Groupe Brandt DTE702X Owner's manual

FR GUIDE D’INSTALLATION ET D’UTILISATION

GB DIRECTION FOR USE

ES MODO DE EMPLEO

DE GEBRAUCHSANWEISUNG

IT ISTRUZIONI PER L’USO

DK BRUGSANVISNING

PT MODO DE UTILIZACÃO

Friteuse DTE702X

Fryer DTE702X

Freidora DTE702X

Friteuse DTE702X

Friggitrice DTE702X

Friture DTE702X

Fritadeira DTE702X

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10

GB

EDITO

Dear Client,

You have just acquired a DE DIETRICH fryer; thank you for your purchase.

Our research teams have designed a new generation of appliances with you

in mind. Their quality, design and state-of-the-art technology incorporate our

unique know-how that makes these products exceptional.

DE DIETRICH products include a wide range of ovens, microwave ovens,

glass-ceramic cook tops, vented hoods, built-in dishwashers and refrigerators

that you can match to your new DE DIETRICH fryer.

Our consumer department is of course at your service, because we want to

do our best to meet your expectations with regard to our products. We will be

happy to respond to your questions or suggestions. (Please see the form for

coordinating your questions at the end of this booklet).

www.dedietrich-electromenager.com

These "new valuables" serve as landmarks in our daily lives – DE DIETRICH,

a reference for excellence, extends an invitation to join a new art of living.

The DE DIETRICH trademark.

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GB

INDEX

PAGE

1 / INSTALLATION INSTRUCTIONS

12

2 / FITTING

14

3 / PUTTING INTO SERVICE

15

4 / IMPORTANT RECOMMENDATIONS

16

5 / SOME HINTS

17

6 / MAINTENANCE

17

Disposal of old electrical appliances

The European Directive 2002/96/EC on Waste Electrical and

Electronic Equipment (WEEE), requires that old household electrical

appliances must not be disposed of in the normal unsorted municipal

waste stream. Old appliances must be collected separately in order to

optimise the recovery and recycling of the materials they contain and

reduce the impact on human health and the environment.

The crossed out “wheeled bin” symbol on the product reminds you of

your obligation, that when you dispose of the appliance it must be

separately collected.

Consumers should contact their local authority or retailer for

information concerning the correct disposal of their old appliance.

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GB

1 / INSTALLATION INSTRUCTIONS

You have just purchased an electric fryer "with a cold zone". Since the

temperature under the heating element does not exceed 80° in normal use,

frying waste falls into the cold zone and does not flow back into the frying bowl

when it is used later on.

The element of such an electric fryer with a cold zone cannot operate in the

open air: it must always be dipped in oil or fat. Consequently, blocks of fat must

never be melted directly onto the element. CAUTION: IF YOU USE A SOLID

VEGETABLE OR ANIMAL FAT, IT IS ABSOLUTELY NECESSARY TO

EMPTY IT INTO THE FRYING BOWL MELTED BEFOREHAND.

The safety thermostat is a 2nd temperature measurement. Should any

problems arise, it automatically cuts off the electric supply to the fryer. It can be

automatically restarted by hand under the housing by pushing the small red

button (Fig. 2).

, The plug must be accessible after installation.

If the supply lead is damaged, it must be replaced by an equivalent lead

(H05RNF 3x1mm²) available from the after-sales department.

13

CE MARKINGS conform with the directives:

⇒ CE: 93/68/EEC

10-amp fuses are necessary.

This electric fryer absorbs 2,200 watts. It is therefore absolutely necessary for

your electric wiring system to be able to supply that power without danger.

The fryer must be compulsorily connected to an earth.

ELECTRICAL CONNECTION :

14

GB

2 / FITTING

This fryer is built into a work surface or kitchen unit by simply cutting a hole

the corresponding shape.

Any support may be suitable: brickwork, timber, metal, granite, laminate,

etc.

FITTING

Appliance size: 518 x 308 mm

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GB

3 / PUTTING INTO SERVICE

The fitted top is fixed into the work surface. The protective blue plastic must

next be carefully removed. It is then ready to receive in order:

1. the oil bowl;

2. the heating element which you swivel downwards on its hinge to position it in

the bowl (Fig. 3);

3. the basket.

This appliance complies with the EN 60335-2-13 standard with regard to the

heating of cabinets.

16

1. the oil bowl

2. heating element

3. hinge

4. basket

5. thermostat

6. heater control light

7. on/off indicator light

GB

4 / IMPORTANT RECOMMENDATIONS

1. The level to which the bowl is filled must be between the minimum and

maximum marks engraved on the vertical side wall of the bowl for an optimal

result. You can fill till the maximum mark.

2. If you use deep-frozen foods or foods containing a lot of humidity, keep a

close eye on your fryer. When it comes into contact with water, oil boils

heavily and sometimes risks spilling over.

3. If you use fat and not oil in your fryer, it is advisable (using a knife or a fork)

to make holes in the fat before starting the fryer. That will avoid splashing if

air bubbles are caught inside. Do it delicately so as not to strike the probes

placed on the heating element

17

GB

5 / SOME HINTS

The ideal frying temperature is between 150°C and 180°C. Above those

temperatures, oil quickly deteriorates.

If you use too low a temperature, food is not sealed on the surface and

becomes impregnated with grease.

It goes without saying that the thicker the pieces to be cooked are, the longer

they must stay in the frying bath. It is therefore advisable to choose a cooking

temperature which allows food to be cooked in depth without burning it on the

outside.

The temperature you have chosen is reached when the heater control light

goes out.

Some indicative temperatures: Optimum

Maximum

quantities

French fried potatoes (blanching) 150° 500 gr 750 gr

French fried potatoes (frying) 180° 500 gr 750 gr

croquettes, cheese fondue 180° 250 gr 350 gr

rissoles, fish 170° * *

chicken legs, wings 160° * *

* These values depend essentially on volume. Please ensure that food is full

immersed in the frying bath.

GB

6 / MAINTENANCE

Prior to any maintenance, disconnect the appliance and let it cool.

The electric fryer can be completely taken to pieces (work in reverse order to

the fitting instructions). Part maintenance can be quickly carried out.

The fitted top: clean it with products intended for stainless steel. If you want it

to stay beautiful, avoid abrasive pads and detergents.

The bowl and the basket are cleaned like regular dishes. Do not hesitate to

put them in your dishwasher.

The electric element and housing: clean them with a damp cloth.

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ES

SUMARIO

PAGE

1 / INSTRUCCIONES PARA LA INSTALACIÓN

20

2 / EMPOTRAMIENTO

22

3 / PUESTA EN SERVICIO

23

4 / CONSEJOS IMPORTANTES

24

5 / ALGUNAS SUGERENCIAS

25

6 / MANTENIMIENTO

25

Eliminación del electrodoméstico viejo

En base a la Norma europea 2002/96/CE de Residuos de aparatos Eléctricos

y Electrónicos (RAEE), los electrodomésticos viejos no pueden ser arrojados

en los contenedores municipales habituales; tienen que ser recogidos

selectivamente para optimizar la recuperación y reciclado de los

componentes y materiales que los constituyen, y reducir el impacto en la

salud humana y el medioambiente. El símbolo del cubo de basura tachado

se marca sobre todos los productos para recordar al consumidor la

obligación de separarlos para la recogida selectiva.

El consumidor debe contactar con la autoridad local o con el vendedor para

informarse en relación a la correcta eleminación de su electrodoméstico

viejo.

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23

ES

3 / PUESTA EN SERVICIO

Se fija la bandeja de empotramiento en la superficie de trabajo. A continuación,

hay que quitar cuidadosamente el plástico azul de protección. Entonces, podrá

colocar por orden:

1. La cuva de aceite.

2. La resistencia que deberá hacer girar sobre su eje hacia la parte

inferior para colocarla en la cuva (Fig. 3).

3. La cesta.

This appliance complies with the EN 60335-2-13 standard with regard to the

heating of cabinets.

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DE

INHALTSVERZEICHNIS

1 / INSTALLATION

28

2 / EINBAU

30

3 / INBETRIEBNAHME

31

4 / WICHTIGE HINWEISE

32

5 / EINIGE VORSCHLÄGE

33

6 / REINIGUNG

33

Entsorgung von Elektroaltgeräten

Gemäß der Europäischen Richtlinie 2002/96/EC über Elektro- und

Elektronik-Altgeräte (WEEE) dürfen Elektrohaushalts-Altgeräte nicht

über den herkömmlichen Haushaltsmüllkreislauf entsorgt werden.

Altgeräte müssen separat gesammelt werden, um die

Wiederverwertung und das Recycling der beinhalteten Materialien zu

optimieren und die Einflüsse auf die Umwelt und die Gesundheit zu

reduzieren. Das Symbol „durchgestrichene Mülltonne“ auf jedem

Produkt erinnert Sie an Ihre Verpflichtung, dass

Elektrohaushaltsgeräte gesondert entsorgt werden müssen.

Endverbraucher können sich an Abfallämter der Gemeinden wenden,

um mehr Informationen über die korrekte Entsorgung ihrer

Elektrohaushaltsgeräte zu erhalten.

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31

DE

3 / INBETRIEBNAHME

Nach Befestigung der Einbauplatte in der Arbeitsplatte wird die Friteuse in

folgender Reihenfolge eingesetzt :

1. Ölbehälter

2. Heizwiderstand, den Sie an seinem Scharnier so nach unten zu drehen ist,

daß er sich in den Ölbehälter einsetzen läßt (Fig. 3)

3. Korb.

This appliance complies with the EN 60335-2-13 standard with regard to the

heating of cabinets.

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IT

INDICE

PAGINA

1 / ISTRUZIONI PER L’INSTALLAZIONE

36

2 / INSTALLAZIONE AD INCASSO

38

3 / MESSA IN SERVIZIO

39

4 / CONSIGLI IMPORTANTI

40

5 / ALCUNI SUGGERIMENTI

41

6 / MANUTENZIONE

41

Dismissione degli elettrodomestici

La direttiva Europea 2002/96/CE sui rifiuti di apparecchiature

elettriche ed elettroniche (RAEE), prevede che gli elettrodomestici

non debbano essere smaltiti nel normale flusso dei rifiuti solidi

urbani. Gli apparecchi dismessi devono essere raccolti separatamente

per ottimizzare il tasso di recupero e riciclaggio dei materiali che li

compongono ed impedire potenziali danni per la salute e l’ambiente.

Il simbolo del cestino barrato è riportato su tutti i prodotti per

ricordare gli obblighi di raccolta separata.

Per ulteriori informazioni, sulla corretta dismissione degli

elettrodomestici, i detentori potranno rivolgersi al servizio pubblico

preposto o ai rivenditori.

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IT

2 / INSTALLAZIONE AD INCASSO

Questa friggitrice s’incastra in un piano di lavoro o un mobile di cucina

forando la forma corrispondente.

Ogni sostegno è conveniente : muratura, legno, metallo, granito, laminato,

etc.

INCASTRO

Dimensioni dell’apparecchiatura: 518 x 308 mm

39

IT

3 / MESSA IN SERVIZIO

Il piatto d’incastro è fissato nel piano di lavoro. A questo punto, potete inserire

i seguenti elementi (rispettando l’ordine):

1. la vaschetta dell’olio ;

2. la resistenza, dopo averla fatta girare intorno alla cerniera verso il basso

per poterla introdurre nella vasca (FIG. 3);

3. il cestello filtrante.

This appliance complies with the EN 60335-2-13 standard with regard to the

heating of cabinets.

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DK

OVERSIGT

PAGE

1 / INSTALLATIONEN

44

2 / INDBYGNING

46

3 / IBRUGTAGNING

47

4 / VIGTIGE HENSTILLINGER

48

5 / TIPS

49

6 / VEDLIGEHOLDELSE

49

Affaldsh ndtering af gamle elektronisk apperater

Det Europ iske Direktiv 2002/96/EC ang.ende Waste Eelectrical

and Electronic Equipment (WEEE — Affaldsh.ndtering af Elektriske

og Elektroniske udstyr), kr ver at n.r gamle elektronisk

husholdningsudstyr skal udskilles m. dette ikke ske p. en usorteret

m.de. Gamle elektroniske apperater skal indsamles seperat for at

optimere genbrugligheden af de materialer apperaterne besidder.

Derved reduceres den skadelig p.virkning p. mennesker og milj¿

mest mulig. Symbolet med krydset over skallespanden p. produktet,

vil p.minde dig om dit ansvar til at indsamle disse produkter

seperat.

Det opfordres strkt, at man tager kontakt til sin lokale kommune

eller forhandler for yderligere information ang.ende

affaldsh.ndteringen af gamle elektroniske apperater.

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46

DK

2 / INDBYGNING

INDBYGNING:

Apparatets dimensioner : 518 x 308 mm

47

DK

3 / IBRUGTAGNING

Indbygningsbakken er monteret i bordpladen. Den er nu klar til at modtage (i

rækkefølge) :

1. oliekarret;

2. varmeelementet, som drejes nedefter på hængslet, så det sætter sig rigtigt

i karret (Fig. 3);

3. kurven.

This appliance complies with the EN 60335-2-13 standard with regard to the

heating of cabinets.

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51

PT

ÍNDICE

PAGE

1 / INSTRUÇÕES PARA A INSTALAÇÃO

52

2 / AJUSTAMENTO

54

3 / COLOCAÇÃO EM FUNCIONAMENTO

55

4 / CONSELHOS IMPORTANTES

56

5 / ALGUMAS SUGESTÕES

57

6 / MANUTENÇÃO

57

Recolha dos electrodomésticos

A directiva europeia 2002/96/CE relativa aos resíduos de equipamentos

eléctricos e electrónicos (REEE) prevê que os electrodomésticos não devem

ser eliminados como resíduos urbanos não triados. Os aparelhos

desactualizados devem ser recolhidos separadamente para optimizar a taxa

de recuperação e reciclagem dos materiais que os compõem e impedir

potenciais danos para a saúde humana e para o ambiente. O símbolo

constituído por um contentor de lixo barrado com uma cruz deve ser

colocado em todos os produtos a fim de recordar a obrigatoriedade de

recolha separada.

Os consumidores devem contactar as autoridades locais ou os pontos de

venda para solicitar informação sobre o local apropriado onde devem

depositar os electrodomésticos velhos.

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