Instruction Manual
C22FPS09
FOOD
PROCESSOR
Safety Information 4
Electrical Information 5
Important Notes 6-7
Before using for the rst time 8-9
Product Overview 8-9
Food Processing Bowl 9
Feed Tube and Pusher 10
Knife Blade 10-11
Slicing / Shredding Plate 11
Beater 11
Blender 12-13
Cleaning 14
FAQ 15
Quantities and preparation times 16-19
Specication 20
Safety Information
The blades and plates are very sharp, handle with care. • Always hold the knife blade
by the nger grip at the top, away from the cutting edge, both when handling
and cleaning.
Always remove the knife blade before pouring contents from the Bowl.•
Keep hands and utensils out of the Processor Bowl or Blender Jar whilst connected •
to the mains socket. A scraper may be used but only when the Food Processor is
not running .
In order to avoid a hazardous situation, this appliance must never be connected to •
a timer switch.
Excessive strain may cause the motor to overheat and stop. Please don’t operate •
this appliance for longer than 3 minutes. Wait around 5-10 minutes for the motor to
cool. A safety protector in the motor prevents overheating. If the motor stops, turn
the appliance o. Do not operate this appliance in the presence of explosive and/
or ammable fumes.
Always switch o and unplug before tting or removing parts, after use and before •
cleaning.
For your protection, this appliance has an Interlock System so the food processor •
won’t operate unless you remove the Blender Jar and close the xing hole with the
Safety Screw Cap. The Bowl needs to lock onto the Unit and the Cover must be cor-
rectly locked onto the Bowl.
Always lock the Bowl or Blender Jar to the Motor Unit before attempting to t the •
Lid.
Always unlock the Lid before attempting to remove the Bowl from the •
Motor Unit.
This appliance will be damaged and may cause injury if the interlock mechanism is •
subjected to excessive force.
Before removing the Lid from the Bowl, switch the appliance o and wait until the •
attachment/ blades have completely stopped.
Place the Lid on the Bowl in the right position. Both the Motor Unit and the Safety •
Screw Cap, Bowl, Bowl Cover and Safety Screw Cap have been provided with marks.
Make sure the mark on the Motor Unit is directly opposite the mark on the Safety
Screw Cap, Bowl and Bowl Cover.
Thoroughly clean the parts that will come into contact with food before you use the •
appliance for the rst time.
Do not exceed the quantities and preparation times indicated in the table.•
Do not exceed the maximum content indicated on the bowl, i.e. do not ll beyond •
the maximum ll mark.
Never use your ngers to push food down the Feed Tube. Always use the Pusher •
supplied.
Never use any accessories or parts other than those provided with this appliance.•
Never let the Motor Unit, Mains Cable or Plug get wet.•
Do not attempt to chop ice in this food processor; it will damage the Bowl and dull •
the Knife Blade. Chop ice only in the Blender Jar.
This appliance is not intended for use by persons (including children) with reduced •
physical, sensory or mental capabilities, or lack of experience and knowledge, un-
less they have been given supervision or instruction concerning the use of the ap-
pliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.•
Do not use the appliance if the mains cable, plug or other parts are damaged. Do •
not let excess mains cable hang over the edge of a table or worktop or touch hot
surfaces.
Never leave the appliance on unattended.•
If the mains cable is damaged it must be replaced by the manufacturer, an autho-•
rised service agent or a qualied technician in order to avoid a hazard.
Never use a damaged appliance. Get it checked or repaired by a qualied techni-•
cian.
Never misuse your appliance and only use it for its intended domestic use.•
Make sure your electricity supply is the same as the one shown on the underside of •
your appliance.
Do not attempt to operate the appliance unless the Cover is correctly in place. Be •
sure the Motor Unit is on a at, dry, clean surface before you begin processing.
Always switch the appliance o by turning the control to the OFF position before •
detaching any accessories.
Wait until moving parts have stopped running before you remove the lid of the •
appliance.
If you are processing a liquid that is hot or tends to foam, do not put more than 1.25 •
litre into the Blender Jar to avoid spillage.
Unplug the appliance immediately after use.•
For application time, see the table further on in these instructions for use.•
Noise level: Lc= 90 dB [A]•
Unpacking
Remove all packaging from the food processor. Retain the packaging. If you dispose of
it please do so according to any local regulations.
The following items are included:
Safety Screw Cap
P.N.: 211202/001
Shaft
P.N.: 211302/501
Lid
P.N.: 211302/301
Lid for Blender Jar
P.N.: 202603/102
Slicing / Shredding
Plate
P.N.: MP12-2/501
Blender Jar
P.N.: 211202/202
Food Pusher
P.N.: MP12-3/102
Knife Blade
P.N.: MP12-3/403
P.N.: 211302/401
Instruction Manual
P.N.: XXXXX
Filler-Cap
P.N.: BR12-6/006
Beater
P.N.: 210220/001
Congratulations on the purchase of your new Carlton Food Processor.
We recommend that you spend some time reading this instruction manual in
order that you fully understand all the operational features it oers. You will
also nd some hints and tips to help you resolve any issues.
Read all the safety instructions carefully before use and keep this instruction
manual for future reference.
First Time Use
Remove all packaging of the product.1.
Retain the packaging. If you dispose of it please do so according to your local 2.
recycling regulations.
Wash the parts: see Cleaning.3.
Lid
Feed Tube
Filler Cap
Food Pusher
Lid for Blender Jar
Blender Jar
Bowl
Safety Interlock
PULSE/OFF/LOW/HIGH
Control
Motor Unit
Product Overview
Built-in safety lock
(For both Food Processor and Blender)
The Motor Unit, the Bowl and the Lid have been provided with
lock and unlock marks. The appliance will only function if the lock
mark on the Motor Unit is directly opposite the lock mark on the
Safety Screw Cap.
Make sure that the lock mark on the Lid and the lock mark on the
Bowl are directly opposite each other.
Note: The Food Processor can be used with or without the blender attached to the Mo-
tor Unit. If you use the appliance without the blender, the Motor Unit needs to be
screwed properly with the Safety Screw Cap.
Product Overview
Food Processing Bowl
Mount the Bowl on the food processor by turning 1.
the handle in the direction of the arrow until you
hear a click. Fit the Knife Blade to the centre post.
Put the Lid on the Bowl. Turn the Lid in the direction 2.
of the arrow until you hear a click (this requires some
force).
Knife Blade
The Knife Blade can be used for chopping, mixing, blending
and pureeing.
Place the Knife Blade down onto the centre post inside 1.
the Bowl.
Note: The cutting edges of the blade are very sharp. Avoid touch-
ing them!
Put the ingredients in the Bowl. Pre-cut large pieces of food into pieces of approx. 2.
3 x 3 x 3 cm. Put the Lid on the Bowl.
Put the pusher in the feed tube.3.
Turn the control to Pulse position (HIGH or LOW for continuous operation).4.
Hold the Pulse position for about 2-3 seconds and check your results. Repeat for
desired consistency. It is better to use several short operations rather than a
single long one unless mixing ingredients that require longer processing times.
After you have nished food processing, release the Pulse position. If you were
using on HIGH or LOW, turn the control to OFF position. Allow the Knife Blade to
stop running.
Carefully remove the Knife Blade from the Bowl. Unlock the Bowl by turning the
handle to the left, and lift the Bowl o. Empty the processed food.
Tips
Control the chopping time to prevent the food from becoming too nely •
chopped.
Do not let the appliance run too long when you are chopping (hard) cheese. The •
cheese will become too hot, start to melt and turn lumpy.
Do not use the blade to chop very hard ingredients like coee beans, turmeric, nut-•
meg and ice cubes, as this may cause the blade to get blunt.
Feed Tube and Pusher
Use the feed tube to add liquid and/or solid ingredients. Use 1.
the pusher to push solid ingredients through the feed tube.
You can also use the pusher to close the feed tube in order to 2.
prevent ingredients from escaping through the feed tube.
M
A
X
F
I
L
L
If food sticks to the blade or to the inside of the Bowl:
Turn the appliance o.1.
Remove the Lid from the Bowl.2.
Remove the ingredients from the blade or from the wall of the Bowl with a spatu-3.
la.
Slicing / Shredding Plate
Note: Never process hard ingredients like ice cubes.
Cutting edges are very sharp. Avoid touching them!
Put the Bowl on the Motor Unit, turn the handle to lock into place and t the Shaft 1.
onto the centre post.
Place the Slicing / Shredding Plate onto the Shaft that stands in the Bowl.2.
Put the Lid on the Bowl.3.
Put the ingredients in the feed tube. Pre-cut large chunks to make them t into the 4.
Feed Tube.
Fill the Feed Tube evenly for the best results.5.
Note: When you have to cut large amounts of food, process only small batches at a time
and empty the Bowl regularly between batches.
Select the preferred processing speed on the control.6.
Press the pusher lightly onto the ingredients in the feed tube.7.
Beater
You can use the Beater to whisk eggs, egg whites, instant puddings and cream only.
Put the Bowl on the Motor Unit and turn it to the left until you hear a ‘click‘.1.
Fit the Beater onto the centre post.2.
Put the ingredients into the Bowl, put the Lid on the Bowl and turn it until it’s locked 3.
and you hear a click.
Select your preferred process speed by turning the control. 4.
Put the ingredients in the Blender Jar.1.
Close the Blender Lid before you start 2.
processing.
Select your preferred blending speed. The 3.
Blender will start to operate. During the blend-
ing process the speed can be adjusted by turn-
ing the control.
Tips
Pour the liquid ingredients into the Blender Jar through •
the hole in the Lid.
Hot liquids (not boiling) and hot foods can be processed •
in the Bowl.
Be sure to process small amounts of liquids-2 cups or •
less at a time. Larger amounts may leak from the Bowl.
The longer you let the appliance run (maximum 3 min-•
utes), the ner the blending result will be.
Blender
The Blender is intended for:
Blending uids, e.g. dairy products, sauces, fruit juices, soups, mixed drinks, sweet •
teas and shakes.
Mixing soft ingredients, e.g. pancake batter or mayonnaise.•
Pureeing cooked ingredients, e.g. for making baby food.•
The appliance can be used with or without the blender attached to the Motor Unit. •
If you use the appliance without the Blender, the Safety Screw Cap needs to be t-
ted in place properly.
To attach the Blender Jar, remove the Safety Screw Cap 1.
above.
Mount the Blender Jar onto the Motor 2.
Unit by turning it in the direction of the
arrow until it is rmly xed.
Note: Do not exert too much pressure on the
handle of the Blender Jar.
Pre-cut solid ingredients into smaller pieces before putting them in the Blender. •
If you want to prepare a large quantity, process small batches instead of trying to
process a large quantity at once.
Hard ingredients e.g. soy beans for soy bean milk, must be soaked in water before •
they are processed.
Crush ice cubes by placing the ice cubes in the jar, close the Lid and use the pulse •
function.
If ingredients stick to the wall of the Blender Jar:
Switch the appliance o and unplug it.1.
Open the Lid.2.
Use a spatula to remove the ingredients from the wall of the jar.3.
Keep the spatula at a safe distance from the blades (approx. 2 cm).4.
Note: Never open the Lid while the appliance is still running.
Never use your hands to reach into the blending jar.
If you are not satised with the results, let the appliance run briey a number of •
times by pressing the pulse button. You can also achieve a better result by stirring
the ingredients with a spatula (not while the blender is running), or by pouring
some of the contents out in order to process a smaller amount.
In some cases the ingredients are easier to blend if you add some liquid e.g. lemon •
juice when blending fruits.
Cleaning
Note: Always unplug the appliance before you start cleaning the Motor Unit.
Clean the Motor Unit with a damp cloth. Do not immerse the Motor Unit in water 1.
and do not rinse it either.
Immediately after use, always clean the parts that have come into contact with 2.
food, using hot water and washing-up liquid.
Note: Clean the Metal Blade, the blade unit of the Blender and the inserts very carefully.
Their cutting edges are very sharp!
To remove the Lid, open it and then pull upwards.3.
Note: Only remove the Lid for cleaning purposes.
Make sure that the cutting edges of the blades and the inserts do not come into con-
tact with hard objects. This could cause them to become blunt.
Certain ingredients may cause discolourations on the surface of the accessories. This
does not have a negative eect on the accessories. The discolourations usually disap-
pear after some time.
Blender quick-clean operation
Pour lukewarm water (not more than 0.5 litres) and some washing-up liquid into 1.
the Blender Jar.
Close the Lid.2.
Let the appliance run for a few seconds by turning the pulse control. (The appliance 3.
stops running when turn it to OFF).
Detach the Blender Jar and rinse it with clean water.4.
To clean the Slicing and Shredding Plate / Knife Blade thoroughly:
The Slicing and Shredding Plate, Knife Blade can be cleaned in warm soapy water or in
the dishwasher.
Hints and Tips
What is a Pulse Function?
The pulse control is used when you need short bursts of power at the optimum •
speed. This is controlled by the user which means you control how long the appli-
ance runs for. It is a useful way of avoiding over-processing. For example, it can be
used to fold fruit into a cake mixture at the end of processing.
What is the dierence between a Food Processor and a Breadmaker?
A Breadmaker is Primarily for mixing dough and cake mixtures. A Food Processor •
can do these jobs but not with the eciency of a Breadmaker. If you are planning
on making cakes you should consider how often you will be doing this job. If it is
going to be a common occurrence then a Breadmaker would be a better choice.
Why won’t my processor or blender switch on?
Try checking that the interlock system is correctly in place. Both Processor and •
Blender need to have the Bowl and the Lid on properly in order to start process-
ing, this is a safety feature so that the blades cannot be spinning while exposed.
When interlocked properly the markings on the Bowl, Lid and Motor Housing are
aligned properly.
Check whether the Motor Unit has the Safety Screw Cap or the Blender correctly •
positioned on it. The appliance will not function if neither are properly mounted
onto the Motor Unit.
Can I process Hot ingredients?
Hot liquids (not boiling) and hot foods can be processed in the Bowl. •
Processing Quantities
Ingredients &
results
Max.
Quantity
Procedure Applications
Apples, carrots,
celeriac -
shredding and
slicing
500g
Cut the vegetables into pieces that
t into the tube. Fill the tube with the
pieces and slice them while pressing
the pusher lightly.
Salads, raw
vegetables
Batter (pancake)
- whisking
750ml
Milk
First pour the milk into the blender
and then add the dry ingredients. Mix
the ingredients for approx. 1 minute.
If necessary, repeat this procedure 2
times. Then stop for a few minutes to
allow the appliance to cool down to an
ambient temperature.
Pancakes,
waes
Bread crumbs -
chopping
100g
Use dry, crispy bread. Breadcrumbed
dishes, au gratin
dishes
Butter cream
(creme au
beurre) -
whisking
300g
Use soft butter for a light result. Deserts,
toppings
Cheese
(Parmesan) -
chopping
200g
Use a piece of rindless Parmesan and
cut it into approx. 3 x 3 cm pieces.
Garnishing,
soups, sauces,
au gratin dishes
Cheese (Gouda) -
shredding
200g
Cut the cheese into pieces that t
into the tube. Press carefully with the
pusher.
Sauces, pizzas,
au gratin dishes,
fondues
Chocolate -
chopping
200g
Use hard, plain chocolate. Break it into
2cm pieces.
Garnishing,
sauces, pastry,
puddings,
mousses
Cooked peas,
beans - pureeing
250g
Use cooked peas or beans. Purees, soups
Cooked
vegetables and
meats -
pureeing
500g
For a coarse puree, add only a little liq-
uid. For a ne puree, keep adding liquid
until the mixture is smooth.
Baby and infant
food
Ingredients &
results
Max.
Quantity
Procedure Applications
Cucumbers -
slicing
2 cucumbers
Put the cucumber in the tube and press
it down carefully.
Salads,
garnishing
Egg whites -
whisking
4 egg white
Use egg whites at room temperature.
Note: use at least 2 egg whites.
Puddings,
souees,
meringues
Fruit (e.g. apples,
bananas, water
chestnut) -
blending /
chopping
500g Tip: add a little lemon juice to
prevent the fruit from discolouring.
When blending add some liquid to
obtain a smooth puree.
Sauces, jams,
puddings,
baby food
Garlic - chopping
300g Peel the garlic. Press the pulse but-
ton several times to avoid chopping
the garlic too ne. Use at least 150g.
Garnishing,
dips
Herbs (e.g.
parsley) -
chopping
Min. 50g Wash and dry the herbs before
chopping
Sauces, soups,
garnishing,
herb butter
Juices (e.g. made
of apple carrots
etc.) Juicing -
blending
500ml
(Total
amount)
Juice the fruits in the juicer. Fruit juices
Mayonnaise -
emulsing
3 eggs
All the ingredients must be at room
temperature. Note: use at least one
large egg, two small eggs or two egg
yolks. Put the egg and a little vinegar in
the bowl and add the oil drop by drop.
Salads,
garnishing and
barbecue sauces
Meats (lean) -
mincing
500g
First remove any sinews or bones. Cut
the meat into 3cm cubes. Press the
pulse button to get a coarser chopping
result.
Steaks tartar,
hamburgers,
meat balls
Meats, sh,
poultry (streaky)
- mincing
400g
First remove any sinews or bones. Cut
the meat into 3cm cubes. Press the
pulse button to get a coarser chopping
result.
Steaks tartar,
hamburgers,
meat balls
Milkshakes -
blending
500ml milk
Puree the fruit (e.g. bananas, straw-
berries) with sugar, milk and some ice
cream and mix well.
Milkshakes
Ingredients &
results
Max.
Quantity
Procedure Applications
Mixture (cake) -
mixing
4 eggs The ingredients must be at room
temperature. Mix the softened but-
ter and the sugar until the mixture is
smooth and creamy. Then add milk,
eggs and our.
Various cakes.
Nuts - chopping
250g Use the pulse button for coarse
chopping. Stop the process if you
want a coarse result.
Salads, pud-
dings, nut
bread, almond
paste
Onions -
chopping
500g Peel the onions and cut them into
4 pieces. Stop the process after 2
pulses to check the result.
Salad, cooked
food, stir-fries,
garnishing
Onions - slicing
300g Peel the onions and cut them into
pieces that t into the tube. Note:
use at least 100g.
Salad, cooked
food, stir-fries,
garnishing
Poultry
-
mincing
200g First remove any sinews or bones.
Cut the meat into 3cm cubes. Use
the pulse button for a coarser chop-
ping result.
Minced meat
Soups -
blending
500ml Use cooked vegetables. Soups, sauces
Whipping cream
- whipping
500ml
Use cream that comes straight from the
refrigerator. Note: use at least 125ml
cream. The whipped cream is ready
after approx. 20 seconds.
Garnishing,
cream, ice-
cream mixtures
Specication
Mains Supply: 230V ~50Hz
Power consumption: 500W
We continually strive to improve our products, specications may change without prior notice.
This symbol on the product or in the instructions means that your
electrical and electronic equipment should be disposed at the end of its life separately
from your household waste. There are separate collection systems for recycling in the
EU.
For more information, please contact the local authority or your
retailer where you purchased the product.
DSG Retail Ltd. Maylands Avenue Hemel Hempstead
Hertfordshire HP2 7TG England
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