KitchenAid KMCS 3610 IX Program Chart

Brand: KitchenAid

Model: KMCS 3610 IX

Type: Program Chart

This manual is also suitable for

Product sheet

Recommended weights & amounts for assisted mode 4

Accessories 7

Technical specification 8

To pause or stop cooking 9

Choosing microwave power 9

Recommended weights for Sensor reheat 9

Recommended weights for jet defrost 10

Cooking Level Adjustment 10

Recommended weights & amounts for assisted mode

FOOD

CATEGORY

FOOD CLASS

RECOMMENDED

AMOUNT

ACCESSORIES TO USE

PIZZA / PIE

HOME MADE PIZZA 2 - 6 SERVINGS

START WITH EMPTY OVEN, USE

BAKING PLATE

FROZEN THIN PIZZA 250g - 500g USE CRISP PLATE

FROZEN PAN PIZZA 300g - 800g USE CRISP PLATE

CHILLED PIZZA 200g - 500g

USE CRISP PLATE

(USE EMPTY CRISP PLATE DURING

PREHEAT)

QUICHE LORRAINE 1 BATCH USE CRISP PLATE

FROZEN QUICHE 200g - 800g USE CRISP PLATE

DESSERTS

HOME MADE FRUIT PIE 1 BATCH USE CRISP PLATE

FROZEN FRUIT PIE 300g - 800g

USE CRISP PLATE

(USE EMPTY CRISP PLATE DURING

PREHEAT)

BAKED APPLES 4 - 8 PCS MICROWAVE & OVEN PROOF VESSEL

FRUIT COMPOTE 300ml - 800ml USE STEAMER

SOUFFLÉ 2 - 6 SERVINGS MICROWAVE & OVEN PROOF VESSEL

BREAD /

CAKES

BREAD LOAF 1 - 2 PCS USE BAKING PLATE

ROLLS 1 BATCH USE BAKING PLATE

FROZEN ROLLS 1 BATCH USE BAKING PLATE

PRE BAKED ROLLS 1 BATCH USE BAKING PLATE

CANNED ROLLS 1 BATCH USE BAKING PLATE

SCONES 1 BATCH USE CRISP PLATE

SPONGE CAKE 1 BATCH MICROWAVE & OVEN PROOF VESSEL

MUFFINS 1 BATCH USE BAKING PLATE

COOKIES 1 BATCH USE BAKING PLATE

MERINGUES 1 BATCH USE BAKING PLATE

SNACKS

POPCORN 90g - 100g

PLACE THE BAG ON THE GLASS

PLATE

ROASTED NUTS 50g - 200g

USE CRISP PLATE

(USE EMPTY CRISP PLATE DURING

PREHEAT)

FROZEN BUFFALO WINGS 300g - 600g USE CRISP PLATE

FROZEN NUGGETS 250g - 600g

USE CRISP PLATE

(USE EMPTY CRISP PLATE DURING

PREHEAT)

GENERAL

THERE ARE a number of accessories available on the market. Before you buy, ensure they are suitable for

microwave use.

TURNTABLE SUPPORT

USE THE TURNTABLE SUPPORT under the Glass turntable. Never put any other

utensils on the turntable support.

- Fit the turntable support in the oven.

GLASS TURNTABLE

SE THE GLASS TURNTABLE with all cooking methods. It collects the dripping juices

and food particles that otherwise would stain and soil the interior of the oven.

- Place the Glass turntable on the turntable support.

BAKING TRAY

SE THE BAKING TRAY when cooking in forced air only. Never use it in

combination with microwaves.

COVER

HE COVER is used to cover food during cooking and reheating with microwaves

only and helps to reduce spattering, retain food moisture as well as reducing the

time needed.

USE THE COVER for two level reheating

WIRE RACK

SE THE WIRE RACK when cooking and baking with Forced Air and Grill functions.

HEN GRILLING WITHOUT MICROWAVES, use the high wire rack to elevate the

food closer to the grill element in the ceiling.

STEAMER

SE THE STEAMER WITH THE STRAINER in place for such foods as fish, vegetables

and potatoes.

SE THE STEAMER WITHOUT THE STRAINER in place for such foods as rice, pasta

and white beans.

ALWAYS PLACE the steamer on the Glass Turntable.

CRISP HANDLE

USE THE SUPPLIED SPECIAL CRISP HANDLE to remove the hot Crisp plate from the

oven.

CRISP-PLATE

LACE THE FOOD DIRECTLY ON THE CRISP-PLATE. Always use the Glass turntable

as support when using the Crisp-plate.

O NOT PLACE ANY UTENSILS on the Crispplate since it will quickly become very

hot and is likely to cause damage to the utensil.

HE CRISP-PLATE may be preheated before use (max. 3 min.). Always use the

Crisp function when preheating the crisp-plate.

Accessories

THE MULTIFUNCTION KNOB lets you choose between various functions.

FUNCTION DESCRIPTION

Standby

24 hour clock, blank display & Kitchen

timer

Microwave Cooking & Reheating with microwaves only

Crisp

Crisping dough based foods such as Pizza &

Pie

Grill Browning with Grill only

Turbogrill Grilling

Turbogrill + MW Cooking with Grill and microwaves

Forced Air Baking with hot air

Forced Air + MW Roasting with hot air + microwaves

Rapid Preheat

Preheating the empty oven before using

Forced Air

Sensor Steam Steam cooking

Jet Defrost Defrosting quickly

Sensor Reheat Automatic reheating

Setting Change various settings

Assisted Mode Menu assisted cooking

Control panel

DIGITAL DISPLAY

The display includes a 24-hour

clock and indicator symbols.

JET START BUTTON

Use to start the cooking process

or invoke the Jet Start function.

STOP BUTTON

Press shortly to stop or reset

any of the oven functions.

THE << BUTTON lets you

return to a previous part of

the setting sequence in order

to alter that setting before

starting the cooking

procedure.

The OK button lets you

confirm your selection and

automatically forwards you to

the next setting that needs to

be accomplished before

starting the cooking

procedure.

SUPPLY VOLTAGE 230 V/50 HZ

RATED POWER INPUT 2800 W

FUSE 16 A (13A for UK only)

MW OUTPUT POWER 900 W

GRILL 1600 W

FORCED AIR 1200 W

OUTER DIMENSIONS (HXWXD) 455 X 595 X 560

INNER DIMENSIONS (HXWXD) 210 X 450 X 420

Technical specification

THE ADJUST KNOB lets you adjust various settings.

FUNCTION TURN TO SET

Standby (zero position) Kitchen timer

Microwave Microwave power & Cooking time

Crisp Cooking time

Grill Cooking time

Turbogrill Cooking time

Turbogrill + MW Microwave power & Cooking time

Forced Air Temperature & Cooking time

Forced Air + MW

Temperature, Microwave power &

Cooking time

Rapid Preheat Temperature

Sensor Steam Steaming time

Jet Defrost Food class & Weight

Sensor Reheat Cooking Level

Setting

Language, Clock, Brightness, Contrast &

Buzzer

Assisted Mode

Food category, Food class, Weight,

Amount, Cooking Level & Time

TO PAUSE COOKING

The cooking can be paused to check, turn or stir

the food by opening the door. The setting will be

maintained for 10 minutes.

O CONTINUE COOKING

Close the door and press the Start button ONCE.

The cooking is resumed from where it was paused.

Pressing the Start button TWICE will increase the

time by 30 seconds.

F YOU DON’T WANT TO CONTINUE COOKING

Remove the food, close the door and press the

STOP button

BEEP WILL SIGNAL once a minute for 10 minutes

when the cooking is fi nished. Press the STOP

button or open the door to cancel the signal.

OTE: The oven will only hold the settings for 60

seconds if the door is opened and then closed after

the cooking is fi nished.

To pause or stop cooking

Choosing microwave power

MICROWAVES ONLY

POWER SUGGESTED USE:

900 W

REHEATING BEVERAGES, water, clear soups, coff ee, tea or other food with a high water

content.

If the food contains egg or cream choose a lower power.

750 W COOKING VEGETABLES, meat etc.

650 W COOKING fish.

500 W

MORE DELICATE COOKING e.g. high protein sauces, cheese and egg dishes and to finish

cooking casseroles.

350 W SIMMERING STEWS, melting butter.

160 W DEFROSTING. Softening butter, cheeses.

90 W SOFTENING Ice cream

TURBOGRILL COMBI

POWER SUGGESTED USE:

650 W COOKING Vegetables & Gratins

350 - 500 W COOKING Poultry & Lasagne

160 - 350 W COOKING Fish & frozen gratins

160 W COOKING Meat

90 W GRATINATING fruit

0 W BROWNING only during cooking

FORCED AIR COMBI

POWER SUGGESTED USE:

350 W COOKING Poultry, Fish & Gratins

160 W COOKING Roasts

90 W BAKING Bread & Cakes

0 W BROWNING only during cooking

USE THIS FUNCTION WHEN reheating ready-made food either frozen, chilled or room tempered.

HE NET WEIGHT SHALL BE kept within 250 - 600 g when using this function.

Recommended weights for Sensor reheat

Use this function for defrosting ONLY. Jet

Defrost can only be used for very fast defrosting of

frozen food belonging to the categories listed here.

Use manual defrost for other food or weights not

listed.

PLEASE NOTICE

To achieve perfect results it is NECESSARY to:

- Input, with the max. possible precision, the WEIGHT

of the food selected.

- Turn the food when the oven prompts you to do so.

Recommended weights for jet defrost

FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you

should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting.

MEAT (100g - 2Kg) Minced meat, cutlets, steaks or roasts.

POULTRY (100g - 3Kg) Chicken whole, pieces or fi llets.

FISH (100g - 2Kg) Whole, steaks or fi llets.

VEGETABLES (100g - 2Kg) Mixed vegetables, peas, broccoli etc.

BREAD (100g - 2Kg) Loaf, buns or rolls.

COOKING LEVEL ADJUSTMENT IS AVAILABLE

IN SENSOR REHEAT AND ASSITED MODES

ONLY.

OU HAVE THE POSSIBILITY TO control the cooking

results through the Cooking Level Adjustment

feature. This feature enables you to achieve higher

or lower end temperature compared to the default

standard setting.

HE OVEN AUTOMATICALLY CHOOSES THE DEFAULT

SETTING

This setting normally gives you the best result. But

if the food you heated was either too hot, or too

cold you can easily adjust this for the next time but

adjusting the cooking level with the adjust knob as

soon as you have pressed the start button.

OTE:

HE COOKING LEVEL can only be set or altered

during the first 20 seconds of operation.

Cooking Level Adjustment

LEVEL EFFECT

Cooking Level +2

YIELDS HIGHEST END

TEMPERATURE

Cooking Level +1

YIELDS HIGHER END

TEMPERATURE

Cooking Level 0

DEFAULT STANDARD SETTING

Cooking Level –1

YIELDS LOWER END

TEMPERATURE

Cooking Level –2

YIELDS LOWEST END

TEMPERATURE

5019 721 01023

Printed in Italy

03/10

KitchenAid KMCS 3610 IX Program Chart

Brand: KitchenAid

Model: KMCS 3610 IX

Type: Program Chart

This manual is also suitable for

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KitchenAid KMCS 3610 IX Program Chart

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KitchenAid KMCS 3610 IX Program Chart

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