Apollo AHP-24 Installation & Operation Manual

Apollo
Brand
Apollo
Model
AHP-24
Type
Installation & Operation Manual

This manual is also suitable for

Apollo AHP-24 is a 24”-4 burners gas countertop hot plate, designed for commercial use. It is built to provide safe and productive processing, cooking, and warming of food products. The appliance has a 100,000 BTU/hr input rating and requires a natural gas connection. It should be installed on a level, nonskid surface that is nonflammable and away from water hazards. For your safety, do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliances. Keep the area free and clear of combustibles.

Apollo AHP-24 is a 24”-4 burners gas countertop hot plate, designed for commercial use. It is built to provide safe and productive processing, cooking, and warming of food products. The appliance has a 100,000 BTU/hr input rating and requires a natural gas connection. It should be installed on a level, nonskid surface that is nonflammable and away from water hazards. For your safety, do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliances. Keep the area free and clear of combustibles.

1
INSTALLATION & OPERATION MANUAL
Gas Countertop Hot Plate
MODELS:AHP‐12AHP‐24AHP‐36
(12”-2 burners) (24”-4 burners) (36”-6 burners)
For Service on Your Gas Hot Plate:
WARNING:IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION,SERVICEOR
MAINTENANCECANCAUSEPROPERTYDAMAGE, INJURY OR DEATH. READ THE
INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
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Unit installati
Installation
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Instructions
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S
UNPACKIN
Unpack the
packaging o
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If the machin
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or damage
a
ERIOUS PE
R
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AS PRESS
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R
SONAL IN
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ly contact A
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Un
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National F
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4
R
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Installation
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MAGE:
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at test pre
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gas hot pl
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4
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4
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create
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user
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(15)
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I
N
1
2
3
4
5
6
7
8
9
1
1
1
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C
C
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proceed
underst
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2
. Select a
nonflam
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3
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NOTIC
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National
page at
t
when it
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should
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4
. This ap
conver
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6
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7
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8
. THESE
SURFA
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9
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o
behind t
h
counter
t
1
0. There
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the bur
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1. It may b
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This mu
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a
C
OMMISSI
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T
ION
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is manual
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with instal
l
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location fo
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able and
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nt must b
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E
: Local co
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Fire Prote
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omply with
pliance is
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it by adjus
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UNITS AR
E
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ES ONL
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t
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necessa
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ading co
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DO
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w
O
NING:
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c
d
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d
t
horoughly
l
ation and
o
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g in this m
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r the hot pl
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and visito
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quirement
s
all local c
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ssary to
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SUITAB
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Y
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arances:
0
flow of co
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t
he flue. D
o
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quate cle
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ovable th
r
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y to adjust
by an auth
m
pound mu
s
NOT use
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ater solu
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new hot
p
c
al testing
o
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ent locatio
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c
ertification
)
d
amages
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before ins
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a
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water haz
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u
nder prop
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iation, Inc,
m
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for install
a
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a
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ove unit.
g
ulator is f
a
L
E FOR IN
S
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m
m
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o
not place
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rance for r
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the balanc
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orized ser
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SAFET
Y
5
t
allation an
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you have
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a level, s
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uately pro
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S
TALLATI
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t
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moval of t
if the gas l
e
of gas v
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me to che
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u
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m
p
ment, sub
ly at the w
o
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uipment b
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ided.
Y
ALWAY
S
d
operatio
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a
ny questi
o
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cal repres
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o
lid, nonsk
i
k
s, and is i
n
o
n as requi
r
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tilation va
r
t
s NFPA 9
6
e
s are “aut
h
u
ipment. T
h
v
ersion to
L
h
e four cor
n
v
ide proper
u
rely. The
a
t
op lines.
D
t 4'' Natura
O
N ON NO
N
a
r (152 mm
)
o
n air, und
e
t
ween the
b
he front pa
ine is disc
o
o
lume and
a
c
ian.
a
ction of liq
u
c
k for leaks
.
u
nit.
m
portance.
systems,
a
o
rk site. By
e
/electrical
c
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ing place
d
S
.
n
. DO NOT
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ntative.
i
d surface
t
n
a well-lig
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ed per loc
a
r
y greatly b
6
latest edit
h
ority havi
n
h
erefore, i
n
L
P gas ple
a
n
ers of the
ventilation
a
djustable
f
D
o not slide
l gas W.C.
N
-COMBU
S
)
4'' floor (1
e
r the unit
b
b
ottom of t
h
nel. All ma
j
o
nnected.
a
ir supply t
o
u
efied petr
o
.
Check all
Commissi
o
a
nd system
s
identifying
c
odes, inst
a
d
into servi
c
o
t
t
hat is
h
ted work a
a
l code.
y area. Th
e
ion (see N
F
n
g jurisdicti
o
n
stallation
a
se see an
o
unit and tig
to the unit.
f
eet have
a
unit with l
e
or 10'' for
L
S
TIBLE
02 mm)
b
y the legs
h
e unit and
j
or parts e
x
o
each bur
n
o
leum gas
e
gas piping
o
ning is th
e
s
to ensur
e
any poten
t
a
llation,
c
e, costly
rea
e
F
PA
o
n”
o
ther
hten
a
n
e
gs
L
.P.
or
the
x
cept
n
er.
e
s.
for
e
e
that
t
ial
T
f
T
t
T
O AVOID
S
Improper ins
t
IMPORTAN
T
f
ollowed, incl
T
he hot plat
e
t
ouching the
·
Never dire
c
·
Always tur
n
·
Never leav
·
Do not ope
damage
d
·
The use of
·
Do not us
e
·
Do not us
e
·
Never use
·
The hot pl
should c
a
·
Never byp
a
and will
v
·
Supplier ta
these ite
insist th
e
·
Always
k
·
Allow th
e
handle i
m
S
ERIOUS
P
t
allation, adj
u
T
SAFEGUA
R
W
uding the foll
o
e
burners, co
unit.
c
tly touch the
n
off the unit
w
e the hot pla
t
rate any equi
d
in any man
n
attachments
e
outdoors.
e
this equipm
e
the hot plate
ate does no
t
a
rry out repa
i
a
ss, alter, mo
d
v
oid warrant
y
kes every ca
r
ms result in
s
e
operator ta
k
k
eep hands,
h
e
hot plate t
o
m
mediately a
f
P
ERSONAL
For your s
a
in thevicini
combustib
l
u
stment, alte
r
dama
g
opera
t
opera
t
Instruction
s
be taken i
n
the main g
a
can be obt
R
DS & SAFE
T
W
hen using g
o
wing:
oking grates
burners or c
o
w
hen not in u
s
t
e on overnig
h
pment with a
n
er. Call fo
r
not recomm
e
e
nt for any u
s
as a heating
t
contain an
y
i
rs. Do not re
m
d
ify or attach
y
r
e to ensure
t
s
harp edges.
k
e care when
h
air and cloth
o
cool down
a
f
ter use.
INJURY A
N
a
fety, do not
s
ty of this or a
l
e. ( SeeANS
r
ation, servi
c
g
e, personal
t
ing and m
a
t
ing this equi
p
s
must be p
o
n
the event t
h
a
s valve,exti
n
ained from y
o
T
Y INSTRU
C
as cooking
e
and outside
o
oking g
r
ate
s
s
e, servicing
o
h
t.
damaged or
r
service.
e
nded or sol
d
s
e other than
t
source
y
user-service
a
m
ove any co
m
any unautho
r
t
hat all produ
c
These sharp
in contact wi
t
ing away fro
m
a
fter use and
6
N
D PROPE
R
s
tore or use
g
ny other appl
I Z83. 14B, 1
c
e or mainte
n
injury, or de
a
a
intenance i
n
p
ment.
o
sted in a pr
o
h
e user smel
l
n
guish all he
a
o
urlocal gas
s
C
TIONS
e
quipment,
b
surfaces ma
y
s
while the h
o
o
r adjusting
a
leaking gas li
d
by the man
u
the use inten
a
ble parts. D
m
ponents or
r
ized parts to
c
ts are safe.
S
edges are r
e
t
h this piece
o
m
heating so
u
before dism
a
R
TY DAMA
G
g
asoline or o
t
iances. Kee
p
991).
n
ance of this
a
th and void
s
n
structions t
h
o
minent loca
t
l
s gas. If you
a
t and flames,
s
upplier.
b
asic safety
p
y
become H
O
o
t plate is on.
a
ny parts or a
t
ne, ignitor or
v
u
facturer ma
y
ded by the m
ealers or re
c
service pane
l
this equipme
S
teel cutting
p
e
moved to th
e
o
f equipment
.
u
rce.
a
ntling for cl
e
G
E:
t
her flammab
l
p
the area fre
e
equipment
c
s
warranty. R
h
oroughly b
e
t
ion. All safet
y
smell gas, i
m
,
and call 911
p
recautions
s
O
T after use.
t
tachments,
a
valves or if t
h
y
cause fire, i
n
anufacturer.
c
ommendedq
l
s on this pro
d
nt. Doing so
m
p
rocedures u
e
best of our
a
.
e
aning; the u
n
l
e vapors or l
i
e
and clear o
f
c
an cause p
r
ead the inst
a
e
fore installi
n
y
precaution
s
m
mediately s
. Safety infor
m
s
hould alway
Use caution
a
nd before cl
e
h
e unit is drop
n
jury or even
ualified tech
n
d
uct.
m
ay create h
a
sed to manu
f
a
bility; howe
v
n
it will be too
i
quids
f
r
operty
a
llation
n
g, or
s
must
hut off
m
ation
s be
when
e
aning.
ped or
death.
n
icians
a
zards
f
acture
v
er, we
hot to
7
Operating Instructions
Operating the Hot Plate - Pilot Lighting Instructions
Before operating hot plate, it should be checked to see that it is sitting level. Adjust the feet to level the hot
plate. Be sure the catch tray has been properly placed.
The pilot lights on the appliance have been set at the factory. Each burner has a pilot light.
1. Make sure all knobs are in the “OFF” position.
2. The main gas valve should be “CLOSED/OFF” for five (5) minutes prior to lighting pilots to clear
any existing gas. (Main gas valve is supplied by others.)
3. Turn “ON/OPEN” the main gas valve to the unit.
4. Light and hold an ignition source (match) at the pilots. When the flame is established, remove
theignition source. Repeat this step for each burner as each burner has its own individual pilot. The
pilot can be reached through the holes in the front of the unit.
5, Adjust the pilot valve, make sure the pilot flame at 1/2 inch height.
6, Turn each burner knob “ON”. If the burners do not ignite promptly, turn the knobs “OFF”. From the opening
in the front panel, use a screwdriver and turn the pilot valve screw counterclockwise which
willincrease the flame height and repeat step 4.
The pilot flame should be as small as possible but large enough to guarantee reliable ignition of
theburners when the knobs are turned to “ON”. The holes located in the front panel are pilot valve
adjustments. Use a screwdriver to turn the valve to adjust the flame height to your desired level.
Igniting the Burner
To ignite the burner, turn knob to the “ON” position. Then back off to the desired flame level. The range of
adjustment is virtually infinite between “ON” and “OFF”.
The space between the legs at the bottom admits combustion air. DO NOT BLOCK THIS SPACE.
All burners are lit from constantly burning pilots. Turning the valve to the desired flame height is all that is
required to put the unit in service.
Do not permit fans to blow directly at the unit. Wherever possible, avoid open windows next to the unit’s sides
or back. Avoid wall type fans which create air cross-currents within a room.
It is also necessary that sufficient air should be allowed to enter the room to compensate for the amount of
airremoved by any ventilating system. Otherwise, a subnormal atmospheric pressure will occur, affecting
operation and causing undesirable working conditions.
A properly designed and installed hood will act as the heart of the ventilating system for the room or area in
which the unit is installed, and will leave the unit independent of changing draft conditions.
NOTE: It may be necessary to adjust the balance of gas, volume and air supply to each burner. This
must be done by an authorized service technician.
Shutdown burner
To turn 'OFF' the appliance completely, turn the gas control knob completely clockwise to the 'O' position, the
pilot burner will extinguish.
t
·
DO NOT u
s
·
DO NOT h
o
·
NEVER u
s
ammoni
a
IF C
L
TO T
THE
O
RELI
G
THE
H
RECOMME
It takes very
l
t
hecleaning
s
PART
Grates
Body
Controls
Catch Tray
Burner Air
Shutter
Openings
Regulator
s
e any abras
o
se down, i
m
s
e a scrubbe
r
a
or bromine
c
L
EANING TH
E
HE CLOSE
D
O
PEN POSI
T
G
HT
H
OT PLATE’
NDED CLE
A
l
ittle time and
s
teps below:
Use a clea
n
steel body
o
Unit shoul
d
the unit b
e
gas valve.
U
Once the
waste, deb
r
fill too high
tray/draw
e
Main burne
r
shutting o
f
with a wi
r
instrument
t
Make sur
e
Failure to
d
functio
ive or flamm
a
m
merse or pr
e
r
pad, steel
w
c
hemicals as
E
BURNER
O
D
POSITION.
A
T
ION. PLEA
S
S PILOT LI
G
A
NING
effort to kee
p
R
Wa
s
n
cloth and a
o
f the hot pla
t
d
be turned
o
e
disconnect
e
U
se a clean c
l
unit has cool
r
is and crumb
s
, debris is lik
e
e
r is removed
r
ports must
b
f
the gas and
r
e brush or cl
t
o insure ope
washed in
s
e
the vent op
e
d
o so will ca
u
n as well an
d
a
ble cleaning
e
ssure wash
a
w
ool or abra
s
these will de
t
O
F THE HOT
A
FTER CLE
A
S
E FOLLOW
G
HTS.
p
the hot plat
e
R
EQUIRED
A
s
h with soap
a
non-abrasiv
e
t
e. Wipe the
p
o
ff when not i
n
e
d from the g
a
l
oth to wipe
a
ed, remove t
h
s
. CAUTION:
e
ly to accum
u
by pulling fo
r
REMOVI
N
b
e kept clean.
extinguishin
g
ean gas port
s
n ports or th
e
s
oapy water
f
e
ning is ope
n
u
se variations
d
it could sho
r
8
fluids.
a
ny part of th
e
s
ive material,
t
eriorate the
s
PLATE, TH
E
A
NING, THE
THE LIGHTI
e
attractive a
n
A
CTION
a
nd water.
e
cleaner to c
l
p
olished area
s
n
use. It is re
c
a
s supply by
c
a
ny down con
t
h
e catch tray
If the catch t
u
late under t
h
r
ward. USE
C
N
G!
Close the g
a
g
the pilot lig
h
s
with a shar
p
e
burners ma
y
f
or 15-20 min
u
n
and not blo
c
in pressure.
r
ten the life o
f
e
hot plate, e
x
or cleaners
s
tainless ste
e
E
MAIN GAS
GAS LINE
C
NG INSTRU
C
n
d performin
g
l
ean the stai
n
s
with a soft
c
c
ommended
t
c
losing the m
t
rols and/or k
and discard
t
ray is permitt
e
h
e unit. The c
a
C
AUTION W
H
a
s valve to th
e
h
t. Clean in pl
a
p
-pointed me
t
y
be remove
d
u
tes.
c
ked in any w
a
Your unit will
f
the product.
x
cluding the
c
containing c
h
e
l and shorte
n
VALVE MU
S
C
AN BE SWI
T
C
TIONS IN
T
g
at top effici
e
F
R
n
less
c
loth.
t
hat
m
ain
nobs
t
he
e
d to
a
tch
H
EN
per
e
unit
a
ce
t
al
d
and
A
a
y.
not
c
atch tray.
h
lorine, iodin
e
n
the life of th
e
S
T BE SWIT
C
T
CHED BAC
T
HIS MANU
A
e
ncy. Please
f
R
EQUENCY
Daily
Daily
Daily
Use or at lea
s
Daily
A
s needed
Monthly
e
and
e
unit.
C
HED
K TO
A
L TO
f
ollow
s
t
9
Troubleshooting
ISSUE CAUSE SOLUTION
Hot plate not lighting Main gas line is closed Open valve
Pilot light is not lit Ignite pilot light
Cause unknown Call for service
Flame is too high or too low
Adjustment knob is turned up or
down
Adjust flame with control knob
Pilot light not staying lit Flame is too low Adjust pilot light flame height
Pilot tube clogged Replace pilot tube. Call for service
Strong smell of gas in cooking
area
Main gas line leak Turn off main gas valve. DO NOT
LIGHT FLAME, ignite anything, or
turn/switch on anything electrical
Call fire department if needed and
call for service
Cooking surface is heating up
slowly
Carbon build up Ensure that the burners are kept
clean and free from carbon build
up/ debris
Gas type of Unit needs to be
converted
Unit ships from the factory Natural
gas. Conversion from Natural Gas
to L.P. is possible for this unit
Contact an authorized servicer.
Do not attempt conversion on
your own
If problems persist and the assigned solution does not remedy the issue, please call
Service Department or your local service company.
APOLLO
Clearwater, Florida
(800) 403-9092
10
Conversion Kit Instructions for
Gas Countertop Hot Plate
Models:12”-2 burners24”-4 burners36”-6 burners
E -
These conversion instructions are for conversion of the HOT PLATE. The instructions provide in this kit are for
the conversion of Natural Gas to L.P. gas and refer to the conversion of the unit and kit provided. An
authorized licensed technician must be called to perform the complete conversion of the unit. Failure to
properly convert this unit,canresultinseriousinjury,propertydamageordeathandwillvoidwarranty.
Hot plate Conversion Kit Instructions
Do not attempt gas conversion by yourself. Gas conversion of your unit is to
be made by a certified/licensed technician.
CONVERSION
Instructions are for conversion from Natural Gas to Propane (L.P.) on all models. The conversion should be
done before connecting the unit to the gas supply. Units are shipped from the factory equipped for use on
natural gas. Parts necessary for L.P. (liquid propane) are provided with the unit. Turn off the main gas
supply before doing any maintenance.
1. Remove the knobs and front panel. 2. Unscrew bolts and pilot valve, then remove
the manifold.
3. Replace the orifice fittings into the valve.
Note: Unit Number on side of orifice fittings.
4. Re
p
lace the front
p
anel and knobs
Pictured is the plastic insert. Pull off insert from
octagon cap and reverse the plastic insert
position so that the L.P. position is attached to
the octa
g
on ca
p
head.
5. Before installing the included
convertibleregulator,unscrewtheoctagoncap.Youcan
read (NAT) on the plastic insert attached to the head
of the ca
p;
fli
p
it over and sna
p
back in
p
lace.
11
6. Continue with installation.
L.P. Position of
insert. Regulator
is now converted
to L.P.
12
Limited Warranty
APOLLOwarrants to the original purchaser of new equipment that said equipment, when installed in
accordance with our instructions within North America and subjected to normal use, is free from defects in
material or workmanship for a period of 1 year. The labor warranty is one year from original installation
or 18 months from actual factory shipment date whichever date occurs first. Warranty includes onsite service
calls within 60 miles of an authorized service company. End user is responsible for all extra travel and mileage
at prevailing rates.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESSED OR IMPLIED.
APOLLOEXPRESSLY DISCLAIMS ANY IMPLIED WARRANTY OF MERCHANTABILITY OR EXPRESSED
OR IMPLIED WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE.
SERV-WARE’S OBLIGATION AND LIABILITY UNDER THIS WARRANTY IS EXPRESSLY LIMITED TO
REPAIRING AND REPLACING EQUIPMENT WHICH PROVES TO BE DEFECTIVE IN MATERIAL OR
WORKMANSHIP WITHIN THE APPLICABLE WARRANTY PERIOD. All repairs pursuant to this Warranty
will be performed by an Authorized Designated APOLLOService Location during normal working hours. This
warranty does not cover services performed at overtime or premium labor rates. End user is responsible for
the difference between normal service rates and premium service rates. IN NO EVENT SHALL APOLLOBE
LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES TO BUYER OR ANY THIRD PARTY,
INCLUDING, WITHOUT LIMITATION, LOSS OF PROPERTY, PERSONAL INJURY, LOSS OF BUSINESS
OR PROFITS OR OTHER ECONOMIC LOSSES, OR STATUTORY OR EXEMPLARY DAMAGES,
WHETHER IN NEGLIGENCE, WARRANTY, STRICT LIABILITY, OR OTHERWISE.
This warranty is given only to the first purchaser from a retail dealer. No warranty is given to subsequent
transferees.
Warranty does not cover product failures caused by: failure to maintain, neglect, abuse, damage due to
excess water, fire, normal wear, improper set up and use. Periodic maintenance is not covered.
This warranty is not in force until such time as a properly completed and signed installation/warranty
registration or an online registration form has been received by APOLLOwithin 30 days from the date of
installation.
Proof of purchase is required to extend warranty more than 1 year from date of shipment from the factory.
THE FOREGOING WARRANTY PROVISIONS ARE A COMPLETE AND EXCLUSIVE STATEMENT
BETWEEN THE BUYER AND SELLER. APOLLONEITHER ASSUMES NOR AUTHORIZES ANY
PERSONS TO ASSUME FOR IT ANY OTHER OBLIGATION OR LIABILITY IN CONNECTION WITH SAID
EQUIPMENT.
Example of items not covered under warranty, but not limited to just these items:
1 Acts of God, fire, water damage, burglary, accident, theft.
2 Freight damage.
3 Improper installation or alteration of equipment.
4 Use of generic or after-market parts.
5 Repairs made by anyone other than a APOLLOdesignated servicer.
6 Lubrication.
7 Expendable wear parts, adjustable feet, blown fuses, lamps, etc.
8 Cleaning of equipment.
9 Misuse or abuse.
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Apollo AHP-24 Installation & Operation Manual

Apollo
Brand
Apollo
Model
AHP-24
Type
Installation & Operation Manual
This manual is also suitable for

Apollo AHP-24 is a 24”-4 burners gas countertop hot plate, designed for commercial use. It is built to provide safe and productive processing, cooking, and warming of food products. The appliance has a 100,000 BTU/hr input rating and requires a natural gas connection. It should be installed on a level, nonskid surface that is nonflammable and away from water hazards. For your safety, do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliances. Keep the area free and clear of combustibles.

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