User Guide
TEA CATER
Your Dealer
U / EN
Rev 101115
2.
1. Contents page 2
2. General 3
3. Function description 3
4. Start-up 3
5. Component overview 4
5. Function button overview 5-6
6. Brewing indicator overview 6
7. Installation and start-up 7
8. Instructions for use, brewing 8-11
9. Care and maintenance 12-14
10. Important! 14
11. Dimension sketch 15
12. Programming water quantity adjustments 16
Adjusting quantity of water 16
13. Error messages 17
14. Technical data 18
15. Use and precautionary measures 19
1. Contents Tea Cater
3.
2. General Tea Cater
3. FUNCTION DESCRIPTION
Automatic water supply.
The brewer is equipped with a separate hot water tap.
Brewing takes place in a detachable serving station.
Brewing is done using paper lters.
Brew time = 5 - 6 mins.
4. START-UP
Start the machine by pressing the main switch (A) located at the rear of the machine.
A light will start ashing, indicating that the brewer is lling and heating water.
A
Tea Cater
Congratulations on choosing a tea brewer.
Tea Cater is equipped with full and half brew functions, and has
a separate hot water outlet.
Tea Cater is supplied with a brew unit, serving station, lter
holder, 25 disposable lters and a connection tube.
Crem International AB is certied in accordance with ISO
9001 and ISO 14001, ensuring that its products have the
lowest possible environmental impact.
4.
5. Machine component overview Tea Cater
Warning!
The machine must be connected correctly for your safety.
Read the user guide before using the machine.
Hot water tap
Upper lid
Display
Handle
Serving
station
Level pipe
Tea tap
ON/OFF
switch
Drip tray insert
Drip tray
Filter holder
5. Operating button overview. Tea Cater
5.
A
= Push button to shift between temperature and pre-infusion time.
B
= Push button to increase temperature or pre-infusion time.
C
= Push button to decrease temperature or pre-infusion time.
NOTE! When the machine is in operation mode, display shows water temperature.
Adjust water temperature by using + button and - button.
NOTE! Pre-infusion time is adjustable between 10 - 40 seconds.
Temp control/Pre-infusion time.
C
B
A
+
5. Operating button overview. Tea Cater
6.
6. Brewing indicator overview Tea Cater
Whilst the machine is in full brew mode, the
display shows (see G)
Whilst the machine is in half brew mode, the
display shows (see H)
G
H
A 1/1 Brew Full brew = 2, 5 litres
B 1/2 Brew Half brew = 1.25 litres
C PAUSE/STOP
A
B
C
+
7.
7. INSTALLATION AND START-UP – SERVICE Tea Cater
7.1.
Place the machine on a at surface
that is impermeable to water.
7.3. Electrical connection
NB Connect the plug to a separate earthed wall socket
(230 V 10 amp).
7.2. Connect to your cold water feed using the connection
tube supplied.
It is recommended that you connect the tube to a shut-off tap.
For the best results, pressure should be between 14.5
and 72.5 psi (1 - 5 bar).
It is the responsibility of the end customer/user to ensure
that the water feed is compliant with the manufacturer’s
instructions.
In hard water areas, it is recommended that a lime lter is
tted to the water feed before the machine is installed.
8.
8. OPERATING INSTRUCTIONS Brewing Tea Cater
8.1. Starting the machine
Start the brewer using the main power switch located at the rear of the
machine.
The machine will start lling with water.
Place a lter in the lter holder.
8.3. Filter placement.
Always use Crem International AB recommended lters
Filter type 110mm disposable lter. Item no. for ordering 110110
8.2. The machine starts heating water.
While machine is heating the water, the display will ash.
Once the water has reached the correct
temperature, the display will show chosen temperature (85 - 96ºC )
The machine is now ready for use.
9.
8. OPERATING INSTRUCTIONS Brewing Tea Cater
8.5. LOAD SERVING STATION
AND FILTER HOLDER
1. Load the lter holder (A).
2. Lift the upper lid B on the serving station and then
load the serving station C.
8.4. BREWING:
Push button + to increase or - button to decrease temperature.
Rekommendations, brewing tea.
Temperature:
GREEN TEA 85 - 88ºC
BLACK TEA 95 - 96ºC
WOOLONG TEA 92 - 94ºC
JASMIN TEA 85 - 88ºC
Recommended portion of tea;
FULL brew = 50 gr.
HALF brew = 25gr.
Make sure that the tea is evenly spread.
A
B
C
10.
8. OPERATING INSTRUCTIONS Brewing Tea Cater
8.6. START BREWING
1. Start brewing by pressing brewing button
1/1 for a 2.5 litre brew.
1/1 Full brew 2.5
litres
1/2 Half brew 1.25
litres
2. When brewing is complete, the display will show a steady light.
3. STOP / PAUSE button
- Press button once to pause the machine.
- Press button twice to stop brewing.
To complete brewing, press either 1/2 or 1/1
DRAWING HOT WATER
You should not draw hot water whilst the machine is in operation.
1/1
Full brew 2.5 litres
1/2
Half brew 1.25 litres
PAUSE / STOP
11.
8.7. To keep the aroma and temperature:
Put the lid (A) back on the serving station after brewing.
(A)
8. OPERATING INSTRUCTIONS Brewing Tea Cater
Tips for keeping tea hot.
Pre-heating the serving station.
Fill the serving station with hot water drawn from the tap and leave to stand for about
1 hour. Pour out the water. Then brew some tea.
8.8. Remove the serving station and lter holder. Empty the lter and and sump
from the lter holder and clean.
The brewer is now ready for the next brew.
Some tips for achieving the best quality
1. Do not change the recommended amount of tea.
2. Do not mix freshly brewed tea with old tea.
3. Always rinse the serving station before the next brew.
12.
NB
Before each brew:
Rinse the serving station with clean tap water.
Every day
Rinse serving station and lter holder with hot water.
When cleaning the outside of the machine, use a soft rag
and a non-abrasive liquid detergent.
NB
The machine must not be covered with or immersed in water.
9. Care and maintenance Tea Cater
Clean and dry these surfaces!
A
Every day
Clean the bottom plate (A).
Clean the spray nozzle (B) and the surrounding area.
B
EVERY DAY
When necessary:
Clean the spray nozzle holes. Remove the spray nozzle and clean/de-scale
13.
9. Care and maintenance Tea Cater
CLEANING PROCEDURE FOR 2.5 LITRE SERVING STATION
Fill the serving station with hot water by running a brew cycle without tea and lter.
Put 1 tablespoon of cleaning powder in the serving station and wait at least 15 minutes.
Draw off 2/3 of the cleaning solution.
Use the cleaning brush to remove any detergent residues.
IMPORTANT! Rinse the interior of the serving station several times with clean water.
Serving station cleaning
Remove the level tube and clean it every week
using the cleaning brush.
Remove the big lid and clean the mixer tube.
EVERY WEEK
Mixer tube
ACCESSORIES: Cleaning tools
Cleaning powder can be ordered from your dealer. Item no. 1104162
Cleaning brush for serving station Item no. 1104231 when ordering
Cleaning brush for level tube and mixer tube Item no. 1103360
14.
9. Care and maintenance Tea Cater
NB
When cleaning the exterior of the machine:
Use a soft rag and non-abrasive liquid detergent.
10. Important! Tea Cater
Important
Do not make any alterations to the machine. Doing so may result in personal injury and cause the
machine to break down.
The machine should stand on a at surface so that it will function properly.
The machine should be placed on a non-permeable surface so that any
leakage is easily noticeable.
Make sure there are no kinks in the connection tube when machine is moved into position.
All tube connections should be checked on a regular basis.
Make sure that no leakage has occurred in connection with installation.
With a water connection, there is always a danger of leakage, regardless of
any safety equipment used.
Do not leave the machine unattended while in use. Close the water tap when the
machine is not in use.
The machine must be disconnected from mains electricity supply before carrying out
any maintenance.
Turn off the operation switch.
All installation work must be carried out by qualied personnel.
15.
11. Dimension sketch Tea Cater
16.
12. Programming. Adjustments. – SERVICE Tea Cater
ADJUSTING WATER QUANTITY
1. Push the full brew and Stop/Pause buttons
simultaneously and hold for 5 seconds, until
you hear 3 beeps.
The display shows the current setting.
2. Adjust using the buttons:
full brew = (increase outlet valve activity)
and
half brew = (decrease outlet valve activity)
3. Conrm the new settings by pressing the
Stop/Pause button.
Adjust
Signal
Off 6
25% 5
20% 4
15% 3
10% 2
5% 1
0% 0
-5% -1
-10% -2
-15% -3
-20% -4
-25% -5
Adjusting quantity of water.
This is to improve the water ow into lter holder.
The ow of PDS valve is set to 0.95 litre /minute. Depending on the coarseness and
amount of coffee that’s used when brewing, the ow might need adjustments to prevent
overow in the lter holder.
Adjusting quantity of water
1. Check the water ow.
This should be 0,95L/minute.
Adjust PDS valve if necessary. See g.1.
Shall been done by an authorized
installation engineer.
17.
13. Error messages – SERVICE Tea Cater
Error messages E1, E2, E3 and E4 are shown in the display.
NB The machine must be unplugged from the mains during all installation work.
LEVEL CHECK
TEMPERATURE CHECK
E1 shown in display = Level sensor short electrode is Clean level sensor.
earthed, but not the long one. Replace.
Cables incorrectly
connected.
E4 shown in display = Filling is slow. Restart machine.
Poor water pressure.
Water tap not open.
E2 shown in display = Temperature outside specied range 5°C - 105°C.
Temp. sensor failure. Replace.
Wire loose.
E3
shown in the display =
Heating time too long. Restart machine.
Solid state defect. Replace.
Element defect. Replace.
Overheating protection
tripped or defective.
NB All installation and repair work must be carried out by a
qualied electrician.
14. Technical data Tea Cater
Technical data:
Height 675 mm
Width 205 mm
Depth 420 mm
Tank volume 5 litres
Electrical connection 230 V 1N / 2200 W
Cold water connection ½” external thread
18.
19.
15. Use and precautionary measures Tea Cater
This tea brewer is an appliance for delivering hot water and preparation of tea . Its durable, non-
toxic components are easily accessible for cleaning and maintenance.
The appliance must not be used by children or unauthorised people.
Users must comply with applicable safety regulations of the country in which the machine is
installed and exercise sound common sense. Ensure that routine maintenance is carried out on a
regular basis.
The installer, user or maintenance technician must inform the manufacturer of any defects or
damage that may jeopardise the machine’s original safety.
- The installer must check to ensure that the ambient temperature is correct so as to guarantee
safety and hygiene for both operators and users.
- Responsibility for the operation of commercial components installed in the machine rests with
the relevant manufacturer.
- Responsibility for authorised operating personnel lies with the customer.
Do not expose the machine to the external stresses (sun, rain, etc. ).
Long periods of non-use at temperatures below 0ºC may cause the water tank and its tubing to
degrade and crack. Therefore, it is recommended that the machine is fully drained after use.
If the power cord is damaged, it must be replaced by the manufacturer or a qualied electrician.
(See service manual).
The machine contains no user serviceable parts. Do not pull the power cord to unplug the machine
from the mains.
Do not clean the interior of the machine with the power on or with the machine still plugged into the
mains.
Do not use a water jet when cleaning the machine.
The manufacturer accepts no liability for injury resulting from use of the machine in an
inappropriate, incorrect or foolish manner.
-This manual is intended for users and/or machine maintenance personnel.
It provides information about the correct use of the machine, details of appropriate
maintenance procedures and good safety advice for users.
Keep the manual in a safe place as the manufacturer accepts no liability for personal injury or
damage to property caused by the machine if it has been used in a way that
deviates from that prescribed in the user guide, or if the precautionary measures or care and main-
tenance instructions have not been adhered to.
Users and maintenance personnel must be have extensive knowledge concerning correct use of
the machine and any potential safety risks.
Use of the machine in an inappropriate manner or in a way that conicts with the instructions
set out in this manual will invalidate the guarantee and release the
manufacturer from liability.
The machine may only be operated by a responsible adult.
Your Dealer
FOR SERVICE
Please contact your dealer
Item no. 1730080
CREM International AB
Box 10, Viksgränd 2, SE-670 40 Åmotfors, Sweden
Tel: +46 (0)570-477 00, Fax: +46 (0)570-47719
E-mail: [email protected] www.creminternational.com
TEA CATER
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