EBSL80CN

Electrolux EBSL80CN, EBSL80SP Quick start guide

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  • How do I turn on the oven?
    How do I access the heating functions menu?
    How do I activate the Fast Heat Up function?
    How do I store a function in the Favourite Programme menu?
    How do I set the duration and end time for a cooking program?
    How do I activate the Function Lock?
    How do I access the Assisted Cooking menu?
    How do I select a recipe in the Assisted Cooking menu?
    How do I adjust the cooking parameters in the Assisted Cooking menu?
    What is the purpose of the Combi Steaming function?
Sensor eld
1. Display
2. On/off
3. Heating Functions or Assisted
Cooking
4. Favourite Programme
5. Temperature selection
6. Down key
7. Up key
8. OK
9. Home key
10. Time and additional functions
11. Minute Minder
1 2 3 4 5 6 7 8 9 10 11
Brief Instructions
Heating Functions
Assisted Cooking
Press once - opens Heating
Functions menu or Assisted Cooking
menu. Press again - switches
between Heating Functions menu
and Assisted Cooking menu. Press
and hold for 3 seconds - turns oven
light on and off.
Fast Heat Up
Press and hold for 3 seconds - turns Fast
Heat Up function on and off.
On/off
Press once - activates the appliance.
Favourite Programme
Press once - opens Favourite Programme
menu. Press and hold for 3 seconds - saves
active function in Favourite Programme
menu.
EB/EBK: SL7/70, SL6/60 SL80
30-300°C
1
30-230°C
2
0:00-23:59
16:30
00:15140°C
16:30
00:15140°C
0:00
16:30
1/3
0:30
17:00
1/5
2/5
3/5
4/5
*
. . .
5/5
Heating Functions
Press once
Press once or twice
Turbo Grilling + Turnspit
True Fan Cooking
Pizza Setting
Duration
End Time
Turbo Grilling + Turnspit
True Fan Cooking
Pizza Setting
Duration
End Time
FUNCTION LOCK
Press OK to activate
SET + GO
Press OK to activate
HEAT + HOLD
Press OK to activate
SAVE
Press OK to activate
* if the temperature is >80°C
Oven Steam Oven
Heating Functions Heating Functions
Specials
Specials
Slow Cooking
Grilling + Turnspit
Fast Grilling
Fast Grilling + Turnspit
Turbo Grilling
Frozen Foods
Bread Baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Drying
Keep Warm
Defrost
Turbo Grilling + Turnspit
Conventional Cooking
Grilling
True Fan Cooking
Pizza Setting
Bottom Heat
True Fan Cooking
Pizza Setting
Moist Fan Baking
Conventional Cooking
Grilling
Fast Grilling
Steam Regenerating
Turbo Grilling
Quarter Steam + Heat
Bottom Heat
Half Steam + Heat
Slow Cooking
Full Steam
Bread Baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Keep Warm
Defrost
Frozen Foods
1
Ovens without steam only
2
Ovens with steam only
1-3 kg
0:00-23:59
3:00
19:30
1/3
2:30
19:00
1/5
. . .
. . .
16:30
03:00 2.0 kg
16:30
03:00 2.0 kg
16:30
03:00
200°C
16:30
03:00
200°C
5/5
4/5
3/5
2/5
30-300°C
1
30-230°C
2
Assisted Cooking
Press twice
Convenience
Back
Back
Pork/Veal
Roast Pork
Weight Automatic
Beef/Game/Lamb
Loin of Pork
Manual
Duration
End Time
Convenience
Pork/Veal
Beef/Game/Lamb
Swedish Festive Roast
Roast Pork
Loin of Pork
Weight Automatic
Manual
Back
FUNCTION LOCK
Press OK to activate
Duration
End Time
SET + GO
HEAT + HOLD
SAVE
Press OK to activate
Press OK to activate
Press OK to activate
1
Ovens without steam only
2
Ovens with steam only
Assisted Cooking
Pork/Veal
Roast Pork
Loin of Pork
Pork Knuckle
Pork Shoulder
Roast Veal
Veal Knuckle
Ossobuco
Stuffed Veal Breast
Meat Loaf
Swedish Festive Roast
1
Beef/Game/Lamb
Roast Beef
Scandinavian Beef
Braised Meat
Marinated Beef
Loin of Game
Roast Game
Rabbit
Mustard Rabbit
Wild Boar
Roast Lamb
Lamb Joint, medium
Leg of Lamb
Poultry
Chicken, whole
Turkey, whole
Duck, whole
Goose, whole
Boned Poultry
Chicken Legs
Coq Au Vin
Roast Duck with Orange
Stuffed Chicken
Poached Chicken Breast
2
Fish
Whole Fish
Fillet of Fish
Cod Fish
Fish in Salt
Stuffed Calamari
Steamed Fish
Jansons Temptation
Poached Fish (Trout)
2
Cake
Lemon Sponge Cake
Swedish Cake
Biscuit
Cheese Cake
Fruit Cake
Streusel Cake
Yeast Plait
Ring Cake
Savarin Cake
Brownies
Mufns
Sweet Tart
Carrot Cake
Almond Cake
Fruit Tart
Grandmas RoastApple Cake
1
Desserts
2
Flan Caramel
Coconut Pudding
Cappuccino Cake
Cherry Pie
Plum Dumpling
Pizza/Pie/Bread
Pizza
Onion Tart
Quiche Lorraine
Goatscheese Flan
Cheese Flan
Cheese Pastry
White Bread
Farmer Bread
Pierogi
Rich Yeast Plait
Casseroles/Gratins
Lasagne
Cannelloni
Potato Gratin
Moussaka
Pasta Gratin
Chicory Gratin
Beef Casserole
Cabbage Casserole
Franconian Dumpling Pan
1
Side Dishes
2
Vegetables, mediterranean
Vegetables, traditional
Peeling Tomatoes
Potatoes in their Jacket
Boiled Potatoes
Salty Dumplings
Rice
Egg Custard
Combi Steaming
2
Steam Menu 1
Steam Menu 2
Steam Menu 3
Convenience
Pizza, frozen
Pizza American, frozen
Pizza, chilled
Pizza Snacks, frozen
French Fries
Wedges/Croquettes
Hash Browns
Bread/Rolls
Bread/Rolls, frozen
Apple Strudel, frozen
Fillet of Fish, frozen
Chicken Wings
Lasagne/Cannelloni, frozen
892934904-C-432014
1
Ovens without steam only
2
Ovens with steam only
/