Germanica GR130WVFS User manual

Brand: Germanica

Model: GR130WVFS

Category: Vacuum sealers

Type: User manual

Germanica GR130WVFS is a versatile vacuum sealer that helps to preserve the freshness and flavor of your food. With its powerful vacuum pump, it quickly removes air from specially designed bags and containers, creating an airtight seal that locks in nutrients and prevents spoilage.

The GR130WVFS features two vacuum modes: dry and moist. Dry mode is suitable for solid foods without liquids or sauces, while moist mode is ideal for foods with liquids or high moisture content. It also has a seal-only function for creating airtight seals on bags or containers without vacuuming.

The GR130WVFS comes with a built-in roll cutter that allows you to create custom-sized bags from vacuum roll material. This feature is perfect for storing odd-shaped or bulky items. Additionally, the included accessory hose enables you to vacuum seal compatible containers, providing an easy way to preserve leftovers or sous vide ingredients.

INSTRUCTION MANUAL

Please read this manual carefully before using, and keep it for future reference.

VACUUM SEALER

GR130WVFS

CONTENTS

General Safety 4

Product Oreview 8

Control Panel 9

How to Use the Sealer 10

How to Vacuum with Bags 11

How to Vacuum Seal with Vacuum Container 12

Storage Guide For Various Foods 13

Troubleshooting 15

Speciﬁcation Last Page

Customer Support Last Page

Read this manual thoroughly before you start using the vacuum sealer.

Store this manual, the completed warranty card, your receipt and the product

packaging.

The safety precautions instructions reduces the risk of ﬁre, electric shock and

injury when correctly complied to.

Please follow all instructions and take notice of all warnings.

IMPORTANT INFORMATION

GENERAL SAFETY

This appliance is not intended for use by persons (including children) with

reduced physical, sensory or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision or instruction concerning

use of the appliance by a person responsible for their safety. Children should be

supervised to ensure that they do not play with the appliance.

GENERAL SAFETY (CONT.)

Read this manual thoroughly before you start using the vacuum sealer.

Store this manual, the completed warranty card, your receipt and the product

packaging.

The safety precautions instructions reduces the risk of ﬁre, electric shock and

injury when correctly complied to.

Please follow all instructions and take notice of all warnings.

• Do not expose this product to rain or moisture.

• Do not temper or change or modify the product in any way.

• Only use Accessories outlined and recommended by the manufacturer.

• Please do not expose the product to splashing or water contact

IMPORTANT INFORMATION

• Read the User Manual carefully for operating instructions.

• Do not use appliance on wet surfaces or in a humid environment.

• To protect against electric shock, do not immerse any part of appliance,

power cord or plug in water or other liquid. Unplug from outlet when not in

use and before cleaning.

• To disconnect, unplug power cord from electrical outlet. Do not disconnect by

pulling on cord.

• Do not operate appliance with a damaged power cord or plug. Do not operate

appliance if it malfunctions or is in any way damaged. If any damages oc

curred, contact an authorized party or the manufacturer for solutions.

• Use appliance only for its intend use.

• Closely supervise children when using any electric appliance. Do not allow

appliance to be used as a toy.

• An extension cord may be used when marked electrical rating is no less than

that of this appliance. Mind children from being tripped over a long cord.

• Do not place on or near a hot gas or electric boiler, or heated oven.

GENERAL SAFETY (CONT.)

• Please beware that Dust could accumulate over time on the unit and cause it

to generate heat and or deteriorate insulation, which in turn may result in an

electrical ﬁre.

• To maintain the product do not use any chemical or cleaning agent or wet

cloth, please only ensure to utilize a dry cloth to wipe it down from marks or

dust and only after unplugging the product from the power socket.

• Please ensure to contact our call center for any repair or service required for

the products.

Please make sure upon positioning this product, the place is:

• Not wet or damp and Well ventilated

• Away from direct sunlight or heaters.

• Protected from excessive dust or grease.

• Do not place the Product near heat sources such as radiators, stoves or other

audio visual equipment that produce heat.

• Do not place small metallic objects on top of the unit.

• Do not use or store ﬂammable or combustible materials near the unit. Doing so

may result in ﬁre or explosion. Do not place any naked ﬂame sources, such as lit

candles, cigarettes or incense sticks on top of the product.

• Safety Protection: When the Vac Seal or Seal indicator ﬂashes, it means the

appliance start the Safety protection and forced to stop for 2 minutes before

it can resume normal use. The Vac Seal and Seal function will start safety

protection every 15 complete working cycles (continuous working interval is no

more than 60 seconds).

• Vacuum Sealing is not a substitute for the heat process of canning.

Perishables still need to be refrigerated or frozen.

• For best results, use only with Vacuum Bags, Rolls, Containers and Accessories.

• During the vacuum packaging process, small amounts of liquids, crumbs or

food particles can be inadvertently pulled into the Vacuum Channel. Empty the

Drip Tray after each use.

• Please leave 5-7cm space between open end of the bag and bag contents to

avoid overﬁlling and prevent the bag from slipping o from the

Vacuum Channel.

• Please leave at least 3cm space between the container lid and contents when

using the Vacuum Container.

GENERAL SAFETY (CONT.)

Before ﬁrst use

• Unpack the product and accessories and ensure all parts of the product

are undamaged and in good working order.

• Plastic wrapping can be a suocation hazard for babies and young

children, so ensure all packaging materials are out of their reach and

disposed of safely.

• Unwind the power cord to its full length and inspect it for damage

before each use. Do not use the product if it or its cord has been damaged

or is not working properly. In case of damage, contact our after sales sup

port line for advice on examination, repair or return of the damaged product.

• Ensure the product is not exposed to direct sunlight or placed near a

heater or other heat source.

• Do not create your own side seams for a Vacuum bag. These bags are

manufactured with a special side seam, which is sealed all the way to the

outer edge.

• To prevent wrinkles in the seal when vacuum packaging bulky items, gently

stretch the bag ﬂat while inserting bag into Vacuum Channel and continue to

hold bag until vacuum pump starts.

• Due to the risk of anaerobic bacteria, fresh mushrooms, onions, garlic and

soft cheese should never be vacuum packaged.

• All vegetables (including broccoli, Brussels sprouts, cabbage, cauliﬂower,

kale,turnips) naturally emits gases and swells the vacuumed bag after a few

days, it is recommended to pre-freeze them and keep them refrigerated after

vacuum packaging.

• When you are vacuum packaging items with sharp edges or corners, please

wrap them in soft cushioning material to protect bag from punctures.

PRODUCT OVERVIEW

1. Sealing Bar

2. Upper Foam Gasket

3. Lock

4. Lower Foam Gasket

5. Sealing Strip

6. Vacuum Channel

7. Vacuum Nozzle

8. Cover

9. Control Panel

10. Roll Cutter

4 6

CONTROL PANEL

Vacuum: Press to only vacuum package.

Food: Optional dry and moist two modes, the default mode is dry,

the LED indicator light up.

Dry: Suitable for dry food without soup, water or oil.

Moist: Suitable for food with soup, water or oil, the sealing time will

be longer.

Seal

1. Press to create a bottom seal when making bags from

Vacuum Roll.

2. Press to create a seal on Mylar bags (i.e. a potato chip bag) to keep

food sealed airtight.

Vac /Seal / Cancel

1. Press to vacuum and seal food directly, and it will shuts o

automatically after ﬁnishing work.

2. Press to pause vacuum or seal process at any point.

Safety Protection: When the Vac Seal or Seal indicator ﬂashes, it

means the appliance start the Safety protection and forced to stop

for 2 minutes before it can resume normal use. The Vac Seal and Seal

function will start safety protection every 15 complete working cycles

(continuous working interval is no more than 60 seconds).

HOW TO USE THE SEALER:

HOW TO MAKE A BAG FROM A ROLL BAG AND SEAL

1. Open one end of the roll cutter, put

the vacuum bag roll between the roll cutter

and appliance.

2. Hold the bag with your left hand, and

slide the cutter button from left to right with

your right hand to get a bag with open ends

(Cutter works only from left to right, move

the cutter button on the left before use).

4. Close and lock the lid, please make sure lid is well closed. Then press

seal button, when Seal Indicator Light turns o, unlock the lid and

remove bag. Now you are ready to vacuum package with your new bag.

3. Open appliance lid and place one end

of the bag across sealing strip.

HOW TO VACUUM WITH BAGS:

1. Place item(s) in bag, allowing at least 5-7cm

of space between bag contents and

top of bag.

2. Open appliance lid and place open end of

bag into Vacuum Channel. Make sure you

stretch the bag ﬂat.

4. When Vac Seal Indicator Light turns o, unlock, lift the lid and remove

bag. Refrigerate or freeze if needed.

3. Close and lock the lid. Press Vac Seal button

to begin vacuum and sealing process.

Appliance will automatically complete the

full process.

HOW TO VACCUM SEAL WITH

VAUUM CONTAINER:

1. Place the item you wish to seal inside the

Container, leaving at least 3cm space

between the contents and the top rim of

the Container. Insert the Accessory Hose into

the Vacuum Sealer Nozzle on your appliance.

2. Insert another end of the Accessory Hose

into the Vacuum Valve on the Container lid,

press ﬁrmly on all corners to ensure lid is

properly closed, then press vacuum button

to start vacuum process.

4. To release the vacuum in the Container, simply lifting the Vacuum

Valve gently.

3. Wait until the Vacuum process stop

automatically, now the lid can’t be opened,

which means the air was removed from

the container.

MEAT, CHEESE, VEGETABLES, FRUITS

STORAGE GUIDE FOR VARIOUS FOODS HOW TO VACCUM SEAL WITH

VAUUM CONTAINER:

STORAGE GUIDE FOR VARIOUS FOODS

TROUBLESHOOTING

Problem SOLUTION

Vacuum Pump

is running,

but bag is not

evacuating

• If making a bag from a roll, make sure one end of bag is sealed. See How to

Make a Bag from a Vacuum Roll.

• Adjust the bag and try again. Make sure the open end of the bag is down

inside the Vacuum Channel.

• Leave 5-7cm space between open end of bag and bag contents.

• Check for wrinkles in bag along Sealing Strip. To prevent wrinkles in the seal,

gently stretch bag ﬂat while inserting bag into Vacuum Channel.

• Open unit and make sure Gaskets are inserted properly and there are no

foreign objects, dirt or debris on the Upper or Lower Gasket.

• Gaskets may be compressed. Unlock the lid and allow 10 to 20 minutes for

Gaskets to expand.

• Make sure the accessory hose is not attached to Accessory Port.

• Make sure the lid is locked properly. If the two sides of the lid

are not locked entirely, there will be a leak between the Gaskets.

Bag is not

sealing

properly

• Too much liquid in bag, freeze before vacuuming.

• Check for food debris around seal area. If present, take out the Gasket, clean

it and reinsert Gasket into Vacuum Channel.

• Bag has wrinkles: To prevent wrinkles in the seal, gently stretch bag ﬂat while

inserting bag into Vacuum Channel.

• Start Deep Sealing Mode: Quickly press Vac Seal Button twice to allow

appliance to seal bag for a longer time.

Gasket is

loose or has a

tear

• Take out the Gasket, clean it and reinsert the Gasket into theVacuum Channel.

• Contact an authorized party or the manufacturer for replacement.

No lights on

the Control

Panel

• Make sure unit is plugged in.

• Make sure wall outlet is functional.

• Make sure appliance is turned on. See Appliance Structure and Control Panel

Interface.

• If appliance is not in use for a long time and being kept in a humid

environment, the humidity may cause crash/damage to the circuit board. Move

appliance to dry and restart.

• Contact an authorized party or the manufacturer for replacement.

Air was

removed

from the bag,

but now air

has

re-entered

• Examine the seal. A wrinkle along the seal may cause air to re-enter the bag.

To prevent wrinkles in the seal, gently stretch bag ﬂat while inserting into

Vacuum Channel.

• Sometimes moisture or food material (such as juices, grease, crumbs,

powders, etc.) along seal prevents bag from sealing properly. Cut bag open,

wipe top inside of bag and reseal.

• Sharp food items may have punctured bag. Use a new bag if there is a hole.

Cover sharp food items with a soft cushioning material, such as a paper towel,

and reseal.

• Fermentation or the release of natural gases from inside the foods may have

occurred. When this happens, food may have begun to spoil and should be

discarded.

Bag melts

• Sealing Strip may have become too hot. Always wait at least 20 seconds for

appliance to cool down before you vacuum package another item.

• Use our brand bags. Our Bags and Rolls are specially designed

for our Vacuum Sealer.

SPECIFICATIONS

Rating 220-240V ~ 50-60Hz, 130W

Weights

NET 1.06 kg

GROSS 1.28 kg

Dimensions 120(w) x 365 (d) x 50 (h) mm

CUSTOMER HELPLINE:

info@ayonz.com

DISTRIBUTED BY:

Ayonz Pty Ltd

Germanica GR130WVFS User manual

Brand: Germanica

Model: GR130WVFS

Category: Vacuum sealers

Type: User manual

Download PDF

report

Germanica GR130WVFS User manual

Germanica GR130WVFS User manual

Related papers

Other documents