ENGLISH 7
Using the appliance
You can use the health grill in three positions:
◗ Party grill position half open (fig. 3).
In this position the health grill offers a large grilling surface for the preparation of all kinds of snacks,
such as shashlik, satay, vegetables, fruits etc.
B
Only the bottom plate is in contact with the food.
◗ Party grill position fully open (fig. 4).
In this position the health grill offers a large grilling surface for the preparation of all kinds of snacks,
such as shashlik, satay, vegetables, fruits etc.
B
Only the bottom plate is in contact with the food.
◗ Panini grill position (fig. 5).
This position is especially suitable for quick high-temperature grilling (rump steaks, hamburgers etc.)
and for making toasted sandwiches or paninis.
B
Both grilling plates are in contact with the food.
◗ Gratin grill position (fig 6).
This is the ideal position for grilling and cooking au gratin at the same time. The gratin grill position is
also suitable for the preparation of all kinds of 'open' toasts, e.g. with egg, tomato, peppers and/or
onion rings covered with cheese.
B
The upper grilling plate should not be in contact with the food.
Never let the appliance operate unattended.
1 Place the plates in the appliance ('click') (fig. 7).
2 Lightly grease the plates with a little butter or oil.
3 Insert the plug into the wall socket.
4 Turn the temperature control to the temperature setting that is appropiate for the
ingredients to be grilled. See section 'Grilling times' in this chapter.
The temperature light goes on.
5 Put the grill in the desired position when the temperature light goes out.
Be careful: the grilling plates are hot!
◗ Party grill position: pull the upper grilling plate up to its highest position (1) and then put the
grill in open position (2) (fig. 8).
◗ Panini grill position: open the grill halfway (fig. 9).
◗ Gratin grill position: open the grill halfway.
6 Place the grease tray under the drainage opening to collect the fat or juice (fig. 10).
◗ Note: you have to place two grease trays when the appliance is in the party grill position,
one underneath each grilling plate (fig. 11).
7 Place the ingredients on the grilling plate or plates.
- For an optimal result, the ingredients should be placed in the centre of the plate or plates.
- During the grilling process, the temperature light goes on and off from time to time as an
indication that the heating elements are switched on and off to maintain the correct
temperature.
◗ Party grill position: spread the food on top of the grilling surface. Turn the food from time to
time by means of a wooden or plastic spatula (fig. 12).
◗ Panini grill position: put the food in the middle of the lower grilling plate (fig. 13).
◗ Gratin grill position: put the food in the middle of the lower grilling plate (fig. 14).
8 Close the appliance (only for panini and gratin grill positions) (fig. 15).
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