Job Item#
www.yatesgd.com www.yatesgraphicdesign.com
Ti lT i n g Oy s T e r CO O k e r
w i T h el e C T r i C BO i l e r Ba s e
Printed in USA
Form OB-E Rev 0 (12/07)
SPECIFICATIONS:
Shall be a Model _______________________________,
consisting of 4 one quart or 4 two quart direct steam, tilting
oyster cookers. Oyster cookers shall be constructed of type 304
stainless steel with a #4 nish, one piece welded construction.
Each cooker shall be equipped with a tilt handle and heat
resistant know, allowing the cooker to be tilted forward 90
o
for
complete emptying. The stainless steel mounting legs shall have
the steam supply and condensate within the legs and the tight left
tted with the steam control valve for the oyster cooker. Oyster
cookers are standard with a stainless steel left off cover.
The oyster cookers are mounted on a cabinet base with full
perimeter angle frame, reinforced counter, spillage sink complete
with drain and drain screen, boiler mountings, gas boiler with
controls, hinged doors with magnetic catches, removable side
panels and 6” (152mm) stainless steel legs tted with adjustable
bullet feet. All #4 nish stainless steel exterior. Steam manifold
concealed within cabinet tted with steam trap and safety
valve.
OPERATION SHALL BE BY:
Electrically heated steam boiler operating at 15 psi
(103kPa) and rated at:
24 kw (Standard)
36 kw (Optional at extra cost)
42 kw (Optional at extra cost)
The steam boiler shall be equipped for operation on:
208 VAC, 3 phase, 60 Hz
240 VAC, 3 phase, 60 Hz
OPTIONAL ITEMS AT EXTRA COST:
Single pantry faucet with swing spout
Double pantry faucet with swing spout
Nylon cutting board
380 VAC, 3 phase, 50 Hz
415 VAC, 3 phase, 50 Hz
480 VAC, 3 phase, 60 Hz
Mo d e l Ca p a C i t y
OB 4-1-48-E 1 quart x 4
OB 4-2-54-E 2 quart x 4
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
(919) 762-1000 www.southbendnc.com
Models:
www.yatesgd.com www.yatesgraphicdesign.com
OB 4-1-48-E OB 4-2-54-E
INTENDED FOR COMMERCIAL USE ONLY.
NOT FOR HOUSEHOLD USE.
Form OB-E Rev 0 (12/07)
Mo d e l Un i t s a B C d e F G H J K l M n o
OB 4-1-48-E
OB 4-2-54-E
in
(mm)
30”
(769)
55.25”
(1381)
15.75”
(394)
39.5”
(988)
6”
(150)
6”
(150)
7.5”
(188)
14.5”
(363)
10.5”
(263)
14”
(350)
19.25”
(481)
1.5”
(38)
2.5”
(63)
3.75”
(94)
SERvICE CONNECTIONS
– ELECTRICAL CONNECTION: 1/2” (13mm) conduit connection to controls
– DRAIN: 2” (51 mm) IPS piped to open oor drain. No solid connection.
– COLD WATER: 3/8” (10mm) O.D. tubing at 25-50 PSI (170-345 kPa)
DIMENSIONS
NOTE: Faucet is optional
IN (MM)
-
1
-
2
