Whirlpool ACM 880 WH User guide

Category
Kitchen & houseware accessories
Type
User guide

This manual is also suitable for

88
INSTRUCTIONS FOR USE
INSTALLATION INSTRUCTIONS
BEFORE USING THE APPLIANCE
PRECAUTIONS AND GENERAL ADVICE
ENERGY SAVING TIPS
OVEN ACCESSORIES
CLEANING AND MAINTENANCE
TROUBLESHOOTING GUIDE
AFTER-SALES SERVICE
For best use of the oven, carefully read the operating instructions and keep them for future
consultation.
89
INSTALLATION INSTRUCTIONS
Electrical connection
Before connecting the appliance, make sure:
1.
the mains voltage in your home matches that specified on the appliance dataplate;
2.
the electrical system adequate for appliance max. power absorption specified on the dataplate;
3.
the house electrical system is suitably earthed.
Connect the appliance to the power supply by means of a suitable disconnecting switch with
min. contact opening distance allowing complete disconnection in category III overvoltage
conditions, in compliance with the installation regulations.
Notes:
After installation, the electrical components must only be accessible with the use of a special tool.
The power cable must be H05VV-F type, in compliance with the table given below.
Connect a power cable of suitable section:
Instructions for the installer
Warning
Disconnect the appliance from the power supply before carrying out any repairs or
operation.
Installation must be carried out by a qualified technician, in compliance with the current
safety regulations.
The appliance must be earthed.
The Manufacturer declines any liability for injury or damage to people or property due to non-compliance
with the above-mentioned regulations. The appliance dataplate is located at the bottom right of frame of
the oven cavity and visible with the door open. Adjustment conditions are given on a label on the packing.
Do not use the oven door for handling operations, or for removing the appliance from the packing.
Type of appliance Single-phase power supply
230V
Gas hob with gas oven Cable H05VV-F
Section 3 x 1 mm²
Gas connection
For information regarding gas connection instructions, see
the section on “standards” relevant to your country
(“References to National Regulations”).
The gas supply system must comply with current local
regulations.
The appliance must be connected to the gas supply or gas
bottle by means of a rigid copper or steel pipe with fittings
conforming to local regulations or by means of a continuous s/
steel hose conforming to local regulations.
The hose must not be longer than 2 m.
The hose must be connected directly to the elbow of the
outlet union (Fig.1).
Important: When using a hose, it must be installed so
that no part of it is contact with hot parts on the back of
the appliance or cooker. Its path must be free of any
hindrances and in a place where it can be inspected along
the entire length (Fig. 2).
When the appliance is connected to the gas supply, use soapy
water to check for gas leaks.
Fig. 2
Fig. 1
90
Installation
Important
: The covering of the cabinets must be in heat resistant (min. 90°C)
material.
If the appliance is installed next to kitchen cabinets, ensure the minimum clearances indicated in the
following figure.
There are certain points to pay attention to when positioning the cooker. Make sure to take into
consideration the following recommendations, in order to prevent any problems and hazardous
situations that may occur!
The cooker can be positioned near other cabinets provided their height does not exceed the hob level.
In selecting a position for the cooker, make sure the appliance is not placed next to a refrigerator and
that there are no flammable or combustible materials in the vicinity, such as curtains, etc. which can
quickly catch fire.
A minimum space of 20 mm between the metal rear cover of the cooker and the wall is required to
ensure air circulation.
If the counter tops are higher than hob level, they should be at least 110 mm from the sides of the cooker.
To fit them, tilt the appliance and screw the 4 feet in the special threads located in the corners
(see Fig. 2).
Fig. 2
Max.
adjustment
15 mm
Fig. 1
Min. 65 cm
Min. 50 cm (depending on the model)
91
ELECTRICAL CONNECTION AND SAFETY
For the electrical connection, make sure to follow the
instructions given below:
The earth wire must be connected to the earth terminal ( ).
If there is no approved earthed electrical outlet in the place
where the appliance is to be installed, immediately contact to
our Authorised Service.
The earthed electrical outlet must be close to the appliance.
Do not use extension cords.
The power cable must not touch hot parts of the product.
If the power cable is damaged, contact a Qualified Service
Centre. The cable must be replaced by the Authorised
Service.
An incorrect electrical connection could damage your
appliance. Such damage is not covered by the warranty.
The appliance is arranged for a 230 Volt power supply. If the
power supply voltage is different, immediately contact to our
authorised service.
The power cable must not touch hot parts of appliance.
Otherwise it may become damaged.
This situation could cause short circuiting.
The manufacturer declines any liability for damage and loss due to
failure to comply with the following safety regulations
If replacing the power cable, the new one must have the same
characteristics that are specified in this manual.
To replace the cable, proceed as follows:
open the terminal board box;
undo the cable fixing screw
A
;
loosen the screw contacts and replace the cable with one of
the same length, complying with the table in the section
“Electrical connection”;
the
Yellow/Green
earth wire must be connected to the
terminal and be approx. 20 mm longer than the line wires;
the
Blue
neutral wire must be connected to the terminal
marked with the letter
N
;
the live wire must be connected to the terminal marked with
the letter
L
.
A
Electrical Connection Diagram
92
Provision for room ventilation
This appliance is not connected to a fume exhaust device.
Therefore it must be installed and connected in compliance with
current installation regulations.
Particular attention must be paid to the applicable standards
concerning room ventilation.
Room ventilation
This appliance must only be installed and used in well-
ventilated rooms, in compliance with the current and local
regulations, with openings in the walls or with special ducts
enabling adequate natural or forced ventilation, and
ensuring the air necessary for correct combustion and air
change.
In particular, if there is only this gas appliance in the room, a hood
must be installed above it to ensure natural and direct extraction,
with a straight vertical duct of length equal to at least twice the
diameter and a minimum section of at least 100 cm
2
.
For the inlet of fresh air into the room, a similar opening of at least
100 cm
2
directly to the outside must be provided at a suitable
height from the floor so as not to be obstructed on the inside or
outside of the wall and not to hinder the correct combustion of
the burners and the regular extraction of vitiated air, and with a
height difference of at least 180 cm with respect to the outlet
opening.
The quantity of air necessary for combustion must not be less
than 2 m
3
/h for every kW of power (see total power in kW on the
appliance dataplate).
In all other cases, when there are other appliances in the same
room, or when direct natural ventilation is not possible and
indirect natural ventilation or forced ventilation is required,
contact a qualified specialist for carrying out installation and
preparing the ventilation system in strict compliance with the
current regulations.
Flues already used by other appliances must not be used for the
fume exhaust.
Air inlet section
min. 100 cm
2
Air outlet section
min. 100 cm
2
Air inlet section
min. 100 cm
2
Air inlet section
min. 100 cm
2
Electric fan
Cooker hood
flue
93
Gas adjustments
The hose must be connected as shown in Fig. 1 and 2, in
compliance with the local regulations.
Natural gas
Use outlet union GN for natural gas.
The hose must be connected to the outlet union and secured
using hose clamp B (Fig. 1). A mechanical connection can also be
used where appropriate. To make this connection, remove the
NG nut from the tip of the manifold. Place the extra seal that is
placed in the injector set on the connector to the appliance, and
then assemble the connector to the appliance. The connector to
the appliance must be ½” threaded female.
Butane/Propane gas
Use outlet connector B/P for Butane/Propane gas. The hose must
be connected to the outlet union and secured using hose clamp B
(Fig. 2).
The hose must not be longer than 2 m. It must be a standard hose
and replaced within the date printed on it.
Important:
Close the gas supply cock before carrying out any
maintenance operation.
Connection details: see the specific regulations for your country.
Use pressure regulators that are suitable for the gas
pressure values given on the Product Description Sheet
supplied separately.
If the appliance is arranged for a type of gas different from that
available, it is necessary to change the injectors, adjust the
minimum flame and change the outlet union.
Carry out the following operations to change the hob injectors:
remove the pan supports, remove the burners and burner caps
(see Fig. 3); change the injector (Fig. 4) and replace it with one
suitable for the new type of gas (see table on the separate Product
Sheet).
Replace the gas setting label with the new one
included in the injector bag.
Refit everything by proceeding in reverse order, making sure to
correctly fit the burner cap on the burner.
Replacing oven and grill burner injectors:
To replace the oven and grill burner injectors:
Remove the oven and grill burners by undoing the fixing screws
located on the tip of the burner.
Remove the existing injectors on the injector (Fig. 5) holder and
replace them with the new ones supplied in the spare set.
Minimum for hob taps
NB: The appliance injectors must be replaced by an
authorised technician.
For appliances equipped with Flame Failure Devices and
microswitches, the control panel must be removed in order to
safely access the adjusting screw.
To adjust the minimum flame, proceed as follows
Light the burner and turn the knob to min. ; remove the tap
knob (Fig. 6). Insert a small screwdriver in the tap pin (Fig. 7).
Turn the adjustment screw anticlockwise to increase the flame,
or clockwise to decrease it. Adjustment is correct when the flame
is approx. 3 - 4 mm.
The adjustment screw must be completely screwed down for
butane/propane gas.
Make sure the flame does not go out when switching straight
from high to low flame and vice versa.
Refit the knob.
Fig. 3
Fig. 4
Fig. 1 Fig. 2
Fig. 5
Fig. 6
Fig. 7
94
BEFORE USING THE APPLIANCE
Remove the accessories from the oven and heat
it at 200°C for about two hours to eliminate the
smell of protective grease and insulating
materials. Keep the window open during this
operation.
Before use, remove:
- stickers located on the front of the appliance
and on the oven door, except the dataplate;
- cardboard protection and protective plastic
film on the control panel and other parts of
the appliance;
- any stickers on the accessories
(e.g. under the drip-tray).
1. Packing
The packing material is completely recyclable, and
is marked with the recycling symbol , which
identifies it as a type of material that must be sent
to local waste-disposal centres.
2. Product
This appliance is marked in compliance with
European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
By ensuring that this appliance is correctly
scrapped, the user can help prevent potentially
harmful consequences for the environment and the
health of people.
The symbol on the appliance or accompanying
documentation indicates that this product must not
be treated as household waste, but must be taken
to a collection centre for the recycling of electrical
and electronic appliances.
Disposal must be carried out in accordance with
the local environmental regulations on waste
disposal.
For more detailed information about the
treatment, recovery and recycling of this product,
please contact your competent local authority, the
household waste collection service or the shop
where you purchased the appliance.
Oven minimum flame adjustment
Light the oven burner at max. setting.
Close the door. Turn the knob to min. After approx. 20 minutes
(at least to obtain first activation of the thermostat), proceed as
follows: remove the oven knob and insert a small screwdriver
under the thermostat, as shown in the figure.
Turn the adjustment screw clockwise to increase the flame and
anticlockwise to decrease it. For correct setting, make sure the
flame height is 3/4 mm.
95
PRECAUTIONS AND GENERAL ADVICE
The appliance is designed solely for domestic
use for cooking food. No other use is allowed.
The Manufacturer declines all liability for
inappropriate use or incorrect setting of the
controls.
Any repairs or adjustments must be carried out
exclusively by a qualified technician.
Never expose the oven to atmospheric agents.
Do not place heavy objects on the door as they
could damage the oven compartment and
hinges. Do not cling to the door.
Do not hang anything heavy on the oven door
handle.
Do not cover the oven floor with aluminium
foil or other objects.
The oven door must close properly. The door
seals must be kept clean.
Do not pour water directly inside a hot oven. The
enamel coating could become damaged.
Fruit juice dripping from the baking tray may
leave permanent stains. It is advisable to clean
the appliance before reusing it.
To prevent the oven coating from being
scratched, do not drag pots and pans across the
bottom of the oven.
The accessible parts of the appliance may
become very hot during use. Keep children
away.
Never use abrasive materials or substances to
clean the GLASS, as they could damage it.
The unit becomes very hot during use. Do not
touch the heating elements in the oven.
Residual condensation after cooking could
eventually damage the oven and surrounding
kitchen units. We recommend that you:
- set the lowest temperature;
- cover food;
- remove food from the oven;
- dry wet parts when the oven is cool.
Caution: The front panel and oven door
handle become hot when the appliance is
used for a long time at high temperatures.
Do not touch the appliance with wet parts of the
body or use it when barefoot.
Do not pull the appliance or the power cable to
unplug it.
Do not allow children to touch:
- the controls and the appliance in general,
especially during and immediately after use:
risk of injury;
- packing (bags, polystyrene, metal parts,
etc.);
- any appliance to be scrapped.
The appliance is not intended for use by children
or persons with limited physical, sensory or
mental abilities or without experience and
knowledge of it, unless they are under the
supervision of or instructed in its use by a person
responsible for their safety.
Make sure the electrical cables of any other
appliances used near the oven do not touch hot
parts or get caught in the oven door.
Do not place flammable materials in the oven or
nearby, due to the risk of fire if the oven is
inadvertently switched on.
Use oven gloves to remove pans and accessories
when the oven is hot.
If alcoholic beverages (e.g. rum, cognac, wine,
etc.) are added when roasting or baking cakes,
etc., remember that alcohol evaporates at high
temperatures. Vapours released by the alcohol
may catch fire on coming into contact with the
operating gas burner.
Do not heat or cook foods in closed containers.
The pressure created inside could cause them to
explode, damaging the oven.
Do not use containers made of synthetic
material for cooking (except for packages
specifically designed for this purpose; see the
manufacturer's instructions). They could melt at
high temperatures.
Always pay attention when cooking with oil and
grease. Oil and fat can overheat and catch fire!
Never pull out fully loaded shelves. Use extreme
caution.
DECLARATION OF CONFORMITY
This appliance is suitable for contact with
foodstuffs and complies with EEC (EC)
Regulation no. 1935/2004.
This appliance is designed for cooking only.
Any other use (e.g. for room heating) is
deemed improper and potentially
dangerous.
This appliance has been designed,
manufactured and marketed in compliance
with:
- the safety requirements of EEC Gas
Directive 90/396;
- the safety objectives of Low Voltage
Directive 2006/95/EC (which replaces
73/23/EEC as amended).
- the protection requirements of EMC
Directive 89/336/EEC;
- the requirements of Directive
93/68/EEC.
96
ENERGY SAVING TIPS
OVEN ACCESSORIES
The hob is equipped with burners of different diameters. Use pots and pans of bottom width equal to
that of the burners or slightly larger.
Only use flat-bottomed pots and pans.
Pots and pans must not protrude over the control panel.
If possible, keep pans covered when cooking.
Cook vegetables, potatoes, etc. with a small amount of water in order to reduce cooking time.
Using a pressure cooker will further reduce energy consumption and cooking time
The accessories supplied depend on the model. The
accessories provided with the oven are listed in the
Product Description Sheet provided separately (under
Accessories).
Wire shelf (1)
The wire shelf can be used to grill food or as a support for baking
trays, cake tins and other cooking containers. It can be placed on
any of the runners in the oven.
Baking tray (2)
For baking biscuits, cakes and pizzas.
This tray can also be used for collecting fat and any scraps of
food when placed under the grill; pour a little water in the drip-
tray to prevent spatters of fat and smoke.
Flap panel (depending on the model) (3)
To open accessory flap panel, pull the upper part of the flap
panel as illustrated.
Caution:
When the oven is in use, the inside walls of the accessory drawer
and the metal accessories in the drawer become very hot.
Use oven gloves when removing the accessories.
Knob guard (4)
It protects the knobs against overheating during use of the grill.
Turnspit (5)
Use the turnspit as indicated in the relevant chapter in the
Product Description Sheet supplied separately.
Burner Max. diameter of pan
Rapid (100 mm)
Semirapid (75 mm)
Auxiliary (55 mm)
220-260 mm
140-220 mm
120-180 mm
Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
97
CLEANING AND MAINTENANCE
Important: When cleaning the cooker, do not shift it
beyond the length of the tube.
Disconnect the appliance from the power supply before
carrying out any cleaning operation.
Clean using a cloth moistened with warm soapy water or
diluted liquid detergent.
Do not use abrasive, corrosive or chlorine products, or steel
wool.
Do not use steam cleaners.
Do not use flammable products.
Do not leave acid or alkaline substances such as vinegar, salt,
lemon juice, etc., on the hob.
Stainless steel surface
Clean with a specific commercial product.
Cleaning the burners
To clean the hob burners, lift them out of their seats (Fig. 1) and
place in a solution of hot water and non-abrasive detergent for
about 10 minutes. After cleaning and washing the burners,
thoroughly dry them.
Always make sure the openings are not blocked.
It is
advisable to carry out this operation at least once a week or
whenever necessary. Make sure to properly refit the burners,
turning them slowly so that the burner caps engage in the injector
holder seat (if perfectly centred, the burner lowers a little and
locks in place).
Pan support maintenance
Clean the pan supports with a sponge and detergent
whenever dirty.
The pan supports will change colour near the burners. This is
perfectly normal and is due to the high temperature reached
during cooking.
Oven cleaning
After cooking, wait for the oven to cool then clean it to
prevent the accumulation of cooking residuals.
For stubborn grime, use a specific oven cleaning product,
following the instructions given on the package.
Clean the outside of the oven with a sponge and lukewarm water.
•Do not use abrasive products or steel wool.
Clean the door glass with a liquid detergent.
Soak the accessories in water with washing up detergent
immediately after use. Food residues can be easily removed
using a brush or sponge.
Removing the side grids (depending on models)
Grip the bottom part of the side grids and pull towards the middle
of the oven. Lift upwards to completely remove.
Pull the side grid as shown in the picture (fig. 2). After releasing it
from clips, lift up.
Carry out the above steps in reverse order to refit the side grid.
Caution:
After cleaning, be sure that the grids are fitted in their
original sides. The notches on the grids must be close to the front,
not rear.
Fig. 1
Fig. 2
Burner cap
Burner head
Burner base
98
Removing the door
Caution: When carrying out the following operations it is
advisable to wear protective gloves. Carefully follow these
instructions to prevent injury and/or damage to the oven
door and hinges.
Pay attention to the oven door hinges: risk of injuring
hands!
Open the oven door
Fully open the saddle brackets
While opening the saddle brackets, use a metal tool such as
handle side of a spoon for easy opening.
Close the door almost completely (Fig. 2), and remove by pulling
it outwards.
NOTE:
Proceed in reverse order to refit the door. Make sure the
saddle brackets are lowered before closing the oven door.
Replacing the rear oven lamp:
1.
Disconnect the oven from the power supply.
2.
After the oven has cooled down, unscrew (anticlockwise) the
lamp cover
A
(Fig. 3).
3.
Replace the lamp (see note).
4.
Refit the lamp cover.
5.
Reconnect the oven to the power supply.
Note: Only use 25 W/230 V E-14 type T300°C lamps
available from the After-Sales Service.
Important: Do not use the oven until the lamp cover has
been refitted.
Fig. 1
Fig. 2
saddle
bracket
(see detail A)
saddle
bracket
DETAIL A
Fig. 3
99
TROUBLESHOOTING GUIDE
1. The appliance does not work:
Check the mains power supply and that the
appliance is electrically connected
Switch the appliance off and on to see if the
problem persists.
2. The burner fails to ignite:
Is the main gas delivery valve open?
Has the delivery of the town gas (methane) been
suspended?
Is the gas cylinder (liquid gas) empty?
Are the openings of the burner clogged?
Have the cap and burner been positioned
correctly after cleaning? (See paragraph “Care
and Maintenance”.)
3. The burner fails to remain lit:
Repeat the ignition operation, turning the knob
to the position with the small flame symbol .
AFTER-SALES SERVICE
Before calling the After-Sales Service
1.
See if you can eliminate the problem on your
own (see “Troubleshooting Guide”).
2.
Switch the appliance off and on again to see if the
problem persists.
If the fault persists after the above checks,
contact your nearest After-Sales Service.
Specify:
the type of fault;
exact type and model of oven;
the After-Sales Service number (the number
given after the word “Service” on the dataplate)
located at the bottom right of frame of the oven
cavity and visible with the door open. The
service number is also given in the warranty
booklet;
your full address;
your telephone number.
For repairs, contact an
Authorised After-Sales
Service
, indicated in the warranty.
If any work is carried out by technicians not
belonging to the Manufacturer's authorised After-
Sales Service centres, request a receipt specifying
the work performed and make sure the
replacement parts are
original.
Failure to comply with these instructions can
compromise the safety and quality of the product.
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4
  • Page 5 5
  • Page 6 6
  • Page 7 7
  • Page 8 8
  • Page 9 9
  • Page 10 10
  • Page 11 11
  • Page 12 12

Whirlpool ACM 880 WH User guide

Category
Kitchen & houseware accessories
Type
User guide
This manual is also suitable for

Ask a question and I''ll find the answer in the document

Finding information in a document is now easier with AI