Dough Pro/Pro-Process DP3300 is an electro-mechanical automatic dough press designed for commercial use. It features precise temperature control from 100°F to 325°F and a digital timer that can be set from 1 second to 10 minutes. The DP3300 is capable of pressing dough balls into evenly flattened crusts, eliminating the need for rolling or hand-pressing. It also boasts a user-friendly interface with a thickness control dial, non-stick surfaces, and a built-in cycle counter.
Dough Pro/Pro-Process DP3300 is an electro-mechanical automatic dough press designed for commercial use. It features precise temperature control from 100°F to 325°F and a digital timer that can be set from 1 second to 10 minutes. The DP3300 is capable of pressing dough balls into evenly flattened crusts, eliminating the need for rolling or hand-pressing. It also boasts a user-friendly interface with a thickness control dial, non-stick surfaces, and a built-in cycle counter.
Dough Pro/Pro-Process DP3300 is an electro-mechanical automatic dough press designed for commercial use. It features precise temperature control from 100°F to 325°F and a digital timer that can be set from 1 second to 10 minutes. The DP3300 is capable of pressing dough balls into evenly flattened crusts, eliminating the need for rolling or hand-pressing. It also boasts a user-friendly interface with a thickness control dial, non-stick surfaces, and a built-in cycle counter.
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