, and other dry foods like
cornmeal work as well.
- Most foods do not need to be flipped during cooking, but larger items, like chicken cutlets, should be
turned halfway through the cooking cycle to ensure evenly cooked and browned results.
- When Air Frying large quantities of food that fill the pan, toss food halfway through the cooking cycle
to ensure evenly cooked results and color.
- Use higher temperatures for foods that cook quickly, like bacon and chips, and lower temperatures
for foods that take longer to cook, like breaded chicken.
- Foods will cook more evenly if they are cut into the same-size pieces.
- Please note that many foods release water when they cook. When cooking large quantities for an
extended period of time, condensation may build up, which could leave moisture on your countertop.
COOKING TABLE:
NO. MENU Default Temp.
(℃)
Default
Time(mins)
Adjustable
Time (mins)
Adjustable
Temp. (℃)
1 Fries 200 15 1-90 60-200
2 Steak 180 15 1-90 60-200
3 fish 165 15 1-90 60-200
4 shrimp 160 12 1-90 60-200
5 pizza 180 15 1-90 60-200
6 Defrost 50 30 1-90 30-80
7 wings 180 15 1-90 60-200
8 cake 160 25 1-90 60-200
9 vegetable 160 10 1-90 60-200
10 cookie 160 25 1-90 60-200
11 chicken 185 40 1-90 60-200
12 broil 160 30 1-90 60-200
13 Kebabs 190 30 1-90 60-200
14 dehydrate 30 2 hours 1-24 hours 30-80
15 reheat 115 12 1-90 60-200
16 sausage 200 15 1-90 60-200
17 nut 160 20 1-90 60-200
18 lamb 180 25 1-90 60-200
CLEANING AND MAINTENANCE
• Always unplug the oven from the electrical outlet and allow it to cool completely before cleaning
• Do not use abrasive cleaners, as they will damage the finish. Simply wipe the exterior with a clean,
damp cloth and dry thoroughly. Apply the cleansing agent to a cloth, not directly onto the toaster oven,
before cleaning
• To clean interior walls, use a damp cloth and a mild liquid soap solution or a spray solution on a
sponge. Remove any residue from cleaners with a clean, damp rag. Never use harsh abrasives or
corrosive products. These could damage the oven surface. Never use steel wool pads, etc., on interior of
oven.
• Cleaning the accessories:
– All are dishwasher safe or can be hand-washed in hot, sudsy water, or use a nylon scouring pad or
nylon brush, and thoroughly rinsed.
• After cooking greasy foods and once your oven has cooled, always clean top of oven interior. If this is
done on a regular basis, your oven will perform like new. Removing the grease will help to keep toasting
consistent, cycle after cycle
• Any other servicing should be performed by an authorized service representative.
TROUBLESHOOTING
Operation Why won’t my unit turn
on?
Make sure your unit is plugged into a functional outlet.
Make sure the oven door is closed.
Call Consumer Service
Why does the fan remain
on after cooking?
The fan remains on for cooling purposes.
Why does the light turn
off?
The light only stays on for 1 minute each time the light
button is pressed to conserve energy. This is normal.
Programmin
g
Can I change my cooking
function when the unit is
already cooking?
You need to first interrupt the current cooking function by
pressing Start/Stop. Then press it again to back to Standby
mode and re-select the needed function.
Can I change the time or
temperature when the unit
is already cooking?
Yes. Press the time or temperature key, then press + or – to
adjust during cooking.
Cooking Why is my food not crispy
or fried evenly?
Some foods may require more oil than others during
preparation. If not crispy enough, spray or brush some oil
on the food.
Food should be put into the middle slot, to get the best even
performance.
Make sure food is spread evenly in the Air Fry Basket with
no overlap. If food still overlaps, toss or flip food halfway
through cooking cycle.
Put the food in for additional cooking time. Make sure to
check periodically until food reaches desired brownness. Do
not leave oven unattended.
Why is my food
undercooked?
If you put too much food in the basket, try with smaller
batches of food and single layers, rather than stacking food
on top of each other.
Make sure the food is put in the correct slot for cooking.
The temperature might be too low. Press to adjust the
temperature.
Why does condensation
and steam come out of
my unit?
When preparing greasy foods, oil may leak into the pan and
it produces steam. This will not affect the unit or the end
result. It may fog up the viewing window on the sides or
corners.
When preparing foods with a high moisture content, the
water evaporates out of the food and causes condensation.
This will not affect the unit or the end result. It may fog up
the viewing window on the sides or corners
The pan, basket, or bottom of oven may contain grease
residue from previous use. Make sure to clean the pan
properly after each use.
Cleaning Are the parts dishwasher
safe?
Yes, all can be put into dishwasher
How do I clean tough-to-
remove food residue from
my accessories?
To remove baked-on grease, soak the accessories in hot,
sudsy water or use a nonabrasive cleanser.
DISPOSAL OF OLD ELECTRICAL APPLIANCES
The European directive 2002/96/EC on Waste Electrical and Electronic Equipment
(WEEE), requires that old household electrical appliances must not be disposed of in the
normal unsorted municipal waste stream. Old appliances must be collected separately in
order to optimize the recovery and recycling of the materials they contain, and reduce the
impact on human health and the environment.
The crossed out “wheeled bin” symbol on the product reminds you of your obligation, that
when you dispose of the appliance, it must be separately collected.
Consumers should contact their local authority or retailer for information concerning the correct disposal
of their old appliance.
LIMITED WARRANTY
Limited Warranty applies to purchases made from authorized retailers of TurboTronic
®
.
TurboTronic
®
Warranty coverage applies to the original owner and to the original product only and is not
transferable.
TurboTronic
®
warrants that the unit shall be free from defects in material and workmanship. Limited
Warranty apply only when it is used under normal household conditions and maintained according to the
requirements outlined in the Owner’s Guide, subject to the following
conditions and exclusions:
What is covered by this warranty?
1. The original unit and/or non-wearable parts deemed defective, in TurboTronic
®
sole discretion, will be
repaired or replaced
2. TurboTronic
®
reserves the right to replace the unit with one of equal or greater value.
What is not covered by this warranty?
1. Normal wear and tear of wearable parts (such as blending vessels, lids, cups, blades, blender bases,
removable pots, racks, pans, etc.), which require regular maintenance and/or replacement to ensure the
proper functioning of your unit, are not covered by this warranty.
2. Any unit that has been tampered with or used for commercial purposes.
3. Damage caused by misuse, abuse, negligent handling, failure to perform required maintenance (e.g.,
failure to keep the well of the motor base clear of food spills and other debris), or damage due to
mishandling in transit.
4. Consequential and incidental damages.
5. Defects caused by repair persons not authorized by TurboTronic
®
. These defects include damages
caused in the process of shipping, altering, or repairing the TurboTronic
®
product (or any of its parts)
when the repair is performed by a repair person not authorized by TurboTronic
®
.
6. Products purchased, used, or operated outside Europe.
Illustrations may differ from actual product.
We are constantly striving to improve our products, therefore the specifications contained herein are
subject to change without notice.
TurboTronic
®
and Z-Line
®
are registered trademarks of Z-GLOBAL B.V.B.A
®
.
PRINTED IN PRC
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