Samsung CQ155-SB User manual

Operating Instructions and Cooking Guide

SPEED COOK OVEN

CQ155

Owner’s Manual

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Contents

Using This Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Installing Your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Setting the Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Oven Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Types of Heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Using Oven Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Setting Oven Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Fan Roasting Setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Fan Baking Setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Dual Grill Setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Dual Grill Setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Dough Fermentation Setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Setting Cook Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Setting End Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Cooking Time Reservation Function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Using Speed Menu Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

Setting Speed Menu Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

Guide to Auto Speed Menu Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Using Speed Defrost Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

Setting Speed Defrost Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

Guide to Auto Speed Defrost Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

How a Microwave Oven Works . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Using Microwave Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Setting Microwave Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Guide to Microwave Power Levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

Microwave Cookware Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Microwave Cooking Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Switching Off the Beeper . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40

Child Safety Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41

Using the Steam Clean Feature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42

Cleaning Your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Storing and Repairing Your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44

Error Codes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45

Technical Speciﬁcations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46

1

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Using This Manual

Thank you for purchasing a SAMSUNG speed cook oven.

Your Owner’s Manual contains important safety instructions and essential

information on using and caring for your new speed cook oven.

Before using your oven, please read all the information in this manual and keep

it for future reference.

A handy quick look-up guide explaining basic cooking operations is provided

inside the front cover for your convenience.

Important Safety Instructions

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MI-

CROWAVE

Failure to observe the following safety precautions may result in harmful exposure to micro-

wave energy.

(a) Under no circumstances should any attempt be made to operate the oven with the door

open or to tamper with the safety interlocks (door latches) or to insert anything into the

safety interlock holes.

(b) Do not place any object between the oven door and front face, or allow food or cleaner res-

idues to accumulate on sealing surfaces. Ensure that the door and door sealing surfaces

are kept clean by wiping after use with ﬁrst a damp cloth and ﬁnally with a soft dry cloth.

(c) Do not operate the oven if it is damaged until it has been repaired by a qualiﬁed microwave

service technician trained by the manufacturer. It is particularly important that the oven door

closes properly and that there is no damage to the:

(1) Door (bent)

(2) Door hinges (broken or loose)

(3) door seals and sealing surfaces

(d) The oven should not be adjusted or repaired by anyone other than a properly qualiﬁed

microwave service technician trained by the manufacturer.

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Important Safety Instructions (Continued)

IMPORTANT SAFETY INSTRUCTIONS.

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.

Before cooking food or liquids in your oven, please check that the following

safety precautions are taken.

● Only use utensils that are suitable for use in microwave ovens;

DO NOT use any metallic containers, Dinnerware with gold or silver trimmings, Skew-

ers, forks, etc.

Remove wire twist ties from paper or plastic bags.

Reason Electric arcing or sparking may occur and may damage the oven.

● When heating food in plastic or paper containers, keep an eye on the oven due to the

possibility of ignition;

Do not use your microwave oven to dry newspapers or clothes

● If smoke is observed, switch off or unplug the appliance and keep the door closed in

order to stiﬂe any ﬂames;

● Microwave heating of beverages can result in delayed eruptive boiling, therefore care

must be taken when handling the container; To prevent this situation ALWAYS allow a

standing time of at least 20 seconds after the oven has been switched off so that the

temperature can equalize.

Stir during heating, if necessary, and ALWAYS stir after heating.

In the event of scalding, follow these FIRST AID instructions:

* Immerse the scalded area in cold water for at least 10 minutes.

* Cover with a clean, dry dressing.

* Do not apply any creams, oils or lotions.

● NEVER ﬁll the container to the top and choose a container that is wider at the top than

at the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also

explode if overheated.

NEVER heat a babys bottle with the teat on, as the bottle may explode if overheated.

● The contents of feeding bottles and baby food jars shall be stirred or shaken and the

temperature checked before consumption, in order to avoid burns;

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● Eggs in their shell and whole hard-boiled eggs should not be heated in microwave

ovens since they may explode, even after microwave heating has ended;

Also do not heat airtight or vacuum-sealed bottles, jars, containers, nuts in shells,

tomatoes etc.

● The oven should be cleaned regularly and any food deposits removed;

● Failure to maintain the oven in a clean condition could lead to deterioration of the sur-

face that could adversely affect the life of the appliance and possibly result in a hazard-

ous situation;

● DO NOT cover the ventilation slots with cloths or paper. They may catch ﬁre as hot air is

evacuated from the oven.

The oven may overheat and automatically switch itself off. It will remain inoperable until

it has cooled sufﬁciently.

● ALWAYS use oven gloves when removing a dish from the oven to avoid unintentional

burn.

● DO NOT

touch heating elements or interior oven walls until the oven be cooled down.

● Do not immerse the power cable or plug in water and keep the power cable away from

heated surfaces.

Do not operate this appliance if it has a damaged power cable or plug.

● Stand at arms length from the oven when opening the door.

Reason The hot air or steam released may cause scalding.

● You may notice a Clicking sound during operation (especially when the oven is defrost-

ing).

Reason This sound is normal when the electrical power output is changing.

● DO NOT operate the microwave oven when it is empty. The power will be cut off auto-

matically for safety. You can operate normally after letting it stand for over 30 minutes.

It is best to leave a glass of water inside the oven at all times. The water will absorb the

microwaves energy if the oven accidently started.

Important Safety Instructions (Continued)

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IMPORTANT

● Young children should NEVER be allowed to use or play with the microwave oven. Nor

should they be left unattended near the microwave oven when it is in use. Items of inter-

est to children should not be stored or hidden just above the oven.

● This appliance is not intended for use by persons (including children) with reduced

physical, sensory or mental capabilities, or lack of experience and knowledge, unless

they have been given supervision or instruction concerning use of the appliance by a

person responsible for their safety.

● Children should be supervised to ensure that they do not play with the appliance.

● During use the appliance becomes hot. Care should be taken to avoid touching heating

elements inside the oven.

● DO NOT

use harsh abrasive cleaners or sharp metal scrapers to clean the oven door

glass since they can scratch the surface, which may result in shattering of the glass. (If

provided)

WARNING

If the door or door seals are damaged, the oven must not be operated until it has been re-

paired by a competent person.

WARNING

It is hazardous for anyone other than a comperent person to carry out any service or repair

operation which involves the removal of a cover which gives protection against exposure to

microwave energy.

WARNING

Liquids and other foods must not be heated in sealed containers since they are liable to

explode.

WARNING

Only allow children to use the oven without supervision when adequate instructions have been

given so that the child is able to use the oven in a safe way and understands the hazards of

improper use.

WARNING

When the appliance is operated in the combination mode, children should only use the oven

under adult supervision due to the temperatures generated.

WARNING

Accessible parts may become hot during use. Young children should be kept away.

● The microwave oven shall not be placed in a cabinet.

Important Safety Instructions (Continued)

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Place the oven on a ﬂat level surface 85cm above the ﬂoor. The surface should

be strong enough to safety bear the weight of the oven.

When you install your oven, make sure there is adequate ventila-

tion for your oven by leaving at least 10 cm (4 inches) of space

behind and, on the sides of the oven and 20 cm (8 inches) of

space above.

Remove all packing materials inside the oven. Install the roller

ring and turntable. Check that the turntable rotates freely.

This microwave oven has to be positioned so that plug is accessible.

Note

● If the supply cord is damaged, it must be replaced by a special cord or assembly available

from the manufacturer or its service agent. For your personal safety, plug the cable into a

3-pin, 230 Volt, 50 Hz, AC earthed socket. If the power cable of this appliance is damaged,

it must be replaced by a special cable.

● Do not install the microwave oven in hot or damp surroundings like next to a traditional

oven or radiator. The power supply speciﬁcations of the oven must be respected and any

extension cable used must be of the same standard as the power cable supplied with the

oven. Wipe the interior and the door seal with a damp cloth before using your microwave

oven for the ﬁrst time.

Installing Your Microwave Oven

20cm

above

10cm

behind

10cm on

the side

85cm of

the ﬂoor

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When the appliance is ﬁrst plugged in, the DISPLAY lights up. After three sec-

onds, the Clock symbol and “12:00” blink on the DISPLAY.

Setting the Clock

Press CLOCK . The “12” starts

blinking.

Turn MULTI-FUNCTION SELECTOR

to set hour.

Press CLOCK again. The “00” starts

blinking.

Turn MULTI-FUNCTION SELECTOR

to set minute.

Press CLOCK again. The clock sets

by itself within 5 seconds.

1 2

3 4

5

Setting the Clock

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Note

● Shelf levels are numbered from the bottom up.

● The levels 4 and 5 are mainly used for grill function.

● The microwave level is mainly used for microwave function.

● Please refer to Cooking Guides provided throughout this booklet to determine appropriate

shelf level for your dishes.

Oven Features

Contro Panel

Top Heating Elements

Oven Levels

Microwave Level 1

Safety Door Lock

Door Handle

Door

Oven Light

Level 5

Level 4

Level 3

Level 2

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The following accessories are provided with your microwave oven:

Ceramic Tray

(Useful for Microwave Mode)

Baking Trays

(DO NOT use for Microwave Mode.)

Ceramic Tray

Grill insert

Grill Insert for Ceramic Tray

(Useful for Speed Menu and Grill

Mode)

Rotisserie

(Please apply olive oil or vegetable oil

to rotating parts of each component

for better rotation before using a rotis-

serie for the ﬁrst time)

Note

Please refer to Cooking Guides provided throughout this booklet to determine appropriate

accessory for your dishes.

1

2

3 4

Accessories

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1

2 3 4 5 7 1

6

8 9

10 11 12 13 14 156

1. OFF

2. OVEN MODE

3. SPEED MENU MODE

4. SPEED DEFROST MODE

5. MICROWAVE MODE

6. MODE SELECTOR

7. DISPLAY

8. STEAM CLEAN

9. CLOCK

10. COOK TIME

11. END TIME

12. TEMPERATURE

13. POWER LEVEL / ENTER

14. MULTI-FUNCTION SELECTOR

15. STOP / CANCEL

16. START

Control Panel

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The following table represents the various oven modes and settings of your oven.

Use the cooking guide tables for these modes in the following pages as guidelines

for cooking.

OVEN MODES

Fan Roasting

Food is heated by large grill plus bottom heating element, while one fan

from side distributes the hot air evenly.

This setting is suitable for roasting meat and baking gratins.

Fan Baking

Food is heated by top and bottom heating elements, while one fan from

side distributes hot air evenly.

Before using this mode we recommend to preheat until the desired

temperature is reached. After temperature is reached, the inner heating

element on top will turn-off, while the other heating elements continue

operating. This setting is recommended for baking cake.

Dual Grill

Food is heated by the top heating elements. We recommend this mode

for grilling steaks and sausages as well as cheese toasts.

Dough Fermentation

This function can be used for rising yeast dough or leaven for bread

pizza or cake. This function is running with bottom heat mode and low

temperature.

SPEED Functions

The following table represents additional programmes and microwave mode.

Speed Cook Programmes

Twelve pre-programmed speed recipes can be selected. You can enjoy

convenient cooking, roasting and baking your favourite foods.

Cooking time and power level are automatically set. You simply select

the programme and weight to start cooking.

Speed Defrost Programmes

Five pre-programmed speed defrost settings can be selected for your

convenience. Time and power level are automatically set.

You simply select the programme and weight and start the defrosting

process.

Microwave Mode

Microwave energy is used to cook, reheat or defrost food.

You can save time, when using this mode. It provides efﬁcient cooking

without changing the colour or shape of food.

Time and power level is selected manually according to types of food

and its weight.

Types of Heating

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Using Oven Mode

Four settings are available under this mode. Check Cooking Guides on pages

14 - 20 to determine appropriate setting.

Setting Oven Mode

Turn MODE SELECTOR Dial to oven

mode position.

Turn MULTI-FUNCTION SELECTOR

Dial to desired oven mode. The oven

mode and recommended temperature

will be displayed .

Fan Roasting

Fan Baking

Dual Grill

Dough Fermentation

Note

The convection heater and grill heater switch on and off constantly to regulate the tempera-

ture.

To change temperature, press

TEMPERATURE and turn MULTI-

FUNCTION SELECTOR to set

desired temperature.

To set cooking time, press COOK

TIME and turn MULTI-FUNCTION

SELECTOR to set desired cooking

time.

1 2

3 4

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Using Oven Mode (Continued)

Press START.

► The TEMPERATURE

indicator on

display will be lit and the indicator

will blink after the temperature is

reached.

Note

1) During cooking, COOK TIME and TEMPERATURE are available to change the setting.

2) In Oven Mode settings, the top grill and bottom heating elements switch off and on through-

out cooking to regulate the temperature.

3) During cooking, the inside temperature is displayed by pressing TEMPERATURE and

POWER LEVEL / ENTER at the same time.

Important

When using Oven Mode, be sure glass baking dishes are suitable for 40 - 250 °C cooking

temperatures.

5

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Fan Roasting ( ) Setting

Food is heated by large grill plus bottom heating element, while one fan from

side distributes the hot air evenly.

This setting is suitable for roasting meat and baking gratins.

Baking tray or Grill insert with ceramic tray is

usually placed on Level or or .

*Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures.

Cooking Guide

Use temperatures and times in this table as guide lines for roasting and baking.

We recommend to preheat the oven with Fan roasting mode.

Food Item Shelf Level Temperature (°C) Accessory Time (h)

Roast Beef

1kg medium 3 170 - 190

Grill insert with

ceramic tray

1:00 - 1:30

Roll of Pork

1kg 3 180 - 200

Grill insert with

ceramic tray

1:30 - 2:00

Whole Chicken

1.2 kg 3 190 - 210

Grill insert with

ceramic tray

1:00 - 1:10

Roast Fish

2 pcs/ 0.5 kg 3 180 - 200

Grill insert with

ceramic tray

0:25 - 0:35

Homemade Pizza

1.2 kg 2 200 - 220 Baking tray 0:15 - 0:20

Frozen Pizza

300-400 g 3 180 - 200 Baking tray 0:10 - 0:15

Using Oven Mode (Continued)

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Food Item Shelf Level Temperature (°C) Accessory Time (h)

Lasagne

1000g, pre-cooked 2 200 - 220 Baking tray 0:20 - 0:30

Potato Gratin

600g, pre-cooked 2 170 - 180 Baking tray 0:25 - 0:35

Frozen Oven Chips 4 190 - 210 Baking tray 0:25 - 0:30

Frozen Potato

Croquettes 3 180 - 200 Baking tray 0:20 - 0:25

Note

Preheating is recommended.

Using Oven Mode (Continued)

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Fan Baking ( ) Setting

Food is heated by top and bottom heating elements, while one fan from side

distributes hot air evenly.

Before using this mode we recommend to preheat until the desired temperature

is reached. After temperature is reached, the inner heating element on top will

turn-off, while the other heating elements continue operating. This setting is

recommended for baking cake.

Baking tray or Grill insert with ceramic tray is

usually placed on Level or .

*Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures.

Cooking Guide

Use temperatures and times in this table as guide lines for baking.

We recommend to preheat the oven with Fan baking mode.

Food Item Shelf Level Temperature (°C) Accessory Time (h)

Fresh Bread Rolls/

Croissants 3 170 - 180 Baking tray 0:15 - 0:20

Lemon Cake

square mould 3 160 - 170 Baking tray 0:30 - 0:40

Bundt Cake

round deep mould 3 170 - 180 Baking tray 0:35 - 0:45

Cheesecake

round dish 3 160 - 170 Baking tray 0:50 - 0:60

Sponge Cake

round dish 3 150 - 160 Baking tray 0:25 - 0:30

Fruit Flan Base

3 160 - 170 Baking tray 0:25 - 0:30

Using Oven Mode (Continued)

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Using Oven Mode (Continued)

Food Item Shelf Level Temperature (°C) Accessory Time (h)

Flat Yeast Cake

with crumbles and

fruit topping

3 160 - 180 Baking tray 0:30 - 0:40

Mufﬁns

12 pcs 2 170 - 180 Baking tray 0:15 - 0:20

Cookies 3 180 - 200 Baking tray 0:10 - 0:15

Homemade Bread 2 190 - 210 Baking tray 0:40 - 0:50

Note

Preheating is recommended.

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Dual Grill ( ) Setting

Food is heated by the top heating elements. We recommend this mode for grilling

steaks and sausages as well as cheese toasts.

For grilling, ceramic tray with grill insert is

usually placed on Level or .

*Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures.

Cooking Guide

Use temperatures and times in this table as guide lines for grilling

Set 220°C grill temperature, preheat for 3 minutes.

Food Item Shelf Level

Time (Min)

1

st

side

Time (Min)

2

nd

side

Accessory

Kebab Spits 4 8 - 10 6 - 8

Grill insert with

ceramic tray

Pork Steaks 4 7 - 9 5 - 7

Grill insert with

ceramic tray

Sausages 4 4 - 6 3 - 5 Baking tray

Chicken Pieces 4 10 - 15 8 - 10

Grill insert with

ceramic tray

Salmon Steaks 4 8 - 12 6 - 10

Grill insert with

ceramic tray

Sliced Vegetables

5 5 - 7 3 - 5 Baking tray

Toast

5 1½ - 2½ 1 - 2

Grill insert with

ceramic tray

Cheese Toasts

4 3 - 5 -

Grill insert with

ceramic tray

Note

Recommended temperature for grilling is 200 °C.

Preheating for three minutes is recommended.

Using Oven Mode (Continued)

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