UUSSEERR GGUUIIDDEE
Oven
EN
2
CONTENTS
EN
3
1/ DESCRIPTION OF YOUR APPLIANCE
• Introduction to your oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
• Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
• Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
2/ USING YOUR APPLIANCE
• Setting and adjusting the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
• Contrast adjustment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
• Timer function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
• Child safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
• Programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
• Instant cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
• Programmed cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
• Recipe function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
3/ OVEN COOKING MODES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
4/ CARING FOR AND CLEANING YOUR OVEN
• Performing a pyrolysis
− Immediate pyrolysis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
− Delayed pyrolysis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
1/ DESCRIPTION OF YOUR APPLIANCE
EN
4
INTRODUCTION TO YOUR OVEN
••
A
B
Display
Controls
Wire shelf supports
C
C
B
A
1/ DESCRIPTION OF YOUR APPLIANCE
EN
The
SSttaarrtt//SSttoopp
button allows you to
start a programme, and suspend or
stop a programme underway.
The
PPyyrroollyyssiiss
button lets you choose
the oven cleaning level.
The
CClloocckk
button lets you set the time
and the cooking time.
The
““MMiinnuuss”” aanndd ““PPlluuss””
buttons let you
choose the programme type and
increase and decrease the time, the
cooking time and the temperature.
P
A
•CONTROL PANEL
5
A
B
C
D
F
G
E
B C D E F G
The
TTeemmppeerraattuurree
button lets you adjust
the temperature.
The
RReecciippee FFuunnccttiioonn
button lets you
choose a food category for the auto-
matic function.
The
SSttaarrtt//PPaauussee
button lets you start or
pause an operation and lock the
control panel.
CChhiilldd lloocckk
indication
H
H
1/ DESCRIPTION OF YOUR APPLIANCE
EN
The display helps you to programme the various settings Time, Cooking time, Food weight
(grammes), Recipe Function.
•DISPLAY
CHILD SAFETY
PYROLYSIS
RECIPE FUNCTION
“CELERIS” FUNCTION
TIME
TEMPERATURE/FOOD WEIGHT
TEMPERATURE RISE INDICATOR
COOKING MODES
SHELF SUPPORT INDICATOR
PROGRAMME TIME
END OF COOKING INDICATOR
COOKING TIME INDICATOR
A
B
C
D
E
I
J
A
B
H
L
K
6
FE
J
L
K
F
G
H
C
D
G
I
2/ USING YOUR APPLIANCE
EN
7
After connecting your appliance or after an extended power outage, “12:00” will flash on the dis-
play.
To set the time on the clock Display
Set the time using the + and - buttons, then confirm by pressing
To change the time Display
Press the button then the button twice. The time flashes.
Set the new time (e.g. 7.30) by using the + and - buttons.
Confirm by pressing .
There is a beep to confirm that the new time has been set. 12.00
•SETTING AND ADJUSTING THE TIME
12:00
06:30
07:30
06:30
Programming Display
Press the button, then hold down for a few seconds until
“CO” is displayed.
Adjust the contrast using the + and - buttons and confirm by
pressing the button.
•CONTRAST ADJUSTMENT
Programming Display
You can programme the “Timer” function on your oven.
Press the button followed by the button.
Adjust the programme time using the + and - buttons, e.g. 1 minu-
te. Confirm by pressing . The display shows the time again but
the countdown starts.
•TIMER FUNCTION
2/ USING YOUR APPLIANCE
EN
Your appliance is now connected and the correct time is set.
Open the door using the handle. Place the food inside, then close the door.
If the door is not closed properly, the appliance will not work.
Opening the door during operation does not cancel the current programme but just interrupts it.
To restart the oven, close the door.
Press the l button when the door is closed to interrupt the programme and press it again
to resume cooking.
To cancel a programme, press the button.
There are three beeps to indicate the end of each programme and the time is again displayed in the
display panel.
•PROGRAMMATION
8
You can activate the “CHILD SAFETY” function to prevent unauthorised use of your oven.
Programming Display
Press the button for 3 seconds. There are two beeps to
confirm that your oven is temporarily locked.
The symbol appears in the top left-hand corner of the dis-
play.
No programmes are available.
To cancel:
Follow the same procedure:
Press the button for 3 seconds. The symbol disappears
and the clock is displayed.
Two beeps are sounded to confirm the procedure.
•CHILD SAFETY
2/ USING YOUR APPLIANCE
EN
9
- The programmer should display only the time. It should not be
flashing.
Press the button, then select your cooking programme using
the + and - buttons.
Example: TRADITIONAL, shelf support 1 or 2, 200 °C recom-
mended.
Place your dish in the oven based on the recommendation indi-
cated in the display.
— Confirm by pressing .
The oven begins heating.
Your oven recommends the optimum temperature for the cho-
sen cooking mode.
It is, however, possible to adjust the temperature.
After you have chosen your cooking programme, press the °C
button and adjust the temperature using the + and - buttons,
then confirm by pressing the button.
Example: 220 °C
The temperature rise indicator is activated and indicates the
temperature increase in the oven.
A series of beeps will sound when the oven reaches the selec-
ted temperature.
To stop cooking, press the button.
Attention
All types of cooking are done with the door closed.
Warning
After a cooking cycle, the cooling fan continues to operate for a period of time in order
to guarantee optimum oven reliability.
INSTANT COOKING
••
Programming Display
2/ USING YOUR APPLIANCE
EN
10
--
Cooking with immediate start and programmed dura-
tion:
Press the . button. Select the desired cooking mode and
adjust the temperature (see instant cooking section), then
confirm by pressing the button.
- Then press the button and the cooking time indicator
flashes.
You can then set a cooking time.
Press the + or - buttons to set the desired time.
Example: 30 min cooking time.
— Confirm by pressing .
The cooking time display stops flashing.
— Confirm again by pressing the button..
Your oven starts.
The countdown begins immediately.
AAfftteerr tthheessee sstteeppss,, tthhee oovveenn hheeaattss uupp::
A series of beeps will sound when the oven reaches the selec-
ted temperature.
At the end of cooking (end of programmed time),
- the oven stops,
- the cooking time indicator and 0:00 flash
- a series of beeps sounds for a few minutes. The beeps can be
stopped by pressing the button.
PROGRAMMED COOKING
••
Programming Display
2/ USING YOUR APPLIANCE
EN
--
Cooking with delayed start and chosen cooking end
time:
- Press the . button. Select the desired cooking mode and
adjust the temperature, then confirm by pressing the button.
- Then press the button to set the cooking time.
- Press the + or - buttons to set the desired time.
Confirm by pressing .
- Press the button again.
The cooking end time flashes to indicate that it can now be set.
- Press the + or - button to set the desired cooking end time.
Example: end of cooking at 18:00.
Confirm by pressing .
The cooking end time display stops flashing.
AAfftteerr tthheessee sstteeppss,, tthhee oovveenn hheeaattiinngg iiss ddeellaayyeedd ssoo tthhaatt ccooookkiinngg
eennddss aatt 1188::0000..
At the end of cooking (end of programmed time),
- the oven stops,
- the cooking time indicator and 0:00 flash.
- a series of beeps sounds for a few minutes. The beeps can be
stopped by pressing the button.
The display returns to the time of day.
The light inside the oven comes on when cooking starts and
goes out at the end of cooking.
PROGRAMMED COOKING
••
Programming Display
11
2/ USING YOUR APPLIANCE
EN
12
With the “Recipe” function, the cooking time and mode are automatically programmed based on the food
type and weight.
P01 Stuffed tomatoes
P02 Grilled red peppers
P03 Grilled hake or cod
P04 Salmon in beer
P05 Trout with mushrooms
P06 Langoustines
P07 Roast pork
P08 Roast lamb
P09 Roast veal
P10 Roast rabbit
P11 Roast chicken
P12 Traditional biscuits
P13 “Madeleines” biscuits
P14 Egg flan
P15 Bread: prebaked baguettes
Programming automatic cooking time based on food weight Display
Press the button followed by the button to select the reci-
pe function.
P01 flashes on the display.
Choose your programme (P01 to P15) depending on the type of
food you want to cook by pressing the + or - button, then
confirm by pressing the button.
Example: Salmon (P04)
The minimum weight flashes on the display (here 1.5 kg).
Adjust the weight (for example 1.6 kg) using the - and + buttons.
Confirm by pressing .
The necessary programme time is calculated automatically and
this time is depicted on the display by 2 flashing squares.
This cooking time can be changed by pressing the + and - but-
tons. See table below:
•RECIPE FUNCTION
2/ USING YOUR APPLIANCE
EN
13
The cooking time is reduced by 15% compared to the
suggested cooking time.
This is the suggested cooking time.
The cooking time is increased by 15% compared to the
suggested cooking time.
The cooking time is increased by 30% compared to the
suggested cooking time.
•LA FONCTION RECETTES
Example: You want to increase the cooking time by 15% compa-
red to the initial time, i.e.
Press the + button and then confirm by pressing the button.
The time calculated is then 12 minutes at a temperature of
218°C.
In this recipe, the CELERIS symbol (preheating) flashes and the
cooking time countdown starts after preheating is complete.
NNOOTTAA
: N.B.: During cooking, pressing displays the number
of your recipe and the cooking time depicted by the number of
squares.
After a few seconds, the display once again displays the tem-
perature and the cooking time.
EN
3/ OVEN COOKING MODES
DDEEFFRROOSSTTIINNGG
(recommended temperature
3355°°CC
min 35°C max 75°C)
•
Dishes are defrosted using a limited amount of heat and the fan.
•
Perfect for delicate dishes (fruit tart, custard pie, etc.).
•
Meat, buns, etc. are defrosted at 50 °C (meat should be placed under the grill with
a dish underneath to catch drips from the defrosting which are not edible).
TTRRAADDIITTIIOONNAALL
(recommended temperature
220000°°CC
min 75°C max 250°C)
•
Cooking is controlled by the upper and lower heating elements.
•
Preheating recommended.
DDOOUUBBLLEE FFAANN AASSSSIISSTTEEDD BBOOTTTTOOMM EELLEEMMEENNTT
(recommended temperature
115500°°CC
min 75°C max 250°C)
•
Cooking is controlled by the bottom element combined with a slight dose of the grill
and the fan.
•
Place the grill on the lowest shelf support.
•
Recommended for moist dishes (quiches, juicy fruit tarts, etc.). The crust will be tho-
roughly cooked on the bottom. Recommended for dishes that rise (cakes, brioche,
kugelhopf, etc.) and for soufflés that will not be hampered by a crust formed on the
top..
MMEEDDIIUUMM GGRRIILLLL
(recommended temperature
223300°°CC
min 100°C max 275°C)
•
Cooking is controlled by the upper element.
•
It is recommended for grilling chops, sausages, toast or prawns placed on the grill.
HHIIGGHH--PPOOWWEERR GGRRIILLLL
(recommended temperature
1100°°CC
min 100°C max 275°C)
•
Cooking is controlled by the upper element.
•
It is recommended for grilling chops, sausages, toast or prawns placed on the grill.
14
*
* Programme(s) used to obtain the results indicated on the energy label in accordance with
European standard EN 50304 and European Directive 2002/40/EC.
Warning
All types of cooking are done with the door closed.
EN
3/ OVEN COOKING MODES
FFAANN AASSSSIISSTTEEDD GGRRIILLLL
(recommended temperature
119900°°CC
min 100°C max 250°C)
•
Cooking is controlled simultaneously by the upper element and by the fan.
•
Preheating is unnecessary. Succulent roasts and poultry that are crisp all over.
•
Slide the drip tray onto the bottom shelf support.
•
Recommended for all roasted poultry or meat, for sealing and thoroughly cooking a
leg or a rib of beef. To retain the moist texture of fish steaks.
TTUURRBBOO PPLLUUSS
(recommended temperature
119900°°CC
min 75°C max 250°C)
•
Cooking is controlled by the heating element located at the back of the oven and by
the fan.
•
Quick heat: some dishes can be placed in the oven while it is still cold.
•
Recommended for keeping white meat, fish and vegetables moist.
TTRRAADDIITTIIOONNAALL FFAANN AASSSSIISSTTEEDD
(recommended temperature
117755°°CC
min 75°C max 220°C)
•
Cooking is controlled by the upper and lower heating elements and by the fan.
•
Recommended for quiches, pies and moist fruit tarts baked in a metal dish (prefe-
rably non-stick).
* Programme(s) used to obtain the results indicated on the energy label in accordance with
European standard EN 50304 and European Directive 2002/40/EC.
15
Warning
All types of cooking are done with the door closed.
*
4/ CARING FOR AND CLEANING YOUR OVEN
EN
16
Warning
Take the grills and trays out of the oven and clean up any major spills.
You can choose between 3 pyrolysis cycle times:
Pyrolysis, Pyrolysis ECO and Optimum Pyrolysis (variable) either with immediate start or with
delayed start with chosen end time.
Pyrolysis: pyrolysis time of 2 hours.
Pyrolysis ECO: pyrolysis time 1 hour 30 minutes.
“Optimum” pyrolysis: variable pyrolyis time between 1 hour 30 minutes and 2 hours 15
minutes depending on how dirty it is.
Programming Display
--
Check that the programmer is displaying the time of day and
that it is not flashing.
Press the button, then press:
the P button once to get the symbol
the P button twice to get the symbol
the P button three times to get the symbol
Example: 2-hour pyrolysis cycle.
The symbol flashes on the display and 2:00 is displayed.
This length of time cannot be modified.
Confirm by pressing .
Pyrolysis begins and the symbol stops flashing. The count-
down begins immediately. The temperature rise symbol lights up.
During pyrolysis, the symbol displays on the programmer to
indicate that the door is locked
At the end of pyrolysis, 0:00 flashes
--
When the oven is cool, use a damp cloth to remove the white ashes.
- The oven is clean and once again ready for the cooking application
of your choice..
• PERFORMING A PYROLYSIS
•Immediate pyrolysis
4/ CARING FOR AND CLEANING YOUR OVEN
EN
17
•Delayed pyrolysis
• PERFORMING A PYROLYSIS
Programming Display
Follow the instructions described in the "Immediate Pyrolysis"
section.
After selecting your pyrolysis cycle, press the button.
The end of cooking symbol flashes on the display to indicate
that it can now be set.
Press the + or - buttons to set the desired end time.
Example: End of cleaning at 6 o’clock
After these steps, pyrolysis start is delayed so that it finishes at
6 o’clock.
Warning
When performing pyrolysis cleaning, it is very important to make sure that any acces-
sories that are not pyrolysis safe have been removed from the oven (sliding rails, baking
trays, chrome-plated grills) as well as any cookware. The side grills and the plate specially
coated in pyrolytic enamel are pyrolysis safe and may be left inside the oven during pyroly-
sis.
CZ5700012 09/09
FFaaggoorrBBrraannddtt SSAASS,,
Management company – SAS: social capital of 20,000,000 euros RCS Nanterre 440 303 196.
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