Haier DW12-AFM4 User manual

DW12-AFM4

Dishwasher

Service Manual

Models:

 Features

 A grade for energy consumption of European standard

 Economic Washing

 Overflow Protection Function

 Water softener for descaling

 Super-capacity for 12 settings

Haier Group

Manual code: 0120501921 Edition:2003.01.01

Contents

1. Product Code illumination and Series introduction …………..………….………...3

2. Features………………………………………………… ……………………………….4

3. Specifications…………………………………………… ……………………..….…….5

4. Safety Precaution………………………………………… …………………….….…...8

5. Warning and Cautions………………………………… ……………………...……….10

6. Net Dimension…………………………………………………………………………...12

7. Installation and Accessory Parts…………………… …………………………………12

8. Parts and Functions………………………………… ………….. ………………...…..15

9. Function Schedule……………………………………………………………………....18

10. Program Diagram………………………………………………………………………..19

11. Maintenances Service and Trouble Shooting……… ………………………………..20

12. Circuit Diagram……………………………… ………………………………….….…...23

13. Exploded View…………………………………… ……………………………………..24

14. List of Parts………………………………………… ……………………………………26

- 2 -

Product Code illumination and Series Introduction

1.Product Code Illurmination and Series Introduction

Model Identification

DW

12─ □ □ □ □

A B C D E F

A: Abbreviation of DishWasher

B: Code name of Nominal capacity

C: Series of factory design

D: Freestanding/Built –in/semi-Built-in

E: Mechanical/Electronic

F: The second series of factory design code name described/outer side material

Example:

DW12-AFM4

It represents mechanical freestanding dishwasher, the cavity capacity is 12 standard

sets.

- 3 -

Features / Specifications

2.Features

2.1 This product is provided with economic washing mode that users can select

optionally.

2.2 This product can contain 12 sets of eating utensils, applicable to big family.

2.3 Water softening function is provided which can prevent incrustation forming.

2.4 Detergent and rinse aid automatic dispenser is provided and can add them properly

that ensured the brightness and cleanness of eating utensils.

2.5 Water overflow protection is provided

.

- 4 -

3.Specifications

DISH WASHER

Free

Last update 2003-2-10 2003-2-10

Revision 00.01 00.01

Supplier Type

N°.

DW12-AFM4

Suppliers bar code N°.

EAN

Sales Brand / Model

GXCH

Sales bar code N°.

EAN

1.

Key-features

Energy efficiency

Class

A

Washing efficiency

Class

B

Drying efficiency

Class

B

Noise level power / pressure

dB(A)

55/-

Energy consumption*

kWh / y

383

kWh/24h

1.05

Water consumption*

l

17

Duration of programme (Based on 65° normal prog.) mins.

137

Place settings (international standard)

12

Programs

n°.

5

Programme selection single dial / electronic / -

Washing temperatures °C

50/60/65

Spray levels n°.

3

Certification's (CE / LGA / ISO 9001 / ISO 9002)

CE / ISO 9001

2.

Technical equipment

Work top / -removable

- /

Decor frame / optional

/

Water heating element hidden / open

- /

Refill spy-lamps salt / rinse aid

/

Program progress indicator LED / visual

- / -

Inner door S= stainless steel / P= plastic

S

Interior S= stainless steel / P= plastic

S

Dispenser system Detergent / Rinse aid

/

Water softening system / n°. of water hardness levels

/4

Electronically controlled water hardness

-

Easy clean filter system / self cleaning micro filter

/-

Upper Basket Full load ajustable/Height adjustable

- /

Lower Basket Folding/Not folding

- /

Pates Rack On Upper Basket

-

Cuttlery Basket can be separated for half wash /inseparated

- /

Height adjustable top basket



Cuttlery sliding tray / removable basket

/

Plates sizes bottom basket / uper basket cm

19-26/14

Water inlet hose cold water / hot water

/-

Water drain hose / -hose support

/

- 5 -

Drying system Condenser / Turbo vented

Natural

Height adjustable feet n°. / max. mm

4/20

Delay timer (from - to) h

-

3.

Safety systems

Child resistant door lock

CDL

-

Anti flood system

AFS



Waterproof anti leak system

ALS



Water return protection

WRP



Acqua Stop kit

-

4.

Programs

Normal C° 60

Intensive C° 60

Economic C° -

Delicate or Light wash C° -

Rinse C° 65

Glasses C° 60

Rapid C°

Pre-wash (soak) C° Cold water

Strong C° -

5.

Additional program settings (optional function keys)

Half load



Economic

（50）

Rapid



Delicate glasses -

Pots -

6.

Technical data

Voltage/frequency V/Hz

220-240V~/50Hz

Nominal power W

2100

Main fuse (intensity) A

13

7.

Product dimensions

Unit dimensions (H x W x D) cm

85X60X60

Depth with open door cm

116

Net weight kg

43

8.

Built-In

Requested measures of niche (H x W x D) cm

Dimensions of door panel (H x W) cm

9.

Packing .

Dimensions of packing (H x W x D) cm

88X66X67.5

Weight of packing (all materials) kg

48

10.

Informations for importer

14,5 m (84 CBM.) Truck load capacity pcs -

Jumbo (120 CBM.) Truck load capacity pcs -

40' Container load capacity pcs -

40' HC load capacity pcs

162

Max. failure rate (12 Months after sales to end customer) pc/% -

- 6 -

11.

Packing materials / Recycling symbols RS REzY

Carton

(weight) g

4,600

Polistyren

(weight) g

1,518

Polyetylene foil

(weight) g

65

Other packing materials (weight) g

55

Wood

(weight) kg

0.15

12

Delivery Time of First Batch Jan. 2003

- 7 -

Safety Precaution / Warning and cautions

4. Safety Precaution

- 8 -

Safety Precuation

- 9 -

5.Warning and cautions

1.Shelf(The container which dishes are put in is called shelf)

2.Put the shelf into the washing box

3.Put in detergent

4.End of cycle

- 10 -

Warning and Cautions

5.Weekly maintenance

-

- 11 -

Net dimension / Installations and Accessory Parts

6. Net dimension

7. Installations and Accessory Parts

7.1 Positioning the Appliance

Position the appliance in the desired location. The back should rest against the wall behind

it, and the sides, along the adjacent cabinets or wall. The dishwasher is equipped with water

supply and drain hoses that can be positioned on the right or the left to facilitate proper

installation.

7.2 Leveling the Appliance

Once the appliance is positioned, adjust the feet (screw them in or out) to adjust the

dishwasher, making it level. In any case, the appliance should not be inclined more than 2°.

If the appliance is level, it will help ensure proper performance.

- 12 -

Installation and Accessory Parts

7.3 Cold Water Connection

Connect the cold water supply hose to a threaded 3/4(gas) connector, inserting the small

filter supplied with the dishwasher and making sure that it is fastened tightly in place (see

Fig.1) If the water pipes are new or have not

been used for an extended period of time, let

the water run to make sure that the water is

clear and free of impurities. If this precaution is

not taken, there is a risk that the water inlet

can get blocked and damage the appliance.

7.4 Hot Water Connection

The water supply to the appliance can also be

connected to the

house's hot water line (centralised system,

heating system), as long as it does not exceed a temperature of 60℃ . In this case, the

wash cycle time will be shortened by about 15 minutes and the wash efficiency slightly

reduced.

7.5 Drain Hose Connection

Insert the drain hose into a drain pipe with a minimum diameter of 4cm,or let it run into the

sink, making sure to avoid bending or crimping it. Use the special plastic support that comes

with the appliance (see Fig.2). The free end of the hose must be at a height between 40 and

100 cm and must not be immersed in water.

7.6Electrical Connection

After making sure that the voltage and frequency values for the current in the home

correspond to those on the rating plate (located on the stainless steel inner door of the

appliance) and that the electrical system is correct for the maximum voltage on the rating

plate, insert the plug into an electrical socket which is earthed properly (the earthing of the

appliance is a safety requirement mandated by law). If the electrical socket to which the

appliance must be connected is not appropriate for the plug, replace the plug ,rather than

using adpators or the like as they could cause overheating and burns.

- 13 -

Parts and Functions

8. Parts and functions

- 14 -

Parts and functions

Salt

The hardness of the water varies from place to place. If hard water is used in the

shwasher,deposits will form on the dishes utensils.

The appliance is equipped with a special softener that uses a salt specifically designed to

eliminate lime and minerals from the water.

Loading the Salt into the Softener

Always use salt intended for use with dishwashers.

The salt container is located beneath the lower rack and should be filled as follows:

- Remove the lower rack and then unscrew and remove the cap from the salt container;

- If you are filling the container for the first time, fill it with water;

- Place the end of the funnel(supplied) into the hole and introduce about 2 kg of salt.It is

normal for a small amount of water to come out of the salt

container.

- Carefully screw the cap back on.

The salt container must be filled when the "low salt"

indicator light (located on the control panel) comes on.

To prevent the formation of rust, load the salt just before

beginning a wash cycle.

Adjusting Salt Consumption

The dishwasher is designed to allow for

adjusting the amount of salt consumed based

on the hardness of the

water used. This is

intened to optimize and

customize the level of

salt consumption so

that it remains at a

minimum. Your local

Water Board can

supply the degree of hardness of the water in

your area.

To adjust salt consumption, proceed as follows:

- Unscrew the cap from the salt container;

- There is a ring on the container with an arrow on it (see figure to the side), If necessary,

rotate the ring in the anticlockwise

direction from the "-" setting towards the "+" sign, based

on the hardness of the water being used. It is recommended that adjustments be made in

accordance with the following scheme:

- 15 -

Parts and functions

Detergent

Detergent specifically intended for use with dishwashers must be used.The dispenser must

be refilled before the start of each wash cycle following the instructions provided in the

"Wash Cycle Table." The detergent dispenser is located on the inside panel the door.

Loading the detergent

To open the "A" cover on the dispenser,press the "B" button.The detergent for the wash

cycle should be poured into the "C" compartment.

After the detergent has been placed in the dispenser, close the cover and press down until it

clicks in place.

Notice:To facilitate closing the cover, remove any e

xcess detergent on the edges of the dispenser.

Rinse Aid

This product makes dishes sparkle and

helps them to dry without spotting.The

dispenser is located on the inside panel of

the door and should be filled after every

80 wash cycle (or when the rinse aid

indicator light comes on for those models

with this feature).

Loading the Rinse Aid

To open the dispenser,turn the "C" cap in the anti-clockwise direction and then pour in the

rinse aid,making sure not to overfill.The amount of rinse aid used for each cycle can be

regulated by turning the "F" dose adjustor ,located beneath the "C" cap, with a

screwdriver.There are 6 different settings; the normal dosage setting is 3.

Important

Proper dosage of the rinse aid improves

drying.

If drops of water remain on the dishes or

spotting occurs,the dosage adjustor should

be turned to a higher setting.

If the dishes have white streaks,turn the

dosage adjustor to a lower setting.

- 16 -

Parts and functions

- 17 -

Function Schedule

9. Function Schedule

1、

Intensive wash

Pre-wash 10min

Hot rinse 35min

60℃Main-wash 55min

Pre-wash 26min

2、

Normal wash

3、

Rinse wash

4、

Glasses wash

5、

Pre-wash(soak)

6、

Intensive wash and economic button

7、

Normal wash and economic button

8、

Rinse wash and economic button

9、

Glasses wash and economic button

Dr

y

in

g

37min

Hot rinse 35min

Dr

y

in

g

37min

Cold rinse 8min

60℃Main-wash 55min

Hot rinse 35min

Dr

y

in

g

37min

Pre-wash 10min

Hot rinse 25min

50℃Main-wash 45min

Pre-wash 26min

Dr

y

in

g

9min

Hot rinse 25min

60℃Main-wash 33min

Pre-wash 10min

Dr

y

in

g

37min

Pre-wash 10min

Dr

y

in

g

37min

Hot rinse 25min

50℃Main-wash45min

Dr

y

in

g

37min

Hot rinse 25min

Dr

y

in

g

9min

Hot rinse 15min

50℃Main-wash 23min

10、

Glasses wash and rapid button

9min

Cold rinse 5min

60℃Main-wash 23min

11、

Glasses wash and rapid button and economic button

9min

Cold rinse 5min

50℃Main-wash 23min

- 18 -

Program Diagram

10. Program Diagram

- 19 -

Maintenances Services and Trouble Shooting

11. Maintenances Services and Trouble Shooting

11.1 Maintenances Services

It may occur that the dishwasher does not function or does not function properly Before

calling for assistance,Iet us see what can be done first :have you forgotten to press one of

the buttons or to perfom an essential operation?

11.2 Troubleshooting

Door switch trouble

Phenomenon: the dishwasher does not work

Check:

N

Whether door is closed close the door

Y

N

Open the door and check if door flap is OK change the door flap

Y

Dismantle the door case and using avometer to N change the

measure if the two terminals of door switch is on. Door switch

Y

Cable or program controller is broken

- 20 -

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Haier DW12-AFM4 User manual

Haier DW12-AFM4 User manual

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