Zanussi ZX 5050 E User manual

Brand: Zanussi

Model: ZX 5050 E

Category: Kitchen & houseware accessories

Type: User manual

This manual is also suitable for

ZX5050E

Zanussi ZX 5050 E is a gas cooker with a 4-burner hob and a gas oven with grill and rotisserie functions. The oven has a thermostat control for precise temperature regulation, and the grill can be used with the oven door slightly open for better heat circulation. The rotisserie is operated by an electrical motor and can be used to cook meat, poultry, and other foods. The cooker also features an oven light for easy monitoring of food while cooking.

Instructionsforuse-Installationadvice

50x50

COOKER

ZX5050E

DearCustomer,

Itisadvisedtofollowtheseinstructions:

Cleantheinterioroftheovenwithclothsoakedin

wateranddetergent(neutral),thendrycarefully.

Insertshelvesandtray.

Switchontheemptyovenonmaxtoeliminate

greasetracksfromtheburners.

Wethankyouverymuchforchoosingour

products.

Theinstructionsandadviceincludedinthisbooklet

aregiventosafeguardyoursafetyandtousethis

appliancecorrectly.

Besokindastokeepthisbooklet.

Itwillbeusefultoclearanydoubtconcerningits

operation.

Anyotherusehastobeconsideredincorrectand

thereforedangerous.

Themanufacturerdeclinesanyliabilityfordamages

causedbywrong,incorrectorirrationaluseofthe

appliance.

Thisappliancemustbeonlyassignedtothe

useforwhichithasbeenrealized,thatisfor

cookingfood.

FIRSTUSETHEOVEN

–

IMPORTANTINSTRUCTIONANDADVICEFOR

THEUSEOFELECTRICALAPPLIANCES

USEFULHINTS

Theuseofanyappliancerequiresthecompliance

withsomebasicrules,namely:

donottouchtheappliancewithwetordamp

hands(orfeet);

donotusetheappliancebarefeet;

donotallowtheappliancetobeoperatedby

childrenordisabledwithoutoverseeing.

Themanufacturercannotbedeemedresponsiblefor

damagescausedbywrongorincorrectuse.

Afterremovingtheappliancefromitspacking,make

sureofitsintegrity.

Incaseofdoubt,pleaseapplytoyoursupplierortoa

qualifiedengineer.

Thepackingmaterials(plasticbags,polyfoam,

nails,metalstripsetc.)mustbemovedawayfrom

thereachofthechildrenaspotentialsourcesof

danger.

Donotattempttoalterthetechnicalfeaturesof

theapplianceasthismayresultvery

dangerous.

Donotcarryoutanyoperationofcleaningor

maintenancewithoutpriordisconnectionofthe

appliancefromtheelectricsupply.

Wheneveryoudecidetogetridofthisappliance

(incaseofreplacementwithanewone),before

scrappingitisrecommendedtorenderit

inoperativeandharmlessinrespectofhealth

andantipollutionregulations.

–

GASCOOKINGHOB

GENERALFEATURE:

1.Auxiliaryburner(A)-0,900kW

2.Semi-rapidburner(SR)-1,550kW

3.Rapidburner(R2)-2,550kW

4.Rapidburner(R1)-3,05kW

CONTROLSDESCRIPTION

11.Rearrightburnercontrolknob

12.Frontrightburnercontrolknob

13.Frontleftburnercontrolknob

14.Rearleftburnercontrolknob

15.Gasoven/gasgrillcontrolknob

16.Electronicignitionpush-button(onlycooktopburners)

17.Overlight/rotisseriecontrolbutton

1-COOKINGHOB-CONTROLPANEL

Eachburneriscontrolledbyagastapassuringthe

openingandtheclosingofthegassupply.

Makethesymbolsprintedontheknobtomatchwith

theindicatoronthecontrolpanel:

symbol:off

symbol:fullon(nominalrate)

symbol:reducedrate

Toopenthetap,whichallowstheflowofgastothe

burner,pushtheknobandturnittowardstheleft.

Toturnitoff,turntheknobtowardstherightupthe

safetyclick.

Thefull-onrateservestobringfoodstoaboil,while

thereducedrateconsentstheslowheatingoffoods

orthemaintenanceoftheboiling.

Allofthepositionsofthedifferentoperationmustbe

chosenbetweenthemaximumandtheminimum

andneverbetweenthemaximumandtheturnoff

point.

–

ELECTRICIGNITION

Tolighttheburnerspressthepush-buttonmarked

(fig.2.2)

Thesparksgeneratedbytheelectrodesclosetothe

burnerswillignitethechosenburner.

Wheneverthelightingoftheburnerswillresult

difficultduetopeculiarconditionsofthegasfeatures

orsupply,itisadvisedtorepeattheignitionwiththe

knobon“minimum”position.

Fig.2.2Fig.2.1

2-USEOFTHEHOBBURNERS

CHOICEOFTHEBURNER

BURNERSPOTDIAMETER

Onthecontrolpanel,neareveryknob,thereisa

diagramthatindicateswhichburneriscontrolledby

thatknob.

Thesuitableburnermustbechosenaccordingtothe

diameterandthecapacityused.

Asanindication,theburnersandthepotsmustbe

usedinthefollowingway:

Auxiliary12-16cm

Semi-rapid16-20cm

Rapid(R2)20-24cm

Rapid(R1)24-26cm

Itisimportantthatthediameterofthepotbe

suitabletothepotentialityoftheburnersoasnotto

compromisethehighoutputoftheburnersand

thereforeenergywaste.

Asmallpotonalargeburnerdoesnotgiveyoua

boilingpointinashortenamountoftimesincethe

capacityofheatabsorptionofaliquidmassdepends

onthevolumeandthesurfaceofthepot.

Fig.2.3

Attention:theoventoobecomesveryhot

duringoperation.

Keepchildrenaway.

Thecookerlidmustbekeptopenwhenthegas

ovenisinuse.

GENERALFEATURES

OVENBURNERWITHTHERMOSTATCONTROL

Theovenisfurnishedcompletelyclean;itis

advisable,however,uponfirstuse,toturntheoven

ontothemaximumtemperature(position10)for

about15minutestoeliminatepossibletracesof

greasefromtheovenburner.

Thesameoperationshouldbefollowedforgrill

burner.

Thegasovenisprovided:

a)Ovenburner,mountedonthelowerpartofthe

oven(wattage:3200W).

b)Grillburner,mountedontheupperpartofthe

oven(wattage:2000W).

Thegasflowtotheburnerisregulatedbya

thermostatwhichallowstomaintaintheoven

temperatureconstant.

Theraisingofthetemperatureisdonebya

thermostaticprobewhich,tobeusedproperlysetin

astablemannerandmustbekeptcleansincean

incorrectpositionorencrustementmaycausean

alterationintheoventemperature.

LIGHTINGOFTHEOVENBURNER

Thecookerlidmustbekeptopenwhenovenis

inuse.

Opencompletelytheovendoor.Approacha

flametoopening“A”fig.3.2.

Pressthoroughlytheknobandturnit

anticlockwiseposition(fig.3.1);theindicator

shouldmatchwiththenumber10.

Closetheovendoorslowlyandadjusttheburner

accordingtothepowerrequired.

Torestartoperation,taketheknobto“off”position

andrepeatoperationsasaboveexplained.

Fig.3.2

3-GASOVEN

Fig.3.1

THERMOSTAT

Thenumbersto1to10printedontheknob(fig.3.3)

indicatetheincreasingoventemperaturevalue(see

table3.4).

Toregulatethetemperature,setthechosennumber

ontothecontrolpanelindicator(orontotheknob

indicator).

OVENCOOKING

Tocook,beforeintroducingthefood,preheattheoven

tothedesiredtemperature(seetable3.4).

Whentheovenhasreachedthetemperature,

introducethefood,controlthecookingtimeandturn

offtheoven5minutesbeforethetheoreticaltimeto

recuperatethestoredheat.

Fororientativepurposesonly,someovencooking

indicationsareshownonthefollowingtable:

THERMOSTATDISHES

POSITION

1Heatingoffood

1Meringue-Fruitpies

Cookedfruit

1-2Cakes-Amaretti-

Vegetables

2-3Lasagna-Cakes

3-4Roastveal-

Piecrusts

5-6Wildgame-Birds

Smallfish-

Roastpork

6-7Largefish-

Roastbeef

7-8Pizza-Redmeats

8-9Toastedsandwiches

10Ovencleaning

Fig.3.3

THERMOSTATGRADETABLE

ThermostatindicatorOventemperature

1150°C

2165°C

3180°C

4195°C

5210°C

6225°C

7240°C

8255°C

9270°C

10285°C

Table3.4

LIGHTINGOFTHEGRILLBURNER

Thecookerlidmustbekeptopenwhengrillisinuse.

USEOFTHEGRILL

Donotgrillforlongerthan30minutesatanytime.

Veryimportant:thegrillmustalwaysbeusedwith

theovendoorajar(fig.3.7).

Attention:theovendoorbecomesveryhotduring

operation.Keepchildrenaway.

Opentheovendoor.

Pressthoroughlyandturnclockwisetheovengas

thermostatknobtosetsymbol(fig.3.5).

Putaflametotherightandleftsideoftheburnerfor2-3

secondsafterthethermostathasbeenopened(fig.3.6).

Donotclosecompletelytheovendoor.Thegrillmust

alwaysbeusedwiththeovendoorslightlyopenandwith

theshield“A”mounted(fig.3.7).

Torestartoperation,taketheknobto“off”positionandrepeat

operationsasaboveexplained.

Mounttheshield“A”whichservestoprotectthecontrolpanel

fromtheheat.

Turnonthegrill,asexplainedintheprecedingparagraphsand

lettheovenpreheatforabout5minuteswiththedoorslightly

open.

Introducethefoodtobecooked,positioningtherackasclose

tothegrillaspossible.

Thedrippingpanshouldbeplacedundertheracktocatchthe

cookingjuicesandfats.

Fig.3.5

Fig.3.6

Fig.3.7

ROTISSERIE

USEOFTHEROTISSERIE

Veryimportant:therotisseriemustalwaysbe

usedwiththeovendoorslightlyopenandwith

theshield“A”mounted(fig.3.7).

OVENLIGHT

Thisdeviceismadeupof:

anelectricalmotormountedontherearpartofthe

oven;

astainlesssteelrod,equippedwithadetachable

athermicgripand2recordableforks;

arodsupporttobeinsertedintothecentralrack

holdersoftheoven.

Therotisseriemotorisoperatedbytheswitch

indicatedbythesymbolonthecontrolpanel(fig.

3.9).

Insertthedrippingpanintothelowestrackholdersof

theovenandinserttherodsupportintothe

intermediaterackholders.

Putthemeettobecookedontotherod,beingcareful

tosecureitinthecentrewiththespecialforks.

Inserttherodintothemotor openingandrestitonto

thesupportofthespitcollar;thenremovethegripby

turningittotheleft.

Therotationdirectionoftherotisseriecanbeeither

clockwiseorcounterclockwise.

Theovenisequippedwithalightthatilluminatesthe

oventoenablevisuallycontrollingthefoodiscooking.

Thislightiscontrolledbytheswitchindicatedbythe

symbolonthecontrolpanel(fig.3.9).

–

Fig.3.9

Fig.3.8

Donotclosethecookerlidwhentheburnersor

grillarestillhotandwhentheovenisonorstill

hot.

Donotresthotpansorheavyobjectsonthe

cookerlid.

Removeanyspillagesfromthesurfaceofthe

cookerlidbeforeopening.

GLASSLID

REGULATINGOFTHEBALANCE

Forcleaningpurposes,thelidcanbeeasilyremoved

upwardsoncetakentotheuprightposition.

Shouldthehingesslipoff,replacethemintheir

housingbeingcarefulthat:

Therighthousingmustreceivethehingemarked

“D”whilethelefthousingmustreceivethehinge

marked“S”(fig.4.1).

Lowerthelidandcheckthecorrectbalance.While

openedat45°itshouldhangup.

Ifnecessary,registerthecalibrationofthehinge

springsusingthescrews“R”.

–

Attention:

Thecooktopbecomesveryhotwhile

operation.

Theovendoorbecomesveryhotduring

operation.

Keepchildrenaway.

Whentheapplianceisnotbeingused,itis

advisabletokeepthegastapclosed.

Fromtimetochecktomakesurethattheflexible

tubethatconnectsthegaslineorthegascylinderto

theapplianceisinperfectconditionandsubstituteit

atprintedduedate,orifitshowssignsofwearingor

damage.

Incaseofdifficultyinthegastapsoperation,call

Service.

4-GENERALADVICE

Fig.4.1

OVEN

Donotstoreflammablematerialintheovenor

inthedishwarmercompartment.

Theovenmustalwaysbecleanedaftereveryuse,

usingsuitableproductsandkeepinginmindthatits

operationfor30minutesonthehighest

temperatureeliminatesmostgrimereducingitto

ashes.

Onlywhenthegrimeisparticularlyresistantitis

advisabletoincreasethecleaningtimeleavingthe

gasburnersonatthemaximumtemperature,with

theovenempty.

Itismandatorynottouseabrasivesubstancessoas

nottodamagetheself-cleaningcoating.

Alwaysswitchthecookeroffatthemains

isolatingswitchbeforecleaningor

touchinganyelectricalpart.

GENERALADVICE

ENAMELLEDPARTS

ALUMINIUMPARTSANDSILK-SCREEN

PRINTEDSURFACES

IMPORTANT:

CAUTION:Donotuseabrasivesubstancesor

non-naturaldetergentsasthesewill

irreparablydamagetheprotectivesurface.

Itisadvisabletocleanwhentheapplianceiscold

andespeciallyforcleaningtheenamelledparts.

Avoidleavingalkalineoracidicsubstances(lemon

juice,vinegar,etc.)Onthesurfaces.Avoidusing

cleaningproductswithachlorineoracidbase.

Donotuseasteamcleanerbecausethemoisture

cangetintotheappliancethusmakeitunsafe.

Alloftheenamelledpartsmustbewashedonlywith

aspongeandsoapywaterorwithnonabrasive

products.

Dry,preferably,withdeerskin.

Cleanusinganappropriateproduct.

Alwaysdrythoroughly.

thesepartsmustbecleanedvery

carefullytoavoidscratchingandabrasion.Youare

advisedtouseasoftclothandneutralsoap.

5-CLEANINGANDMAINTENANCE

SUBSTITUTIONOFTHEOVENLIGHT

Beforeeffectinganyinterventiononthe

electricalpartsoftheappliance,the

connectiontothenetworkmustbe

interrupted.

Thebulbmustbeatyperesistanttohigh

temperatures(300°C).

BURNERS

NOTE:regularusecouldcausediscolouring

aroundtheburners,becauseofthehighflame

temperature.

Theycanberemovedandwashedwithsoapywater

only.

Theywillremainalwaysperfectifcleanedwith

productsusedforsilverware.

Aftercleaningorwash,checkthatburner-capsand

burner-headsaredrybeforeplacingtheminthe

respectivehousings.

Itisabsolutelynecessarytochecktheperfect

housingoftheburner-ring(figs.5.1-5.2)asan

incorrecthousingmaycauseseriousinconvenience.

Checkalsothattheelectrodesoftheelectricignition

arealwayscleantoensurearegularsparkshooting.

Theelectrodesmustbeverycarefullycleaned.

Fig.5.2Fig.5.1

Advicefortheinstaller

IMPORTANT

Thisfilmmustberemovedbeforeusingthecooker.

–

Cookerinstallation,regulationandconversiontoothergastypesmustonlybecarriedoutbyQUALIFIED

TECHNICIANS.Failuretoobservethisrulewillinvalidatethewarranty.

Theappliancemustbeinstalledincompliancewiththelawsinforceinyourcountryandinobservationofthe

instructionssuppliedbythemanufacturer.

Theelectricalmainsoutlet,iflocatedbehindthecooker,mustnotbehigherthan18cmabovethefloorlevel.

Thesurfacesofadjacentfurnitureandwallsmustbecapableofwithstandingtemperaturesinexcessof75°C.

Someappliancesaresuppliedwithaprotectivefilmonsteelandaluminiumparts.

Thewallsoftheunitsmustnotbehigherthan

worktopandmustbecapableofresisting

temperaturesof75°Caboveroom

temperature.

Donotinstalltheappliancenearinflammable

materials(eg.curtains).

INSTALLATION

Thecookeraffordclass“1”protectionagainst

overheatingofsurroundingsurfaces.

Aspaceofatleast2cmmustbeleftbetweenthe

cookerandanyadjacentfurniture,whichmustnot

exceedtheheightofthecooktop(fig.5.3).

Fig.5.3

CHOOSINGSUITABLESURROUNDINGS

DISCHARGINGPRODUCTSOFCOMBUSTION

Intheroomchosentoaccommodatethegasappliance,there

mustbeanadequatenaturaldrafttoallowcombustionofthe

gas.

Thenaturaldraftmustbeproduceddirectlybyoneormore

ventsmadeintheexternalwallsandprovidingatotal

openingofatleast100cm².

Iftheappliancedoesnothaveano-flamesafetydevice,this

openingmusthaveanareaofatleast200cm².

Theventsmustbepositionedclosetothefloor,preferablyon

theoppositesidetothecombustiondischargeoutletand

mustbedesignedinsuchawaythattheycannotbe

obstructedeitherfromtheinsideortheoutside.

Whenitisnot possibletoprovidethenecessaryvents,the

draftmaybesuppliedfromanadjacentroom,ventilatedin

therequiredmanner,provideditisnotabedroomoranarea

atrisk.

Inthisevent,thedoorofthekitchenmustbeopenedtoallow

thedrafttoentertheroom.

Extractorhoodsconnecteddirectlytotheoutsidemustbe

provided,toallowtheproductsofcombustionofthegas

appliancetobedischarged(fig.5.4).

Ifthisisnotpossible,anelectricfanmaybeused,attachedto

theexternalwallorthewindow;thefanshouldhavea

capacitytocirculateairatanhourlyrateof3-5timesthetotal

volumeofthekitchen(fig.5.5).

Thefancanonlybeinstallediftheroomhassuitableventsto

allowairtoenter,asdescribedundertheheading“Choosing

suitablesurroundings”.

Fig.5.5

Fig.5.4

INSTALLATION

Theapplianceispredisposedandadjustedtooperatewith

thegasindicatedonthespecificationsplateappliedontothe

appliance.

Iftheappliancemustbeoperatedwithagasdifferentfrom

thatindicatedontheplate,itisnecessarytoexecutethe

followingoperations:

1)Gasconnection

2)Replacementoftheinjectors

3)Regulatingofprimaryair

4)Regulatingoftheminimum

5)Replacementoftheovenburnerinjector

6)Replacementofthegrillburnerinjector

7)Primaryairoftheovenburner

8)Primaryairofthegrillburner

9)Regulatingoftheminimum

Theseoperationsmustbecarefullyfulfilledasfollows.

Topburners:

Ovenandgrillburners:

GASES

Thegasesusedfortheoperationofcookingappliancemay

begroupedbytheircharacteristicsintotwotypes:

L.P.G.(Incylinders)(G30/G31)

NATURALGAS(G20)

–

6-GASSECTION

Fig.6.1

Therubbertube:

mustbeasshortaspossible,without

contractionsorkinks;

mustbeeasytoinspectalongitsentire

lengthtocheckitswear;

mustneverbeatanypointinitslengthin

contactwiththe“hot”partsofthecooker.

IMPORTANT:

Afterconnectingtothemains,checkthatthe

couplingsarecorrectlysealed,usingsoapy

solution,butneveranakedflame.

Fromtimetotimechecktomakesurethatthe

rubbertubeisinperfectconditionand

substituteitatprintedduedateorifitshows

signsofwearingordamage.

–

Toreplacetheadapteritisnecessarytooperatewith

2spanners(fig.6.3).

1-GASCONNECTION

NaturalgasG20-(fig.6.2)

L.P.G.(incylinders)G30/G31

Theconnectionmustbeexecutedbyspecialized

fitteraccordingtotherelevantstandard.Thefitting

(fig.6.2)ismadeupof:

-1elbowfitting“A”

-1adapter“C”fornaturalgas

-1adapter“B”forL.P.G.

-gasket“D”

Fituptheholder“C”totheelbow“A”interposing

gasket“D”.

Connectthecookertothegasnetbyasuitable

rubbertube(insidediameter15mm).Makesure

thetubeissnuglyfitatbothendsandusea

standardtubeclamp(notsupplied)tofastenit.

Fituptheholder“B”totheelbow“A”interposing

gasket“D”.

Connectthecookertothecylinderpressure

regulatorbyasuitablerubbertube(inside

diameter6mm).

Makesurethetubeissnuglyfitatbothendsand

useastandardtubeclamp(notsupplied)tofasten

it.

–

Fig.6.3

Fig.6.2

2-REPLACEMENTOFTHETOPINJECTORS

Eachcookerisoutfittedwithsmallbagincludingaset

ofinjectorsforeachkindofgas,whosediameteris

markedontheinjectorincentsofmillimetre.

Operationstobefollowedforthereplacementofthe

injectors(worthforallkindofgases):

Liftthecookingtop(fig.6.4).

FullyraisetheadjustingairtubeA(fig.6.5)inorder

toeasilyreachtheinjector.

Byanangle7spanner,removetheinjectorfrom

theirhousingandreplaceitbytheproperone

accordingtothekindofgas(seeinjectorstable).

Re-assembleeverythingwithoutloweringthetop,

inordertooperatetheregulatingoftheprimaryair.

–

Fig.6.4

Fig.6.5

4-ADJUSTMENTOFTHEMINIMUMOFTHE

TOPBURNERS

Inpassingfromonetypeofgastoanother,thegas

flowmustalsobechanged,consideringthatinthis

positiontheflamemusthavealengthofabout4mm

andmustremainlitevenwithabrusquepassage

fromthemaximumpositiontothatofminimum.

Theflameadjustmentisdoneinthefollowingway:

Turnontheburner.

Turnthetaptotheposition

Takeofftheknob.

Withasmallscrewdriverturnthescrewinsidethe

taprodtothecorrectregulation(fig.6.6).

ForG30/G31gas,tightenuptheregulationscrew.

–

MINIMUM

3-ADJUSTMENTOFPRIMARYAIROFTOP

BURNERS

Thisoperationistobeperformedbearinginmind

thattheflamemaybeasspecifiedbelow,

indipendentlyofthekindofgas.

Theregulatingisreachedbymovingthetube“A”

upwardsordownwardsaccordingtothekindofgas.

Onthetableforthechoiceoftheinjectors,wehave

shownapproximatelythedistancewhichhasto

havethetubeA(inrespectofthetypeofburnerand

typeofgas)fromtheinjector.

Fig.6.6

Flame

correct

Flame

faultyin

primaryair

Flame

withexcess

primaryair

Long,yellow

and

trembling

Clear

interiorblue

cone

Shortandsharp

tooblueinterior

conetendingto

detach

CAUSE

Airregulating

tube,too

closed

Correct

distanceof

thetube

Airregulating

tube,tooopen

TABLEFORTHECHOICEOFTHEINJECTORS

INCREASEOFAIRNECESSARYFORGASCOMBUSTION (2m/hxkW)

Burners Airnecessaryforcombustion[m/h]

Auxiliary(A)

1,80

Semi-rapid(SR)

3,10

Rapid(R1)

6,10

Rapid(R2)

5,10

Oven(Thermostat)

6,40

Grill 4,00

Rapid(R1)

3,05 0,60

39 86

12*

Oven(Thermostat)

3,20 0,85

42-44

Fullyopen*

Grill

2,00

- -

Fullyopen*

125

130

105

115

1,5*

By-pass

injector

[1/100mm]

Ringopening

[mm]

Rapid(R2)

Semi-rapid(SR)

Auxiliary(A)

BURNERS

Nominal

Power

[kW]

0,90

1,55

2,55

Reduced

Power

[kW]

0,30

0,38

0,50

6,5*

5,7*

G30/G31

28-30/37mbar

By-pass

injector

[1/100mm]

Ringopening

[mm]

G20

20mbar

Cat:2H3+

*=Referencevalue

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Zanussi ZX 5050 E User manual

Brand: Zanussi

Model: ZX 5050 E

Category: Kitchen & houseware accessories

Type: User manual

This manual is also suitable for

ZX5050E

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