ATALAY AEI-670/N User manual

ELECTRIC GRILL

USER MANUAL

BEFORE OPERATING ELECTRIC GRILL

PLEASE READ CAREFULLY

AEI – 470 AEI – 670 AEI – 870

AEI – 470 / N AEI – 670 / N AEI – 870 / N

AEI – 670 / ND AEI – 870 / ND

2

CONTENTS

I – Description and Intended Use of the Electric Grill 2-3

II- General Warnings and Safety Precautions 4

III – Technical Specifications 4

IV – First Operation 4

V – Assembly 5

VI – Operation 5-6

VII – Maintenance 6

VIII – Electrical Connection 6-7-8

IX – Pre-Assembly Instructions 8

I- DESCRIPTION & INTENDED USE OF THE ELECTRIC GRILLL

Electric grills are intended for industrial use within the scope of low voltage directive. Electric grills

are used in hotels, restaurants, eateries, fast-food stores, touristic facilities and canteens in order to

cook food.

Carefully read the user manual before operating our device and in case of any doubt please contact your authorized

dealer.

1-Body

4-Cooking Surface

7- Signal Lamp

2- Front Panel

5-Waste Oil Tank

8- Pillar*

3-Funnel sheet

6-Heat Adjustment Switch

9- Supply Cable

*Pillars are removable. When purchased with under counter set, fixing pins are inserted instead of pillars near the

under counter set and fixed on the under counter set. See Page 5 (Image -2)

3

General Dimensions

*Dimensions of AEI–470 / AEI–470/N models *Dimensions of AEI-670 / AEI-670/N / AEI-670/ND

models

*Dimensions of models AEI-870 / AEI-870/N / AEI-870/ND

4

II- GENERAL WARNINGS & SAFETY MEASURES

This user manual contains technical specifications, operating guidelines, operating principles and

other information about the device.

 Before starting the device check whether the electrical mains is compatible with the device

settings and make proper cable connection.

 Ensure that the electrical connection of the device is performed in compliance with the related

standards.

 Never leave inflammable matters near the device.

 Ensure that the electrical switches are off while checking the device. See Page 6 (Image -1)

(Image -2)

 In case of electrical leakage, immediately contact your authorized dealer.

 Never touch the device while checking the electrical leakage.

 Replace the damaged parts with genuine parts. Manufacturing company guarantees that the

device shall be within the warranty scope and safe only when these parts are used.

 Use the device on a level surface and fix in on proper fixing pins of under-counter set

manufactured according to the device. See Page 6 (Image - -1) (Image - -2)

 If you detect any malfunction in the device, turn off and plug out the device and contact your

authorized dealer. Pay attention not to operate the device before the repair works are

completed.

 Unauthorized repairs performed by people other than the authorized service personnel may

lead to personal injury or damage to machine.

 Manufacturing company is not responsible for damages arising from incorrect electrical

connection of the device.

 All repair works should be performed by authorized service personnel. Otherwise, the device

will not be included within the warranty scope.

 Warranty period of the device is 1 year after the purchase date.

III- TECHNICAL SPECIFICATIONS

Measures (mm)

Chugging

Surface

Weight

Power

Supply Voltage &

Operating Frequency

AEI – 470

AEI – 470 / N

400 x 700 x 300

390 x 500

kg

3.6

KW

400 V AC 3 N PE

AEI – 670

AEI – 670 / N

AEI – 670 / ND

600 x 700 x 300

590 x 500

kg

4.8

KW

AEI – 870

AEI – 870 / N

AEI – 870 / ND

800 x 700 x 300

790 x 500

kg

7.2

KW

N: Ribbed D: Flat ND: Ribbed + Flat

 Electric grill is made of stainless sheet.

 Grill surfaces are designed as flat, grooved and semi-grooved.

 Heated surface of the electric grills can be kept at the desired temperature using thermostat.

 In order to ensure same temperature on all sides of the electric grill resistors are equally located.

 It is possible to drain the oil easily using the waste oil container.

IV- FIRST OPERATION

 Before operating the device for the first time, remove the protective nylon material on the

device and them wipe it first with a damp and then dry cloth.

 Do not use detergent to wipe the device.

 Odor and smoke may be present due to the heating parts of the machine during the first

operation. These odor and smoke will disappear and are normal.

5

V – ASSEMBLY

Device;

 Should be mounted and adjusted by experienced technical personnel.

 In order to eliminate smoke and odor that may form during cooking the filter should be located

under the hood.

 Should be balanced on four adjustable pillars and located on a level surface. (If there a under-

counter set purchased with the device (these under-counter sets are manufactured according to

the device dimensions), fixing pins should be fixed on the under-counter sets on the device) See

Page 5 (Image -2)

 Side walls should be placed with at least 5 cm gaps. See Page 6 (Image -1)

 Remove the nylon protection and clean the label residues using a proper cleaner.

 If the device fails or does not work, do not try to repair; call the authorized dealer.

Image -1 Image-2

Note: If the device is used for longer periods, the surface on which the device is mounted and its

periphery may heat up to 80ºC. For this reason, surface material should be heat-resistant.

VI - OPERATION

GREEN SIGNAL LAMP: Shows the device is electrically supplied.

YELLOW SIGNAL LAMP: Shows that the resistors are supplied

with electric current.

6

- Operation

 You may adjust the temperature from 50Cº (lowest temperature)

to 300Cº (highest temperature) by turning the heat adjustment switch clockwise. See Page 6

(Image -2 and Image -3)

 When the yellow signal lamp turns off it shows that the tray of the device has reached to the

desired level. You may start cooking.

- Turning Off

 Turn the thermostat switch clockwise to “O” position.

See Page 6 (Image-1) Cut the electric supply of the device.

Closed Lowest temperature 50 ˚C Highest temperature

300 °C

(Image -1) (Image -2) (Image -3)

VII - MAINTENANCE

Turn of the main electric supply before cleaning the device.

 Do not perform maintenance works while the device is electrically supplied.

 Wipe the device using a cloth dampened in warm and soapy water before the device is cooled

down.

 Do not use abrasive materials and tools that may lead to scratches on the device for cleaning. (Use

chemical cleaners when necessary)

 Never clean the device using pressurized water or pressurized steam pressure. Otherwise this may

lead to resistor malfunction.

 While cleaning the device do not allow ingress of water through the vents.

 If the device will not be used for a long time, cover the outer surface of the device with vaseline.

 In case of a danger related to the device contact the authorized service center.

 Drain the oil drawer of the device at certain intervals.

VIII - ELECTRIC CONNECTION

 Connect the device to electrical installation in compliance with the electrical norms of the relative

country.

 Supply the device with the mains voltage specified on the information label.

 Perform the electric installation of the device using a proper fuse and fix the fuse to an easily

accessible location.

 Ensure that the cable connecting the device to the electric installation is TTR 5x2.5 mm type.

 If the device is to be used in the kitchen apply proper grounding system.

400 V AC N PE

Supply Cable ( TTR 5x2.5 mm )

(To be connected to the main voltage line)

SUPPLY CABLE CONNECTION

NUMBERS

CAUTION! Make the connections according to the numbers on the supply cable. Otherwise,

the device will not be included within the warranty scope.

Brown: L

1

PHASE

Red: L

2

PHASE

Black: L

3

PHASE

Blue: (N) NEUTRAL

YELLOW-GREEN:

GROUNDING (PE)

7

L

1

A

2

R

3

PE

1

2

3

4

1

3

5

2

4

6

- Electric circuit diagrams

*Electric circuit diagrams of AEI-470 / AEI-470/N models

*Electric circuit diagrams of AEI-670 / AEI-670/N / AEI-670/ND models

L

N

A

1

A

2

1

R

2

3

R

4

PE

1

2

3

4

1

3

5

2

4

6

2

8

L

N

A

1

K

A

2

K

2

1

3

R

3

R

3

*Electric circuit diagrams of AEI-870 / AEI-870/N / AEI-870/ND models

IX – PRE-ASSEMBLY INSTRUCTIONS

Ensure that the following considerations are fully and properly performed before the assembly. If assembly is

not possible as one of the following is missing; transportation fees and hourly wage shall be

charged from the customer.

Electric grills'

 Electrical connection 380 V AC 3 N PE – 415 V AC 3 N PE

 Cable section 5x2,5 HO5RR – F

 Fuse ( AEI – 470 ) 25 Amp

( AEI – 670 ) 32 Amp

( AEI – 870 ) 32 Amp

- Electrical grills are manufactured as wired and wireless.

- Above-mentioned cable section values are only applicable to installation and this device.

- Ground connection should be available in the electrical installation to be used.

- Laying the electrical installation of electrical electric grill is under the responsibility of the customer.

- Electric grill cables should be laid to ensure access to electrical board.

- If the electrical grill is to be connected to the socket, plug phases should be considered.

ATALAY AEI-670/N User manual

This manual is also suitable for

ATALAY AEI-670/N User manual

Other documents